TAKEOUT PIZZA
- Red PieJersey tomatoes, sea salt & extra virgin olive oil. Add bufala mozzarella (melty cheese like burrata) to make it a classic margherita pie!$14.00
- Plain Cheese PieHousemade tomato sauce topped with mozzarella, parmesan, and Washington Crossing - a locally made creamy melty cheese.$15.00
- Sausage PieTomato sauce, housemade pork sausage, pickled long hots, manchego cheese.$21.00
- Soppressata PieSpicy pork salami, fat cat cheese, mozzarella, fermented pepper jelly. The creme de la creme of a meat lover's pie.$23.00
- Loud Red PieCalabrian tomato sauce, roasted garlic, kalamata olives & fresh basil. Add bufala mozzarella for cheeeezzyyy option :)$18.00
- White PieBechamel and mozzarellas. Topped with olive oil, and salt & pepper.$19.00
- Winter MushroomCharred shallot cream, local mushroom medley, lemon & parsley gremolata.$22.00
SMALL PLATES
- CaesarMarinated Tuscan kale, brussel sprouts, savory granola, garlic breadcrumbs, local aged cheese, and caesar dressing.$16.00
- House RicottaHousemade ricotta served pistachio pesto and candied lemon peel. Served with toasted bread.$13.00
- Chicken MeatballsOven roasted chicken meatballs served in a creamy veloute sauce$17.00
- Chilled Musselspeperonata, aioli & grilled bread$12.00
- Side Of BreadOur sourdough bread is sourced from Pennsylvania flour & durum. It's lovingly formed and baked daily.$4.00
- Roasted Pears$15.00
- Braised Beans$12.00
RED WINE
- Weninger Rozsa Petsovits Burgenland (1253)DRY. LIGHT BODY. NOT QUITE A RED, NOT QUITE A ROSE. CRUSHABLE, CHILLABLE WINE WITH NOTES OF RHUBARB, RASPBERRIES, SOUR CHERRY, WHITE PEPPER, & JUICY BERRIES.$24.00
- Orly Lumbreras, Punto G Garnacha (1329)Ripe red and black fruits with baked earth and saline minerality!$27.00
- Weingut Roterfaden & Rosswag Cooperative - "Terraces" (1310)$30.00
- Fatalone Teres Primitivo 1316$27.00
- Martin Taxier La Boutanche (1162)Producer: Robert Henriquez$30.00
- Le Marie Dolcetto Pinerolese (1317)$45.00
- Domaine Du Chapitre No. 7 (1268)$32.00
- Domaine Tatsis Young Vines Greece 2017 (1257)$40.00
- Alpamanta Campal Malbec (1302)$30.00
- Mas Perdut Cervell De Mas Catalunya (1308)$30.00
- Denny Bini Lambrusco (4113)$32.00
WHITE/ORANGE WINE
- Le Marie Blanc De Lissart Bianco (2259)Tasting Notes: Dry, light body. Super aromatic, zingy, and fresh with notes of blooming jasmine, lychee, pineapple, honeysuckle, and apricot. Ripe ripe fruit notes with fresh, prominant acidity to balance everything out.$38.00
- Isola Del Satiro Bianco (2244)Tasting Notes: Dry, medium body. Flavors of honeydew and salted lemon that are supported by a lovely mineral backbone and vibrant acidity. The finish is refreshing with a touch of salinity that invites your next sip.$25.00
- Enderle & Moll Weissburgunder Muschelkalk (2225)From 60 year-old Weißburgunder vines planted on limestone near their parcel of old Pinot Noir vines. 4 days of maceration on the skins, then pressed and moved into a combo of neutral barrel and stainless steel with 25% of the skins.$48.00
- Maloof, Where Ya PJ's At (2058)Tasting Notes: Dry, light body. This crisp & funky orange wine leaves a tart yet smooth taste with notes of strawberry, cranberry, and a hint of citrus.$35.00
- Dorcha Oranzna (2265)Tasting Notes: Leading with a spicy aromatic punch without being overpowering, Mild tannins, with juicy orange fruits and pepper on the palate, all framed within vibrant acidity.$25.00
- Weninger Feherburgundi Pinot Blanc (2254)A floral delicacy, wildflower meadows blooming in the nose and followed by aromas of lemon balm and wet grass with a good portion of fresh lime and grapefruit zest.$40.00
- Iuli Barat Vino Bianco (2228)Tasting Notes: Dry, full body. Notes of tangerine oil, vanilla, hazelnut, lychee and spiced ripe pear with a great texture, oily but clean crisp and delish!$40.00
- Konpira Maru Pan Opticon Riesling (2187)Tasting Notes: Dry, light body. Fresh, racing, energetic with notes of lime, pineapple, wet stone & honeydew.$36.00
- Yetti & The Kokonut Salsa Verde Verdelho (2184)Tasting Notes: Dry, medium body orange wine. Beautiful floral start with soft exotic peachy/mango/pineapple component, licorice mid pallet with tannins and zesty citrus as a backbone.$40.00
- Le Marea Kristy Vineyard Albarino (2261)$40.00
- La Serea Albarino (2264)$32.00
- DOMAINE ZAFEIRAKIS 'MICROCOSMOS' MALAGOUSIA (2400)$32.00
- Casamaro Rueda Verdejo (2240)$32.00
- Andrea Occhipinti Sottobanco Bianco (2257)$38.00
- Pullus Halozen White Blend (2255)$34.00
- Day Wines L'Orange Skin Contact (2252)$46.00
- Lestignac Michel Michel Sauvignon Skin Contact (2263)$28.00
- Du Vin Aux Liens Guet Apens (2262)$43.00
ROSE WINE
- Oppenauer Zweigelt Rose (3114)Tasting Notes: Lovely aromas of violets, cherries and ripe strawberries. On the palate, the wine shows subtle, integrated tannins and brisk acidity that provide a runway for the pure fruit flavors to land as they flow into a refreshing and surprisingly long finish.$30.00
- Il Mostro Striga Cerasuolo Abbruzzo (3091)Producer: Cerasuolo d'Abruzzo\r\nRegion: Abruzzi, Italy \r\nGrape: Montepulciano \r\nTasting Notes: Dry, light body. Juicy and playful with notes of cherry, boysenberry, strawberry & fresh oregano.$25.00
- Where's Linus? Rose (3078)Producer: L. Venturi \r\nGrape: Syrah, Petite Syrah \r\nRegion: Mendocino County, CA\r\nTasting Notes: Dry, light body. Refreshing, savory & crisp style of rose with notes of blood orange, raspberry, berry & a touch of yeasty brioche.$32.00
- Wolf & Woman Grenache Rose (3112)$23.00
- Ostatu Rosado Rioja (3026)$30.00
- Old Westminster Take It Easy Rose (3108)$36.00
- Una Lou Rose (3113)$27.00
- 9 Is Enough Rose Negroamaro Puglia (3103)$25.00
- Limited Addition Grenache Rose (1307)$40.00
- (3048) Roberto Henriquez Rosado Super Estrella 1.5L$74.00
SPARKLING WINE
- Col Di Luna, Flora Prosecco (4061)Tasting Notes: SPARKLING, DRY. Fragrant, fresh and more nuanced than many Proseccos. Green apple, white flowers, almond, and lemon curd with a bright, lip smacking acidity and bubbles.$26.00
- Bruno Michel Assemblee Brut NV (4104)Producer: Domaine Bruno Michel \r\nGrape: Pinot Meunier, Chardonnay\r\nRegion: Champagne, France\r\nTasting Notes: Dry, light body. Classic Champagne with concentrated bubbles and notes of lemon, toasted brioche, white flowers and zingy acidity.$70.00
- Gabernik 23, Pikola Red Piquette (4060)Tasting Notes: LIGHT FIZZZZZZ AND LIGHT FUNK. Aromas of mulled plum wine leaps from the glass with briary raspberries. Mellow ripe plum and black raspberry with a hint of an herbal tone and a touch of a wet rock thing.$28.00
- Lubanzi Sparkling Rose (3022)Tasting Notes: Dry, saline minerality, balanced acidity, and a palate that is crisp and tastes of wild cherries & ripe summer strawberries.$26.00
- Echeverria Miao Pet Nat Rose Curico (4119)Tasting Notes: SPARKLING FIZZ, VERY DRY. This bright, burnt orange pet-nat is sparkling sunbeams bottled - lemon curd, orchard fruit and wild herbs dancing in every shining drop.$30.00
- Villa Calicantus Sollazzo Rosato Frizzante (4150)Tasting Notes: Sparkling, dry. Blood orange, strawberry, bitter grapefruit, a touch of yeasty breadiness. More fizzy and bubbling rather than sparkling.$39.00
- Domaine Glinavos Paleokerisio (4190)Tasting Notes: A unique, sparkling ORANGE wine with a touch of sweetness. Tropical fruit flavors are joined by yeasty, cider-like notes.$40.00
BEER & CIDER
- Mainstay Bowline IPA$16.00
- Eraserhood Hazy IPA 4-Pack$17.00
- Love City Startin Something Radler 4-Pack$12.00
- Ploughman Cider 4-Pack$15.99
- Shacksbury Blackberry Lime Cider$15.00
- Shackbsury Deer Snacks Cider 4-Pack$16.00
- Vault Of Hops & Clouds IPA 4-Pack$16.00
NON-ALCOHOLIC BEVERAGES
- Mexican Coke$4.00
- Sprite$3.00
- Spindrift$3.00
- Grapefruit Italian Soda$4.00
- Collective Arts N/A IPA$6.00
SWAG
- Tote Bag$12.00
- Sally Snapback$15.00
