15 person minimum. Grilled steak and grilled chicken fajitas served with red rice, refried beans and flour tortillas, accompanied by chips, salsa, flautas and the following fresh toppings: shredded lettuce, pico de gallo, shredded cheese, sour cream and our crispy bunuelos for dessert. Delivery in a 10-mile radius based on availability and subject to a $25 charge.