Salsa Tex-Mex Plano Texas Menu

Topped with spicy serrano sauce.

Three corn tortillas filled with sautéed shrimp and Monterey jack cheese. Served with Spanish rice, charro beans, tomatoes, and sliced avocados.

Three flour tortillas with grilled marinated flank steak or chicken. Served with rice, charro beans, fresh guacamole and pico.

Three corn tortillas filled with Monterey jack cheese and grilled steak or chicken fajita. Served with rice, charro beans, tomatoes and sliced avocado.

Three corn tortillas filled with oven-roasted brisket and Monterey jack cheese. Served with rice, charro beans, tomatoes, and sliced avocado.

Three corn tortillas filled with fried chopped pork carnitas, topped with pickled red onions. cilantro, onions and our house hot and spicy sauce on the side. Served with charro beans and Spanish rice.

Choice of three ground beef or shredded chicken tacos. Served with lettuce, tomatoes, cheese, rice, and refried beans.

Jalisco-style angus beef seasoned with Mexican spices and melted Monterey jack cheese, served with Spanish rice, charro black beans, cilantro, limes and consome birria broth for dipping.

Grilled marinated flank steak topped with crispy onions. Served with one cheese enchilada and topped with chili con carne, beef fajita nachos, chicken flautas, and Spanish rice.

Sliced pork tenderloin cooked with ranchero sauce, spicy molcajete sauce, and fresh jalapeños. Served with rice, refried beans, fresh guacamole, and pico de gallo.

Choice of grilled flank steak or chicken breast with one cheese enchilada. Served with rice, refried beans, guacamole, and pico de gallo.

Marinated grilled chicken breast slices on a bed of Spanish rice, topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans, lettuce, tomatoes, and avocado slices.

Grilled marinated pork tenderloin on a bed of ancho sauce. Served with Spanish rice, black beans, and fried plantain.

Grilled flank steak fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

Choice of grilled marinated flank steak or chicken breast topped with grilled onions, mushrooms, bell peppers, ranchero sauce, and melted Monterey jack cheese. Served with rice and refried beans.

A delicious combination of chorizo, steak, chicken, and shrimp served in a traditional stone bowl and topped with queso fresco, jalapeño, and grilled cactus. Served with guacamole, pico de gallo, sour cream, rice, and charro beans.

Grilled chicken fajita strips sautéed with onions, tomatoes, poblano peppers, and chipotle cream sauce. Served with white rice, charro black beans, guacamole, and pico de gallo.

Grilled flank chicken fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

Grilled chicken cubes sautéed with onions, poblano peppers, and mushrooms in a sour cream sauce. Served with Spanish rice and black beans.

Three flour tortillas filled with grilled tilapia, cooked in lemon butter and garlic. Seasoned with salt and black pepper. Served with cilantro, pickled slaw, Spanish rice, charro beans, cilantro, and sliced avocados.

Six jumbo grilled shrimp sautéed with a spicy molcajete sauce. Served with Spanish rice and fresh grilled vegetables.

Grilled 8oz. marinated salmon served with Spanish rice and fresh grilled vegetables.

Six jumbo grilled shrimp marinated with fresh garlic sauce. Served with Spanish rice and fresh grilled vegetables.

Marinated tilapia filet grilled with lemon garlic butter sauce. Served with Spanish rice and fresh grilled vegetables.

Six jumbo grilled shrimp with grilled onions on top. Served with Spanish rice and fresh grilled vegetables.

Three corn tortillas filled with sautéed shrimp and Monterey jack cheese. Served with Spanish rice, charro beans, tomatoes, and sliced avocados.

Choice of grilled marinated flank steak or chicken breast topped with grilled onions, mushrooms, bell peppers, ranchero sauce, and melted Monterey jack cheese. Served with rice and refried beans.

Grilled chicken cubes sautéed with onions, poblano peppers, and mushrooms in a sour cream sauce. Served with Spanish rice and black beans.

Grilled chicken fajita strips sautéed with onions, tomatoes, poblano peppers, and chipotle cream sauce. Served with white rice, charro black beans, guacamole, and pico de gallo.

Grilled flank steak fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

Grilled flank chicken fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

A delicious combination of chorizo, steak, chicken, and shrimp served in a traditional stone bowl and topped with queso fresco, jalapeño, and grilled cactus. Served with guacamole, pico de gallo, sour cream, rice, and charro beans.

Choice of grilled flank steak or chicken breast with one cheese enchilada. Served with rice, refried beans, guacamole, and pico de gallo.

Tender chunks of pork meat slowly braised and covered with your choice of tomatillo or ancho sauce. Served with rice, black charro beans, pico de gallo, and guacamole.

Grilled marinated pork tenderloin on a bed of ancho sauce. Served with Spanish rice, black beans, and fried plantain.

Grilled marinated flank steak topped with crispy onions. Served with one cheese enchilada and topped with chili con carne, beef fajita nachos, chicken flautas, and Spanish rice.

Marinated grilled chicken breast slices on a bed of Spanish rice, topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans, lettuce, tomatoes, and avocado slices.

One cheese taco, one cheese enchilada, and one crispy beef taco. Served with rice and refried beans.

Large flour tortilla filled with steak or chicken fajitas and Monterey jack cheese, lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and fresh guacamole.

One sour cream chicken enchilada, one cheese enchilada, one crispy beef taco, and one steak taco al carbon. Served with rice and refried beans.

Large flour tortilla filled with your choice of steak, or chicken fajitas. Served with rice, refried beans, chile con queso, and fresh guacamole.

One crispy beef taco, one cheese enchilada, and one pork tamale. Serve with rice, and refried beans.

Three homemade pork tamales topped with chili con carne. Served with rice and refried beans.

Three cheese tacos topped with chile con queso. Served with rice and refried beans.

Large flour tortilla filled with ground beef, shredded chicken, or brisket; lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and guacamole.

Three corn tostadas with your choice of ground beef or shredded chicken. Topped with lettuce, tomatoes, sour cream, guacamole, and shredded cheese.

Large flour tortilla filled with brisket. Served with rice, refried beans, chile con queso, and fresh guacamole.

Large flour tortilla filled with shredded chicken. Served with rice, refried beans, chile con queso, and fresh guacamole.

Choice of three ground beef or shredded chicken tacos. Served with lettuce, tomatoes, cheese, rice, and refried beans.

Three chicken flautas served with rice, refried beans, sour cream, queso, and fresh guacamole.

Large flour tortilla filled with ground beef. Served with rice, refried beans, chile con queso, and fresh guacamole.

Topped with spicy serrano sauce.

Choice of grilled steak or chicken served on a bed of spicy chile con queso and topped with crispy onions. Served with rice, refried beans, fresh guacamole, sour cream, and pico de gallo.

Choice of two types of meat: steak, brisket chicken, or pork.

Your choice flour or corn tortillas

Vodka and freshly squeezed lemon juice.

Tequila jimador, grand marnier, agave nectar, fresh lime juice, and a splash of orange juice.

Tequila jimador, watermelon liquor, tabasco sauce, cranberry juice, and a splash of sweet and sour mix. rimmed with tajin.

Tequila jimador, sangrita, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.

Malibu rum, blue curacao liquor, and pineapple juice.

Tequila jimador, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.

Tequila jimador, fresh lime juice, and club soda. rimmed with tajin.

Ultra premium tequila.

A 46oz. frozen or on the rocks margarita.

Ultra premium tequila.

Our premium top-shelf margaritas are made with grand marnier and your choice of the following premium tequilas: patron, don julio, casamigos, herradura, 1800, hornitos, cazadores, tres generaciones, milagro, jimador.

Our classic house margarita, blended into a cool, refreshing frozen drink.

A 16oz. frozen sangria swirled margarita topped with a shot of grand marnier.

Our classic house margarita, served over ice.

Tequila jimador, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.

Mango frozen margarita, tajin, chamoy, and a tamarindo candy straw, rimmed with tajin.

Tequila jimador, fresh lime juice, and club soda. rimmed with tajin.

Tequila jimador, sangrita, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.

Grilled marinated chicken breast topped with sour cream sauce and Monterey jack cheese. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Sizzling platter of grilled shrimp, chicken, and steak. Served with rice, refried beans, fresh guacamole, pico de gallo, sour cream, and tortillas.

Two grilled and tender quail served with fried plantain, sour cream, Spanish rice, and black beans.

Grilled fresh-cut ribeye steak and jumbo shrimp. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Grilled marinated chicken breast topped with poblano peppers, onions, and mushrooms. Served with rice and charro beans.

Choice of grilled flank steak or chicken breast on top of a bed of fresh grilled veggies. Served with Spanish rice.

Grilled flank steak served with grilled sausage, Spanish rice, charro black beans, queso fresco, fried plantain, and our homemade chimichurri sauce.

Two cheese enchiladas topped with sour cream sauce, chicken fajitas, and pico de gallo. Served with rice and beans.

Two spinach enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Two ground beef enchiladas topped with chili con carne. Served with rice and refried beans.

Two shredded chicken enchiladas topped with sour cream sauce. Served with rice and refried beans.

Two cheese enchiladas topped with steak fajitas and pico de gallo. Served with rice and refried beans.

Two cheese enchiladas topped with chili con carne. Served with rice and refried beans.

Two grilled chicken breast cube enchiladas topped with spicy serrano queso sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with ranchero sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans and Spanish rice.

Three shrimp enchiladas topped with ranchero sauce. Served with rice, refried beans, sour cream, and fresh guacamole.

Two chicken enchiladas topped with creamy chipotle sauce and cheese. Served with rice and refried beans.

Two grilled steak fajita enchiladas topped with chili con carne. Served with rice and refried beans.

Whole pinto beans with tomatoes, onions, bell pepper, and bacon.

Choice of grilled steak or chicken fajita, fresh romaine, red cabbage, queso fresco, tomatoes, tortilla strips, and sliced avocados.

Jumbo grilled shrimp, fresh romaine, red cabbage, queso fresco, tomatoes, tortilla strips, and sliced avocados.

Fresh romaine, cucumbers, pickled red onions, tomatoes, and queso fresco. Tossed with chimichurri dressing.

Light chicken broth with tomatoes, onions, green peppers, tortilla strips, Monterey jack cheese, and avocado.

Grilled marinated pork tenderloin on a bed of ancho sauce. Served with Spanish rice, black beans, and fried plantain.

Grilled flank steak fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

Grilled flank chicken fajita strips sautéed with onions and tomatoes in a spicy molcajete sauce, ranchero sauce, and fresh jalapeños. Served with rice, refried beans, guacamole, and pico de gallo.

Marinated grilled chicken breast slices on a bed of Spanish rice, topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans, lettuce, tomatoes, and avocado slices.

Grilled chicken fajita strips sautéed with onions, tomatoes, poblano peppers, and chipotle cream sauce. Served with white rice, charro black beans, guacamole, and pico de gallo.

Grilled chicken cubes sautéed with onions, poblano peppers, and mushrooms in a sour cream sauce. Served with Spanish rice and black beans.

Sliced pork tenderloin cooked with ranchero sauce, spicy molcajete sauce, and fresh jalapeños. Served with rice, refried beans, fresh guacamole, and pico de gallo.

Grilled marinated flank steak topped with crispy onions. Served with one cheese enchilada and topped with chili con carne, beef fajita nachos, chicken flautas, and Spanish rice.

A delicious combination of chorizo, steak, chicken, and shrimp served in a traditional stone bowl and topped with queso fresco, jalapeno, and grilled cactus. Served with guacamole, pico de gallo, sour cream, rice, and charro beans.

Choice of grilled flank steak or chicken breast with one cheese enchilada. Served with rice, refried beans, guacamole, and pico de gallo.

Choice of grilled marinated flank steak or chicken breast topped with grilled onions, mushrooms, bell peppers, ranchero sauce, and melted Monterey jack cheese. Served with rice and refried beans.

Three corn tortillas filled with oven-roasted brisket and Monterey jack cheese. Served with rice, charro beans, tomatoes, and sliced avocado.

Three flour tortillas filled with grilled tilapia cooked in lemon butter and garlic. Served with cilantro, pickled slaw, Spanish rice, charro beans, and avocado slices.

Three corn tortillas filled with fried chopped pork carnitas, topped with pickled red onions. cilantro, onions and our house hot and spicy sauce on the side. Served with charro beans and Spanish rice.

Jalisco-style angus beef seasoned with Mexican spices and melted Monterey jack cheese, served with Spanish rice, charro black beans, cilantro, limes and consome birria broth for dipping.

Three corn tortillas filled with sautéed shrimp and Monterey jack cheese. Served with Spanish rice, charro beans, tomatoes, and sliced avocados.

Three flour tortillas with grilled marinated flank steak or chicken. Served with rice, charro beans, fresh guacamole and pico.

Three corn tortillas filled with Monterey jack cheese and grilled steak or chicken fajita. Served with rice, charro beans, tomatoes and sliced avocado.

Topped with spicy serrano sauce.

Served with rice and refried beans.

Steak or chicken. Served with rice and refried beans.

Served with your choice of cheese, beef, or chicken. Served with rice and refried beans.

Served with French fries.

One burrito with your choice of bean and cheese, ground beef, or shredded chicken, served with rice and refried beans.

Orange, apple, or cranberry juice.

Served with sour cream.

Your choice of bean and cheese, ground beef, or shredded chicken. Served with rice and beans.

Grilled marinated chicken breast topped with poblano peppers, onions, and mushrooms. Served with rice and charro beans.

Grilled fresh-cut ribeye steak. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Sizzling platter of grilled shrimp, chicken, and steak. Served with rice, refried beans, fresh guacamole, pico de gallo, sour cream, and tortillas.

Grilled flank steak served with grilled sausage, Spanish rice, charro black beans, queso fresco, fried plantain, and our homemade chimichurri sauce.

Grilled marinated chicken breast topped with sour cream sauce and Monterey jack cheese. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Two grilled and tender quail served with fried plantain, sour cream, Spanish rice, and black beans.

Choice of grilled flank steak or chicken breast on top of a bed of fresh grilled veggies. Served with Spanish rice.

A 20oz. house frozen margarita with a 7oz choice of bud light lime, corona, or dos xx's lager.

Ultra premium tequila.

Our premium top-shelf margaritas are made with grand marnier and your choice of the following premium tequilas: patron, don julio, casamigos, herradura, 1800, hornitos, cazadores, tres generaciones, milagro, jimador.

Ultra premium tequila.

Our classic house margarita, blended into a cool, refreshing frozen drink

A 16oz. frozen sangria swirled margarita topped with a shot of grand marnier.

A 46oz. frozen or on the rocks margarita.

Shredded chicken enchiladas topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans and Spanish rice.

Large flour tortilla filled with your choice of ground beef, shredded chicken, beef fajita, or chicken fajita. Served with rice, refried beans, and a side of chile con queso.

One brisket enchilada topped with spicy serrano cream sauce and one shredded chicken chalupa. Served with rice, guacamole, and pico de gallo.

Two pork tamales topped with chili con carne. Served with rice and refried beans.

Choice of beef or chicken. Served with guacamole, sour cream, and jalapeños.

One cheese taco and one crispy beef taco. Served with rice and refried beans.

Fresh romaine, red cabbage, tomatoes, tortilla strips, and sliced avocado with your choice of tortilla or charro bean soup.

Fresh romaine, cucumbers, tomatoes, queso fresco. Tossed with chimichurri dressing.

Grilled beef, chicken, or pork served with rice, refried beans, guacamole, sour cream, and pico de gallo.

Served with guacamole, pico de gallo, and sour cream.

Three chicken flautas served with chile con queso, rice, refried beans, sour cream, and guacamole.

Served with guacamole, pico de gallo, and sour cream.

Grilled poblano pepper stuffed with Monterey Jack cheese and your choice of meat. Topped with white ranchero sauce and served with rice, refried beans, guacamole, and pico de gallo.

Large flour tortilla filled with ground beef or shredded chicken, lightly fried and topped with chile con queso. Served with rice, refried beans, sour cream, and guacamole.

One crispy beef taco and one sour cream chicken enchilada. Served with rice and refried beans.

Served with guacamole, pico de gallo, and sour cream.

Fresh romaine, red cabbage, queso fresco, tomatoes, tortilla strips, and sliced avocados.

Grilled marinated flank steak served with rice, refried beans, guacamole, and pico de gallo.

Choice of two cheese, spinach, sour cream chicken, or beef. Served with rice and refried beans.

Two corn tortillas filled with oven-roasted brisket. Served with rice, charro beans, and sliced tomatoes.

Marinated grilled chicken breast on a bed of Spanish rice, topped with homemade mole sauce and toasted sesame seeds. Served with charro beans, lettuce, tomatoes, and avocado slices.

Choice of seasoned ground beef or shredded chicken with fresh romaine, red cabbage, tomatoes, cheese, tortilla strips, guacamole, and sour cream. Served in a tortilla shell.

Two beef or chicken crispy tacos served with rice, refried beans, lettuce, tomatoes, and grated cheese.

Marinated tilapia fillet grilled with lemon garlic butter sauce. Served with Spanish rice and fresh grilled vegetables.

Grilled marinated chicken breast served with rice, refried beans, guacamole, and pico de gallo.

Ground beef, guacamole, and sour cream on top.

Shrimp in a tomato-based sauce with cilantro, avocados, and pico de gallo.

Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Five deep-fried jalapeños served with white queso.

Fried ripe plantains served with sour cream and black beans.

Choice of steak or chicken. Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Melted jack cheese with Mexican sausage and pico de gallo. Served with flour tortillas.

Orange roughy fish, shrimp, scallops, cilantro, and guacamole.

The classic Mexican dip is made with fresh avocado, onion, tomato, and cilantro.

Beans and cheese served with fresh guacamole, sour cream, and jalapeños.

Melted white cheese.

Chicken flautitas, chicken fajita quesadillas, steak fajita nachos, and chicken stuffed jalapeños. Served with chile con queso, fresh guacamole, and sour cream.

Choice of ground beef or shredded chicken. Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Orange roughy fish, shrimp, scallops, cilantro, and avocado slices, marinated in lime juice.

Choice of two types of meat: steak, brisket chicken, or pork.\nChoice of flour or corn tortillas

Choice of grilled steak or chicken served on a bed of spicy chile con queso and topped with crispy onions. Served with rice, refried beans, fresh guacamole, sour cream, and pico de gallo.\n\nYour choice flour or corn tortillas

Your choice of steak, brisket, chicken, or pork.\nYour choice of flour or corn tortillas

Your choice flour or corn tortillas

Served with rice and refried beans.

Served with French fries.

Served with sour cream.

Orange, apple, or cranberry juice.

Your choice of bean and cheese, ground beef, or shredded chicken. Served with rice and beans.

Served with your choice of cheese, beef, or chicken. Served with rice and refried beans.

One burrito with your choice of bean and cheese, ground beef, or shredded chicken, served with rice and refried beans.

Choice of shredded chicken or ground beef. Served with rice and refried beans.

Two cheese enchiladas topped with steak fajitas and pico de gallo. Served with rice and refried beans.

Three shrimp enchiladas topped with ranchero sauce. Served with rice, refried beans, sour cream, and fresh guacamole.

Two cheese enchiladas topped with sour cream sauce, chicken fajitas, and pico de gallo. Served with rice and beans.

Two ground beef enchiladas topped with chili con carne. Served with rice and refried beans.

Two brisket enchiladas topped with spicy serrano cream sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with ranchero sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with sour cream sauce. Served with rice and refried beans.

Two spinach enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Two grilled steak fajita enchiladas topped with chili con carne. Served with rice and refried beans.

Two shredded chicken enchiladas topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans and Spanish rice.

Two chicken enchiladas topped with creamy chipotle sauce and cheese. Served with rice and refried beans.

Two grilled chicken breast cube enchiladas topped with spicy serrano queso sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Choice of grilled beef or chicken with onions, red peppers, and green peppers.

Scrambled eggs with green bell peppers topped with tomatillo sauce and queso fresco. Served with potatoes and black beans.

A grilled marinated flank steak with two eggs. Served with home-style potatoes and tortillas.

Scrambled eggs with bacon, onions, jalapeño peppers, and tomatoes. Served with refried beans and tortillas.

Scrambled eggs with potatoes, onions, and tomatoes. Served with refried beans, guacamole, pico de gallo, and tortillas.

Scrambled eggs with shredded fajita beef, onions, and tomatoes. Served with refried beans, guacamole, pico de gallo, and tortillas.

Monterey jack and cheddar cheese topped with ranchero sauce and sliced avocados.

One egg, served with bacon and potatoes.

Brisket, onions, and bell peppers. Topped with ranchero sauce and sliced avocados.

Three flour tortillas, stuffed with scrambled eggs, pork sausage, and Mexican potatoes. Served with refried beans, guacamole, and pico de gallo.

Two eggs and fried ripe plantain served with black beans and sour cream.

Large flour tortilla filled with scrambled eggs, potatoes, onions, tomatoes, and your choice of fajita beef, fajita chicken, or chorizo. Served with refried beans, guacamole, pico de gallo, and a side of chile con queso.

Sautéed tortilla, chips with tomatoes, jalapeño peppers, onions, and scrambled eggs, all smothered with ancho sauce and topped with queso fresco. Served with refried beans, guacamole, and pico de gallo.

Two fried eggs on a soft corn tortilla covered with ranchero sauce. Served with refried beans, guacamole, pico de gallo, and tortillas.

Three cheese tacos topped with chile con queso. Served with rice and refried beans.

Three homemade pork tamales topped with chili con carne. Served with rice and refried beans.

Large flour tortilla filled with steak or chicken fajitas and Monterey jack cheese, lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and fresh guacamole.

Three corn tostadas with your choice of ground beef or shredded chicken. Topped with lettuce, tomatoes, sour cream, guacamole, and shredded cheese.

Large flour tortilla filled with shredded chicken. Served with rice, refried beans, chile con queso, and fresh guacamole.

One crispy beef taco, one cheese enchilada, and one pork tamale. Serve with rice, and refried beans.

One cheese taco, one cheese enchilada, and one crispy beef taco. Served with rice and refried beans.

Large flour tortilla filled with ground beef, shredded chicken, or brisket; lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and guacamole.

One sour cream chicken enchilada, one cheese enchilada, one crispy beef taco, and one steak taco al carbon. Served with rice and refried beans.

Large flour tortilla filled with your choice of steak, or chicken fajitas. Served with rice, refried beans, chile con queso, and fresh guacamole.

Choice of three ground beef or shredded chicken tacos. Served with lettuce, tomatoes, cheese, rice, and refried beans.

Large flour tortilla filled with brisket. Served with rice, refried beans, chile con queso, and fresh guacamole.

One sour cream chicken enchilada, one cheese enchilada, and one crispy beef taco. Served with rice and refried beans.

Large flour tortilla filled with ground beef. Served with rice, refried beans, chile con queso, and fresh guacamole.

A 46oz. frozen or on the rocks margarita.

Ultra premium tequila.

A 16oz. frozen sangria swirled margarita topped with a shot of grand marnier.

Our premium top-shelf margaritas are made with grand marnier and your choice of the following premium tequilas: patron, don julio, casamigos, herradura, 1800, hornitos, cazadores, tres generaciones, milagro, jimador.

Our classic house margarita, served over ice.

A 20oz. house frozen margarita with a 7oz choice of bud light lime, corona, or dos xx's lager.

Our classic house margarita, blended into a cool, refreshing frozen drink

Ultra premium tequila.

Traditional Mexican fried puff pastry topped with cinnamon sugar and honey.

Choice of shredded chicken or ground beef. Served with rice and refried beans.

Orange, apple, or cranberry juice.

Served with French fries.

Served with your choice of cheese, beef, or chicken. Served with rice and refried beans.

One burrito with your choice of bean and cheese, ground beef, or shredded chicken, served with rice and refried beans.

Served with rice and refried beans.

Your choice of bean and cheese, ground beef, or shredded chicken. Served with rice and beans.

Steak or chicken. Served with rice and refried beans.

Light chicken broth with tomatoes, onions, green peppers, tortilla strips, Monterey jack cheese, and avocado.

Jumbo grilled shrimp, fresh romaine, red cabbage, queso fresco, tomatoes, tortilla strips, and sliced avocados.

Fresh romaine, cucumbers, pickled red onions, tomatoes, and queso fresco. Tossed with chimichurri dressing.

Choice of grilled steak or chicken fajita, fresh romaine, red cabbage, queso fresco, tomatoes, tortilla strips, and sliced avocados.

Choice of seasoned ground beef or shredded chicken. Fresh romaine, red cabbage, pickled red onions, cheese, tomatoes, tortilla strips, guacamole, and sour cream. Served in a tortilla shell.

Beans and cheese served with fresh guacamole, sour cream, and jalapeños.

Orange roughy fish, shrimp, scallops, cilantro, and guacamole.

Fried ripe plantains served with sour cream and black beans.

Melted jack cheese with Mexican sausage and pico de gallo. Served with flour tortillas.

Shrimp in a tomato-based sauce with cilantro, avocados, and pico de gallo.

Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Orange roughy fish, shrimp, scallops, cilantro, and avocado slices, marinated in lime juice.

The classic Mexican dip is made with fresh avocado, onion, tomato, and cilantro.

Choice of steak or chicken. Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Choice of ground beef or shredded chicken. Served with fresh guacamole, refried beans, sour cream, and jalapeños.

Chicken flautitas, chicken fajita quesadillas, steak fajita nachos, and chicken stuffed jalapeños. Served with chile con queso, fresh guacamole, and sour cream.

Ground beef, guacamole, and sour cream on top.

Five deep-fried jalapeños served with white queso.

Melted cheese with chili peppers.

Two grilled and tender quail served with fried plantain, sour cream, Spanish rice, and black beans.

Grilled marinated chicken breast topped with poblano peppers, onions, and mushrooms. Served with rice and charro beans.

Grilled fresh-cut ribeye steak and jumbo shrimp. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Grilled fresh-cut ribeye steak. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Grilled marinated chicken breast topped with sour cream sauce and Monterey jack cheese. Served with rice, charro beans, fresh guacamole, and pico de gallo.

Sizzling platter of grilled shrimp, chicken, and steak. Served with rice, refried beans, fresh guacamole, pico de gallo, sour cream, and tortillas.

Choice of grilled flank steak or chicken breast on top of a bed of fresh grilled veggies. Served with Spanish rice.

Topped with spicy serrano sauce.

Two chicken enchiladas topped with creamy chipotle sauce and cheese. Served with rice and refried beans.

Two grilled steak fajita enchiladas topped with chili con carne. Served with rice and refried beans.

Two spinach enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Two brisket enchiladas topped with spicy serrano cream sauce. Served with rice and refried beans.

Three shrimp enchiladas topped with ranchero sauce. Served with rice, refried beans, sour cream, and fresh guacamole.

Two cheese enchiladas topped with sour cream sauce, chicken fajitas, and pico de gallo. Served with rice and beans.

Two shredded chicken enchiladas topped with ranchero sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with sour cream sauce. Served with rice and refried beans.

Two shredded chicken enchiladas topped with homemade mole sauce and toasted sesame seeds. Served with black charro beans and Spanish rice.

Two ground beef enchiladas topped with chili con carne. Served with rice and refried beans.

Two cheese enchiladas topped with steak fajitas and pico de gallo. Served with rice and refried beans.

Two shredded chicken enchiladas topped with spicy green tomatillo sauce. Served with rice and refried beans.

Two grilled chicken breast cube enchiladas topped with spicy serrano queso sauce. Served with rice and refried beans.

Five jumbo grilled shrimp stuffed with cheese, jalapeño slices, and wrapped with bacon. Served with white and fresh grilled vegetables.

Marinated tilapia filet grilled with lemon garlic butter sauce. Served with Spanish rice and fresh grilled vegetables.

Three flour tortillas filled with grilled tilapia, cooked in lemon butter and garlic. Seasoned with salt and black pepper. Served with cilantro, pickled slaw, Spanish rice, charro beans, cilantro, and sliced avocados.

Six jumbo grilled shrimp sautéed with a spicy molcajete sauce. Served with Spanish rice and fresh grilled vegetables.

Grilled 8oz. marinated salmon served with Spanish rice and fresh grilled vegetables.

Six jumbo grilled shrimp with grilled onions on top. Served with Spanish rice and fresh grilled vegetables.

Three corn tortillas filled with sautéed shrimp and Monterey jack cheese. Served with Spanish rice, charro beans, tomatoes, and sliced avocados.

Large flour tortilla filled with ground beef, shredded chicken, or brisket; lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and guacamole.

One sour cream chicken enchilada, one cheese enchilada, and one crispy beef taco. Served with rice and refried beans.

Large flour tortilla filled with shredded chicken. Served with rice, refried beans, chile con queso, and fresh guacamole.

Large flour tortilla filled with your choice of steak, or chicken fajitas. Served with rice, refried beans, chile con queso, and fresh guacamole.

Three corn tostadas with your choice of ground beef or shredded chicken. Topped with lettuce, tomatoes, sour cream, guacamole, and shredded cheese.

Choice of three ground beef or shredded chicken tacos. Served with lettuce, tomatoes, cheese, rice, and refried beans.

Three homemade pork tamales topped with chili con carne. Served with rice and refried beans.

One crispy beef taco, one cheese enchilada, and one pork tamale. Serve with rice, and refried beans.

Large flour tortilla filled with brisket. Served with rice, refried beans, chile con queso, and fresh guacamole.

Large flour tortilla filled with ground beef. Served with rice, refried beans, chile con queso, and fresh guacamole.

Large flour tortilla filled with steak or chicken fajitas and Monterey jack cheese, lightly fried and topped with ranchero sauce or chile con queso. Served with rice, refried beans, sour cream, and fresh guacamole.

Three cheese tacos topped with chile con queso. Served with rice and refried beans.

One cheese taco, one cheese enchilada, and one crispy beef taco. Served with rice and refried beans.

One sour cream chicken enchilada, one cheese enchilada, one crispy beef taco, and one steak taco al carbon. Served with rice and refried beans.

Six jumbo grilled shrimp with grilled onions on top. Served with Spanish rice and fresh grilled vegetables.

Three corn tortillas filled with sautéed shrimp and Monterey jack cheese. Served with Spanish rice, charro beans, tomatoes, and sliced avocados.

Five jumbo grilled shrimp stuffed with cheese, jalapeno slices, and wrapped with bacon. Served with white and fresh grilled vegetables.

Six jumbo grilled shrimp sautéed with a spicy molcajete sauce. Served with Spanish rice and fresh grilled vegetables.

Grilled 8oz. marinated salmon served with Spanish rice and fresh grilled vegetables.

Six jumbo grilled shrimp marinated with fresh garlic sauce. Served with Spanish rice and fresh grilled vegetables.

Marinated tilapia filet grilled with lemon garlic butter sauce. Served with Spanish rice and fresh grilled vegetables.

Malibu rum, blue curacao liquor, and pineapple juice.

Vodka and freshly squeezed lemon juice.

Tequila jimador, fresh lime juice, and club soda. rimmed with tajin.

Tequila jimador, grand marnier, agave nectar, fresh lime juice, and a splash of orange juice.

Tequila jimador, sangrita, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.

Mango frozen margarita, tajin, chamoy, and a tamarindo candy straw, rimmed with tajin.

Tequila jimador, grapefruit juice, squirt soda, and fresh lime juice. rimmed with tajin.