Sala Astoria Menu

Toasted marcona almonds, extra virgin olive oil, sea salt.

Mixed Spanish olives, house marinade.

Mixed greens, cherry tomatoes, cucumber, almond cresting.

baby gem lettuce, white asparagus, imported tuna, boiled eggs, roasted pepper, black olives, onion, white wine vinaigrette

Montarrez, 100% acorn fed iberico ham, front leg.

Covap 100% acorn fed sausage.

Fermin 100% acorn fed pork loin.

La mancha, 3 months, sheep milk.

All cured meats with almonds and olives.

Leon, cow, bleu.

Cow & Goat cheese, semihard, finished in paprika. Canary Islands

Bacon wrapped dates stuffed with almond.

Fried goat cheese, caramelized onions, clover honey.

Grilled octopus, confit russet potatoes, mojo Verde.

100% acorn fed iberico ham, bechamel, panko.

Seared semi cured chorizo "Mojo Verde".

Fancy "Red bliss" potatoes, our house "Bravas" sauce; tomato, paprika, hot Spanish chile, garlic, house alioli.

Pencil asparagus, romesco, arbequina olive oil, maldon salt.

Eggs, potato, onion omelet.

Beef, pork & veal meatballs, pine nuts, brandy tomato gravy.

Shrimp, olive oil, garlic, hot pepper, parsley.

Braised pork, manchego cheese, Nora peppers.

Spinach, leek, carrot, onion, bechamel, panko.

Cremini mushrooms, garlic, white wine, parsley.

Valencian rice, shrimp, clams, mussels, calamari.

Amish chicken, seasonal vegetables.

Grilled branzino, garlic, olive oil, roasted potatoes, mixed greens.

1/2 Amish chicken pasture raised, lentils, spinach, cream sherry sauce.

12 Oz broiled "Spanish" hanger steak, house fries, mixed greens.

Traditional flan with a hint of vanilla.

Traditional galician almond cake, house whipped cream.

Roasted golden delicious apple, vanilla bean, cinnamon, puff pastry, caramel.

Molten belgian chocolate cake.

Traditional fries Spanish churros, melted semi sweet belgian chocolate.

Montaraz 100% acorn fed iberico ham, manchego cheese, tomato & garlic puree, house chips

Sliced hanger steak, caramelized shallots, Valdeon blue cheese

Traditional Spanish lentil soup, semi-cured chorizo, iberico ham stock

Toasted marcona almonds, extra virgin olive oil, sea salt.

Mixed Spanish olives, house marinade.

Mixed greens, cherry tomatoes, cucumber, almond cresting.

Baby gem lettuce, white asparagus, imported tuna conserva, boiled egg, roasted red pepper, black olives, onion, white wine vinaigrette

Montarrez, 100% acorn fed iberico ham, front leg.

Covap 100% acorn fed sausage.

Fermin 100% acorn fed pork loin.

Fermin, free range Spanish salami.

La mancha, 3 months, sheep milk.

Canary islands, cow & goat milk, semi firm, smoked paprika.

All cheeses with almonds, quince and olives.

All cured meats with almonds and olives.

Leon, cow, bleu.

Castilla y Leon, goat, moist, piquant, tart.

Bacon wrapped dates stuffed with almond.

Fried goat cheese, caramelized onions, clover honey.

Grilled octopus, confit russet potatoes, mojo Verde.

100% acorn fed iberico ham, bechamel, panko.

Mini mild chorizos cooked in Spanish cider

Fancy "Red bliss" potatoes, our house "Bravas" sauce; tomato, paprika, hot Spanish chile, garlic, house alioli.

Pencil asparagus, romesco, arbequina olive oil, maldon salt.

Eggs, potato, onion omelet.

Shrimp, olive oil, garlic, hot pepper, parsley.

Braised pork, manchego cheese, Nora peppers.

Spinach, leek, carrot, onion, bechamel, panko.

Crispy fried squid, caper alioli

Cremini mushrooms, garlic, white wine, parsley.

Valencian rice, shrimp, clams, mussels, calamari two orders. You can modify to more people

Amish chicken, seasonal vegetables.

Grilled branzino, garlic, olive oil, roasted potatoes, mixed greens.

12 Oz broiled "Spanish" hanger steak, house fries, mixed greens.

Traditional flan with a hint of vanilla.

Traditional galician almond cake, house whipped cream.

Roasted golden delicious apple, vanilla bean, cinnamon, puff pastry, caramel.

Molten belgian chocolate cake.

Traditional fries Spanish churros, melted semi sweet belgian chocolate.