Sal & Joe's Pizza Menu

With tomato sauce and Mozzarella cheese.

Creamy vodka sauce over choice of pasta: rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, whole wheat.

Classic cheese or create your own pizza.

Bread, topped with garlic, herb seasoning, baked to perfection.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

2L - great for sharing

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Ground meat mixed with breadcrumbs, minced onion, and Italian seasoning, served in a rich tomato sauce.

Pasta in meat sauce, choose from rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta.

Classic cheese or create your own pizza.

Tomato sauce and cheese form the base of this large 16" pizza, generously topped with mushrooms and a sprinkle of herbs.

Anchovies spread over a tomato sauce base, complemented by mozzarella cheese and a hint of garlic.

Anchovies, typically paired with a classic tomato sauce and mozzarella cheese, atop our hand-tossed large 16" dough.

Layered with a robust tomato sauce and a generous blend of cheese, this medium-sized pizza is adorned with slices of spicy pepperoni.

Garlic sauce and a blend of cheeses generously top this 14" pizza, finished with a sprinkle of oregano.

Garlic base topped with a generous amount of cheese, often finished with a sprinkle of oregano.

Marinara sauce and Italian sausage, topped with a blend of cheeses on a 14" crust.

Large 16" pizza, generously topped with Italian sausage and classic cheese, traditionally prepared on a freshly made crust.

Topped with homemade meatballs, this medium pizza combines classic cheese and a rich tomato sauce on a traditional crust.

Tomato sauce and cheese serve as the base for this large 16" pizza, topped with savory meatballs and a hint of garlic and herbs.

Classic cheese and green peppers.

Classic cheese and green peppers.

Classic cheese and onions.

Classic cheese and onions.

Sliced black olives and shredded cheese atop our signature pizza sauce on a medium 14" crust.

Topped with a generous amount of black olives and classic cheese on a large 16" crust.

Artichoke hearts pizza typically includes artichoke hearts, mushrooms, olives, and onions on a 14" crust.

Topped with artichoke hearts, mushrooms, black olives, and onions on a classic pizza base.

The works pizza, a medium 14" pie with six slices, typically includes pepperoni, sausage, mushrooms, green peppers, and onions.

The Works Pizza (Large 16" - 8 slices) typically includes pepperoni, sausage, mushrooms, green peppers, onions, and extra cheese on a freshly made dough base.

A medium 14" pizza featuring a base of rich ricotta cheese and aromatic garlic, typically includes a blend of cheeses on a homemade dough.

Olive oil and garlic base, typically includes a generous topping of ricotta and mozzarella cheeses.

Chopped tomatoes, onions, garlic, basil, Mozzarella and Romano cheese.

Chopped tomatoes, onions, garlic, basil, Mozzarella and Romano cheese.

Square, thick crust with a robust tomato sauce and a generous layer of cheese, often garnished with herbs.

A square, thick crust pizza topped with pepperoni, sausage, mushrooms, green peppers, onions, and additional classic toppings.

Grilled eggplant, marinara sauce, Mozzarella and Romano cheese.

Grilled chicken, hot sauce.

Grilled chicken, hot sauce.

Fresh mozzarella cheese, marinara sauce, Romano cheese and basil.

Fresh mozzarella cheese, marinara sauce, Romano cheese and basil.

Sauteed shrimp, chopped clams, fresh garlic, chopped fresh tomatoes, parsley, Romano and Mozzarella cheese.

Sauteed shrimp, chopped clams, fresh garlic, chopped fresh tomatoes, parsley, Romano and Mozzarella cheese.

Broccoli or spinach, fresh garlic, chopped tomatoes, parsley, Romano and mozzarella cheeses.

Broccoli or spinach, fresh garlic, chopped tomatoes, parsley, Romano and mozzarella cheeses.

Thin crust with plum tomatoes, garlic, basil, Mozzarella and Romano cheese.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Toasted bread, typically includes fresh tomatoes, basil, garlic, and olive oil, often finished with a balsamic glaze.

Breaded and fried squid, typically accompanied by a tangy marinara sauce and fresh lemon wedges for squeezing.

With sausage.

Bread, topped with garlic, herb seasoning, baked to perfection.

Red or white.

Ham, salami, Provolone cheese, lettuce, tomatoes, onions, olives and hot peppers giardiniera with our dressing.

Made with lettuce, tomatoes, onion, Provolone cheese, olives, hot peppers and our house dressing.

Lettuce, onions and tomatoes with our house dressing.

Grilled chicken atop crispy romaine, with croutons, and Parmesan. Dressing options include ranch, blue cheese, Caesar, balsamic vinegar, house, or none.

Lettuce, tomatoes, onions & olives.

Mixed greens with choice of ranch, blue cheese, Caesar, balsamic vinegar, house dressing, or served undressed.

With balsamic vinegar dressing.

Chopped salami, ham, Provolone cheese, turkey, lettuce, tomatoes, olives and our house dressing.

Fresh spinach sautéed with garlic and olive oil.

Ground meat mixed with breadcrumbs, minced onion, and Italian seasoning, served in a rich tomato sauce.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Melted cheese over our delicious fries.

Cheesy fries smothered in zesty tomato sauce, gooey cheese, and savory toppings.

With sausage.

Pasta with rich tomato sauce. Choice of rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta.

Filled with sliced steak and classic cheese.

Thinly sliced steak and classic cheese, often accompanied by sautéed onions on a toasted roll.

Steak with pizza sauce and melted cheese on a toasted sandwich roll.

Sautéed mushrooms and steak topped with melted cheese, typically includes onions and green peppers on a toasted sandwich roll.

Grilled chicken breast served on a toasted bun, typically includes lettuce, tomato, and a light mayonnaise dressing.

Scrambled eggs and sautéed peppers served on a toasted Italian roll.

House-made meatballs topped with marinara sauce and provolone cheese, served on a toasted Italian roll.

Meatballs smothered in tomato sauce and topped with provolone cheese, served on a toasted sandwich roll.

Italian sausage served on a roll, typically includes onions, peppers, and marinara sauce.

Italian sausage nestled with marinara sauce and melted provolone cheese, served on a toasted hoagie roll.

Breaded veal cutlet, typically served on a roll with tomato sauce and a sprinkle of cheese.

Breaded veal cutlet topped with tomato sauce and melted cheese, served on a sandwich roll.

Breaded eggplant slices with marinara sauce and melted cheese, served on a sandwich roll.

Breaded chicken cutlet, typically includes lettuce, tomato, and mayonnaise, served on a toasted bun.

Breaded chicken cutlet with marinara sauce and melted cheese on a toasted roll.

American cheese, lettuce, tomatoes and onions.

Green peppers, mushrooms and fried onions.

Grilled chicken steak typically includes lettuce and tomatoes, served on a toasted roll.

Sliced chicken steak and melted cheese on a toasted roll, typically includes sautéed onions.

Grilled mixed vegetables sandwich typically includes a medley of seasonal vegetables such as zucchini, bell peppers, onions, and tomatoes, served on artisan bread.

Grilled sandwich filled with a medley of mixed vegetables and melted cheese, typically includes zucchini, bell peppers, mushrooms, and onions on toasted bread.

Balsamic dressing, melted Provolone cheese, tomatoes and onions.

Served with fresh Mozzarella.

Ham, salami, capicola and Provolone cheese.

Sliced ham and cheese on a hoagie roll, typically includes lettuce, tomato, and onion.

Genoa salami and provolone cheese on a hoagie roll, typically includes lettuce, tomatoes, and onions.

Mozzarella, American and Provolone.

Tuna salad mixed with mayonnaise, typically includes lettuce, tomatoes, and onions, served on a hoagie roll.

Sliced turkey breast and cheese, typically accompanied by lettuce, tomato, and onion on a long hoagie roll.

Ground beef patty topped with pizza sauce, a blend of cheeses, and traditional pizza toppings, served on a bun.

Lettuce, tomato & onion.

Mushrooms tossed with choice of pasta: rigatoni to whole wheat options available.

Marinara sauce over choice of rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta.

Pasta in meat sauce, choose from rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta.

Served with meatballs and choice of pasta, including rigatoni, cappelini, or whole wheat among others.

Italian sausage paired with your choice of rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta.

Delicious pasta covered in silky garlic oil.

Rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, or whole wheat pasta, buttered and tossed with Romano cheese.

Creamy vodka sauce over choice of pasta: rigatoni, cappelini, ziti, fettuccine, linguini, spaghetti, spinach fettuccine, whole wheat.

Assorted pasta options including rigatoni and whole wheat, served with a red clam sauce.

White style clam sauce gently coating your choice of pasta: rigatoni to whole wheat and more, offering a broad selection for personalized enjoyment.

Garlic with broccoli, cherry tomatoes and Romano cheese.

Sauteed butter, onions, prosciutto, peas and Parmigiana cheese.

Sauteed pieces of prosciutto in butter, deglazed with white wine in a light cream sauce.

Garlic, capers, anchovies, marinara sauce.

Onions, fresh tomatoes and bacon.

Prepared with prosciutto, ham and bacon in butter, chopped parsley, scrambled yolks of egg and Parmesan.

Sauteed chopped shrimp, onions, hot pepper, Romano cheese, touch of marinara sauce, heavy cream, salt, black olives, peppers, parsley & butter.

Sauteed pieces of chicken, sundried tomatoes, broccoli and onions in a white wine sauce.

Sauteed broccoli rabe, baby shrimp and sundried tomatoes in a marinara sauce or white wine sauce.

Creamy Alfredo sauce with butter and Parmesan. Customize with 8 pasta choices, including whole wheat and spinach fettuccine.

Fettuccine tossed with creamy homemade alfredo sauce.

Alfredo or marinara.

Gnocchi in rich tomato sauce. Options include salad with choice of ranch, blue cheese, caesar, balsamic vinegar, house dressing or no dressing, or soup.

Tortellini in a rich tomato sauce. Options include tossed salad with various dressings or soup.

Tortellini filled with meat, served in a homemade tomato-based meat sauce.

With tomato sauce.

White with Ricotta cheese, ground Sausage and Parmigiana cheese.

Ravioli filled with a creamy ricotta blend, typically includes a homemade tomato sauce and is baked until the cheese is delightfully melted.

Layers of pasta alternated with a rich tomato meat sauce and a blend of cheeses, then baked.

Pasta shells stuffed and baked. Served with choice of tossed salad (ranch, blue cheese, Caesar, balsamic vinegar, house dressings, or no dressing) or soup.

Potato gnocchi baked until tender, typically includes a blend of cheeses and a rich tomato sauce.

Pasta tubes filled with a ricotta cheese blend, typically includes herbs, baked in a marinara sauce and topped with melted cheese.

With mushrooms, peppers and marinara sauce.

With tomato sauce and Mozzarella cheese.

With mushrooms, ham and marsala wine topped with Mozzarella cheese.

With mushrooms in blush sauce.

With mushrooms, marinara sauce and white wine, topped with Mozzarella cheese.

With mushrooms and marsala wine sauce.

With butter and lemon sauce.

With mushrooms, topped with prosciutto and Mozzarella cheese.

With asparagus, roasted peppers and white wine, topped with Mozzarella cheese.

With mushrooms, peppers and marinara sauce.

With tomato sauce and mozzarella cheese.

With mushrooms, ham and marsala wine topped with Mozzarella cheese.

With mushrooms in blush sauce.

With mushrooms, marinara sauce and white wine, topped with Mozzarella cheese.

With mushrooms and marsala wine sauce.

With butter and lemon sauce.

With mushrooms, topped with prosciutto and Mozzarella cheese.

With asparagus, roasted peppers and white wine, topped with Mozzarella cheese.

Red or white over pasta.

Mussels, shrimp and clams.

Mushrooms and lemon sauce.

Marinara sauce served over linguine.

Butter and lemon sauce.

Eggplant Manicotti: Rolled eggplant filled with cheese, side options include pasta or veggies with seven sauce choices, salad or soup with seven dressing options.

Buttered pasta topped with Romano cheese. Options include spaghetti, ziti, or linguini.

Kid's pasta with meat sauce. Options: spaghetti, ziti, linguini. Side: tossed salad (ranch, blue cheese, Caesar, balsamic vinegar, house dressing, no dressing) or soup.

Kid's pasta served with meatball. Choice of spaghetti, ziti, or linguini.

With French fries.

With tomato sauce.

With tomato sauce.

12.99.

Pasta shells filled with a rich ricotta cheese blend, typically topped with a hearty marinara sauce.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa.