Sakura Bana Menu

raw amaebi sweet shrimp served with fried head

bluefin tuna lean meat

bluefin tuna medium fatty tuna

cooked shrimp

hamachi yellowtail

scallop

salmon roe

sweet cooked tofu pocket stuffed with rice

kanpachi amberjack

yellowfin tuna

smelt roe

chopped chutoro with scallion

mackerel

salmon

Contains raw seafood

cooked octopus leg

tamago

flying fish roe

cooked fresh water eel

sea urchin

escolar

seared white tuna

Fresh sliced squid served on hand-pressed sushi rice.

asparagus, cooked salmon, cream cheese, and eel sauce (8pc)

cooked spicy salmon, cream cheese, tempura crust, and eel sauce (8pc)

crab, cucumber, avocado, panko, sweet chili sauce (8pc)

avocado and crab (6pc)

unagi, avocado, cucumber, masago, eel sauce (8pc)

baked clam & scallop, avocado, smelt roe, spicy sauce (4pc)

crab, cucumber, avocado, kanpyo, tamago and masago (5pc)

shrimp tempura, eel, cucumber, avocado, eel sauce (5pc)

crab, cucumber, avocado (8pc)

spicy salmon, mango, cream cheese and mango sauce (8pc)

salmon, white tuna, spicy tuna (8pc)

thinly sliced beef, scallions, spicy sauce (tempura fried) (5pc)

chopped yellowtail with scallions (6pc)

chopped medium fatty tuna with scallions (8pc)

salmon, cucumber, avocado, masago, cilantro and spicy sesame oil (8pc)

spicy crab, cilantro, panko, eel sauce (8pc)

shrimp tempura, crab, panko, jp mayo, tonkatsu sauce, bonito flakes (5pc) (torched)

smoked salmon, cucumber, avocado, cream cheese, masago (8pc)

tuna, salmon, hamachi, crab, cucumber, avocado (8pc)

shrimp tempura, spicy tuna (8pc)

eel, cucumber, mango, eel sauce (5pc)

salmon (6pc)

spicy tuna (5pc)

spicy tuna, avocado, seared albacore tuna, scallions, eel sauce, spicy mayo (8pc)

fried soft shell crab, avocado, smelt, spicy sauce (8pc)

yellowfin tuna (6pc)

yellowtail, tuna, avocado, jalapeño, cilantro (8pc)

tuna, salmon, yellowtail, mango, avocado, soy paper (5pc)

5 pieces. Baked scallop, spicy mayonnaise on shrimp tempura roll. Contains raw seafood

white tuna, spicy tuna, avocado (8pc)

kanpyo, cucumber, shiso, seaweed salad, plum paste, cilantro and chili sauce (8pc)

sweet cooked gourd (6pc)

cucumber (6pc)

pickled radish and shiso leaf (6pc)

fried sweet potato

cucumber, shiso leaf, and plum paste (6pc)

2pc tuna, 1pc each salmon, whitefish, hamachi, shrimp, mackerel, masago, 1 tekka maki

2pc tuna 1pc each salmon, whitefish, hamachi, shrimp, mackerel, masago, ikura 1 tekka maki, and 1 classic cali roll

2pc each tuna, salmon, whitefish, hamachi, shrimp, mackerel, masago 2 each tekka maki, classic cali roll

Assorted sashimi and oshinko over sushi rice

2pc each sashimi tuna, salmon, saba, white fish, hamachi,

tempura fried shrimp and vegetables, 1/2 classic california roll, tuna and whitefish nigiri, rice, fruit choice of soup or salad

chicken teriyaki, shrimp tempura, 1/2 classic california roll, tuna and whitefish nigiri, rice, fruit choice of soup or salad

sliced beef teriyaki, shrimp tempura, 1/2 classic california roll, tuna and whitefish nigiri, rice, fruit choice of soup or salad

Rice bowl topped with chicken, vegetables and egg and oyakodon sauce

Rice bowl topped with simmered thinly sliced beef, onions and vegetables with sweet sauce

Rice bowl topped with panko fried pork cutlets, vegetables, egg and tonkatsu sauce

panko fried pork cutlet with rice and tonkatsu sauce

chicken glazed in teriyaki sauce with vegetables and rice

strip steak glazed in teriyaki sauce with vegetables and rice

salmon fillet glazed in teriyaki sauce with vegetables and rice

panko fried cutlet with rice and vegetable curry

udon noodles, dashi broth, tempura shrimp, scallion fishcake, egg

nagasaki style noodle soup, shrimp, scallops, squid, pork and vegetables

pan fried noodle and vegetables with tonkatsu sauce. choice of chicken pork or beef

Carrot Ginger or Sesame dressing.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

soybeans seasoned with salt

fried pork dumplings with gyoza sauce

broiled yellowtail collar with salt

batter fried squid with dipping sauce

thinly sliced beef wrapped around scallions and glazed with teriyaki sauce

assortment of japanese pickles

assorted seaweeds in a sesame sauce

steamed shrimp dumpling with ponzu and mustard

batter fried octopus dumplings with japanese mayo, tonkatsu sauce and bonito flakes

mix of tempura fried shrimp and vegetables with tempura dipping sauce

sauteed japanese peppers with soy, butter and garlic

deep fried tofu with tempura sauce