Sals pizza Menu

A medium-sized pizza topped with a blend of melted mozzarella cheese and rich tomato sauce on a golden, crispy crust.

Mixed with buffalo, BBQ, or dry.

Crispy golden potato fries served with a side of tangy ketchup.

Crispy breaded mozzarella sticks served with a side of marinara sauce.

Penne pasta in a creamy vodka tomato sauce, topped with grated Parmesan cheese and garnished with fresh parsley.

Fresh tomato sauce, mozzarella, basil on a thin crust. Sizes: medium or large.

Thin, crispy crust topped with fresh mozzarella, crushed tomatoes, and basil leaves.

With Romaine lettuce, croutons, parmesan cheese.

6 Pcs.

Garlic-infused knots of warm, freshly baked bread with a flavorful twist.

2-liter bottles available in a variety of options including sodas like Pepsi, Diet Pepsi, and Mt. Dew, as well as Brisk Iced Tea, Orange Crush, Ginger Ale, Root Beer, Sierra Mist, and Lemonade.

Crispy breaded mozzarella sticks served with a side of marinara sauce.

Crispy breaded chicken tenders served with golden fries and a side of creamy dipping sauce.

Crispy golden potato fries served with a side of tangy ketchup.

Garlic-infused knots of warm, freshly baked bread with a flavorful twist.

Choose between seasoned meatball or savory sausage as an appetizer.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Fried calamari tossed in a spicy buffalo sauce, often accompanied by blue cheese for dipping.

Sliced fresh mozzarella and tomatoes, garnished with fresh basil, and drizzled with extra virgin olive oil and balsamic vinegar.

Spicy peppers stuffed with cream cheese, breaded and fried

Golden fries topped with melted cheese, perfect for snacking or sharing.

Oven-baked bread, richly topped with garlic butter and melted cheese

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Toasted bread topped with a blend of fresh tomatoes, garlic, basil, and olive oil, often finished with a drizzle of balsamic glaze.

Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.

Three pieces of eggplant, rolled and filled with a blend of ricotta cheese, typically accompanied by a rich tomato sauce.

Mussels offered in a choice of sweet or spicy sauce.

Crispy fried calamari rings served with a side of tangy marinara sauce and fresh lemon wedges.

Sautéed broccoli bursting with healthy nutrients and vibrant flavors.

Tender chicken pieces, egg noodles, and fresh vegetables in a savory broth, garnished with parsley.

Classic Italian pasta and beans dish, served in a flavorful savory tomato broth.

A hearty vegetable soup with beans, pasta, and tomatoes, seasoned with herbs.

With ham, salami, provolone, giardiniera.

Tuna salad mixed with fresh greens. Choice of dressing: oil/vinegar, french, creamy Italian, Caesar, ranch, blue cheese, balsamic, or Russian.

With fried chicken, romaine lettuce, tomato, cucumbers, olives, grated cheese.

With turkey, ham, provolone.

Spicy chicken over tossed salad.

Fresh spinach, fresh mozzarella, roasted pepper.

With lettuce, tomato, cucumber, red onion, black olive.

With Romaine lettuce, croutons, parmesan cheese.

With lettuce, tomato, cucumber, red onion, black olive.

A medium-sized pizza topped with a blend of melted mozzarella cheese and rich tomato sauce on a golden, crispy crust.

Square, thick crust traditionally topped with a blend of cheeses and tomato sauce.

Fresh tomato sauce, mozzarella, basil on a thin crust. Sizes: medium or large.

Topped with fresh diced tomatoes, garlic, basil, and a sprinkle of Parmesan cheese on a crisp, rectangular pizza crust.

With broccoli, mushrooms, onions, peppers, spinach.

Lemon, butter, and white wine sauce.

Chicken Parmesan Pizza, medium or large options, topped with breaded chicken, marinara sauce, and melted mozzarella.

Eggplant Parmesan pizza, choice of medium or large, topped with marinara, mozzarella, and thinly sliced eggplant.

Mushrooms in marsala sauce.

BBQ chicken, mozzarella, red onions, cilantro on a crust. Options: medium, large.

Chicken Bacon Ranch Pizza: Topped with succulent chicken, crispy bacon, and drizzled with creamy ranch. Available in medium or large.

With green peppers & onions.

With bacon, ham, meatball, sausage, peperoni.

Italian-style gourmet pizza topped with thinly sliced hot dog, available in medium or large.

Hawaiian pizza with sweet pineapple chunks, ham, mozzarella on a tomato base. Available in medium or large sizes.

White pizza: Garlic ricotta base, mozzarella, and herbs. Choices of medium or large.

Chicken & Broccoli Pizza: Tender chicken pieces, fresh broccoli on a golden crust. Available in medium or large.

White pizza topped with broccoli, available in medium or large.

Thin, square crust traditionally topped with cheese beneath a layer of savory sauce, often garnished with Romano cheese.

Thin, crispy crust topped with fresh mozzarella, crushed tomatoes, and basil leaves.

Penne pasta in a creamy vodka sauce. Options include medium or large.

A large calzone filled with a generous blend of cheeses, encased in a golden, baked crust. Additional fillings available for customization.

With sausage, pepperoni, capitola, eggplant, mushroom, onion, pepper.

Marinated chicken and broccoli, encased in our house-made dough, complemented by a blend of cheeses and a hint of garlic, then baked to a golden finish.

With sausage, pepperoni, capitola, eggplant, mushroom, onion, pepper.

Marinated chicken and broccoli, enveloped in our signature dough with a blend of cheeses, typically includes a garlic butter touch.

Start with a base of cheese and customize with a selection of toppings to create your personalized small Stromboli.

Tender chicken, fresh broccoli, rich Alfredo sauce. Choice of linguini, penne, or spaghetti.

Chicken & broccoli tossed in garlic oil, choice of linguini, penne, or spaghetti.

Chicken breast in a creamy vodka sauce. Served with linguini, penne, or spaghetti.

Sausage & onions in marsala wine.

With mushrooms, green peppers, hot peppers, and red onions.

Breaded chicken breast topped with marinara sauce, melted mozzarella. Served with choice of linguini, penne, or spaghetti.

Lemon, butter, and white wine sauce.

Shrimp coated in Parmesan, served over your choice of linguini, penne, or spaghetti.

Creamy Alfredo sauce with succulent shrimp. Choice of linguini, penne, or spaghetti.

Spicy tomato sauce, succulent shrimp, choice of linguini, penne, or spaghetti.

Shrimp, vodka sauce, choice of linguini, penne, or spaghetti.

Mussels in a choice of hot or sweet sauce, served with linguini, penne, or spaghetti.

Calamari, clam, mussels, and shrimp.

Shrimp in marinara sauce, choice of linguini, penne, or spaghetti.

Shrimp Française: Lightly battered shrimp, lemon-butter sauce. Choice of linguini, penne, or spaghetti.

Tender cavatelli pasta with fresh broccoli florets, finished with a light garlic and olive oil sauce, and a sprinkle of grated cheese.

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Spaghetti tossed with extra virgin olive oil and sautéed fresh garlic.

Spaghetti served with a homemade tomato sauce, often garnished with fresh basil and a sprinkle of Parmesan cheese.

Sausage & peppers over your choice of linguini, penne, or spaghetti.

Comes with your choice of pasta.

Spaghetti served with a homemade meatball and classic marinara sauce, garnished with grated parmesan.

Spaghetti served with Italian sausage, typically includes a tomato-based sauce and is garnished with herbs.

Crisp breaded eggplant slices, rich tomato sauce, melted mozzarella. Served with choice of linguini, penne, or spaghetti.

Cheese-filled tortellini served in a creamy alfredo sauce, typically includes butter and Parmesan cheese.

No pasta.

Tortellini pasta filled with cheese, baked in a savory tomato sauce and generously topped with melted cheese.

Cavatelli pasta baked with a blend of tomato sauce and cheeses, often accompanied by meat or vegetables, creating a hearty dish.

Pasta pillows filled with a blend of cheeses, typically served with a tomato-based marinara sauce.

Fresh pasta tubes generously filled with a blend of ricotta cheese, subtly seasoned and baked with a rich tomato sauce.

Oven-baked penne pasta, typically includes a blend of cheeses and a savory tomato-based sauce.

Oven-baked pasta shells filled with a blend of ricotta and spices, served in a rich marinara sauce.

With peppers, onions, and mushrooms.

Philly steak served on a long roll, typically without cheese.

With pizza sauce & mozzarella cheese.

Chicken cheesesteak typically includes thinly sliced chicken, melted cheese, and a blend of sautéed onions and peppers, served on a toasted hoagie roll.

With lettuce, tomato, red onions, and mayo.

Thinly sliced steak topped with melted cheese, typically includes onions and served on a freshly baked roll.

With peppers, onions, and mushrooms.

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese in a sub roll.

Lettuce, tomatoes, red onions, tzatziki sauce.

With roasted peppers, fresh mozzarella, balsamic & oil.

Italian sausage sautéed with peppers and onions, served on a toasted sub roll.

Breaded veal cutlets topped with marinara sauce and parmesan cheese, served on a toasted sub roll.

Elegant and savory dish made with breaded eggplant, tomato sauce, and melted cheese.

Grilled hot dog served with roasted peppers, onions, and potatoes on Italian bread.

With peppers or pepperoni.

Lettuce, tomatoes, red onions, tzatziki sauce.

Fried chicken, lettuce, tomato, mayo.

Grilled chicken, roasted peppers, fresh mozzarella, balsamic & oil.

Italian sausage topped with marinara sauce and melted parmesan cheese, served on a toasted sub roll.

Homemade meatballs served on a toasted sub, garnished with sautéed peppers and onions.

Breaded shrimp topped with marinara sauce and melted parmesan cheese, typically includes a toasted sub roll.

With lettuce, tomatoes, onions, and mayo.

Peppers, onion, mozzarella cheese.

Lettuce, tomato, red onions, yellow American, mayo.

Jalapeño peepers, onions, cheddar cheese.

Sliced ham and classic cheese on Italian bread, typically includes lettuce, tomatoes, onions, and a blend of oil and vinegar.

Sliced turkey and cheese on Italian bread, typically includes lettuce, tomato, and onion, with a spread of mayo.

With roasted peppers, salami, fresh mozzarella, tomato & olives.

With ham salami, capicola, provolone & pepperoni tuna sub.

With ham, salami, turkey, pepperoni.

Grilled chicken, romaine lettuce & Caesar dressing.

Tuna salad, lettuce, tomato.

Grilled chicken, romaine lettuce, roasted red peppers, fresh mozzarella, balsamic & oil.

Turkey, choice of cheese, lettuce, tomato & choice of mustard or mayo.

Green peppers, onions & mushrooms.

Grilled chicken, tomato, romaine lettuce, red onions, hot sauce & bleu cheese.

Grilled tenders, bacon, romaine lettuce, tomato, red onions & ranch dressing.

Spaghetti pasta topped with a classic marinara sauce and accompanied by a single meatball.

Baked ziti or spaghetti in a savory tomato sauce.

Decadent chocolate mousse cake that will satisfy all your sweet cravings.

Classic New York cheesecake on a buttery graham cracker crust. Perfectly smooth and delicious.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Ice cream truffles available in flavors including cookies & cream, pistachio, mint chocolate chip, and others.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A dense chocolate cake often layered with fudge and chocolate mousse, encased in a chocolate cookie crust.

Romaine lettuce, parmesan cheese, and croutons, tossed with a classic Caesar dressing.

Romaine lettuce, croutons, and parmesan cheese, all tossed with a classic Caesar dressing.

Italian sausage mixed with sautéed peppers and onions. Available in half-tray serving 8-10 or full-tray serving 13-15.

Italian-style meatballs served in either a half tray serving 8-10 or a full tray for 13-15 people.

Mussels in choice of half tray serving 8-10 or full tray serving 13-15.

Assorted Italian meats, cheeses, olives, and vegetables. Serves 8-10 or 13-15.

A mixture of fresh greens topped with tomatoes, cucumbers, green and black olives, and pepperoncini peppers, typically served in a half tray for gatherings.

Fettuccine pasta enveloped in a homemade creamy Alfredo sauce, typically garnished with Parmesan cheese.

Stuffed shells pasta in party trays, choices of half or full size for 8-15 servings.

Baked penne; penne pasta baked in a savory tomato sauce, mozzarella, and parmesan. Serving options: half tray for 8-10 or full tray for 13-15.

Penne pasta served in a rich, creamy vodka sauce, often accompanied by prosciutto and peas, based on traditional Italian preparation methods.

Fettuccine pasta tossed in a creamy alfredo sauce, typically includes a blend of Parmesan cheese. Serves 8-12.

Cavatelli pasta, broccoli, available in half or full tray servings suitable for 8-15 guests.

Lasagna layered with savory meat sauce, mozzarella, and Parmesan. Options: half tray serves 8-10, full tray serves 13-15.

Cheese ravioli, available in half or full tray serving 8-15 people.

Manicotti in a rich marinara sauce, cheese-filled. Serves in half tray (8-10) or full tray (13-15) options.

Breaded chicken, rich tomato sauce, melted mozzarella. Options for half tray serving 8-10 or full tray serving 13-15.

Mushrooms in marsala sauce.

Eggplant rollatini, thinly sliced, wrapped around ricotta, topped with marinara and mozzarella. Options for half or full trays serving 8-15 guests.

Pure and refreshing bottled water.

2-liter bottles available in a variety of options including sodas like Pepsi, Diet Pepsi, and Mt. Dew, as well as Brisk Iced Tea, Orange Crush, Ginger Ale, Root Beer, Sierra Mist, and Lemonade.

20 oz. bottle of soda or tea with options including Pepsi variants, Mt. Dew, Brisk Iced Tea, Orange Crush, flavored Gatorades, Snapple choices, Lemonade, S. Pellegrino, Arizona Green Tea.