Sakura Japanese Steak, Seafood House & Sushi Bar Menu

4.2
(825+ Reviews)
  • HIBACHI TABLE

    • Teriyaki Chicken(Lunch)

      $16.95
    • New York Steak(Lunch)

      $18.95
    • Rib-Eye Steak(Lunch)

      $20.95
    • Filet Mignon(Lunch)

      $20.95
    • Lobster(Lunch)

      $25.95
    • Vegetable Lunch

      $20.95
  • Additions to Entrée

    • Chicken

      $10.95
    • NY Steak

      $12.95
    • Shrimp

      $11.00
    • Rib-Eye Steak

      12 oz of top-quality rib eye steak cooked with care to present the natural flavor.
      $13.50
    • Filet Mignon

      Tender and delicious-the most popular cut.
      $13.50
    • Lobster

      The prince of the sea cooked with special herbs and a touch of lemon.
      $17.00
    • Fried Rice

      $4.50
    • Veggie

      $7.25
  • Combinations

    • Steak & Chicken(Dinner Portion)

      Sirloin steak and chicken prepared with delicate herbs, sesame seeds and spices.
      $28.95
    • Shrimp & Chicken(Dinner Portion)

      Seasoned with herbs and spices in Japanese style.
      $28.95
    • Steak & Shrimp(Dinner Portion)

      Sirloin steak and shrimp cooked with care to present the natural flavor.
      $30.95
    • Rib Eye Steak & Chicken(Dinner Portion)

      Six ounce of top-quality rib eye steak with a chicken combination.
      $32.95
    • Rib Eye Steak & Shrimp(Dinner Portion)

      Six ounce of top-quality rib eye steak with a shrimp combination.
      $34.95
    • Filet Mignon & Chicken(Dinner Portion)

      Tender and delicious filet with a chicken combination.
      $32.95
    • Filet Mignon & Shrimp(Dinner Portion)

      Tender and delicious filet with a shrimp combination.
      $34.95
    • Filet Mignon & Scallops(Dinner Portion)

      Tender and delicious filet with a scallop combination.
      $39.95
    • Filet Mignon, Shrimp, Chicken(Dinner Portion)

      Filet mignon, shrimp and chicken seasoned with a blend of Japanese herbs.
      $40.95
    • Filet Mignon, Shrimp, Scallops(Dinner Portion)

      Tender and delicious filet with a seafood combination.
      $43.95
    • Filet Mignon & Lobster(Dinner Portion)

      Filet mignon and lobster, traditional partners prepared teppanyaki style.
      $43.95
    • Filet Mignon, Lobster & Scallops(Dinner Portion)

      Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.
      $49.95
    • Filet Mignon, Lobster & Shrimp(Dinner Portion)

      Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.
      $46.95
  • Teppan Chicken & Steak Entree

    • Teriyaki Chicken(Dinner Portion)

      Boneless chicken cooked with teriyaki sauce, lemon and a hint of Japanese herbs.
      $23.95
    • New York Steak(Dinner Portion)

      Thick sirloin strip cooked with care to present the natural flavor.
      $28.95
    • Rib Eye Steak(Dinner Portion)

      12 ounce of top-quality rib eye steak cooked with care to present the natural flavor.
      $36.95
    • Filet Mignon(Dinner Portion)

      Tender and delicious. The most popular cut.
      $37.95
  • Teppan Seafood Entree

    • Salmon Teriyaki(Dinner Portion)

      Fresh salmon cooked with teriyaki sauce.
      $27.95
    • Scallops(Dinner Portion)

      Scallops cooked with a hint of lemon and Japanese herbs.
      $35.95
    • Shrimp & Scallops(Dinner Portion)

      Seafood cooked with a hint of lemon and Japanese herbs.
      $32.95
    • Shrimp & Lobster(Dinner Portion)

      Lobster and shrimp uniquely seasoned with special herbs.
      $36.95
    • Scallops & Lobster(Dinner Portion)

      Lobster and scallops uniquely seasoned with special herbs.
      $39.95
    • Lobster, Shrimp & Scallops(Dinner Portion)

      Imperial seafood combination with uniquely seasoned with special herbs.
      $45.95
    • Lobster(Dinner Portion)

      The prince of the sea cooked with special herbs and a touch of lemon.
      $44.95
    • Shrimp Flambe(Dinner Portion)

      Shrimp cooked with a hint of lemon, flamed to seal the delicate flavor.
      $27.95
  • Vegetable Entree

    • Sakura Vegetable Dinner

      Assorted vegetable.
      $21.95
  • Children's Menu

    • KIDS Teriyaki Chicken

      Poultry.
      $13.50
    • KIDS N.Y. Strip Steak

      These items are cooked to order or may contain raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.50
    • KIDS Filet Mignon

      For children 9 years old and under. served with fried rice or steamed rice only.
      $19.50
    • KIDS Shrimp Flambe

      These items are cooked to order or may contain raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.50
  • Side Orders

    • Fried Rice(SIDE)

      $7.25
    • Sauteed Mushroom(SIDE)

      Tender mushrooms sauteed with herbs and spices.
      $6.25
    • Chicken Livers(SIDE)

      Cooked in traditional teppan style.
      $7.00
    • Steamed Rice

      Steamed white rice.
      $2.00
    • House Salad

      Non raw fish.
      $2.50
    • Shoyu Onion Soup

      $2.00
    • Steak Sauce

      $1.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(410) 813-0044

13487 Baltimore Ave #9235, Laurel, MD 20707


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