Sakura Japanese Food Menu

Chicken & shrimp combo served with options of fried rice, white rice, or noodles.

Creamy crab filling wrapped in crispy wonton, served in four pieces.

Sesame chicken served with choice of fried rice, white rice, or lo mein.

Orange chicken served with choice of fried rice, white rice, or lo mein.

Hibachi shrimp served with choice of fried rice, white rice, or noodles.

Chicken & Steak Combo: Served with choice of fried rice, white rice, or noodles.

General Tso's Chicken served with choice of fried rice, white rice, or lo mein.

Six dumplings, offered pan-fried or steamed.

Soft egg noodles stir-fried with a selection of vegetables, typically including cabbage and carrots, in a savory sauce.

Creamy crab filling wrapped in crispy wonton, served in four pieces.

Six dumplings, offered pan-fried or steamed.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

A medley of vegetables such as broccoli, carrots, and bell peppers, lightly sautéed to enhance their natural flavors.

Wonton, egg drop & hot and sour soup. (16oz)

Hibachi shrimp served with choice of fried rice, white rice, or noodles.

Sukiyaki steak served with either fried rice, white rice, or noodles.

Seared salmon, choice of fried rice, white rice, or noodles.

Tilapia glazed with teriyaki sauce. Served with options of fried rice, white rice, or noodles.

Shrimp tempura served with choice of fried rice, white rice, or noodles.

Tofu teriyaki served with choice of fried rice, white rice, or noodles.

Chicken & Steak Combo: Served with choice of fried rice, white rice, or noodles.

Shrimp & steak Japanese combo. Choice of fried rice, white rice, or noodles.

Chicken served with a choice of fried rice, white rice, or noodles.

18 pc.

Double steak served with your choice of fried rice, white rice, or noodles.

Shrimp and salmon combo: Choice of fried rice, white rice, or noodles.

Chicken, shrimp, and steak combo served with a choice of fried rice, white rice, or noodles.

Succulent chicken & shrimp paired with fried rice, white rice, or noodles.

Served with choice of fried rice, white rice, or noodles.

Chicken breast and broccoli, served with your choice of fried rice, white rice, or lo mein.

Succulent chicken and earthy mushrooms paired with your choice of fried rice, white rice, or lo mein.

Succulent chicken pieces, savory black pepper sauce. Served with fried rice, white rice, or lo mein.

Orange chicken served with choice of fried rice, white rice, or lo mein.

Sesame chicken served with choice of fried rice, white rice, or lo mein.

General Tso's Chicken served with choice of fried rice, white rice, or lo mein.

Bourbon chicken, option to add mixed vegetables. Served with choice of fried rice, white rice, or lo mein.

Sliced steak with bell peppers and onions. Served with choice of fried rice, white rice, or lo mein.

Shrimp and broccoli, served with choice of fried rice, white rice, or lo mein.

Spicy tofu served with choice of fried rice, white rice, or lo mein.

Tofu in a savory sauce, served with choice of fried rice, white rice, or lo mein.

Stir-fried rice noodles with shrimp and chicken, typically includes eggs, bean sprouts, and scallions, garnished with ground peanuts.

Sautéed rice noodles with shrimp, typically includes eggs, bean sprouts, scallions, and tofu, garnished with ground peanuts.

Stir-fried rice noodles with tofu, egg, bean sprouts, and scallions, typically includes a sweet and tangy sauce, garnished with crushed peanuts.

Fried rice with chicken or vegetable options. Customizable with extra egg, extra green onion, or without egg/onion.

Japanese fried rice with choice of beef or shrimp. Options include extra egg, extra green onion, or omission of either.

House Fried Rice with customizable options including extra egg, extra green onion, or without egg/onion.

Lo Mein noodles with mixed vegetables. Option to add tofu.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Shrimp or beef tossed with Lo Mein noodles in a savory sauce.

Tender egg noodles stir-fried with shrimp, chicken, beef, and mixed vegetables including broccoli, carrots, and cabbage.

Rice noodles stir-fried with beef, eggs, and a mix of vegetables, typically includes bean sprouts and scallions, dressed in a tangy pad thai sauce and finished with crushed peanuts.

Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes a blend of vegetables and is seasoned with curry.

Soft egg noodles stir-fried with a selection of vegetables, typically including cabbage and carrots, in a savory sauce.

Light and fluffy white rice.

Infused with hot peppers, this oil adds a spicy touch, ideal for enhancing the flavors of various dishes with its bold heat.

A Japanese condiment made with soy sauce, sugar, and seasonings, offering a harmonious blend of sweet and savory notes.

A creamy sauce combining mayonnaise base with sweet and tangy flavors, often served with steak, chicken, or seafood.

A crisp, refreshing taste you know and love with zero calories.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

A crisp, satisfying taste to quench thirst and energize without caffeine

Clear, refreshing bottled water.