Sakura Home Menu

4.0
(675+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $7.99
    • Spicy Monroe Roll

      Indicates no raw fish. Shrimp, cucumber, avocado with spicy mayo.
      $13.00
    • Edamame

      Steamed soybeans with sea salt or Stir fried with fresh chopped garlic ($9.49)
      $9.75
    • Chicken

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $28.50
    • Yum Yum Sauce

      A creamy and tangy sauce, often made in-house, that pairs well with a variety of sushi dishes and appetizers.
      $0.90
    • Spicy Tuna Crispy Roll

      Tobiko, tuna, crunchies and spicy mayo.
      $12.50
    • California Roll

      Crab stick, avocado, and cucumbers.
      $10.75
    • Miso Soup

      $5.75
    • Shrimp Tempura Roll

      Indicates no raw fish. Tempura shrimp, cucumbers, tobiko, radish, and mayo.
      $13.00
    • Gyoza Chicken

      Pan fried half-moon shaped dumplings filled with chicken served with seasoned soy sauce
      $12.99
  • NEW! Vegetarian and Vegan Sushi

    (V) = Vegetarian (VE) = Vegan
    • Avocado Sushi (VE)

      Vegan - 1 pc of avocado sushi
      $3.75
    • Carrot Sushi (VE)

      Vegan - 1 pc of carrot sushi
      $3.75
    • Cucumber Sushi (VE)

      Vegan - 1 pc of cucumber sushi
      $3.75
    • Kiwi Sushi (VE)

      Vegan - 1 pc of kiwi sushi
      $3.75
    • Mango Sushi (VE)

      Vegan - 1 pc of mango sushi
      $3.75
    • Papaya Sushi (VE)

      Vegan - 1 pc of papaya sushi
      $3.75
    • Radish Sushi (VE)

      Vegan - 1 pc of radish sushi
      $3.75
    • Avocado Roll (VE)

      Avocado and sushi rice wrapped in nori, highlighting the simplicity and freshness of ingredients.
      $9.25
    • Carrot Roll (VE)

      Thinly sliced carrots wrapped in seasoned sushi rice and nori, following a traditional maki roll technique.
      $8.00
    • Cucumber Roll (VE)

      Fresh cucumber wrapped in sushi rice and seaweed, typically accompanied by tangy wasabi and thinly sliced ginger.
      $8.00
    • Mango Roll (VE)

      Mango, avocado, and cucumber wrapped in nori, highlighting the fresh sweetness of mango in a vegan sushi roll.
      $8.50
    • Papaya Kiwi Roll (VE)

      Vegan - Papaya and kiwi inside
      $10.50
    • Pickled Radish Roll (VE)

      Pickled radish wrapped in sushi rice and seaweed, typically includes sesame seeds.
      $8.00
    • Sweet Potato Roll (V)

      Vegetarian - Sweet potato tempura, topped with eel sauce
      $9.75
    • Vegetable Rainbow Roll (VE)

      Vegan - Carrot, cucumber & zucchini inside topped with avocado and radish
      $15.50
    • Vegetable Roll (VE)

      Vegan - Assorted vegetables
      $9.99
    • Vegetable Sushi Dinner (VE)

      Vegan - 3 pcs of assorted veggie sushi, avocado roll, cucumber roll & vegetable roll. Served with garden salad and housemade Vegetarian salad dressing on the side
      $27.99
    • Vegetable Sushi For 2 (VE)

      Vegan - 6 pcs of assorted veggie sushi, avocado roll, mango roll, cucumber roll, papaya kiwi roll, vegetable roll & vegetable rainbow roll. Served with two garden salads and housemade Vegetarian salad dressing on the side
      $57.99
  • Appetizers

    • Age Tofu

      Fried tofu served with ginger sauce and sea salt.
      $9.75
    • Beef Negimaki

      Fresh scallions rolled in steak slices.
      $14.99
    • Edamame

      Steamed soybeans with sea salt or Stir fried with fresh chopped garlic ($9.49)
      $9.75
    • Calamari

      Squid lightly breaded and fried.
      $15.99
    • Haru Maki

      2 pieces of fried spring roll filled with crabmeat, tobiko (fish egg), and crispy served with sweet chilli sauce
      $9.75
    • Fried Tempura

      Choice of Vegetable, Chicken or Shrimp.
      $11.50
    • Kimchi Tofu

      Four pieces of tofu topped with pickled cabbage and a spicy house sauce.
      $11.50
    • Gyoza Vegetable

      Pan fried half-moon shaped dumplings filled with vegetables.
      $10.50
    • Naruto

      Snow crab, tuna or salmon mixed with avocado and crab stick, then wrapped in cucumber with light mayo.
      $19.75
    • Gyoza Chicken

      Pan fried half-moon shaped dumplings filled with chicken served with seasoned soy sauce
      $12.99
    • Shumai

      Steamed shrimp dumplings.
      $10.50
    • Yellowtail Jalapeño

      Yellowtail with our fresh made jalapeño sauce.
      $19.75
    • Sushi Sampler

      It contains white tuna (escolar). Five pieces of assorted sushi. Chef's choice, no substitutions, please.
      $17.99
    • Wasabi Shumai

      Wasabi flavored steam pork dumplings.
      $10.75
    • Tuna Tataki

      Lightly seared tuna in a ponzu sauce.
      $19.50
    • Sunomono

      Shrimp, cucumber, seaweed, crab and octopus in a vinegar sauce.
      $13.50
    • Soft Shell Crab

      Lightly fried with katsu sauce.
      $18.99
    • Sashimi Sampler

      It contains white tuna (escolar). Nine slices of assorted raw fish. Chef's choice. No substitutions please.
      $29.50
    • Sashimi Martini

      It contains white tuna (escolar). Fresh seabass, tuna, salmon, avocado and the chef's flavorful sauce.
      $21.50
    • Rock Shrimp

      Lightly fried shrimp with sour spicy red wine sauce, served on chopped lettuce
      $21.50
  • Soup & Salad

    • Garden Salad

      Fresh mixed greens with seasonal vegetables
      $6.99
    • Avocado Salad

      Fresh avocado salad with crisp greens and a zesty dressing
      $10.50
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $10.50
    • Sushi Bar Salad

      Seaweed salad, cucumber, crabmeat, and crunch flakes, typically mixed with a spicy sauce.
      $14.50
    • Miso Soup

      $5.75
    • Mushroom Soup

      $5.75
    • Tofu Vegetable Soup

      Soft tofu and a variety of vegetables simmered together in a light broth.
      $10.50
  • Special Rolls

    Special Rolls are cut into six to eight pieces.
    • Angry Dragon Roll

      Shrimp tempura, spicy tuna, sliced papaya topped with king crab salad and honey mayo.
      $22.25
    • Eel Lover Roll

      It contains no raw fish. Generous amounts of fresh water eel with cucumber then topped with additional eel, avocado, and an eel sauce.
      $23.25
    • Red Sea Roll

      Shrimp tempura and cucumber topped with spicy tuna and eel sauce.
      $21.25
    • Rainbow Roll

      It contains white tuna (escolar). Crab, cucumber, and avocado rolled and topped with tuna, salmon, sea bass and tobiko.
      $19.75
    • Tuna Lover Roll

      A large amount of spicy tuna and crunchies then topped with additional tuna.
      $22.99
    • Hana Roll

      Wrapped with spicy salmon, avocado and crispies topped with king crab salad and thin slices of tuna finished with a savory eel sauce and spicy mayo.
      $21.25
    • Deluxe Roll

      It contains white tuna (escolar). Tuna, salmon, sea bass and yellowtail, topped with colorful tobiko.
      $21.25
    • Ide Roll

      Wrapped with salmon, cream cheese, avocado, and cucumber. Then, lightly fried and topped with an eel sauce.
      $15.50
    • Dragon Roll

      Eel and cucumber rolled, then topped with avocado and eel sauce.
      $19.75
    • Monster Roll

      It contains no raw fish. It contains white tuna (escolar). Tuna, salmon, white tuna, cream cheese and crab meat, rolled then lightly fried and topped with a sweet sauce (served in 5 pieces).
      $21.25
    • Mango Tango Roll

      Filled with roasted eel, Spicy tuna, cucumber, and avocado, then topped with fresh mango and eel sauce, as well as hot and sweet mayo.
      $22.50
    • Scorpion Roll

      The perfect combination of two sushi rolls. The first roll includes tempura soft crab, avocado and cucumber, topped with eel. The second roll includes tempura shrimp, avocado, and cucumber, topped with spicy tuna. Both drizzled with eel sauce for the perfect finish (served in 10 pieces).
      $31.50
  • Sushi Bar Entrées

    Entrées include soup and house salad. All sushi entrées are chef's choice. No substations please.
    • Spicy Maki Combo

      Spicy tuna roll, spicy salmon roll, and spicy California roll.
      $28.50
    • Special for Two

      It contains white tuna (escolar). Ten pieces of sashimi, ten pieces of sushi, a tuna roll and a dragon roll.
      $72.50
    • Tempura Maki Combo

      It contains no raw fish. Spider roll, shrimp tempura roll, and a sweet potato roll.
      $30.50
    • Sushi for Two

      It contains white tuna (escolar). Fourteen pieces of sushi, a California roll, tuna roll and dragon roll.
      $71.50
    • Unadon

      Broiled eel over sushi rice, topped with eel sauce.
      $34.50
    • Sushi Dinner

      It contains white tuna (escolar). Nine pieces of assorted sushi. Served with your choice of tuna or California roll.
      $34.99
    • Sashimi for Two

      It contains white tuna (escolar). It comes with rice. Twenty-eight pieces of assorted sashimi.
      $73.50
    • Sushi & Sashimi Combo

      It contains white tuna (escolar). It comes with rice. Five pieces of assorted sushi and nine pieces of assorted sashimi and a spicy tuna roll.
      $40.99
    • Sashimi Dinner

      It contains white tuna (escolar). It comes with rice. Fifteen pieces of assorted raw fish.
      $42.50
    • Chirashi

      It contains white tuna (escolar). Sashimi over sushi rice.
      $34.99
  • Maki Roll (Rolled Sushi are cut into 6 or 8 pieces) & Hand Roll (One Cone-Shaped Roll)

    • Alaska Roll

      Salmon and caviar.
      $12.25
    • Avocado Roll

      Indicates no raw fish.
      $9.25
    • California Roll

      Crab stick, avocado, and cucumbers.
      $10.75
    • Boston Roll

      Indicates no raw fish. Shrimp, cucumbers and mayo.
      $12.00
    • Eel Avocado Roll

      Indicates no raw fish. Eel and avocado
      $12.50
    • Cucumber Roll

      Indicates no raw fish.
      $8.00
    • Salmon Cucumber Roll

      Salmon and cucumbers.
      $11.50
    • Salmon Roll

      Salmon wrapped in seaweed, option for maki or hand roll.
      $10.75
    • Salmon Skin Roll

      Salmon skin, cucumbers with eel sauce.
      $8.50
    • Shrimp Cucumber Roll

      Shrimp and cucumbers.
      $11.50
    • Shrimp Tempura Roll

      Indicates no raw fish. Tempura shrimp, cucumbers, tobiko, radish, and mayo.
      $13.00
    • Yellowtail Roll

      Yellowtail
      $11.50
    • Spicy Monroe Roll

      Indicates no raw fish. Shrimp, cucumber, avocado with spicy mayo.
      $13.00
    • Tuna Cucumber Roll

      Tuna and cucumbers.
      $11.75
    • Vegetable Roll

      Indicates no raw fish. Assorted vegetables.
      $9.99
    • Sweet Potato Roll

      Indicates no raw fish. Sweet potato tempura with eel sauce.
      $9.75
    • Tuna Roll

      Tuna temaki options: choose between maki roll, cut into 6 or 8 pieces, or a single cone-shaped hand roll.
      $11.25
    • Yellowtail Jalapeño Roll

      Yellowtail and jalapeño.
      $12.50
    • Spicy Salmon Roll

      Salmon, tobiko and spicy mayo.
      $12.50
    • Spicy Snow Crab Roll

      Snow crab and spicy mayo.
      $13.00
    • Spider Roll

      Indicates no raw fish. Soft-shell crab, tobiko, and mayo.
      $15.50
    • Spicy Yellowtail Roll

      Yellowtail, spicy mayo, scallions and tobiko.
      $12.75
    • Spicy Tuna Crispy Roll

      Tobiko, tuna, crunchies and spicy mayo.
      $12.50
    • Spicy Tuna Roll

      Tuna, tobiko and spicy mayo sauce.
      $12.00
    • Salmon Jalapeno Roll

      Shrimp and jalapeno.
      $12.50
    • Philadelphia Roll

      Salmon, avocado, cucumber and cream cheese
      $12.99
  • New Appetizers

    • Tuna Salad

      Seared tuna served on top of our house salad topped with fresh diced mango and miso sauce.
      $17.50
    • Spicy Tuna Bowl

      A mix of spicy tuna, avocado, and tobiko over sushi rice.
      $20.99
    • White Tuna Tataki

      It contains white tuna (escolar). Peppered white tuna seared and sliced on a bed of citrus tataki sauce.
      $20.75
  • Featured Rolls

    • Viper Hand Roll

      Salmon, ikura, mayo, scallions.
      $12.99
    • Volcano Roll

      Tuna, cucumber, jalapeño, cream cheese rolled and deep fried, then topped with sweet and spicy sauce and eel sauce.
      $18.50
    • Mexican Roll

      Deeply fried crabmeat, avocado, cream cheese, topped with spicy tuna and crispies.
      $19.99
    • Samurai Roll

      It contains white tuna (escolar). Spicy white tuna, crabmeat, avocado, crispies, topped with fresh kiwi and coconut sauce.
      $19.99
  • Sushi or Sashimi a la Carte

    • Suzuki (Sea Bass)

      Suzuki sea bass served as sashimi or sushi, offering delicate texture and mild flavor.
      $5.25
    • Unagi (Eel)

      Unagi, served as sashimi or sushi, featuring succulent eel.
      $6.25
    • Sake (Salmon)

      Sake (Salmon) available as sashimi or sushi.
      $5.25
    • White Tuna

      It contains white tuna (escolar).
      $6.25
    • Ika (Squid)

      Squid available as sashimi or sushi.
      $5.75
    • Tako (Octopus)

      Thin slices of octopus, available as sashimi or atop sushi rice.
      $5.50
    • Hamachi (Yellowtail)

      Delicate slices of yellowtail, available as either sushi or sashimi.
      $5.75
    • Smoked Salmon

      Smoked salmon available as either sashimi slices or atop sushi rice.
      $5.50
    • Kani (Crab Stick)

      Kani sashimi or sushi options available. Crab stick, choice of presentation.
      $4.75
    • Magura (Tuna)

      Tuna, available as either sashimi or sushi.
      $6.00
    • Hokkigai (Red Clam)

      Hokkigai red clam, available as sashimi or sushi.
      $5.25
    • Tamago (Egg)

      Tamago with options for sashimi or sushi style serving.
      $4.50
    • Tobiko (Fish Egg)

      Tobiko sashimi: bright, small fish eggs, option for sushi style.
      $5.00
    • Spanish Mackerel

      $5.00
    • Ebi (Shrimp)

      Ebi sashimi: Shrimp served alone or as sushi option.
      $5.00
    • Spicy Tuna

      $5.75
    • Hirame (Fluke)

      Hirame (fluke) available as either sashimi or sushi, served a la carte.
      $5.25
    • Ikura (Salmon Caviar)

      Salmon caviar, available as sashimi or sushi.
      $7.00
  • Curry

    • Curry Udon with Vegetables

      Japanese-style udon noodles in a rich curry broth, typically includes a variety of vegetables.
      $17.50
  • Noodles & Soups

    • Hearty Noodle Soup

      Choice of nabeyaki udon, or soba noodle. Served with chicken, tempura shrimp, vegetable and egg in hot broth soup.
      $23.50
    • Stir Fry Udon

      Stir-fried udon in brown sauce with vegetables.
      $22.99
    • Udon or Soba Soup

      Thick udon or thin soba noodles in broth.
      $19.50
    • Sukiyaki Soup

      Clear Japanese style noodle with thinly sliced beef and vegetable
      $22.99
    • Stir Fry Yakisoba

      Stir-fried Asian noodles with vegetables.
      $21.99
  • Kitchen Entrées

    All kitchen entrees are served with miso soup, salad and fried rice.
    • Steak Teriyaki Dinner

      Served with seasoned vegetables.
      $34.50
    • Teriyaki Dinner

      Served with seasoned vegetables.
      $28.50
    • Miso Salmon

      Pan-seared salmon drizzled with our flavorful miso sauce, accompanied by seasoned vegetables.
      $35.99
    • Shrimp Tempura with Vegetables

      Served with homemade tempura dipping sauce.
      $30.99
    • Shrimp Kebabs

      Twelve pieces of savory skewed shrimp. Served with seasonal vegetables.
      $35.99
    • Tuna Steak 8 oz.

      Covered with pineapple sauce and served with vegetables.
      $41.50
  • Single Item

    All hibachi entrées are served with mushrooms soup, salad, fried rice, vegetables and two pieces of shrimp (shrimp is not included with the vegetable dinner).
    • Chicken

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $28.50
    • Salmon

      Salmon, typically served as a simple yet elegant preparation, often includes a light seasoning to enhance its natural flavors.
      $34.50
    • Shrimp

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $34.50
    • Filet Mignon (8oz)

      8oz filet mignon with choices of rare, medium rare, medium, medium well, or well done.
      $40.50
    • Sukitaki Steak

      Thinly sliced steak.
      $33.50
    • Vegetable

      $24.50
    • Steak

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $35.50
    • Scallop

      Sushi-grade scallop, typically served over sushi rice, may include smelt egg and a light mayo sauce.
      $36.99
    • Yakisoba (Noodle)

      $31.99
    • Twin Lobster Tails

      Two lobster tails, typically prepared with a focus on highlighting the lobster's natural flavors, possibly accompanied by a simple sauce or garnish to complement the seafood.
      $53.50
  • Double Combo

    All hibachi entrées are served with mushrooms soup, salad, fried rice, vegetables and two pieces of shrimp (shrimp is not included with the vegetable dinner).
    • Chicken & Shrimp

      Chicken and shrimp paired together, often grilled or sautéed, and typically includes a blend of vegetables and a savory sauce.
      $40.99
    • Steak & Chicken

      Steak & Chicken Double Combo: Choice of steak doneness from rare to well done, paired with succulent chicken.
      $41.99
    • Steak & Lobster

      Steak and lobster double combo. Choice of steak doneness: rare to well done.
      $49.99
    • Filet & Lobster

      Lobster paired with filet mignon, choice of meat preparation ranging from rare to well done.
      $53.50
    • Scallop & Shrimp

      Scallops and shrimp served in a combination style, typically accompanied by hibachi-grilled vegetables and fried rice, reflecting a balance of seafood flavors.
      $45.99
    • Steak & Shrimp

      Steak & Shrimp Double Combo: Choice of steak doneness, paired with succulent shrimp. Options from rare to well done.
      $45.50
    • Filet & Shrimp

      Filet & Shrimp Double Combo: Choice of filet mignon and shrimp with preparation ranging from rare to well done.
      $48.50
  • Emperor's Dinner

    All hibachi entrées are served with mushrooms soup, salad, fried rice, vegetables and two pieces of shrimp (shrimp is not included with the vegetable dinner).
    • Steak, Chicken, & Shrimp

      Steak, chicken, and shrimp from the Emperor's Dinner menu. Select steak doneness: rare to well-done.
      $48.99
    • Lobster, Scallop & Shrimp

      Lobster tail, scallop, and shrimp, typically served with a selection of vegetables and a complementary sauce.
      $56.99
    • Filet, Lobster & Shrimp

      Lobster accompanied by filet and shrimp; options for meat preparation from rare to well done.
      $58.99
    • Lobster, Scallop, Filet & Salmon

      Lobster and scallop, paired with filet and salmon. Choice of meat preparation from rare to well done.
      $61.99
    • Filet, Lobster, Shrimp & Scallop

      Emperor's dinner featuring filet, lobster, shrimp, and scallop. Choice of meat preparation from rare to well done.
      $64.99
  • Sides

    • Salad Dressing

      Our house-made salad dressing, crafted to complement any salad with its unique blend of flavors.
      $0.90
    • White Rice

      Light and fluffy white rice.
      $4.99
    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $6.25
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $7.99
    • Brown Rice

      Wholesome brown rice to complement your meal.
      $5.25
    • Plain Fried Noodles

      Thin wheat noodles stir-fried and served plain, typically incorporating a light seasoning for a simple taste.
      $9.99
    • Kimchi

      Traditional fermented Korean side dish, bursting with spicy and tangy flavors.
      $6.25
    • Mixed Vegetables

      Choice of steamed or stir-fried.
      $10.99
    • Tempura Chicken (2 Pieces)

      Two pieces of chicken, coated in a light tempura batter and fried, typically accompanied by a dipping sauce.
      $8.99
    • Spicy Mayo

      A blend of creamy mayonnaise and sriracha, creating a spicy condiment ideal for enhancing sushi dishes.
      $0.90
    • Tempura Shrimp (2 Pieces)

      Two pieces of shrimp, lightly coated in tempura batter and deep-fried to achieve a crispy texture.
      $9.50
    • Ginger Sauce

      A side of ginger sauce typically includes a blend of fresh ginger and other ingredients, crafted to complement sushi dishes.
      $0.90
    • Yum Yum Sauce

      A creamy and tangy sauce, often made in-house, that pairs well with a variety of sushi dishes and appetizers.
      $0.90
  • Side Order

    • Chicken

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $13.99
    • Shrimp

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $17.25
    • Salmon

      Salmon, typically served as either a fresh slice for sashimi or a grilled fillet, often accompanied by a sauce like teriyaki or ponzu.
      $17.25
    • Lobster

      Lobster tail, typically prepared with a method that highlights its natural flavors, such as grilling or tempura, accompanied by a light touch of sauce.
      $27.75
    • Steak

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $18.50
    • Filet Mignon

      Served with fried rice and vegetables. choice of mushroom soup or salad.
      $22.99
    • Scallops

      Served as a side, these scallops are typically prepared hibachi style with a teriyaki glaze, accented with fresh lemon and a hint of garlic butter.
      $20.50
    • Vegetables

      Served with fried rice. choice of mushroom soup or salad.
      $11.99
    • Noodles

      Hibachi noodles typically prepared with a blend of soy and teriyaki sauces.
      $10.99
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $8.99
  • Desserts

    • Green Tea Ice Cream

      $6.50
    • Tempura Cheesecake

      Lightly fried tempura battered cheesecake, served with chocolate syrup.
      $8.99
    • Tempura Ice Cream

      Lightly fried tempura battered Vanilla ice cream, served with chocolate syrup.
      $10.50
    • Vanilla Ice Cream

      Vanilla ice cream, with a choice between green tea and vanilla flavors.
      $6.50
  • Kids Menu

    • Chicken

      Served with fried rice and vegetables. Choice of mushroom soup or salad.
      $18.25
    • Sukiyaki Steak

      Served with fried rice and vegetables. Choice of mushroom soup or salad.
      $20.99
    • Shrimp

      Served with fried rice and vegetables. Choice of mushroom soup or salad.
      $20.99
    • Filet Mignon

      Served with fried rice and vegetables. Choice of mushroom soup or salad.
      $25.99
    • Vegetables

      Served with fried rice. Choice of mushroom soup or salad.
      $15.99
    • Steak

      Served with fried rice and vegetables. Choice of mushroom soup or salad.
      $21.99
  • Soft Beverage Drinks

    • Organic Chocolate Milk

      A blend of organic cocoa with milk, sweetened to create a smooth and rich drink.
      $3.95
    • Soda

      Selection of carbonated beverages including club soda, diet options, ginger ale, various flavored sodas, and pink lemonade.
      $4.25
    • Shirley Temple

      Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.
      $4.75
    • Ramune Soda (Strawberry Flavor)

      Japanese carbonated soft drink.
      $5.75
    • Juice

      Selection of fresh juices: apple, cranberry, guava, orange, pineapple.
      $4.25
    • Organic Low Fat Milk

      Sourced from organically raised cows, this milk is gently processed to retain its natural freshness and nutritional value, offering a lighter alternative.
      $4.50
    • Ramune Soda (Original Flavor

      Japanese carbonated soft drink
      $5.75
    • Iced Tea

      Chilled tea, available in sweet or unsweetened styles.
      $4.25

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(585) 288-8130

2775 Monroe Ave, Rochester, NY 14618


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