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Starters
- Tapas Samplerempanada, tamale, papusa, and grilled stuffed potato.$13.50
- Corn Tamalefresh ground corn in corn husks served with sour cream.$7.50
- Chicken Tamalea traditional spanish favorite.$7.95
- Papa Rellenaperuvian stuffed potato with beef and spanish herbs.$9.50
- Pupusatwo salvadoran cheese quesadillas.$7.50
- Empanada De Espinaca (Spinach Pie)chopped spinach with feta and parmesan cheese.$9.50
Soups
- Chef's Homemade Soup$5.00
- Chile Con Carne$5.50
- Shrimp Chowder$6.95
- Cream Of Crab$8.95
Salads
- Taco Salad$9.50
- Caesar Salad$9.25
- Garden Salad$8.50
- Paella Salad$14.50
- Grilled Chicken Caesar Salad$12.50
- Mediterranean Salad$8.95
Dinner Entrees - Mariscos
- Grilled Shrimp Fra Diablogrilled shrimp in a marinara sauce over penne pasta with mixed grated cheeses.$17.95
- Shrimp And Scallop Alfredocamarones Al Ajoshrimp and scallops in a creamy alfredo sauce with penne pasta.$20.95
- Grilled Salmonserved with sauteed mixed vegetables and seasoned rice.$19.95
- Escabeche De Mariscoscorvina and shrimp with peruvian stewed onions, eggs, olives, vegetables and rice.$25.95
- Maryland Jumbo Lump Crab Cake Combojumbo lump crab cake with a caesar salad or with sauteed vegetables and rice.$19.95
Homemade Desserts
- Chocolate Roll Cake$5.50
- Cheesecake Taco A La Mode$5.95
- Homemade Cheesecake$4.95
- Pecan Pastry$2.75
Menu Photos
Menu Photos
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