Roof Taco White Plains Menu

4.2
(300+ Reviews)
$$Mexican
  • Apppetizers

    • Guacamole Traditional

      Avocado, onions, tomatoes, cilantro, and jalapeno. Prepared at your table.
      $13.50
      Guacamole Traditional
    • Quesabirrias

      2 Corn tortilla stuffed with chili braised beef brisket served whit melted cheese, onions, cilantro and caldo “broth” to dip.
      $15.50
    • Nachos

      Roof Taco style crispy tortilla topped with refried beans, melted cheese, served with guacamole, sour cream, jalapeño, pico de gallo.
      $9.50
    • Quesadillas

      2 flour or corn tortilla, cheese, sour cream, guacamole • Add Vegetables +$4.00 | Add Steak +$6.00 | Add Chicken +$5.00 | Add Chorizo +$5.00 | Add Shrimp +$6.00
      $9.50
    • Quesito Fundido

      Melted cheese with sauteed poblano peppers, chorizo, and beans served with flour tortillas.
      $13.50
      Quesito Fundido
    • Elotes

      Hot, sweet corn on the cob topped with mayo, queso, cotija, squirt of lime, and a sprinkle of chili powder.
      $9.50
      Elotes
    • Empanadas

      Savory pastries filed with Chicken of Beef, served with sour cream, guacamole, and pico de gallo.
      $9.50
  • Salads

    • Taco House Salad

      Mixed greens, onions, tomatoes, carrots, avocado, queso fresco, and cucumbers. Tossed with house dressing and served in a taco shell.
      $13.50
    • Cobb Salad

      Romaine lettuce, beans, roasted corn, avocado, and cheese.
      $14.50
  • Roof Taco Corner

    • Taco Gobernador

      Sautéed shrimp with poblano peppers, onions, tomatoes, chipotle sauce, and melted cheese | $6.50 ea.
      $16.00
      Taco Gobernador
    • Carne Asada

      Skirt Steak served with guacamole | $8.50 ea.
      $20.00
    • Birria

      Chili braised beef brisket served with caldo “broth” to dip | $6.00 ea.
      $15.00
      Birria
    • Pescado

      Beer-battered cod served with Corn pico de gallo and chipotle mayo sauce | $6.50 ea.
      $16.00
      Pescado
    • Nopales

      (Vegetarian options) Cactus with onions, tomatoes, jalapeño, queso fresco (cold temperature) | $6.00 ea.
      $15.00
      Nopales
    • Traditional Tacos

      Served with onions, cilantro, lime, and radish: grilled Chicken, vegetables, Steak, Shrimp, Carnitas, Chorizo, or Pastor | $5.00 ea.
      $13.00
  • Traditional Platters

    • Enchiladas

      2 Soft corn tortillas topped with queso fresco, lettuce, onions, and your choice of mole, red, or green tomatillo sauce • Vegetables $16.50 | Chicken $16.50 | Steak $18.50 | Shrimp $19.50
      $16.50
    • Tostadas

      2 Crispy tortillas topped with refried beans, lettuce, quesillo, pico de gallo, guacamole, sour cream • Vegetables $16.50 | Chicken $16.50 | Steak $18.50 | Shrimp $19.50
      $16.50
    • Flautas

      2 Corn tortilla, shredded chicken, topped with lettuce, sour cream, cheese, guacamole.
      $16.50
      Flautas
    • Chimichangas

      2 Fried flour tortillas, stuffed with brisket onion and peppers served with guacamole, lettuce topped with sour cream and cheese.
      $17.50
    • Chilaquiles

      Tortilla chips, cooked in green or red salsa topped with two over-easy eggs, onions, cheese, sour cream, and avocado • Chicken $5.00 | Steak $7.00 | *Ask for the specials of the day
      $12.95
      Chilaquiles
  • Burritos & Bowls

    • Burrito Roof Taco Style

      Giant 12-inch flour tortilla stuffed with rice, beans, cheese, guacamole, and lettuce, topped with sour cream, and red and green sauce • Add Vegetables $3.00 | Birria $5.00 | Steak $6.00 | Chicken $5.00 | Pastor $4.00 | Shrimp $6.00
      $11.50
    • Roof Taco Bowl

      Topped with Mexican rice, black beans, cheese, guacamole, pico de gallo, sour cream, and romaine lettuce • Add Vegetables $3.00 | Birria $5.00 | Steak $6.00 | Chicken $5.00 | Pastor $4.00 | Shrimp $6.00
      $11.50
    • Baja Bowl

      Beer-battered cod, white rice, mixed green, corn pico de gallo, avocado, cotija cheese and drizzle with chipotle mayo.
      $17.50
      Baja Bowl
  • Tortas Gigantes

    • Pollo

      Breaded or grilled chicken.
      $14.95
    • Al Pastor

      Pork & pineapple.
      $14.95
    • Milanesa De Res

      Breaded steak.
      $15.95
    • Carne Asada

      Grilled steak.
      $15.95
  • Side Orders

    • Rice & Beans

      $5.00
    • Rice

      $3.50
    • Beans

      $3.50
    • Sour Cream

      $3.00
    • Guacamole

      $7.50
    • Maduros

      $4.50
    • Cactus Salad

      $5.00
    • Shredded Cheese

      $3.00
    • Pico De Gallo

      $3.00
    • Tostones

      $4.00
    • French Fries

      $4.00
    • Chips

      $2.50
    • Salsa

      $1.50
    • Chips/Salsa

      $3.50
    • Salsa De Tacos

      $1.00
  • Kids Menu

    • Chicken Fingers

      $9.50
    • Cheese Quesadilla

      $9.50
    • Chicken Taco

      $9.50
  • Appetizers

    • Guacamole Traditional

      Avocado, onions, tomatoes, cilantro, jalapeño, squirt lime, served with chips (prepared at our table)
      $16.50
      Guacamole Traditional
    • Quesabirrias

      2 Corn tortilla stuffed with chili braised beef brisket served with melted cheese, onions, cilantro and caldo “broth” to dip.
      $15.50
      Quesabirrias
    • Nachos

      Roof Taco style, crispy tortilla topped with refried beans, melted cheese, served with guacamole, sour cream, jalapeño, pico de gallo • Add Vegetables +$4.00 | Add Steak +$6.00 | Add Chicken +$5.00 | Add Chorizo +$5.00 | Add Shrimp +$6.00
      $12.50
    • Quesadillas

      2 flour or corn tortilla, cheese, sour cream and guacamole • Add Vegetables +$4.00 | Add Steak +$6.00 | Add Chicken +$5.00 | Add Chorizo +$5.00 | Add Shrimp +$6.00
      $12.50
    • Quesito Fundido

      Melted cheese with sauteed poblano peppers, chorizo, and beans with flour tortillas.
      $16.50
      Quesito Fundido
    • Elotes

      Sweet corn on the cob topped with mayo, queso Cotija, squirt of lime, and a sprinkle of chili powder.
      $12.50
      Elotes
    • Empanadas

      Savory pastries filled with chicken or beef, served with sour cream, guacamole, pico de gallo.
      $12.50
    • Picada Roof Taco Style

      Sampler platter includes guacamole, nachos, beef and chicken empanadas, chicken flautas, pico de gallo and jalapeños.
      $21.50
      Picada Roof Taco Style
  • Salads

    • Taco House Salad

      Mixed greens, onions, tomatoes, carrots, avocado, queso fresco and cucumbers, tossed with house dressing, served in a taco shell.
      $13.50
    • Cobb Salad

      Romaine lettuce, beans, roasted corn, avocado and cheese.
      $14.50
  • Burritos & Bowls

    • Burrito Roof Taco Style

      Giant 12-inch flour tortilla stuffed with rice, beans, cheese, guacamole, and lettuce, topped with sour cream, and red and green sauce • Add Vegetables $3.00 | Birria $5.00 | Steak $6.00 | Chicken $5.00 | Pastor $4.00 | Shrimp $6.00
      $13.50
      Burrito Roof Taco Style
    • Roof Taco Bowl

      Topped with Mexican rice, black beans, cheese, guacamole, pico de gallo, sour cream, and romaine lettuce • Add Vegetables $3.00 | Birria $5.00 | Steak $6.00 | Chicken $5.00 | Pastor $4.00 | Shrimp $6.00
      $13.50
      Roof Taco Bowl
    • Baja Bowl

      Beer-battered cod, white rice, mixed green, corn pico de gallo, avocado, cotija cheese and drizzle with chipotle mayo.
      $19.50
      Baja Bowl
  • Roof Taco Corner

    • Taco Gobernador

      Sautéed shrimp with poblano peppers, onions, tomatoes, chipotle sauce, and melted cheese | $6.50 ea.
      $16.00
      Taco Gobernador
    • Carne Asada

      Skirt Steak served with guacamole | $8.50 ea.
      $20.00
    • Birria

      Chili braised beef brisket served with caldo “broth” to dip | $6.00 ea.
      $15.00
      Birria
    • Pescado

      Beer-battered cod served with Corn pico de gallo and chipotle mayo sauce | $6.50 ea.
      $16.00
    • Nopales

      (Vegetarian options) Cactus with onions, tomatoes, jalapeño, queso fresco (cold temperature) | $6.00 ea.
      $15.00
      Nopales
    • Traditional Tacos

      Served with onions, cilantro, lime, and radish: grilled Chicken, vegetables, Steak, Shrimp, Carnitas, Chorizo, or Pastor | $5.00 ea.
      $13.00
  • Traditional Platters

    • Enchiladas

      2 Soft corn tortillas topped with queso fresco, lettuce, onions, and your choice of mole, red, or green tomatillo sauce • Vegetables $17.50 | Chicken $18.50 | Steak $20.50 | Shrimp $20.50
      $17.50
    • Tostadas

      2 Crispy tortillas topped with refried beans, lettuce, quesillo, pico de gallo, guacamole, sour cream • Vegetables $17.50 | Chicken $18.50 | Steak $20.50 | Shrimp $20.50
      $17.50
    • Flautas

      3 Corn tortilla, shredded chicken, topped with lettuce, sour cream, cheese, guacamole.
      $17.50
      Flautas
    • Chimichangas

      3 Fried flour tortillas, stuffed with brisket onion and peppers served with guacamole, lettuce, topped with sour cream and cheese.
      $19.50
  • Side Orders

    • Rice & Beans

      $5.00
    • Rice

      $3.50
    • Beans

      $3.50
    • Sour Cream

      $3.00
    • Guacamole

      $7.50
    • Maduros

      $4.50
    • Cactus Salad

      $5.00
    • Shredded Cheese

      $3.00
    • Pico De Gallo

      $3.00
    • French Fries

      $4.00
    • Chips

      $2.50
    • Salsa

      $1.50
    • Chips/Salsa

      $3.50
    • Salsa De Tacos

      $1.00
  • Kids Menu

    • Chicken Fingers

      Served with Fries or rice.
      $9.50
    • Cheese Quesadilla

      Served with Fries or rice.
      $9.50
    • Chicken Taco

      Served with Fries or rice and beans.
      $9.50
  • Menu

    • Tacos Tradicionales

      4 tacos served with onion, cilantro, radish, limes and homemade salsa
      $10.00
      Tacos Tradicionales
    • Tacos

      Corn tortillas, served with onions, cilantro, and radish Asada (Beef) Carnitas (Pork ) Pastor ( Pork Marinated ) Pollo (Chicken) Vegetables (Vegetables)
      $3.00
    • Quesadilla

      Flour or Corn Tortilla, cheese, sour cream, and guacamole sauce • Additions: Asada (Beef) +$6.00 Chorizo (Sausage) +$5.00 | Pollo (Chicken) +$5.00 Camaron (Shrimp) +$6.00 | Vegetables (Vegetables) +$4.00
      $9.50
    • Nachos

      Roof Taco style crispy tortilla topped with refried beans, melted cheese, served with guacamole, sour cream, jalapeño, pico de gallo • Additions: Asada (Beef) +$6.00 Chorizo (Sausage) +$5.00 | Pollo (Chicken) +$5.00 Camaron (Shrimp) +$6.00 | Vegetables (Vegetables) +$4.00
      $9.50
    • Tortas Gigantes

      Mexican Sandwiches Pollo: Includes avocado, quesillo, lettuce, tomatoes, onions, jalapenos, mayonnaise, beans, and French fries.Breaded or grilled chicken 14.95 Al Pastor: Pork & pineapple 14.95 Milanesa de res: Breaded steak 15.95 Carne asada: Grilled steak 15.95
    • Side Orders

      Rice and Beans 5.00 Rice 3.50 Beans 3.50 Sour Cream 3.00 Guacamole 7.50 Shredded Cheese 3.00 Pico de gallo 3.00 French Fries 4.00 Maduros 4.50 Chips 2.50 Salsa 1.50 Chips/Salsa 3.50 Salsa de tacos 1.00 Cactus salad 5.00
  • Menu

    • Quesadillas

      Soft corn tortilla stuffed with cheese. Served with guacamole, sour cream, pico de gallo, and salsa picante • 1/2 Tray $45.00 | Full Tray $80.00 • Add Steak: Half +$10.00 / Full +$20.00 | Add Shrimp: Half +$10.00 / Full +$20.00 | Add Chicken: Half +$5.00 / Full +$10.00 | Add Chorizo: Half +$5.00 / Full +$10.00 | Add Combination: Half +$10.00 / Full +$20.00
      $45.00
    • Empanadas

      Savory pastries filed with chicken or beef, served with sour cream, guacamole, pico de gallo, 1/2 Tray 45.00. Full Tray 85.00
      $45.00
    • Chicken Burritos

      Soft flour tortillas stuffed with beans and your choice of meat. Served with sour cream and guacamole • 1/2 Tray $55.00 | Full Tray $100.00
      $55.00
    • Steak Burritos

      Soft flour tortillas stuffed with beans and your choice of meat. Served with sour cream and guacamole • 1/2 Tray $60.00 | Full Tray $110.00
      $60.00
    • House Salad

      Mixed greens, onions, cherry tomatoes, radish, and cucumbers. Tossed with house dressing • 1/2 Tray $40.00 | Full Tray $70.00
      $40.00
    • Tropical Salad

      Mixed greens, mango, pineapple, oranges,cherry tomatoes, and red bermuda onions • 1/2 Tray $45.00 | Full Tray $80.00
      $45.00
    • Elotes

      Hot, sweet corn on the cob topped with mayo, queso cotija, and a sprinkle of chili powder • 1/2 Tray $35.00 | Full Tray $60.00
      $35.00
      Elotes
    • Bistec A La Mexicana

      Sautéed steak with onions and peppers in our red salsa picante • 1/2 Tray $75.00| Full Tray $140.00
      $75.00
    • Guacamole

      1/2 Tray $60.00 | Full Tray $110.00
      $60.00
    • Chicken Alambres (Fajitas Salsa Picante Style)

      Sauteed onions, bell peppers, sausage, and bacon topped with cheese. Served with guacamole,sour cream, pico de gallo, lettuce, and tortillas •1/2 Tray $75.00 | Full Tray $140.00
      $75.00
    • Steak Alambres

      Sauteed onions, bell peppers, sausage, and bacon topped with cheese. Served with guacamole, sour cream, pico de gallo, lettuce, and tortillas •1/2 Tray $80.00 | Full Tray $150.00
      $80.00
    • Flautas

      Crispy corn tortillas stuffed with chicken; served with lettuce, sour cream, and guacamole • 1/2 Tray $60.00 | Full Tray $110.00
      $60.00
      Flautas
    • Pollo "Salsa Picante Syle"

      Roasted chicken marinated in our special recipe | On the bone • 1/2 Tray $65.00 | Full Tray $120.00
      $65.00
    • Pollo Con Champiñones

      Chicken breast with creamy mushroom sauce • 1/2 tray $65.00 | Full Tray $120.00
      $65.00
    • Chimichangas

      Crispy flour tortillas stuffed with shredded beef; served with lettuce, sour cream, and guacamole • 1/2 Tray $60.00 | Full Tray $110.00
      $60.00
    • Tacos

      Chicken, vegetables, and tilapia tacos. Served with tortilla, lettuce, pico de gallo, sour cream, cheese, and guacamole on the side • 1/2 Tray $70.00 | Full Tray $130.00 • Add Steak: Half +$10.00 / Full +$15.00 | Add Shrimp: Half +$10.00 / Full +$15.00 | Add Al Pastor: Half +$5.00 / Full +$10.00 | Add Salmon: Half +$10.00 / Full +$15.00 | Add Chorizo: Half +$5.00 / Full +$10.00 | Add Combination: Half +$10.00 / Full +$20.00
      $70.00
    • Camarones A La Diabla

      Spicy rich red sauce made with a blend of dried chiles • 1/2 Tray $75.00 | Full Tray $140.00
      $75.00
    • Salmon "Acapulco"

      Grilled salmon, sauteed with mango sauce, topped with avocado and pico de gallo• 1/2 Tray $75.00 | Full Tray $140.00
      $75.00
    • Mexican Rice

      1/2 Tray $40.00 | Full Tray $70.00
      $40.00
    • Black Beans

      1/2 tray $40.00 | Full Tray $70.00
      $40.00
  • Appetizers

    • Nachos

      Roof Taco style crispy tortilla topped with refried beans melted cheese, served with guacamole, sour cream, jalapeño, pico de gallo.
      $9.50
    • Quesadillas

      2 flour or corn tortilla, cheese, sour cream, guacamole • Add Vegetables +$4.00 | Chicken +$5.00 | Shrimp +$6.00 | Steak +$6.00 | Chorizo +$5.00
      $9.50
  • Mexican Sandwiches

    • Pollo

      Breaded or grilled chicken.
      $14.95
    • Milanesa De Res

      Breaded steak.
      $15.95
    • Al Pastor

      Pork & pineapple.
      $14.95
    • Carne Asada

      Grilled steak.
      $15.95
  • Tacos Tradicionales

    • Tacos

      (1) $3.00 | (4) $10.00 • Served with onions, cilantro, lime, and radish.
  • Side Orders

    • Guacamole

      $7.50
      Guacamole
    • Rice & Beans

      $5.00
    • Rice

      $3.50
    • Beans

      $3.50
    • Shredded Cheese

      $3.00
    • Pico De Gallo

      $3.00
    • Sour Cream

      $3.00
    • French Fries

      $4.00
    • Maduros

      $4.50
    • Cactus Salad

      $5.00
    • Chips

      $2.50
    • Salsa

      $1.50
    • Chips & Salsa

      $3.50
      Chips & Salsa
    • Salsa De Tacos

      $1.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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Salvadoran

+1 914-358-1880

359 Mamaroneck Ave, White Plains, NY 10605


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