Sakura Menu

Assorted raw fish. chef's choice

Served with miso soup, salad and rice. Choice of teriyaki, tempura or katsu.

Any three rolls.

Served with choice of pork or chicken.

Served with choice of shrimp or vegetable.

Served with choice of beef, chicken, salmon or tofu.

Crab meat, cucumber, caviar and mayonnaise.

Spicy tuna, seaweed salad, cucumber, crunch.

Chef's choice sashimi.

Thin sliced tuna with ponzu sauce.

Thin sliced beef with ponzu sauce.

Thin sliced fluke with ponzu sauce.

Seared tuna with spicy chili in wasabi sauce.

Assorted fish with ponzu sauce.

Bakes smoked salmon wrapped with squid.

Steamed shrimp dumplings.

Steamed pork dumpling.

Pan fried pork or vegetable dumplings.

Deep fried shrimp and vegetable tempura.

Chicken or beef on a stick.

Fried chicken strips with katsu sauce.

Japanese spring roll.

Fried squid.

Deep fried tofu with tempura sauce.

Spinach in special sauce.

Japanese pickle radish.

Deep fried oyster with side katsu sauce.

Deep fried soft shell crab with side katsu sauce.

Grilled yellowtail neck with side ponzu sauce.

Broiled scallop, shrimp, white mushroom, baked mayonnaise and caviar on top.

Crispy shrimp with house special sauce.

Fried mash potato with creamy crab coated with bread crumb.

Crispy shrimp with walnut, pineapple and spicy mayonnaise.

Broiled beef rolled with scallion asparagus.

Crispy deep fried.

Chicken cutlet, onion, egg over rice.

Deep fried shrimp tempura over rice.

BBQ eel over rice.

Stir fried noodles with chicken.

Stir fried noodles with beef.

Stir fried noodles with shrimp.

Stir fried noodles with seafood.

9 pieces sushi and 1 tuna roll.

Assorted raw fish chef‘ choice (15 pieces).

Assorted raw fish chef's choice (20 pieces).

Sliced salmon over sushi rice.

Sliced tuna over sushi rice.

Assorted raw fish chef's choice over sushi rice.

3 pieces tuna, 3 pieces salmon and 3 pieces yellowtail.

4 pieces tuna, 4 pieces salmon and 4 pieces yellowtail.

Assorted raw fish by chef's choice and 1 California roll.

Chef's choice of assorted raw fish and Green Dragon roll.

Assorted raw fish chef's choice, 1 California roll and 1 green dragon roll.

7 pieces salmon sushi and 1 salmon roll.

7 pieces tuna sushi and 1 tuna roll.

7 pieces of eel sushi, one eel cucumber or eel avocado roll.

Sake.

Hamachi.

Hirame.

Susuki.

Tai.

Unagi.

Ebi.

Hotategai.

Ika.

Tako.

Hokkigai.

Masago.

Ikura.

Tobiko.

Engawa.

Saba.

Botan Ebi.

Tamago.

Kani

Inari.

Eel roll wrapped with salmon on top.

Spicy salmon roll wrapped with tuna and avocado.

Spicy tuna, avocado, crunch with mango and tobiko on top with mango sauce.

California roll wrapped with eel and avocado.

California roll with assorted fish and caviar on top.

Deep fried roll with eel, smoked salmon, cheese, scallions and special sauce.

Spicy shrimp, crunch wrapped with kani and mayonnaise.

Shrimp tempura roll wrapped with salmon, fluke and eel on top.

Salmon tempura wrapped with eel, avocado and caviar on top.

Shrimp, tuna, salmon, avocado, crispy flaked and caviar.

Eel, shrimp tempura, cucumber, avocado and caviar special seaweed.

Spicy tuna, crunch, mango and crispy lobster wrap with soy bean paper.

Deep fried roll with fish egg and special sauce.

Lobster salad, mango, avocado, crunch and black caviar wrapped with soy paper and mango sauce.

Tuna, salmon, yellowtail and cucumber topped with avocado and caviar.

Shrimp tempura, spicy tuna and avocado wrapped with color marble soy paper.

Tuna, salmon, yellowtail, avocado and caviar wrapped with thin cucumber.

King Crab tempura, cucumber and avocado with caviar outside.

Shrimp tempura inside, topped with spicy tuna and black caviar.

Lobster tempura, crabmeat, cucumber and avocado wrapped with soy paper and eel sauce.

Spicy tuna, spicy salmon, spicy yellowtail, crunch caviar wrapped in soy paper with special sauce.

Shrimp tempura inside, topped with crunchy spicy crabmeat.

Asparagus, cucumber, avocado topped with seaweed salad.

Spicy tuna with crunch topped with green, black and red tobiko.

Crab tempura, avocado and topped with mango.

Deep fried soft shell crab, asparagus topped with eel, avocado and caviar.

Inside eel, salmon, tuna, yellowtail top with masago.

Asparagus, avocado topped with scallop, crab meat and mayonnaise.

Fried S.S. crabs with mango topped with spicy tuna crunch, caviar and scallions with chef`s special sauce.

Deep fried roll with crab, avocado and cucumber with spicy sauce.

Roll with tuna and avocado inside, top with tuna, salmon, yellowtail, eel, caviar, crunch and chefs special sauce.

Salmon, avocado and cucumber.

Shrimp, lettuce, cucumber and mayonnaise.

Smoked salmon and avocado with cream cheese.

Octopus.

Pickled radish, egg and crab meat.

Fried soft shell crab, avocado and cucumber.

Mushroom.

Fermented soybean.

Pickled radish.

Pickled gourd.

Pickled burdock root.

20 pcs sashimi, 10 pcs sushi and 2 special rolls.

Green tea, red bean, vanilla or chocolate.

Green tea or vanilla.