Sala Thai Restaurant Menu

Deep fried calamari served with sweet and sour sauce.

Deep fried shrimp in egg roll wrapper served with a mild spicy sauce.

Steamed crab meat, shrimp, and minced pork wrapped in wonton skin.

Grilled chicken on skewers with peanut dipping sauce and cucumber sauce.

Crispy fried vegetable rolls filled with cellophane noodle, cabbage, and carrot served with sweet and sour sauce.

Fresh green mixed salad served with house peanut dressing.

Medium spicy. Grilled sliced flank steak tossed with scallion, onion, cilantro, and tomato in spicy lemon dressing.

Choice : thin noodle, flat noodle or cellophane noodle.

Fried rice with real crabmeat, egg, onion, tomato, scallion, pea and carrot.

Medium spicy. Flat rice noodles with sautéed choice of meat, garlic, hot chili, and basil leaves.

Chef’s special fried rice with your choice of meat with egg, onion, tomato, scallion, peas, and carrot.

Transparent noodles sautéed with choice of meat, egg, celery, onion, carrot, and black mushroom.

Medium spicy. Chef’s special fried rice with choice of meat in hot chili and basil leaves, onion, and tomatoes.

Chef’s special fried rice with Choice of meat, egg, carrot, onion, scallion, pea, tomato, and yellow curry powder

Chef’s special fried rice with choice of meat, egg, carrot, onion, scallion, peas, tomato, raisin, and pineapple.

Fried Rice spicy with choice of meat, egg, chili, red onion, garlic, scallion, pea, and carrot

A Thai specialty of noodles sautéed with fresh bean sprouts, egg, scallion, red tofu, and ground peanuts.

Choice of meat sauteed with bell pepper, garlic, and lemongrass in yellow lemongrass.

Medium spicy. Choice of m eat sautéed with fresh ginger, onion, scallion, and black mushroom in bean sauce.

Medium spicy. Choice of meat stir fried with chili paste and fresh string beans.

Choice of meat sauteed with cashew nuts and scallion in light brown sauce.

Choice of meat stir fried with white pepper, garlic, and broccoli in light brown sauce.

Medium spicy. Choice of meat sautéed with basil leaves, garlic, and hot chili.

Mild spicy. Chicken or shrimp, mushrooms in hot sour coconut milk soup.

Marinated minced chicken in wonton wrappers, onion, scallion, and green leaves in light chicken broth.

Crispy fried shrimp and steamed veggie topped with hot chili garlic sauce.

Medium spicy. fresh catfish filet sautéed with red chili paste, eggplant, rhizome, young peppercorn and rhizome.

Crispy fried salmon top with coconut yellow curry sauce

Served with plain fried rice and mix vegetables

Grilled rack of lamb to your satisfaction served with green beans, broccoli with your choice of sweet chili garlic basil or coconut red curry sauce.

Medium spicy. Crispy outer layer chicken breast topped with onion, hot chili and basil sauce served with mixed veggies.

Grilled salmon served in basil sauce with mixed vegetables.

Medium spicy. Choice of meat in Thai red curry paste, bamboo shoot, eggplants, bell pepper in coconut milk.

Mild spicy. Choice of meat in our homemade curry peanut sauce and broccoli.