Saladworks Menu

“Be Original” by creating your own Salad. Start by picking your base of greens, warm grains or both. Choose up to five toppings from proteins to cheeses to veggies to crunchies and top with your favorite dressing.

Our Grilled Chicken Caesar comes recommended with a base of Romaine/Iceberg Blend. It is served with Grilled Chicken, Sliced Egg, Parmesan Cheese and Housemade Croutons. We recommend our Classic Caesar dressing.

This Chef-inspired Signature starts with a recommended base of Romaine/Iceberg Blend. It is served with Smoky BBQ Crispy Chicken, Diced Tomatoes, Sweet Corn, Cheddar Cheese and Onion Crisps. We recommend our Ranch dressing.

Fresh Avocado enhances this timeless classic! Start with the recommended base of our Romaine/Iceberg Blend. It is served with Grilled Chicken, Diced Tomatoes, Fresh Avocado, Sliced Egg, Smoky Bacon and Bleu Cheese. We recommend our Thousand Island dressing.

Our Chef-inspired regional favorite starts with a recommended base of our Romaine/Iceberg Blend. It is served with Grilled Chicken, Fresh Avocado, a Fire-Roasted Corn & Bean Medley, Diced Tomatoes, Pepper Jack Cheese and Tri-Color Tortilla Strips. We recommend our Housemade Chipotle Ranch dressing.

Our Chef recommends a base of our Romaine/Iceberg Blend. It is served with Smoked Ham, Roasted Turkey, Provolone Cheese, Sliced Egg and Diced Tomatoes. We recommend our Green Goddess dressing.

Our Chef recommends a base of our Super Greens Blend. It is served with Sweet Chili Crispy Chicken, Mandarin Oranges, Sliced Cucumbers, Matchstick Carrots, Edamame and Crispy Wonton Strips. We recommend our Sweet Sesame dressing.

This Napa-inspired Signature starts with a recommended base of our Spring Mix. It is served with Grilled Chicken, Bleu Cheese, Dried Cranberries, Honey Roasted Pecans and Diced Apples. We recommend our Lite Raspberry Vinaigrette dressing.

This Mediterranean-inspired Signature features a recommended base of our Super Greens Blend. It is served with Grilled Chicken, Roasted Cauliflower, Sliced Cucumbers, Roasted Red Peppers, Diced Red Onions and Feta Cheese. We recommend our Housemade Lemon Olive Oil Vinaigrette dressing.

Our Chef recommends a base of our Romaine/Iceberg Blend. It's served with Grilled Buffalo Chicken, Diced Tomatoes, Sliced Banana Peppers, Bleu Cheese and Tri-Color Tortilla Strips. We recommend our Creamy Bleu Cheese dressing.

Our Chef-inspired Farmers Market features a recommended base of our Super Greens Blend. It is served with Roasted Turkey, Roasted Butternut Squash, Roasted Brussels Sprouts, Smoky Bacon, Red Grapes and Feta Cheese. We recommend our Balsamic Vinaigrette dressing.

Our Roasted Turkey Club starts with a recommended base of Romaine/Iceberg Blend and Radiatore Pasta. It is served with Roasted Turkey, Smoky Bacon and Diced Tomatoes. We recommend our Ranch dressing.

Our Classic Greek Salad starts with a a recommended base of Romaine/Iceberg Blend and features a fresh, zesty and light mixture of Diced Tomatoes, Sliced Cucumbers, Kalamata Olives, Diced Red Onions and Feta Cheese. We recommend our Greek Vinaigrette.

Start with one of our Chef recommended Signature Salads or Be Original by creating your own and accompany it with one of our exceptional Signature Sandwiches.

Pick one of our fresh made Signature Salads or Be Original by creating your own and couple it with your soon to be favorite Panini Melt.

Select one of our mouthwatering Panini Melts with an accompaniment of one of our lip-smacking soups.

Choose from one of our amazing Signature Sandwiches and pair it with one of our hot and delicious soups.

Everyone's favorite soup made with generous pieces of broccoli, creamy sharp Cheddar cheeses and a touch of spice.

We’ve taken a delicious baked potato loaded with all the fixin’s and turned it into a hearty soup by blending potatoes with light cream, uncured bacon, chives and a touch of spice.

A creamy blend of diced chicken and spicy peppers accented with corn and black beans and finished with a hint of lime.

A unique soup made with tender chicken, flavorful roasted corn, diced tomatoes, Monterey Jack cheese, jalapeno peppers and thickened with tortilla chips.

A delicious medley of tomatoes, cream, spices and garlic all simmered in a rich broth.

Mini-meatballs married with pieces of tender white meat chicken, Acini de Pepe pasta and spinach in a delicate chicken broth.

Pasta, onions, multi-cheese blend and chunks of tender turkey sausage mixed in a tomato base

A perfect blend of minced sweet lobster meat simmered in rich cream and sherry.

A delicious rich tomato broth full of succulent crab meat, garden vegetables and just the right amount of spice.

Authentic New England Clam Chowder made with an extreme amount of clam meat slow cooked in a combination of clam broth and sweet cream with tender potatoes and just the right amount of spice.

Sweet butternut squash and carrots are pureed with ginger, nutmeg, and cinnamon and finished with diced apples, sweet potatoes and a hint of rosemary.

A unique chowder featuring roasted corn, red bell peppers, chunky potatoes, cilantro and chipotle chiles in a delicious chicken stock.

Featuring a bounty of Spring flavors, this delicious medley of vegetables is simmered to perfection in an herbed vegetable stock.

This organic chili is hearty enough to satisfy any appetite and is made with a medley of beans and select vegetables simmered in a savory vegetable stock with traditional chili spices.

Savory turkey sausage and leafy kale simmered with brown rice and vegetables.

Our Grilled Chicken Caesar comes recommended with a base of Romaine/Iceberg Blend. It is served with Grilled Chicken, Sliced Egg, Parmesan Cheese and Housemade Croutons. We recommend our Classic Caesar dressing.

This Chef-inspired Signature starts with a recommended base of Romaine/Iceberg Blend. It is served with Smoky BBQ Crispy Chicken, Diced Tomatoes, Sweet Corn, Cheddar Cheese and Onion Crisps. We recommend our Ranch dressing.

Fresh Avocado enhances this timeless classic! Start with the recommended base of our Romaine/Iceberg Blend. It is served with Grilled Chicken, Diced Tomatoes, Fresh Avocado, Sliced Egg, Smoky Bacon and Bleu Cheese. We recommend our Thousand Island dressing.

Our Chef-inspired regional favorite starts with a recommended base of our Romaine/Iceberg Blend. It is served with Grilled Chicken, Fresh Avocado, a Fire-Roasted Corn & Bean Medley, Diced Tomatoes, Pepper Jack Cheese and Tri-Color Tortilla Strips. We recommend our Housemade Chipotle Ranch dressing.

Our Chef recommends a base of our Romaine/Iceberg Blend. It is served with Smoked Ham, Roasted Turkey, Provolone Cheese, Sliced Egg and Diced Tomatoes. We recommend our Green Goddess dressing.

Our Chef recommends a base of our Super Greens Blend. It is served with Sweet Chili Crispy Chicken, Mandarin Oranges, Sliced Cucumbers, Matchstick Carrots, Edamame and Crispy Wonton Strips. We recommend our Sweet Sesame dressing.

This Napa-inspired Signature starts with a recommended base of our Spring Mix. It is served with Grilled Chicken, Bleu Cheese, Dried Cranberries, Honey Roasted Pecans and Diced Apples. We recommend our Lite Raspberry Vinaigrette dressing.

This Mediterranean-inspired Signature features a recommended base of our Super Greens Blend. It is served with Grilled Chicken, Roasted Cauliflower, Sliced Cucumbers, Roasted Red Peppers, Diced Red Onions and Feta Cheese. We recommend our Housemade Lemon Olive Oil Vinaigrette dressing.

Our Chef recommends a base of our Romaine/Iceberg Blend. It's served with Grilled Buffalo Chicken, Diced Tomatoes, Sliced Banana Peppers, Bleu Cheese and Tri-Color Tortilla Strips. We recommend our Creamy Bleu Cheese dressing.

Our Chef-inspired Farmers Market features a recommended base of our Super Greens Blend. It is served with Roasted Turkey, Roasted Butternut Squash, Roasted Brussels Sprouts, Smoky Bacon, Red Grapes and Feta Cheese. We recommend our Balsamic Vinaigrette dressing.

Our Roasted Turkey Club starts with a recommended base of Romaine/Iceberg Blend and Radiatore Pasta. It is served with Roasted Turkey, Smoky Bacon and Diced Tomatoes. We recommend our Ranch dressing.

Our Classic Greek Salad starts with a a recommended base of Romaine/Iceberg Blend and features a fresh, zesty and light mixture of Diced Tomatoes, Sliced Cucumbers, Kalamata Olives, Diced Red Onion and Feta Cheese. We recommend our Greek Vinaigrette.

“Be Original” by creating your own Warm Grain Bowl. Start by picking your base of greens, warm grains or both. Choose up to five toppings from proteins to cheeses to veggies to crunchies and top with your favorite dressing.

Our Grilled Chicken Caesar Warm Grain Bowl starts with a Super Grains Blend. It is served with Grilled Chicken, Sliced Egg, Parmesan Cheese and Housemade Croutons. We recommend our Classic Caesar dressing.

This Chef-inspired Signature starts with a base of Super Grains Blend. It is served with Smoky BBQ Crispy Chicken, Diced Tomatoes, Sweet Corn, Cheddar Cheese and Onion Crisps. We recommend our Ranch dressing.

Fresh Avocado enhances this timeless classic! Starting with the Super Grains Blend. It is served with Grilled Chicken, Diced Tomatoes, Fresh Avocado, Sliced Egg, Smoky Bacon and Bleu Cheese. We recommend our Thousand Island dressing.

Our Chef-inspired regional favorite starts with Super Grains Blend as a base. It is served with Grilled Chicken, Fresh Avocado, a Fire-Roasted Corn & Bean Medley, Diced Tomatoes, Pepper Jack Cheese and Tri-Color Tortilla Strips. We recommend our Housemade Chipotle Ranch dressing.

Our Chef starts with a base Super Grains Blend. It is served with Smoked Ham, Roasted Turkey, Provolone Cheese, Sliced Egg and Diced Tomatoes. We recommend our Green Goddess dressing.

Our Chef recommends a base of our Super Grains Blend. It is served with Sweet Chili Crispy Chicken, Mandarin Oranges, Sliced Cucumbers, Matchstick Carrots, Edamame and Crispy Wonton Strips. We recommend our Sweet Sesame dressing.

This Napa-inspired Signature starts with a base of our Super Grains Blend. It is served with Grilled Chicken, Bleu Cheese, Dried Cranberries, Honey Roasted Pecans and Diced Apples. We recommend our Lite Raspberry Vinaigrette dressing.

This Mediterranean-inspired Signature features a base of our Super Grains Blend. It is served with Grilled Chicken, Roasted Cauliflower, Sliced Cucumbers, Roasted Red Peppers, Diced Red Onions and Feta Cheese. We recommend our Housemade Lemon Olive Oil Vinaigrette dressing.

Our Chef starts with a base Super Grains Blend. It's served with Grilled Buffalo Chicken, Diced Tomatoes, Sliced Banana Peppers, Bleu Cheese and Tri-Color Tortilla Strips. We recommend our Creamy Bleu Cheese dressing.

Our Chef-inspired Farmers Market features a base of our Super Grains Blend. It is served with Roasted Turkey, Roasted Butternut Squash, Roasted Brussels Sprouts, Smoky Bacon, Red Grapes and Feta Cheese. We recommend our Balsamic Vinaigrette dressing.

Our Roasted Turkey Club starts with a Super Grains base and Radiatore Pasta. It is served with Roasted Turkey, Smoky Bacon and Diced Tomatoes. We recommend our Ranch dressing.

Our Classic Greek Warm Grain Bowl starts with a Super Grains blend with Diced Tomatoes, Sliced Cucumbers, Kalamata Olives, Diced Red Onions and Feta Cheese. We recommend our Greek Vinaigrette.

No meat . . . just "Old World" flavor! This vegetarian Panini Melt features a medley of diced Tomatoes, Roasted Red Peppers, Baby Spinach and cheesy-melty Mozzarella Cheese. It's topped with Pesto sauce and Balsamic dressing and is served warm between two slices of butter-toasted Rustic White Bread.

Gobble . . . Gobble! This Panini Melt features our Roasted Turkey, Smoky Bacon and melty-cheesy Cheddar Cheese. It's topped with Thousand Island dressing and served warm between two slices of butter-toasted Ciabatta bread....

Yee Haw! This Chipotle Chicken ‘n Bacon features our Grilled Chicken combined with Smoky Bacon, Fresh Avocado and melty-cheesy Cheddar Cheese. It's finished with our Housemade Chipotle Ranch dressing and served warm between two slices of our butter-toasted Ciabatta bread.

Enjoy a taste of summer all year long! Our Chef-inspired, house made Chicken Salad with Chopped Celery, Dried Cranberries and Honey Roasted Pecans is piled high on a bed of fresh, crisp Spring Mix and served between two slices of our hearty Wheatberry bread.

It's the flavor of the "Old West" . . . on a sandwich! This sandwich is made with our Roasted Turkey, Smoky Bacon, Cheddar Cheese and Sliced Tomatoes on a bed of Spring Mix. It's topped with a classic Ranch dressing and served between two slices of our hearty Wheatberry bread.

Sink your teeth into this . . . Chomp! This sandwich features mounds of juicy Roasted Turkey and Cheddar cheese on a bed of fresh, crisp Spring Mix with Sliced Tomato. It is topped with our tangy Honey Mustard and served between two slices of our delicious Rustic White bread.

Encourage originality with a kids-size Create Your Own Salad -- start by customizing your base, choose up to 3 toppings and your dressing. What kind of salad will you create? All Kids Works menu items are served with a Juice Box.

Our Grilled Chicken is Panini-pressed with cheese into an ooey-gooey Quesadilla that is highly craveable! It is served with a choice of 1 Veggie and 1 Fruit, and a Dip or Dressing is served on the side. All Kids Works menu items are served with a Juice Box

This half-wrap features our Crispy Chicken in sweet, tangy Honey BBQ sauce kids will love. It is served with a choice of 1 Veggie and 1 Fruit, and a Dip or Dressing is served on the side. All Kids Works menu items are served with a Juice Box.

This timeless classic featuring Grilled Chicken in a half-wrap size is a favorite among kids. It is served with a choice of 1 Veggie and 1 Fruit, and a Dip or Dressing is served on the side. All Kids Works menu items are served with a Juice Box

Tractor beverages are 100% certified organic, non-GMO and made from only real ingredients. Choose from our variety of available flavors.