Sakura Sushi & Thai Cuisine Menu

Broiled eel with special sauce over seasoned rice.

5 pieces of sushi and 1 California roll.

9 pieces of assorted sashimi.

5 pieces of tuna sushi and tuna roll.

5 pieces of salmon sushi and 1 salmon roll.

9 pieces of assorted sashimi over seasoned rice.

Chicken with broccoli, red carrot and zucchini.

Served with fresh basil, pepper and Thai chili sauce. Hot and spicy.

Served with pepper, dried chili, mushroom and bamboo shoot. Hot and spicy.

Served with julienned ginger, mushroom, yellow bean, onion, pepper, tomato and oyster sauce.

Served with onion, pepper, cucumber, tomato and pineapple.

Served with chili paste, soybean and basil. Hot and spicy.

Sauteed with tofu, garlic and chili paste. Hot and spicy.

Famous Thai noodles with your choice of chicken, vegetable or tofu and peanuts.

Your choice of chicken or beef with chili, garlic, onion and fresh mint. Hot and spicy.

Served with broccoli, egg and a choice of chicken, beef or tofu..

Your choice of chicken, beef, vegetable, or tofu with pepper and basil mixed with coconut milk. Hot and spicy.

Your choice of chicken, beef, vegetable or tofu with potatoes and peanuts.

Famous Chinese style Lo Mein

Seafood and vegetable.

Served with mushroom and snow peas.

Assorted chop fish, caviar and seaweed salad.

Toasted salmon skin with cucumber, caviar and eel sauce.

Mixed salmon skin, seaweed salad, cucumber and carrot.

Lightly battered fried shrimp and vegetable.

Sauteed shrimp with house special garlic sauce.

Your choice of steamed or fried.

Your choice of steamed or fried.

Your choice of steamed or fried.

Chicken Kabob

Slices of yellowtail jalapeno on top of it with ponzu sauce

Spicy tuna deep fried and cream cheese, jalapeno with special sauce.

Deep fried rice cake, spicy tuna on top with jalapeno yuzu sauce.

Cucumber wrapped with spicy tuna and avocado.

Cucumber wrapped with salmon, yellowtail and tuna and avocado.

7 pieces assorted sushi and 1 California roll.

10 pieces assorted sushi and 1 tuna roll.

15 pieces assorted sashimi.

18 pieces assorted sashimi.

14 pieces assorted sashimi over seasoned rice.

7 pieces of tuna sushi and 1 tuna roll.

Combination of 5 pieces of sushi, 12 pieces of sashimi and 1 California roll.

Fresh tuna sashimi over seasoned rice.

Broiled eel with sauce over seasoned rice.

3 California rolls.

3 tuna rolls.

1 California roll, 1 tuna roll and 1 salmon roll.

12 pieces of chef's special sushi and 1 special roll.

15 pieces of chef's special sashimi and 1 sashimi special roll.

14 pieces. Fresh salmon sashimi over seasoned rice.

1 spicy California roll, 1 spicy salmon roll and 1 spicy tuna roll.

2 pieces of tuna, 2 pieces of salmon, 2 pieces of yellowtail and 1 spicy tuna.

Assorted 6 pieces of sushi, 12 pieces of sashimi of the day and a special roll.

3 pieces of eel, 2 pieces of shrimp, 2 pieces of crab meat and 1 volcano roll.

California roll wrapped with raw fish on top.

Eel cucumber inside topped with avocado and caviar.

Salmon, crab meat and avocado roll topped with spicy tuna.

Shrimp tempura, mango, eel and caviar.

Kani, avocado inside, seared salmon and scallion on top with masago and chef's special sauce.

Crunchy spicy tuna inside, topped with spicy salmon.

Spicy tuna inside with eel and avocado.

Spicy tuna inside with spicy yellowtail on top.

White tuna and avocado inside topped with spicy scallop.

Kani cream cheese with crunch spicy tuna topped with avocado.

Eel, cucumber and caviar inside topped with mango.

Eel, shrimp tempura, avocado, cucumber and wasabi mayo.

Salmon, avocado, crab meat and tobiko deep fried with special sauce.

Spicy tuna and avocado inside topped with sliced tuna.

Salmon and asparagus inside, shrimp and avocado on top.

Spicy salmon crunch inside with salmon on top.

Deep fried, spicy tuna avocado, scallion and tobiko with chef special sauce.

Spicy white tuna and crunchy topped with white tuna and avocado.

Spicy crunchy salmon, avocado roll topped with fresh mango and masago.

Yellowtail, tuna salmon, avocado and tobiko wrapped in gold tofu skin in golden sauce.

Spicy tuna, yellowtail and salmon with avocado.

Crunchy spicy tuna roll topped with slices layer of tuna and another layer of avocado.

Shrimp tempura and mango inside and mango on the top with mango sauce and masago.

Shrimp tempura avocado inside, spicy tuna on top and eel special sauce.

California roll with crunchy spicy scallion on top with wasabi sauce and seaweed power.

Tuna, salmon with crunchy inside with avocado, wasabi and red tobiko on top.

Shrimp tempura, cucumber, avocado and crab meat wrapped in soy bean paper with eel sauce.

2 Shrimp tempura, spicy crab meat, avocado topped with seared salmon and mango chef special sauce.

Crunchy spicy tuna and avocado inside with 2 salmon, 2 white tuna and jalapeno outside topped with chilly sauce.

Crunchy spicy white tuna and jalapeno inside topped with sear scallop and avocado.

Fried sweet potato, avocado and cucumber.

Broiled salmon skin, eel and cucumber.

Asparagus, avocado, cucumber and brown rice.

Shrimp, scallop and fish.

Carrot, broccoli and cauliflower.

Taro, broccoli, pumpkin, and sweet potato.

Shrimp and vegetable tempura, and vegetable noodle soup.

Shrimp and vegetable tempura, and vegetable noodle soup.

Chicken and vegetable noodle soup, one shrimp tempura and egg.

Chicken and vegetable noodle soup, one shrimp tempura and egg.

Shrimp, scallop, and squid.

Shrimp, scallop, and squid.

Shrimp, scallop, and squid.

Shrimp, scallop, and squid.

Shrimp, scallop, and squid.

Tender chicken breast with ginger sauce.

Tender morsels of chicken sauteed with onions, green peppers, carrots and potatoes.

Shrimp sauteed with asparagus in teriyaki sauce.

Sliced filet of breaded pork cutlets in a curry sauce with onions, green peppers, carrots and potatoes.

Crispy sesame chicken.

Grilled with vegetables and miso sauce,

Thai style chicken coconut milk soup with lime juice, peppers and mushroom. Hot and spicy.

Mixed vegetable simmered with lime leaf and lemon grass in spicy and sour broth with tamarind broth. Hot and spicy.

Choice of noodle pai Thai, pad see you, udon, soba with chicken, beef or vegetable in soup. Large. Hot and spicy.

Mixed green salad and bean curd with peanut dressing.

Served with a dressing of lime juice, fish sauce, lemon grass, chili and mint leaves. Hot and spicy.

Served with a dressing of lime juice, fish sauce, lemon grass, chili and mint leaves. Hot and spicy.

Green papaya broiled and sliced beef, tomatoes, cashew with spicy lime juice. Hot and spicy.

Cucumber and carrots topped with Thai sweet and sour dressing and ground peanuts.

Grilled sliced beef with onions, tomatoes, lettuce and Thai herbs marinated in spicy lime juicy sauce. Hot and spicy.

Chicken with shredded cabbage, carrots, aromatic herbs, onions, peanuts, chili paste and lime juice. Hot and spicy.

Ground fillets of fish mixed with red curry and string bean served with chili sauce. Hot and spicy.

Four piece crispy cream cheese wontons with sweet spicy sauce.

Fried crispy squid in sweet sauce.

Thai egg rolls stuffed with bamboo shoots and mushrooms. Served with a plum sauce.

Grilled chicken marinated in Thai herbs and served with a peanut sauce and cucumber sauce.

Grilled beef marinated in Thai herbs and served with a peanut sauce and cucumber sauce.

Soft salad roll with mint leaves and vermicelli noodle.

Soft salad roll with mint leaves and vermicelli noodle.

Steamed dumpling stuffed with ground pork and shrimp.

Deep fried tofu served with a sweet chili sauce.

Deep fried marinated whole shrimp wrapped with egg roll skin and served with sweet chili sauce.

Chicken with broccoli, red carrot and zucchini.

Thai style spicy chicken with fresh sweet basil, pepper and Thai chili sauce. Hot and spicy.

Stir-fried chicken with cashew, pepper, dried chili, mushroom, and bamboo shoot. Hot and spicy.

Stir-fried with juliened ginger, mushroom, yellow bean, onion, pepper, tomato and oyster sauce.

Stir-fried chicken with string bean, chili paste and basil. Hot and spicy.

Sauteed chicken, onion, pepper, cucumber, tomato and pineapple in sweet and sour sauce.

Sauteed with scallion, onion, pepper, carrot, zucchini and lemon grass. Hot and spicy.

Sauteed with scallion, onion, pepper, carrot, zucchini and lemon grass. Hot and spicy.

Sauteed with scallion, onion, pepper, carrot, zucchini and lemon grass. Hot and spicy.

Sauteed with scallion, onion, pepper, carrot, zucchini and lemon grass. Hot and spicy.

Grilled pepper steak topped with sauteed onion and chef's sauce. Hot and spicy.

Sauteed with butter, onion and pepper on a bed of lettuce in special sauce.

Grilled thin slices of pork chops marinated with lemon grass, galangal, garlic lime juice and peanut.

The classic deboned half duck served with vegetables and tamarind sauce.

Famous Thai red curry with coconut milk, tomato and basil leaves.

Tender duck served in the garlic sauce with pepper, scallion, sweet basil and bamboo shoot.

Braised with garlic, onion, chili paste and fresh basil leaves.

Green curry with chicken, basil, eggplant, pepper and coconut milk. Hot and spicy.

Mixed with coconut milk, basil and pepper with your choice of chicken, beef or tofu. Hot and spicy.

Mixed with coconut milk, tamarind juice, potatoes, peanuts and your choice of chicken, beef or tofu.

Spicy red curry with shrimp, scallops, calamari, string bean, pineapple and coconut milk. Hot and spicy.

Mixed with potato, onion and pepper. Hot and spicy.

Sauteed mixed vegetable and bean curd with brown sauce.

Sauteed with tofu, garlic, chili paste and black bean. Hot and spicy.

Sauteed with soybean, garlic and dried bean curd.

Steam broccoli, string bean and snow pea with white sauce on the side.

Shrimp sauteed with Thai clear noodles, shitake mushroom, pepper, onion mix vegetable and oyster sauce.

Famous Thai noodles stir-fried with jumbo shrimp, dried bean curd, egg, bean sprout and scallion and peanuts.

Famous Thai noodles stir-fried with dried bean curd, egg, bean sprout and scallion and peanuts.

Famous Thai noodles stir-fried with dried bean curd, egg, bean sprout and scallion and peanuts.

Famous Thai noodles stir-fried with dried bean curd, egg, bean sprout and scallion and peanuts.

Broad rice noodles sauteed with chili, sweet soy sauce, basil tomato, bean sprout and mixed vegetables. Hot and spicy.

Stir-fried broad rice noodles, broccoli, egg with chicken or beef in Thai style.

Chili, egg, garlic, onion and fresh mint with your choice of chicken or beef. Hot and spicy.

Indonesian fried rice with chicken and shrimp topped with egg sunny side up.

Fried rice with shrimp, chicken, egg, onion, green peas and pineapples.

Stir-fried broad rice noodles in soy sauce topped with brown bean oyster gravy with your choice of chicken or beef.

Chinese Style Lo Mein

Deep fried crispy red snapper with chili, garlic and tamarind sauce. Hot and spicy.

Coated with Thai spices with a sauce of soybean, garlic, ginger and chili on a sizzling platter.

Filet of salmon served with chef's Thai chili sauce. Hot and spicy.

Deep fried soft shell crab with Thai chili basil sauce.

Deep fried soft shell crab with Thai chili basil sauce.

Served with sweet chili tamarind sauce.

With Mushrooms

Your choice of ice cream.

Banana wrapped in spring rolls skin topped with honey and sesame seeds.

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