Salerno's Restaurant & Catering Menu

Freshly baked pretzel braid topped with our "Almost Famous Crab Dip"& melted cheddar cheese.

Large order of our fried steak cut potato wedges topped with our "Almost Famous Crab Dip" & melted cheddar cheese.

Six (6) plump oysters topped with crab imperial & baked golden brown.

Deep fried house breaded shrimp, tossed in our homemade yum yum sauce.

Smaller Portion- Same Goodness! Layered tortilla chips, chili, chicken, diced vegetables, jalapeños, & lots of cheese. Served with sour cream & salsa.

4 deep fried potato boats stuffed with smoked bacon & your choice cheese (cheddar, provolone, or Monterey Jack & cheddar blend). Served With Sour Cream

Tender wings with your choice of sauce: hot, mild, BBQ, teriyaki, Old Bay, honey BBQ, Thai chili, nuclear, Sriracha Garlic Butter. Honey Old Bay Or Garlic Parmesan. Served with celery sticks & bleu cheese dressing. 1 Lb. (about 8-12 pcs.)

All white meat, breaded chicken tenders deep fried golden brown; served with honey mustard or BBQ sauce. Or try them tossed in one of our great wing sauces with celery for .50 more!

Four (4) fried potato boats stuffed with crab, imperial sauce & melted cheddar cheese.

Roasted shrimp wonton chips with shrimp & street corn dip

Choose a 1/2 dozen (6) or a dozen (12) raw or steamed oysters served on the half shell. Market priced

Prices & sizes subject to change. Steamed with Baltimore's own J.O. spice and onions. Medium (36-42 count) Large (21-25 count) Jumbo (10-15 count)

A total of a dozen & a half tender clams & mussels steamed then tossed with wine, herbs & garlic butter. Served with toasted garlic bread. Feel free to have just clams OR mussels.

By the Dozen

TOPPINGS- Pepperoni * Extra Cheese * Grilled Chicken* Black Olives * Extra Sauce *Anchovies * Bacon * Italian Sausage * Tomato Slices * Jalapeño *Onions * Peppers * Mushrooms * Banana Peppers

Our homemade crust topped with our almost famous crab dip, crab meat and cheddar cheese.

Our homemade 12" crust topped with street corn dip, cilantro, Parmesan cheese, green onions, shrimp & crab claw meat

Our version of white pizza-creamed spinach with artichoke, diced tomatoes and grilled shrimp on our homemade 12" crust

A little spicy!

Cream & Maryland Vegetable

Succulent oysters simmered in a cream broth

Sautéed onions simmered in beef broth with a splash of Sherry. Topped with melted 3 cheese blend & baked golden brown.

Spicy chili topped with Monterey Jack & cheddar cheese blend.

Fresh iceburg & mesclun mix with red cabbage, shredded carrots, cucumber, tomato & croutons. Your choice of dressing.

Crisp romaine topped with sliced mushrooms and shredded parmesan cheese. Available with Grilled or Blackened: Chicken, Five (5) Jumbo Shrimp, Or 4 oz. Tuna Steak

Fresh marinated, char-grilled, sliced chicken breast with bacon bits, bleu cheese crumbles, hard-boiled egg, cheddar cheese, & fresh sliced mushrooms all tossed with salad greens. Served with the dressing of your choice.

Three fresh sea scallops, three jumbo shrimp & lump crab meat pan grilled in a cast iron skillet, served with bacon bits, Bleu cheese crumbles, hard-boiled egg, Cheddar cheese & fresh sliced mushrooms all tossed with salad greens. Served with the dressing of your choice

A house favorite! Whole shrimp with mayo, celery & old bay. Try it in a warm tortilla wrap!

Char-grilled or fried chicken breast filet marinated in our own hot wing sauce, then topped with smokey FARMLAND bacon, & melted provolone cheese. Served with a side of cool ranch dressing.

Our fresh half-pound burger char-grilled then topped with our 'almost famous', rich, creamy crab dip & melted cheddar. You may want to use a fork & knife for this one!

Nothing like the old favorite 'classic' burger. A half-pound fresh burger char-grilled & topped with your choice of cheese. Turkey burger also available

A Maryland tradition. A 6 oz. crab cake made with all lump crab meat. Broiled or fried as you wish.

A Salerno's original since 1975 - using Citterio meats-cappicola ham, Genoa salami, pepperoni, provolone cheese & our spicy house Italian vinaigrette.

1/2 lb. of hand-sliced Rib-eye grilled and topped with melted provolone cheese. Make it a Deluxe with green peppers & mushrooms

1/2 Lb. of sliced chicken slices grilled & topped with melted Provolone cheese. Make it a Deluxe with green peppers & mushrooms

House cooked corned beef served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw.

House cooked turkey served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw.

Warm turkey breast slices, bacon strips, Provolone cheese and ranch rolled up in a warm tortilla.

Spicy fried oysters, chicken or shrimp in a warm sub roll with slaw, Provolone cheese & dill pickle chips

Sesame seared tuna with mixed greens, diced cucumbers, sriracha aioli, sweet soy & wonton chp crumbles in a grilled flour tortilla

Shrimp salad, a crab cake & bacon on tick toasted potato white bread

Tuna salad the MD way with a touch of J.O. spice, with melted cheddar cheese on toasted slider rolls

Imorted Penne tossed with sauteed jumbo shrimp, scallops, lump crab meat, diced tomatoes, onions, peppers, garlic & choice of zesty marinara sauce or rich cream sauce.

Gulf shrimp sauteed in garlic butter sauce & tossed with penne pasta. Served with toasted garlic bread

Littled neck clams sauteed with white wine, fresh garlic, red pepper, parsley, clam juice & cream, tossed with linguine noodles Add 5 shrimp for $5 more

Served atop cheesey grits. No side options for this entree

A Maryland classic recipe prepared with all lump crab meat. Six (6) ounce cake broiled or fried as you wish,

Two (2) Atlantic flounder filets stuffed with our lump crab meat & topped with rich imperial sauce.

Six (6) jumbo shrimp prepared your way; char-grilled or hand breaded & fried golden brown.

Three jumbo shrimp, three scallops, siz oz. crab cake & four oz. fish filet all lightly battered & fried golden brown. Sorry – no substitutions

(3) Jumbo shrimp, (5) scallops, (3 oz.) crab cake & (4 oz.) tuna steak all broiled in lemon herb butter. Sorry – no substitutions.

16 oz. char-grilled ribeye steak served with your chocie of 2 sides

Half pound of hand breaded oytsers served with our homemade cocktail sauce

Served With Fries Or Celery Sticks

Served With Fries Or Celery Sticks

With Butter Or Marinara & Garlic Bread

Savory sweet potato sticks fried and served hot and delicious!

Elbow macaroni tossed in our homemade cheese sauce then topped with bread crumbs and baked golden brown.