Salsa's Cantina Menu

Chicken broth with vegetables, served with choice of rice or beans.

Choose side: rice or beans. Traditional Latin meatball soup.

Choose side: rice or beans. Traditional hominy stew with seasoned pork, garnished with lettuce, radish, and lime.

Choose between ground beef or carnitas atop a crisp lettuce base, garnished with cheese, salsa, and sour cream in a taco shell bowl.

Protein choice: grilled chicken or steak. Served over mixed greens in a crispy taco shell with cheese, salsa, and sour cream.

Choose between grilled mahi mahi or prawns, served atop a crisp taco salad.

Choose between grilled mahi mahi or prawns, served with Latin-inspired sides.

Protein choice: ground beef, carnitas. Wrapped in a soft tortilla with rice, beans, cheese, salsa.

Protein choice: grilled chicken, steak. Wrapped in a soft tortilla with rice, beans, cheese, salsa.

Choose between ground beef or carnitas in a traditional torta with fresh toppings.

Choose between grilled chicken or steak in a traditional torta with fresh toppings.

Crispy fried tortilla filled with choice of ground beef or carnitas, served with salsa and cheese.

Choose between grilled chicken or steak, wrapped in a crispy tortilla with cheese and beans. Served with salsa.

Choose two: burrito, enchilada, quesadilla, taco, tostada, tamale. Select protein: beef, chicken, chile verde, beans, ground beef, carnitas, cheese. Served as tostada.

Choose any 3: burrito, enchilada, quesadilla, taco, tostada, tamale. Select protein: beef, chicken, chile verde, beans, ground beef, carnitas, cheese.

Grilled mahi mahi or prawns, served with sautéed peppers and onions, warm tortillas, salsa, and sour cream.

Tender strips of steak smothered in our own colorado mole sauce.

Savory pork, braised so that it's tender on the inside and crispy on the outside.

Two gorditas filled with grilled chicken or steak topped with cabbage, cilantro, bell peppers, onions, tomato, and cheese.

Mahi-mahi or prawns with bell peppers, onions, and tomatoes. Served open-faced on homemade corn gorditas and topped with cabbage, cilantro, and diced tomatoes.

Large succulent prawns grilled perfectly in our roasted red peppers and garlic salsa.

Stuffed with savory shredded beef mixed with pecans and raisins.

Stuffed with sauteéd Portobello mushrooms and onions.

Stuffed with savory ground beef and smothered with ranchera salsa.

Stuffed with grilled chicken and topped with a mango salsa.

Stuffed with monterey jack cheese and topped with grilled prawns.

Protein-filled empanada with choice of grilled chicken, steak, or portobello mushroom.

Grilled mahi mahi or prawns in empanada, Latin-inspired.

A creamy, zesty salsas de queso served with own hand made gorditas.

Tortilla chips topped with ground beef, refried beans, jack cheese, black olives, pico, sour cream, and guacamole. Add carne asada, grilled chicken, carnitas, chili verde-shredded chicken, and beef for an additional price

Salsa’s famous handmade poppers are made with fresh jalapeños and filled with cream cheese, served with our own chili buttermilk sauce.

Large shrimp served in a zesty cocktail sauce with chunks of onion, avocado, tomatoes, cilantro and lime.

Our handmade empanadas are filled with fresh fruit, raisins and topped with honey and powdered sugar.

Vanilla cream served with freshly made churros topped with honey and whip cream.

Choice of chile verde, shredded beef, ground beef, or shredded chicken.

Layers of flour tortillas, cheese, rice, beans, sauce and meat.

Layers of corn tortillas, cheese, sauce and meat.