Salsas Cocina Palatka Menu

3 of the same tacos, your choice of style, with rice and beans.

3 of the same tacos, your choice of style, with rice and beans.

3 of the same tacos, your choice of style, with rice and beans.

3 of the same tacos, your choice of style, with rice and beans.

3 tacos, your choice of style with your choice of tortilla.

3 of the same tacos, with your choice of style, with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

3 of the same tacos, your choice of style, with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

3 of the same tacos, your choice of style, with rice and beans.

3 of the same tacos, your choice of style, with rice and beans.

Pork.

Tender beef tongue, topped with chopped onions, fresh cilantro, and a drizzle of green salsa, served on a soft tortilla.

One flour tortilla, deep-fried, and filled with your meat of choice. Topped with cheese sauce. Served with rice, beans, and guacamole salad.

Your meat of choice and one flour tortilla, deep fried. Topped with cheese sauce. Served with rice, beans and guacamole salad.

Our biggest burrito. Stuffed with meat. Served with rice, refried beans, sour cream, guacamole, pico de gallo, shredded cheese, and lettuce. Topped with melted cheese and burrito sauce.

Grilled chicken or steak cooked with onions. Covered with cheese. Served with rice and guacamole salad.

Our biggest burrito. Served with rice, refried beans, sour cream, guacamole, pico de gallo, shredded cheese and lettuce. Topped with melted cheese and burrito sauce.

Our biggest burrito. Stuffed with meat. Served with rice, refried beans, sour cream, guacamole, pico De gallo, shredded cheese, and lettuce. Topped with melted cheese and burrito sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

One flour tortilla, deep fried and filled with meat, Topped with cheese sauce. Served with rice, beans and guacamole salad.

Our biggest burrito. Served with rice, refried beans, sour cream, guacamole, pico de gallo, shredded cheese and lettuce. Topped with melted cheese.

Vegetarian. Rice, black beans, shredded cheese, guacamole, tomatoes, bell pepper, corn, lettuce, onions, and sour cream.

One flour tortilla, deep fried and topped with cheese sauce. Served with rice, beans and guacamole salad.

Delicious Mexican sausage fondued with our homemade cheese sauce. Served with 3 flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fire-roasted corn, crema, cotija cheese, cilantro, house spices, and lime.

Deep-fried pastry, chicken tinga, or shredded beef.

4 shredded beef or chicken taquitos with lettuce, tomatoes, sour cream, and guacamole.

Your choice of grilled chicken or steak. Served with guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Freshly made guacamole, served in a small portion

Freshly mashed avocado dip, seasoned with lime and cilantro.

Fresh juicy shrimp marinated with our housemade mango habanero salsa, fresh lime juice, red onions, diced mango tomatoes, cilantro, and avocado.

Fresh juicy shrimp marinated with lime, red onions, tomatoes, cilantro, and avocado.

Made with rice and veggies.

Chicken broth with rice and chicken chunks, pico de gallo, fried tortilla strips, and shredded cheese.

Crisp romaine lettuce with shredded cheese, black beans, rice tomatoes, onions, bell pepper, and avocado slices.

Crispy flour tortilla with chicken or beef, lettuce, tomatoes, sour cream, cheese, and guacamole.

Rice, black beans, lettuce, cheese, pico de gallo, sour cream, guacamole, and roasted corn.

Crispy flour tortilla with shrimp lettuce, tomatoes, sour cream, cheese and guacamole.

Lettuce, bell peppers, onions, tomatoes, and shredded cheese.

Crispy flour tortilla with chicken or steak, lettuce, tomatoes, sour cream, cheese and guacamole.

4 enchiladas ground beef, marinated chicken, cheese, refried beans, salsa ranchera, lettuce, sour cream, guacamole, and pico de gallo.

Vegetarian. Cheese, mushrooms, bell peppers, onions, tomatoes, lettuce, refried beans, Mexican rice, sour cream, pico de gallo, and guacamole.

3 chicken enchiladas topped with green sauce, mole sauce, or red sauce. Served with rice, beans, and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Crispy tortilla, cheese, rice, lettuce, sour cream, guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Citrus grilled shrimp, grilled onions, bell peppers, queso, lettuce, sour cream, Mexican rice, guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled shrimp, grilled chicken, steak, onions, tomatoes, and bell peppers. Served with rice, beans, guacamole, lettuce, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Strips of chicken and steak. Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico DD gallo, sour cream, guacamole, and flour tortilla.

A combination of steak, chicken, and shrimp. Cooked with onions, bell peppers, tomatoes, mushrooms, and zucchini. Layered with our special sauce and cheese on top.

Delicious shrimp, scallops, and grilled chicken with onions, tomatoes, pineapple, and green peppers. Topped with shredded cheese.

Pork marinated in our adobo sauce grilled with pineapple chunks and onions. Served in a half of a carved pineapple bowl, a side of rice, beans,lettuce, pico De gallo, sour cream and guacamole.

Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortilla.

Our fajitas are cooked with tomatoes, onions and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole and flour tortillas.

Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortilla.

Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortilla.

Pork tips, shrimp, steak, chicken, chicken, and chorizo. Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A combination of shrimp, chicken, and steak. Fajitas are cooked with tomatoes, onions, and bell peppers. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and flour tortilla.

Steak or grilled chicken cooked with grilled onions.

Grilled steak or chicken cooked with onions, tomatoes & peppers

Charbroiled steak. Served with rice, beans, avocado and salad.

Grilled marinated skirt steak topped with chimichurri sauce. Served with rice, a side of black beans, and guacamole salad. Choice of Mexican rice or cilantro rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Ribeye steak, carnitas, chicken mole, mojo or diablo shrimp, and scallops. A small queso fundido, grilled cactus, onions, and jalapenos. Served with rice, beans, and salad. Choice of Mexican rice or cilantro rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled, marinated, and boneless chicken breast covered with fresh sliced mushrooms, spinach, bell peppers, onions, and smothered with our cheese sauce. Served with rice and beans.

Grilled strips of chicken over a bed of Mexican rice, covered with melted cheese. Served with lettuce, sour cream, tomatoes, and guacamole. Choice of Mexican rice or cilantro rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

2 delicious house-made tamales covered in red sauce. Served with rice and beans.

Grilled chicken in our creamy chipotle pepper sauce. Served with rice and beans.

Pork tips with red sauce. Served with Mexican rice, refried beans and guacamole salad.

Homemade pizza dough topped with slow-cooked birria, a blend of cheeses, and finished with a touch of cilantro and onions.

A batter dipped steak. Served with rice, black beans and guacamole salad.

Chile Verde and chile colorado. Served with rice, beans and guacamole salad.

8 oz. Ribeye steak with grilled shrimp. Served with rice along with steamed vegetables.

8 oz ribeye steak. Served with a cheese enchilada, grilled onions, rice beans, and guacamole salad.

A batter-dipped chicken. Served with rice, black beans, and guacamole salad.

A quesadilla burger typically includes a beef patty encased in a flour tortilla with cheese, often garnished with lettuce, pico de gallo, and a creamy sauce.

Pork tips with green sauce. Served with Mexican rice, refried beans and guacamole salad.

Grilled chicken breast, topped with Mexican chorizo, and cheese sauce. Served with Mexican rice and beans.

Strips of chicken topped with our delicious mole sauce served with rice, black beans, and guacamole salad.

Grilled shrimp and scallops smothered in cheese sauce. Served over a bed of rice and guacamole salad.

Juicy shrimp served with tangy cocktail sauce for dipping.

Large shrimp basted in garlic sauce. Served with rice and guacamole salad.

Large shrimp basted in diablo sauce. Served with rice and guacamole salad.

Pictured with mojo de Ajo.

A shrimp burrito with bell peppers, tomatoes, onions, and mushrooms. Served with rice, beans, and guacamole salad.

Grilled fish al mojo de Ajo or a la Diabla. Served with rice, pico de gallo and guacamole salad.

Savory blend of seasoned rice paired with hearty beans.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Vegetarian.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

Savory black beans, slow-cooked to perfection

A mix of cheddar and Monterey Jack cheeses, typically served as a complement to Mexican dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A side of smooth and tangy Mexican crema, traditionally used to enrich and complement a variety of dishes.

These peppers are served in a variety of ways, including fresh, grilled, or pickled, to complement any dish with their spicy kick.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

A blend of tomatoes, onions, cilantro, and jalapeños, tailored to a medium spice level.

Generously sized, zesty and refreshing salsa, perfect for sharing and dipping

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Freshly chopped cilantro, served as a simple, aromatic garnish or ingredient addition.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Juicy grilled steak, seasoned to perfection.

Freshly prepared, creamy avocado dip, perfect for sharing.

Grilled chicken, typically marinated in a blend of Mexican spices, then grilled to achieve a smoky flavor.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Crisp, fresh garden lettuce - a light and refreshing green delight

Served as a versatile side, onions are typically presented in a variety of preparations such as grilled, sautéed, or pickled to complement any dish.

Fresh tomatoes, prepared in a style complementary to Mexican cuisine, often served as a light, refreshing accompaniment.

Light and fluffy white rice.

Flash fried and bananas foster.

Mexican custard.

Crispy-coated ice cream topped with whipped cream, chocolate, and caramel drizzles, garnished with a cherry.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Moist sponge cake soaked in three types of milk, topped with whipped cream and drizzled with chocolate.

Golden fried pastry dusted with cinnamon sugar

Pure, crisp hydration, essential for any moment.

Refreshing unsweetened pure tea – perfect for a simple, natural refreshment

Refreshing aguas frescas with choices of horchata or jamaica flavor.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Refreshing sweet tea brewed to perfection.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Invigorating energy surge: The classic Red Bull experience

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Classic citrus refreshment.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Homemade pineapple juice, typically includes natural sweeteners, designed for a child-friendly palate.

Horchata for kids is a sweet and creamy beverage, blending rice, milk, and cinnamon with a hint of vanilla, tailored to be kid-friendly.

Refreshing hibiscus tea, a classic Caribbean beverage

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Explosive fruit flavors and 100% of the vitamin C your body needs.

A crisp, refreshing taste you know and love with zero calories.

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

Effervescent club soda: Crisp, refreshing, perfectly carbonated

Elbow macaroni enveloped in a smooth, creamy cheese sauce, tailored for younger palates.

A hamburger tailored for younger guests, featuring a beef patty and bun, typically simplified to suit their preferences.

Corn tortilla filled with cheese, chicken, or beef, typically includes a side of rice and beans.

Two slices of white bread with melted American cheese, tailored for a kid's portion.

A kid quesadilla typically includes a blend of cheeses melted between soft flour tortillas.

Soft shell taco filled with steak, chicken, or ground beef, typically includes lettuce and cheese.