Salmon & Salmon Restaurant Menu

Clams topped with onions and tomatoes.

Oysters-Cocktail

Prepared Oysters.

Deluxe Oysters w/ Chopped Shrimp & Scallops.

Shrimp Cocktail or Fantasy Five.

Shrimp Ceviche.

Fish and Shrimp Ceviche.

Octopus Ceviche.

Mixed Ceviche (Fish, Squid, Shrimp, and Octopus).

Huancayna Potatoes.

Stuffed Avocado w/ Shrimp & Scallops.

Layered Potato Casserole stuffed w/ Shrimp & Scallop.

Scallops on the Half-Shell w/ Parmesan.

Trio of Palta Rellena, Causa Rellena y Papa a la Huancaina.

Fish & Squid Crackling Mix.

Fish Crackling topped with Red Onions & Lime Juice.

Squid Crackling

Mix of Crackling Fish, Squid & Shrimp.

Fish & Shrimp Crackling Mix.

Lettuce and Tomato Salad.

Onions, Tomatoes, Scallions & Lettuce Salad.

Avocado Salad w/ Cucumber, Onions, Tomatoes, Scallions & Lettuce.

Octopus Salad.

Linguini with Seafood Sauce.

Linguini with Sautéed Tips of Beef.

Linguini with Sautéed Tips of Beef and Seafood, Creole Style.

Linguini in Huancayna Saunce w/ Beef or Salmon.

Linguini w/ Vegetables.

Linguini w/ Shrimp.

Peruvian-style Fried Rice with Shrimp.

Peruvian Fried Rice w/ Beef.

Fried Rice Style Beef and Shrimp.

Stew Seafood (Couriander Base).

Seafood Fricase in turmeric base.

Tacu-Tacu (Peruvian Rice & Beans Cake) w/ Loin Steak or Fried Fish Filet.

Tacu-Tacu (Peruvian Rice & Beans Cake) w/ Salmon, Rainbow Trout Fish, or Grilled Fish. (please specify)

Tacu-Tacu (Peruvian Rice & Beans Cake) w/ Grilled Shrimp.

Tacu-Tacu (Peruvian Rice & Beans Cake) w/ Grilled Fish Filet & Shrimp.

Peruvian Fried Rice w/ Vegetables.

Tomato-base Seafood Soup.

Seafood "Sailor" Soup.

Seafood Soup w/ Rice in a Green Coriander Sauce.

Seafood Soup w/ Rice in a Green Couriander Sauce. (Haf Portion)

Flank Skirt Steak topped with sauteed onions and tomatoes.

Sauteed tips of loin steak with onions, and tomatoes creole style topped w/ French fries.

Sauteed tips of loin steak with seafood (creole style).

Charbroiled Flank Skirt Steak w/ Shrimp.

Fried Fish Filet with Sauteed Onions & Tomatoes.

Fish Filet in Special Coriander Sauce.

Poached Fish Filet with White Rice.

Salmon-style Fish & Seafood Platter w/ White Rice. (For Two)

Salmon-style Fish & Seafood Platter w/ White Rice. (For One)

Fantail Fried Shrimp (Home Battered).

Shrimp in Garlic Sauce w/ White Rice.

Creole Shrimp Stew w/ White Rice.

Creole Seafood Stew.

Poached Seafood (7 Seas)

Poached Fish Filet with Seafood.

Grilled Salmon Filet.

Grilled Fish Filet w/ Two Sides.

Fried Fish Filet topped with Raw Onions and Tomatoes w/ White Rice or Golden Potatoes.

Grilled Rainbow Trout with 2 Sides.

Grilled Fish Fillet w/ Shrimp.

Grilled Fish Filet with Sauteed Onions & Tomatoes.

Poached Whole Fish (1.5 lbs approx.) w/ 1 Side.

Grilled Salmon Fish w/ Shrimp.

Grilled Fish Filet topped with Raw Onions & Tomatoes with White Rice or Golden Potatoes.

Grilled Rainbow Trout w/ Shrimp and 2 Sides.

Whole Fried Fish w/ 2 Sides.

Grilled Shrimp w/ Chimichurri Sauce.

Golden brown potatoes, deep-fried to achieve a crunchy exterior and tender inside, lightly seasoned.

Grilled sweet potato, typically includes a lightly seasoned exterior, achieving a caramelized surface for a subtle sweetness.

House potato fries, hand-cut and fried, typically seasoned with a unique blend of spices to enhance their natural flavor.

Golden potatoes, typically seasoned and roasted to achieve a crispy exterior and tender interior.

A Peruvian-inspired side dish featuring a hearty pancake of fried rice and beans, typically accompanied by a tangy salsa criolla made from onions, lime juice, and chili peppers.

House bread, typically served as a selection of freshly baked, assorted small bread rolls.

A blend of fiery ingredients, typically includes chili peppers and spices, crafted to enhance the flavors of seafood dishes.

Layers of mascarpone cheese, espresso-soaked ladyfingers, and a dusting of cocoa powder.

Cheese Custard.

Traditional Peruvian Dessert.

Traditional Peruvian Dessert.

A selection of South American colas including the classic Colombiana, the uniquely sweet Inka Cola, and a diet version of Inka Cola for a lighter option.

Chicha morada is a Peruvian juice made from purple corn, typically infused with cinnamon, cloves, and often includes pineapple and lime juices for a refreshing taste.

Chicha morada is a Peruvian juice made from purple corn, typically infused with cinnamon, cloves, and lime, sweetened with sugar, and sometimes includes pineapple.

Maracuya juice, made from the pulp of fresh passion fruits, offers a tart and aromatic flavor profile, served in a 16 oz portion.

A 32 oz. serving of freshly prepared maracuya juice, made from the pulp of passion fruits.