Sakura Teppanyaki & Sushi Menu

Certified Angus beef.

Mixs veg with beef ,chicken and peanut sauce

Mixed cubed raw fish ,avocado and squid with seaweed lettuce and sesame dressing

Choice of red, black or green.

Cucumber, avocado, yamagobo and oshingo.

Shrimp, lettuce, crab meat, cucumber, and avocado.

Salmon and avocado with cucumber.

Spicy white tuna , avocado with tempura crunch

Yellowtail, tuna, avocado, jalapeno and cilantro, with chili oil, lime juice and spicy mayo.

Soft shell crab, lettuce and avocado with eel sauce.

Crab meat, cucumber and avocado topped with three types of fish.

Spicy salmon, cucumber and jalapeno topped with avocado and salmon chili sauce.

Spicy tuna topped with tuna, avocado and spicy mayo.

Tempura shrimp, cucumber, avocado, eel on the top and eel sauce.

Tuna, crab meat and avocado deep fried with spicy sauce and eel sauce.

Salmon and mango topped with avocado and salmon finished with mango sauce.

Crab meat, tuna, salmon, egg rolled with thin cucumber and yuzu sauce.

8pcs Lobster salad, jalapeno, cucumber topped with seared salmon,sriracha and cilantro

Tempura shrimp and avocado topped with spicy crab meat, eel sauce and crunch.

Spicy shrimp, avocado and tempura crunch topped with tempura eel, avocado and eel sauce.

Tempura calamari, jalapeno and cucumber topped with spicy yellow-tail, eel sauce and spicy sauce.

Lobster salad, avocado, cucumber, topped with seared scallop, scallion and spicy mayo.

Spicy white tuna and avocado topped with seared super white tuna, tempura flakes, eel sauce and Sriracha.

Shrimp tempura, spicy tuna, avocado and cucumber with soy paper, topped with spicy mayo and eel sauce.

Seasoning yellowtail, avocado, jalapeno, topped with seared salmon, seaweed salad.

Spicy yellowtail jalapeno and avocado topped with fresh tuna and mango sauce and plum sauce.

Shrimp tempura, avocado, eel, cucumber, wrapped with cooked shrimp with sesame dressing sauce.

Shrimp tempura, eel, crab meat, cucumber, avocado, cheese, wasabi mayo sauce, tempura crunch and unagi sauce and wasabi sauce.

Eel, shrimp, crab meat, white fish, cheese and avocado, deep fried, with spicy mayo and eel sauce.

Soft shell crab, tempura shrimp, eel, cheese, cucumber, crunch topped with avocado and eel sauce.

Spicy tuna roll, spicy salmon roll and spicy yellowtail roll.

9 pieces of BBQ eel over a bed of sushi rice.

Shrimp tempura rolls, eel avocado roll and a tuna avocado roll.

Chef choice of 12 pieces of sashimi over a bed of sushi rice.

Chef's choice of 10 pieces of sushi with a tuna roll.

Chef's choice of 18 pieces of assorted raw fish.

Chef's choice of 9 pieces of sashimi, 5 pieces sushi and a spicy salmon roll.

Served with 2 soup or 2 salad. Chef's choice of 10 pieces of sushi, 15 pieces of sashimi and angel hair roll.

Served with 2 soups or 2 salads, 14 pieces of sushi, 28 pieces of sashimi, tuna roll and dragon roll.

Broccoli , peapod , carrot , and mushroom with brown sauce

Broccoli , peapod , carrot , and mushroom with brown sauce

Served spicy. Served with white rice. Baby corn , bell pepper , carrot , celery , onion , peaunt , zucchini,mushroom

Stir-fried with green onion and onion.

Stir-fried with red chili, onions, green onions, and carrot. Choice of spice level.

Choice of meat, stir-fried rice with egg, onion, carrot, celery broccoli and pineapple.

Choice of meat, stir-fried rice with onion, green onion and carrot.

Stir-fried thick rice noodle with pea pod, onion, tomato and basil leave in oriental sauce. Choice of spice level.

Special Thai thin noodle stir-fried with egg, in a slightly sweet and sour tamarind sauce, served with ground peanut, lime and carrot. Choice of spice level.

Stir-fried noodle with carrot, broccoli, mushroom and baby corn.

Vegetarian. Seasonal assorted vegetables, pea pod, sweet corn, bamboo shoots, braised woodear mushroom, carrot, scallions, nori, fried tofu (traditional brown and clear color broth based on vegetable stock and soy sauce, with a pinch of miso).

(Mid combination). Chashu, scallions, braised woodear mushroom, sweet corn, bamboo shoots, fish cake, nori, poached egg (rich chicken and tonkotsu soup combined with our special miso sauce, we provide you a sweet tasty aroma and rich flavor).

(Crispy shrimp). Jumbo tempura shrimps, scallions, braised woodear mushroom, sweet corn, bamboo shoots, poached egg (rich chicken and pork soup combined with our special soy sauce).

(Teriyaki style). Juicy chicken breast, scallions, braised woodear mushroom, sweet corn, bamboo shoots, poached egg, roasted sesames (rich chicken and tonkotsu soup combined with our special miso sauce, enjoy the sweet tasty teriyaki with a pinch of buttery flavor).

(Heavy tonkotsu). Chashu, scallions, braised woodear mushroom, sweet corn, bamboo shoots, fish cake, poached egg, red pickle ginger, roasted sesames (We thicken the soup by stewing pork bones and meat then added sea salt to create a richer flavor).