Sakura Menu

$$Sushi

3900 Medina Rd suite x, Akron, OH 44333

Order Online

Lunch Entrées From The Sushi Bar
- Chirashi Box(L)
  Served 10 pieces of assorted fish and seafood on top of sushi rice. Served miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Sashimi Lunch
  Served 12 pieces of assorted fish and seafood with rice. Served miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.50
- Sushi Lunch
  Served 4 pieces of nigiri sushi and a California roll. Served miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $12.50
- Sushi And Sashimi Lunch
  Served 8 pieces of assorted fish and 4 pieces of nigiri sushi. Served miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.75
- Any 2 Regular Maki
  Served miso soup.
  $10.75
- Any 3 Regular Maki
  Served miso soup.
  $14.50
Lunch Box
- Lunch Box A
  Served California Roll,shumai and Chicken Teriyaki. Served with miso soup and white rice.
  $13.95
- Lunch Box B
  Served California roll, Shumai and beef negimaki. Served miso soup and white rice.
  $13.95
- Lunch Box C
  Served California roll, Shumai, and Tempura shrimp. Served miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.95
Lunch Entrées From The Kitchen
- Chicken Tempura(L)
  Served deep-fried chicken with vegetables. Served with miso soup.
  $9.95
- Shrimp Tempura(L)
  Served deep-fried shrimp with vegetables. Served with miso soup.
  $10.95
- Vegetable Tempura(L)
  Served deep-fried assorted vegetables. Served with miso soup.
  $8.25
- Chicken Teriyaki(L)
  Served chicken with teriyaki sauce. Served with miso soup.
  $9.25
- Shrimp Teriyaki(L)
  Served shrimp with teriyaki sauce. Served with miso soup.
  $10.25
- Steak Teriyaki(L)
  Served steak with teriyaki sauce. Served with miso soup.
  $11.25
- Tofu Teriyaki(L)
  Served deep-fried tofu with teriyaki sauce. Served with miso soup.
  $7.95
- Vegetable Teriyaki(L)
  Served pan-fried vegetables with teriyaki sauce. Served with miso soup.
  $7.95
- Katsu Don(L)
  Served deep-fried pork cutlet with egg on the top of rice. Served with miso soup.
  $9.95
- Oyako Don(L)
  Served chicken with egg on top of rice. Served with miso soup.
  $9.95
- Unagi Don(L)
  Served eel on top of rice. Served with miso soup.
  $13.95
- Chicken Fried Rice(L)
  Served stir-fried rice with egg, chicken, and vegetables. Served with miso soup.
  $10.50
- Japanese Fried Rice(L)
  Served stir-fried rice with egg, chicken, tomato sauce, and vegetables. Served with miso soup.
  $9.75
- Vegetable Fried Rice(L)
  Served stir-fried vegetables and eggs. Served with miso soup.
  $9.75
- Curry Chicken Rice(L)
  Spicy. Served stir-fried chicken and vegetables with curry sauce on top of rice. Served with miso soup.
  $9.75
- Katsu Curry Rice(L)
  Spicy. Served a choice of deep-fried chicken or pork cutlet on top of rice with curry sauce. Served with miso soup.
  $9.75
- Chicken Katsu(L)
  Served deep-fried chicken cutlet with katsu sauce. Served with miso soup.
  $9.75
- Tonkatsu(L)
  Served deep-fried pork cutlet with katsu sauce. Served with miso soup.
  $9.75
- Seafood Combo(L)
  Served grilled salmon, scallops, and shrimp in teriyaki sauce. Served with miso soup.
  $11.50
- Beef Negimaki(L)
  Served 6 grilled beef of roll with cream cheese, scallion, and crab with teriyaki sauce on top. Served with miso soup.
  $10.25
- Beef Shogayaki(L)
  Served stir-fried shredded beef with ginger sauce. Served with miso soup.
  $10.25
- Pork Shogayaki(L)
  Served stir-fried shredded pork with ginger sauce. Served with miso soup.
  $9.25
Lunch Udon Noodles
- Tempura Udon(L)
  Served udon noodle soup with tempura shrimp and vegetables.
  $10.95
- Vegetable Udon(L)
  Served udon noodle soup with vegetables.
  $8.75
- Yaki Udon(L)
  Served sautéed noodles with chicken and vegetables.
  $10.95
Soups
- Miso Soup
  Served bean paste and bonito flakes broth with seaweed, bean curd, and scallions.
  $2.50
- Tom Yum Soup
  Spicy. Served spicy and sour soup with assorted meat and vegetables.
  $6.50
- Vegetable Soup
  Served with bean curd, mushroom, and snow peas.
  $3.25
- Wonton Soup
  $4.75
Salads
- Green Salad
  Served lettuce, cucumber, and tomato with ginger dressing.
  $3.25
- Seaweed Salad
  $5.75
- Seafood Salad
  Served fresh mixed greens, shrimp, tako, and crab with miso dressing.
  $9.25
- Spicy Salad
  Spicy. A customer favorite, it is a mix of crab meat, shrimp, and octopus with our delicious spicy sauce.
  $7.25
Appetizers From The Sushi Bar
- Jalapeño Puff
  Spicy. Served fried jalapeños stuffed with cream cheese, spicy tuna, and a light sauce.
  $10.50
- Nemo
  Spicy. Served cream cheese, spicy crab, avocado, and tempura flakes, wrapped with smoked salmon. Served with wasabi mayo, eel, and spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.95
- Nigiri Sushi
  Served 5 assorted pieces of fresh fish with sushi rice underneath. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $9.50
- Pepper Tuna
  Served chilled pepper coated tuna with scallions and tasty yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.25
- Sashimi
  Served 8 assorted pieces of fresh fish. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Sunomono
  Served with cucumber and vinegar dressing. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $8.50
- Tuna Carnival
  Spicy. Served with spicy tuna, avocado, and mango mix with fresh sliced tuna on the side. Served topped with tempura flakes, wasabi, and yuzu sauce. Served with crispy chips. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.75
- Tuna Tataki
  Served lightly pan-fried tuna with vinegar sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Yellowtail With Jalapeño
  Spicy. Served with thin slices of yellowtail and jalapeño with wasabi yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.50
Appetizers From The Kitchen
- Age Tofu
  Served deep-fried bean curd with bonito flakes, scallions, and a light sauce.
  $6.75
- Bang Bang Shrimp
  Served 5 pieces jumbo shrimp with house spicy mayonnaise.
  $9.75
- Calamari
  Served generous rings of deep-fried squid lightly drizzled with eel sauce.
  $10.50
- Chicken Katsu(AP)
  Served deep-fried chicken cutlet with a side our katsu sauce.
  $8.25
- Edamame
  Served steamed soybeans.
  $5.25
- Hiyayako
  Served chilled bean curd with bonito flakes and scallions.
  $5.75
- Soft Shell Crab
  Served deep-fried jumbo soft shell crab.
  $8.75
- Sakura Hot Plate
  Served a mixture of fresh seafood, lightly grilled, and then served with our house spicy sauce.
  $10.50
- Beef Negimaki(AP)
  Served 4 thinly sliced pieces of grilled beef, rolled with cream cheese, crab, scallions, and a drizzle of teriyaki sauce.
  $9.75
- Shrimp Asparagus
  Served 4 grilled shrimp asparagus drizzled with teriyaki sauce.
  $7.25
- Spring Roll
  Served 2 deep-fried roll with shrimp, pork, and vegetables.
  $6.75
- Vegetable Spring Roll
  Served 3 deep-fried roll with vegetables.
  $5.75
- Gyoza
  Served 6 pan-seared pork dumplings with a tasty dipping sauce.
  $6.75
- Shrimp Tempura(AP)
  Served deep-fried shrimp with vegetables.
  $8.25
- Shumai
  Served 6 steamed shrimp dumplings.
  $7.25
- Tonkatsu(AP)
  Served deep-fried pork cutlet with a side of katsu sauce.
  $7.25
- Vegetable Tempura(AP)
  Served assorted deep-fried vegetables.
  $6.25
- Yaki Ika
  Served grilled whole squid.
  $11.50
- Yakitori
  Served 2 skewers holding juicy chunks of chicken and vegetables.
  $6.25
Udon Noodles
- Vegetable Udon
  Served udon noodle soup with vegetables.
  $11.25
- Chicken Yaki Udon
  Served pan-fried noodles with chicken, fish cake and vegetables.
  $15.75
- Shrimp Yaki Udon
  Served pan-fried noodles with shrimp, fish cake and vegetables.
  $16.75
- Tempura Udon
  Served udon noodle soup with tempura shrimp and vegetables.
  $14.95
Dinner Box
- Dinner Box A
  Served tempura shrimp, fish katsu, 4 pieces of beef negimaki, and a tuna roll. Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Dinner Box B
  Served 6 pieces of sushi, 8 pieces sashimi, and a California roll (no rice). Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Dinner Box C
  Served shrimp teriyaki, tonkatsu, shumai, and a California roll. Served with miso soup and white rice.
  $22.95
- Dinner Box D
  Served steak teriyaki, tempura shrimp, yakitori, and 6 pieces of sashimi. Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
Nigiri
- Amaebi Nigiri
  2 pieces per order. Sweet shrimp. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Ebi Nigiri
  2 pieces per order. Shrimp.
  $6.25
- Hamachi Nigiri
  2 pieces per order. Yellowtail. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Hokkigai Nigiri
  2 pieces per order. Surf clam. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Hotategai Nigiri
  2 pieces per order. Scallop.
  $6.25
- Ika Nigiri
  2 pieces per order. Squid. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.95
- Ikura Nigiri
  2 pieces per order. Salmon roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Inari Nigiri
  2 pieces per order. Tofu skin.
  $4.50
- Kani Nigiri
  2 pieces per order. Crab meat. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $4.75
- Maguro Nigiri
  2 pieces per order. Tuna. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Saba Nigiri
  2 pieces per order. Mackerel. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Sake Nigiri
  2 pieces per order. Salmon. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Smoked Salmon Nigiri
  2 pieces per order.
  $6.50
- Striped Bass Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Super White Tuna Nigiri
  2 pieces per order.
  $5.75
- Tako Nigiri
  2 pieces per order. Octopus.
  $6.75
- Tamago Nigiri
  2 pieces per order. Layered egg.
  $4.75
- Tobiko Nigiri
  2 pieces per order. Flying fish roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Black Tobiko Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Wasabi Tobiko Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Unagi Nigiri
  2 pieces per order. Eel.
  $6.50
Sashimi
- Amaebi
  2 pieces per order. Sweet shrimp. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Ebi
  2 pieces per order. Shrimp.
  $6.25
- Hamachi
  2 pieces per order. Yellowtail. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Hokkigai
  2 pieces per order. Surf clam. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Hotategai
  2 pieces per order. Scallop.
  $6.25
- Ika
  2 pieces per order. Squid. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.95
- Ikura
  2 pieces per order. Salmon roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Inari
  2 pieces per order. Tofu skin.
  $4.50
- Kani
  2 pieces per order. Crab meat. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $4.75
- Maguro
  2 pieces per order. Tuna. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Saba
  2 pieces per order. Mackerel. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Sake
  2 pieces per order. Salmon. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Smoked Salmon
  2 pieces per order.
  $6.50
- Striped Bass
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Super White Tuna
  2 pieces per order.
  $5.75
- Tako
  2 pieces per order. Octopus.
  $6.75
- Tamago
  2 pieces per order. Layered egg.
  $4.75
- Tobiko
  2 pieces per order. Flying fish roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Black Tobiko
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Wasabi Tobiko
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Unagi
  2 pieces per order. Eel.
  $6.50
Regular Maki
- Alaska Roll
  Served 6 pieces. Served smoked salmon, avocado, and crabmeat.
  $6.25
- Avocado Roll
  Served 6 pieces.
  $4.75
- Boston Roll
  Served 6 pieces. Served shrimp, lettuce, cucumber, and avocado.
  $6.50
- California Roll
  Served 6 pieces. Served crab meat, avocado, and cucumber.
  $6.50
- Crab Roll
  Served 6 pieces.
  $5.75
- Cucumber Roll
  Served 6 pieces.
  $4.50
- Eel Avocado Roll
  Served 6 pieces. Served grilled eel with avocado and eel sauce.
  $7.25
- Eel Cucumber Roll
  Served 6 pieces. Served grilled eel with cucumber and eel sauce.
  $7.25
- New York Roll
  Served 6 pieces. Served grilled salmon skin, cucumber, scallions, and cream cheese with eel sauce.
  $6.25
- Orange Roll
  Served 6 pieces. Served California roll with fish egg on top.
  $6.75
- Octopus Roll
  Served 6 pieces.
  $6.25
- Philadelphia Roll
  Served 6 pieces. Served smoked salmon, cream cheese, scallions, and avocado.
  $6.50
- Salmon Avocado Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Salmon Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Spicy Scallop Roll
  Spicy. Served 6 pieces. Served scallop, fish egg, and cucumber in spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Spicy Roll
  Spicy. Served 6 pieces. Served a choice of protein in a spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Sweet Potato Roll
  Served 6 pieces. Served deep-fried sweet potato with eel sauce.
  $5.50
- Tempura Asparagus Roll
  Served 6 pieces. Served deep-fried asparagus with eel sauce.
  $5.75
- Tuna Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Tuna Avocado Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Tempura Shrimp Roll
  Served 6 pieces. Served tempura shrimp with cucumber and eel sauce.
  $6.75
- Tempura Tofu Roll
  Served 6 pieces. Served deep-fried bean curd with cucumber and eel sauce.
  $5.25
- Yellowtail Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.25
- Vegetarian Roll
  Served 6 pieces. Served avocado, cucumber, asparagus, and Japanese pickles.
  $4.95
- Peanut Avocado Roll
  Served 6 pieces.
  $5.50
Temaki Hand Roll
- Alaska Hand Roll
  Served 1 piece. Served smoked salmon, avocado, and crabmeat.
  $6.25
- Avocado Hand Roll
  Served 1 piece.
  $4.75
- Boston Hand Roll
  Served 1 piece. Served shrimp, lettuce, cucumber, and avocado.
  $6.50
- California Hand Roll
  Served 1 piece. Served crab meat, avocado, and cucumber.
  $6.50
- Crab Hand Roll
  Served 1 piece.
  $5.75
- Cucumber Hand Roll
  Served 1 piece.
  $4.50
- Eel Avocado Hand Roll
  Served 1 piece. Served grilled eel with avocado and eel sauce.
  $7.25
- Eel Cucumber Hand Roll
  Served 1 piece. Served grilled eel with cucumber and eel sauce.
  $7.25
- New York Hand Roll
  Served 1 piece. Served grilled salmon skin, cucumber, scallions, and cream cheese with eel sauce.
  $6.25
- Orange Hand Roll
  Served 1 piece. Served California roll with fish egg on top.
  $6.75
- Octopus Hand Roll
  Served 1 piece.
  $6.25
- Philadelphia Hand Roll
  Served 1 piece. Served smoked salmon, cream cheese, scallions, and avocado.
  $6.50
- Salmon Avocado Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Salmon Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Spicy Scallop Hand Roll
  Spicy. Served 1 piece. Served scallop, fish egg, and cucumber in spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Spicy Hand Roll
  Spicy. Served 1 piece. Served a choice of protein in a spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Sweet Potato Hand Roll
  Served 1 piece. Served deep-fried sweet potato with eel sauce.
  $5.50
- Tempura Asparagus Hand Roll
  Served 1 piece. Served deep-fried asparagus with eel sauce.
  $5.75
- Tempura Shrimp Hand Roll
  Served 1 piece. Served tempura shrimp with cucumber and eel sauce.
  $6.75
- Tempura Tofu Hand Roll
  Served 1 piece. Served deep-fried bean curd with cucumber and eel sauce.
  $5.25
- Tuna Avocado Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Tuna Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Yellowtail Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.25
- Vegetarian Hand Roll
  Served 1 piece. Served avocado, cucumber, asparagus, and Japanese pickles.
  $4.95
- Peanut Avocado Hand Roll
  Served 1 piece.
  $5.50
Dinner Entrées From The Kitchen
- Chicken Tempura(D)
  Served 5 pieces of deep-fried chicken with vegetables. Served with miso soup.
  $14.25
- Shrimp Tempura(D)
  Served 5 pieces of deep-fried shrimp with vegetables. Served with miso soup .
  $15.75
- Vegetable Tempura(D)
  Served 5 pieces of deep-fried vegetables. Served with miso soup.
  $10.95
- Chicken Katsu(D)
  Served deep-fried chicken cutlet with katsu sauce. Served with miso soup.
  $15.25
- Chicken Teriyaki(D)
  Served with miso soup.
  $16.95
- Salmon Teriyaki(D)
  Served with miso soup.
  $17.25
- Seafood Teriyaki(D)
  Served with miso soup.
  $18.95
- Shrimp And Chicken Teriyaki(D)
  Served with miso soup.
  $16.75
- Shrimp And Beef Teriyaki(D)
  Served with miso soup.
  $19.25
- Shrimp Teriyaki(D)
  Served with miso soup.
  $17.25
- Steak Teriyaki(D)
  Served with miso soup.
  $18.75
- Tofu Teriyaki(D)
  Served with miso soup.
  $12.95
- Vegetable Teriyaki(D)
  Served with miso soup.
  $11.25
- Katsu Curry Rice(D)
  Served a choice of deep-fried chicken breast or pork cutlet on top of rice with curry sauce. Served with miso soup.
  $15.95
- Katsu Don(D)
  Served a choice of deep-fried pork cutlet with egg and vegetables on top of rice. Served with miso soup.
  $14.25
- Oyako Don(D)
  Served chicken with egg and vegetables on top of rice. Served with miso soup.
  $14.75
- Unagi Don(D)
  Served grilled eel on top of rice. Served with miso soup.
  $16.95
- Curry Chicken(D)
  Spicy. Served stir-fried chicken and vegetables with curry sauce. Served with miso soup.
  $16.25
- Curry Shrimp(D)
  Spicy. Served stir-fried shrimp and vegetables with curry sauce. Served with miso soup.
  $18.95
- Chicken Fried Rice(D)
  Served stir-fried rice with egg, chicken, and vegetables. Served with miso soup.
  $14.50
- House Fried Rice(D)
  Served stir-fried rice with egg, shrimp, chicken, and beef. Served with miso soup.
  $16.25
- Japanese Fried Rice(D)
  Served stir-fried rice with egg, chicken, tomato sauce, and vegetables. Served with miso soup.
  $13.75
- Vegetable Fried Rice(D)
  Served with miso soup.
  $12.95
- Tonkatsu(D)
  Served deep-fried chicken pork cutlet with katsu sauce. Served with miso soup.
  $15.25
- Beef Negimaki(D)
  Served grilled beef rolls with cream cheese, crab, and scallions inside with teriyaki sauce. Served with miso soup.
  $19.25
- Beef Shogayaki(D)
  Served pan-fried shredded beef with ginger sauce. Served with miso soup.
  $19.25
- Pork Shogayaki(D)
  Served pan-fried shredded pork with ginger sauce. Served with miso soup.
  $16.25
Dinner Entrées From The Sushi Bar
- Chirashi(D)
  Served 15 pieces of assorted fish and seafood on a bed of rice. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $19.95
- Maki Dinner Regular
  Served 3 rolls from regular maki menu. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $19.95
- Maki Dinner Deluxe
  Served 5 rolls from regular maki menu. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $27.95
- Sushi Deluxe
  Served chef's choice of 9 pieces of nigiri sushi and a tuna roll. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Sashimi Deluxe
  Served 18 pieces of assorted fish and seafood with steamed white rice. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $26.25
- Sushi And Sashimi Combination
  Served 5 pieces of nigiri sushi with 12 pieces of assorted fish. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $27.25
- Love Boat For Two
  Served 12 pieces of nigiri sushi, 18 pieces of sashimi, 1 regular maki, and 1 sakura special maki. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $69.95
- Love Boat For Four
  Served 24 pieces of nigiri sushi, 36 pieces of sashimi, 2 regular maki and 2 sakura special maki. Served with 4 miso soups . These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $119.95
Sakura Special Maki
- Amazing Tuna
  Spicy. Served spicy tuna, white tuna, and crunch inside with peppered tuna avocado, wasabi mayo, and yuzu sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Angel Roll
  Spicy. Served mango, tempura shrimp, spicy tuna, and avocado inside with spicy crab, eel sauce, and miso sauce on top.
  $16.95
- BPP
  Served tuna, salmon, yellowtail, and tempura flakes with avocado, chili sauce, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Butterfly
  Spicy. Served spicy salad, spicy crawfish and avocado, tuna, crunch and fish roe wrapped in green soybean paper with white sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.95
- California Crunch
  Served deep-fried California roll with cream cheese and house white sauce.
  $7.50
- Carmine Roll
  Spicy. Served spicy tuna, avocado, crunch, Korean fish cake inside with tuna, spicy scallop, and hot oil, eel sauce, and white sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.95
- Chop Chop
  Spicy. Served chopped soft-shell crab mixed with tempura flakes, spicy mayo, eel sauce, scallions, lettuce, and fish egg.
  $13.95
- Crazy Roll
  Spicy. Served California roll with spicy salad on top.
  $11.75
- Crazy Roll 2
  Spicy. Served tempura shrimp roll with spicy salad on top.
  $12.95
- Crazy Tuna Roll
  Spicy. Served peppered tuna, avocado, and radish inside with spicy tuna, peanut, yuzu sauce, and spicy mayo on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Cowboy Maki
  Spicy. Served tempura lobster tail with cucumber, spicy sauce, and fish egg with eel sauce on top.
  $12.25
- Crouching Tiger
  Served tempura eel, mango, and lettuce with king crab salad, crunch, tobiko, and scallions on top with eel sauce and miso sauce.
  $15.95
- Dragon Roll
  Served avocado on top of a tempura shrimp roll with eel sauce.
  $12.95
- Eel Dragon Roll
  Served eel and avocado on top of an eel roll.
  $15.95
- Elf
  Spicy. Served spicy salad and tempura flakes inside with striped bass, lime, and mint leaves on top with special sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Fire Maki
  Spicy. Served spicy salmon and tempura flakes inside with sliced lemon, fresh salmon, wasabi tobiko, and chili sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.50
- Flaming Tree
  Spicy. Served deep-fried with tuna, cucumber, and creab with eel sauce, wasabi mayo, chili sauce, tobiko, and scallion on top.
  $13.95
- Foto Maki
  Served crab meat, egg cake, cucumber, avocado, asparagus, and Japanese pickles.
  $9.55
- Golden Dragon
  Spicy. Served spicy tuna, salmon, crab, cucumber, avocado, tobiko, and crunch with yellow soybean paper, and spicy mayo on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.25
- Green Dragon
  Served tempura shrimp, eel, peanut powder, and cucumber inside with avocado, chili sauce, and eel sauce on top.
  $15.50
- Green Hat
  Served deep-fried with salmon, white tuna, crab, and cream cheese with scallions, fish egg, wasabi mayo, and eel sauce on top.
  $11.75
- Hidden Dragon
  Spicy. Served tempura salmon, avocado inside with spicy crab, crunch, tobiko, white sauce, eel sauce, and scallions on top.
  $15.95
- House King Special
  Spicy. Served spicy tuna, avocado, and crunch inside with King crab, black and wasabi tobiko on top with eel sauce.
  $19.25
- Ichiro
  Served tempura shrimp, and cucumber inside with white tuna and avocado on top with house white sauce and wasabi mayo sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.25
- Island Delight
  Spicy. Served salmon, avocado, spicy crab, and crunch inside with kiwi and cream cheese, and mango sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.25
- King Vegetable Roll
  Served tempura taro root, Japanese squash, pickle, lettuce and asparagus wrapped with soybean paper with sesame sauce on the side.
  $12.55
- Jalapeño Yummy
  Spicy. Served tuna, white tuna, salmon, mango, and ginger inside with mixed spicy tuna, peanut powder and jalapeños with hot oil, mango sauce and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.50
- Jalapeño Incident
  Spicy. Served yellowtail, pickled jalapeño, and spicy mayo. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Lobster Maki
  Spicy. Served tempura lobster tail, avocado, and seaweed salad in spicy sauce and eel sauce.
  $22.50
- Magic Stone
  Spicy. Served layered sushi rice mixed with spicy tuna and crunch, topped with tuna, white tuna, torched with mayo sauce, scallions and tobiko. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.95
- New Moon
  Spicy. Served spicy crab, spicy crawfish, spicy shrimp, mango and crunch inside with red clam, avocado, fish egg, hot oil, eel sauce, and white sauce on top.
  $16.95
- Paradise
  Spicy. Served coconut shrimp, cream cheese, and crab meat with salmon, avocado, coconut flakes, and spicy mayo on the top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.95
- Philadelphia Crunch
  Served deep-fried Philadelphia roll with house white sauce.
  $7.50
- Pink Lady
  Spicy. Served tempura shrimp, crab, avocado, and mango with pink soybean paper with eel sauce, wasabi mayo, spicy mayo, and mango sauce on the side.
  $13.95
- Rainbow Roll
  Served 5 different pieces of fresh fish on top of a California roll. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.25
- Red Dragon
  Spicy. Served spicy tuna, and tempura flakes inside with tuna and avocado on top.
  $14.95
- Sakura Number One
  Spicy. Served spicy king crab, avocado, and crunch inside with lightly grilled scallops on top with hot oil, eel sauce, and spicy mayo sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.95
- Sakura Roll
  Served avocado and fish egg on top of spicy salmon with tempura flakes and eel sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $12.95
- Scorpion Roll
  Served with tempura shrimp, lettuce, spicy mayo, and eel sauce.
  $13.95
- Sky Maki
  Spicy. Served tuna and spicy salad inside wrapped with cucumber and yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.50
- Snake Roll
  Served tempura shrimp roll with eel, avocado, and eel sauce on top.
  $13.95
- Sogo
  Served tempura shrimp, crab meat, and avocado inside with tuna, salmon, crab salad, fish egg, scallions, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.75
- Spicy King Crab
  Spicy. Served Alaskan king crab with spicy sauce.
  $13.75
- Spicy Killer
  Spicy. Served tuna, avocado, and black pepper inside with spicy salmon, wasabi tobiko, and chili sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.25
- Spicy Phoenix
  Spicy. Served mix of spicy crab, spicy crawfish, spicy shrimp, and crunch wrapped with soybean paper and spicy mayo with sesame sauce on the side.
  $13.95
- Spider Roll
  Served deep-fried soft shell crab, cucumber, and eel sauce.
  $10.50
- Sun Maki
  Served deep-fried tempura tuna, salmon, and white fish, fish egg, and spicy mayo sauce, wrapped in yellow soybean paper, and eel sauce on top.
  $9.50
- Super Maki
  Spicy. Served spicy king crab, tempura shrimp, and asparagus wrapped in marble seaweed and eel sauce on top.
  $15.95
- Sushi Cake
  Spicy. Served spicy tuna, crab meat, and avocado inside with salmon, tempura flakes, fish egg, spicy mayo, eel sauce, scallion, and a cherry on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.95
- Tiger Crunch
  Spicy. Served spicy shrimp, and tempura flakes inside rolled in cookie flakes.
  $13.75
- Tokyo Roll
  Served tuna, salmon, yellowtail, seaweed salad, and Japanese pickles wrapped with marble seaweed. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.50
- Torch Dragon
  Spicy. Served spicy crab, shrimp, and mango inside with torched tuna on the top with hot oil, eel sauce, and spicy mayo sauce.
  $16.25
- Twin Brother
  Spicy. Served spicy crawfish and cucumber inside with shrimp, avocado, and fish egg on the top with eel sauce.
  $14.95
- Valentines Roll
  Spicy. Served spicy crab, avocado, and mango inside with crunch. Roll is wrapped with pink soybean paper and thinly sliced tuna, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.50
- Volcano Roll
  Spicy. Served California roll with grilled spicy crawfish on top.
  $9.75
- Yiso Roll
  Served tempura shrimp, avocado, and cucumber with spicy shrimp, tobiko, and seaweed salad on top with wasabi mayo, and yuzu sauce.
  $13.95
Beverages
- Coke
  $2.75
- Diet Coke
  $2.75
- Perrier
  $3.25
- Bottled Water
  $1.75
- Sprite
  $2.75
Soups
- Miso Soup
  Served bean paste and bonito flakes broth with seaweed, bean curd, and scallions.
  $2.50
- Tom Yum Soup
  Spicy. Served spicy and sour soup with assorted meat and vegetables.
  $6.50
- Vegetable Soup
  Served with bean curd, mushroom, and snow peas.
  $3.25
- Wonton Soup
  $4.75
Salads
- Green Salad
  Served lettuce, cucumber, and tomato with ginger dressing.
  $3.25
- Seaweed Salad
  $5.75
- Seafood Salad
  Served fresh mixed greens, shrimp, tako, and crab with miso dressing.
  $9.25
- Spicy Salad
  Spicy. A customer favorite, it is a mix of crab meat, shrimp, and octopus with our delicious spicy sauce.
  $7.25
Appetizers From The Sushi Bar
- Jalapeño Puff
  Spicy. Served fried jalapeños stuffed with cream cheese, spicy tuna, and a light sauce.
  $10.50
- Nemo
  Spicy. Served cream cheese, spicy crab, avocado, and tempura flakes, wrapped with smoked salmon. Served with wasabi mayo, eel, and spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.95
- Nigiri Sushi
  Served 5 assorted pieces of fresh fish with sushi rice underneath. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $9.50
- Pepper Tuna
  Served chilled pepper coated tuna with scallions and tasty yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.25
- Sashimi
  Served 8 assorted pieces of fresh fish. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Sunomono
  Served with cucumber and vinegar dressing. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $8.50
- Tuna Carnival
  Spicy. Served with spicy tuna, avocado, and mango mix with fresh sliced tuna on the side. Served topped with tempura flakes, wasabi, and yuzu sauce. Served with crispy chips. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.75
- Tuna Tataki
  Served lightly pan-fried tuna with vinegar sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Yellowtail With Jalapeño
  Spicy. Served with thin slices of yellowtail and jalapeño with wasabi yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.50
Appetizers From The Kitchen
- Age Tofu
  Served deep-fried bean curd with bonito flakes, scallions, and a light sauce.
  $6.75
- Bang Bang Shrimp
  Served 5 pieces jumbo shrimp with house spicy mayonnaise.
  $9.75
- Calamari
  Served generous rings of deep-fried squid lightly drizzled with eel sauce.
  $10.50
- Chicken Katsu（AP)
  Served deep-fried chicken cutlet with a side our katsu sauce.
  $8.25
- Edamame
  Served steamed soybeans.
  $5.25
- Hamachi Kama
  Served grilled yellowtail collar.
  $11.95
- Hiyayako
  Served chilled bean curd with bonito flakes and scallions.
  $5.75
- Soft Shell Crab
  Served deep-fried jumbo soft shell crab.
  $8.75
- Sakura Hot Plate
  Served a mixture of fresh seafood, lightly grilled, and then served with our house spicy sauce.
  $10.50
- Beef Negimaki(AP)
  Served 4 thinly sliced pieces of grilled beef, rolled with cream cheese, crab, scallions, and a drizzle of teriyaki sauce.
  $9.75
- Shrimp Asparagus
  Served 4 grilled shrimp asparagus drizzled with teriyaki sauce.
  $7.25
- Spring Roll
  Served 2 deep-fried roll with shrimp, pork, and vegetables.
  $6.75
- Vegetable Spring Roll
  Served 3 deep-fried roll with vegetables.
  $5.75
- Gyoza
  Served 6 pan-seared pork dumplings with a tasty dipping sauce.
  $6.75
- Shrimp Tempura(AP)
  Served deep-fried shrimp with vegetables.
  $8.25
- Shumai
  Served 6 steamed shrimp dumplings.
  $7.25
- Tonkatsu(AP)
  Served deep-fried pork cutlet with a side of katsu sauce.
  $7.25
- Vegetable Tempura(AP)
  Served assorted deep-fried vegetables.
  $6.25
- Wasabi Shumai
  Spicy. Served 6 deep-fried pork dumplings mixed with wasabi.
  $6.95
- Yaki Ika
  Served grilled whole squid.
  $11.50
- Yakitori
  Served 2 skewers holding juicy chunks of chicken and vegetables.
  $6.25
Udon Noodles
- Vegetable Udon(D)
  Served udon noodle soup with vegetables.
  $11.25
- Chicken Yaki Udon(D)
  Served pan-fried noodles with chicken, fish cake and vegetables.
  $15.75
- Shrimp Yaki Udon(D)
  Served pan-fried noodles with shrimp, fish cake and vegetables.
  $16.75
- Tempura Udon(D)
  Served udon noodle soup with tempura shrimp and vegetables.
  $14.95
Dinner Box
- Dinner Box A
  Served tempura shrimp, fish katsu, 4 pieces of beef negimaki, and a tuna roll. Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Dinner Box B
  Served 6 pieces of sushi, 8 pieces sashimi, and a California roll (no rice). Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Dinner Box C
  Served shrimp teriyaki, tonkatsu, shumai, and a California roll. Served with miso soup and white rice.
  $22.95
- Dinner Box D
  Served steak teriyaki, tempura shrimp, yakitori, and 6 pieces of sashimi. Served with miso soup and white rice. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
Nigiri
- Amaebi Nigiri
  2 pieces per order. Sweet shrimp. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Ebi Nigiri
  2 pieces per order. Shrimp.
  $6.25
- Hamachi Nigiri
  2 pieces per order. Yellowtail. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Hokkigai Nigiri
  2 pieces per order. Surf clam. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Hotategai Nigiri
  2 pieces per order. Scallop.
  $6.25
- Ika Nigiri
  2 pieces per order. Squid. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.95
- Ikura Nigiri
  2 pieces per order. Salmon roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Inari Nigiri
  2 pieces per order. Tofu skin.
  $4.50
- Kani Nigiri
  2 pieces per order. Crab meat. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $4.75
- Maguro Nigiri
  2 pieces per order. Tuna. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Saba Nigiri
  2 pieces per order. Mackerel. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Sake Nigiri
  2 pieces per order. Salmon. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Smoked Salmon Nigiri
  2 pieces per order.
  $6.50
- Striped Bass Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Super White Tuna Nigiri
  2 pieces per order.
  $5.75
- Tako Nigiri
  2 pieces per order. Octopus.
  $6.75
- Tamago Nigiri
  2 pieces per order. Layered egg.
  $4.75
- Tobiko Nigiri
  2 pieces per order. Flying fish roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Black Tobiko Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Wasabi Tobiko Nigiri
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Unagi Nigiri
  2 pieces per order. Eel.
  $6.50
Sashimi
- Amaebi
  2 pieces per order. Sweet shrimp. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Ebi
  2 pieces per order. Shrimp.
  $6.25
- Hamachi
  2 pieces per order. Yellowtail. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Hokkigai
  2 pieces per order. Surf clam. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Hotategai
  2 pieces per order. Scallop.
  $6.25
- Ika
  2 pieces per order. Squid. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.95
- Ikura
  2 pieces per order. Salmon roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Inari
  2 pieces per order. Tofu skin.
  $4.50
- Kani
  2 pieces per order. Crab meat. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $4.75
- Maguro
  2 pieces per order. Tuna. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Saba
  2 pieces per order. Mackerel. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Sake
  2 pieces per order. Salmon. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Smoked Salmon
  2 pieces per order.
  $6.50
- Striped Bass
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.75
- Super White Tuna
  2 pieces per order.
  $5.75
- Tako
  2 pieces per order. Octopus.
  $6.75
- Tamago
  2 pieces per order. Layered egg.
  $4.75
- Tobiko
  2 pieces per order. Flying fish roe. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $5.50
- Black Tobiko
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Wasabi Tobiko
  2 pieces per order. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Unagi
  2 pieces per order. Eel.
  $6.50
Regular Maki
- Alaska Roll
  Served 6 pieces. Served smoked salmon, avocado, and crabmeat.
  $6.25
- Avocado Roll
  Served 6 pieces.
  $4.75
- Boston Roll
  Served 6 pieces. Served shrimp, lettuce, cucumber, and avocado.
  $6.50
- California Roll
  Served 6 pieces. Served crab meat, avocado, and cucumber.
  $6.50
- Crab Roll
  Served 6 pieces.
  $5.75
- Cucumber Roll
  Served 6 pieces.
  $4.50
- Eel Avocado Roll
  Served 6 pieces. Served grilled eel with avocado and eel sauce.
  $7.25
- Eel Cucumber Roll
  Served 6 pieces. Served grilled eel with cucumber and eel sauce.
  $7.25
- New York Roll
  Served 6 pieces. Served grilled salmon skin, cucumber, scallions, and cream cheese with eel sauce.
  $6.25
- Orange Roll
  Served 6 pieces. Served California roll with fish egg on top.
  $6.75
- Octopus Roll
  Served 6 pieces.
  $6.25
- Philadelphia Roll
  Served 6 pieces. Served smoked salmon, cream cheese, scallions, and avocado.
  $6.50
- Salmon Avocado Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Salmon Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Spicy Scallop Roll
  Spicy. Served 6 pieces. Served scallop, fish egg, and cucumber in spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Spicy Roll
  Spicy. Served 6 pieces. Served a choice of protein in a spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Sweet Potato Roll
  Served 6 pieces. Served deep-fried sweet potato with eel sauce.
  $5.50
- Tempura Asparagus Roll
  Served 6 pieces. Served deep-fried asparagus with eel sauce.
  $5.75
- Tuna Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Tuna Avocado Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Tempura Shrimp Roll
  Served 6 pieces. Served tempura shrimp with cucumber and eel sauce.
  $6.75
- Tempura Tofu Roll
  Served 6 pieces. Served deep-fried bean curd with cucumber and eel sauce.
  $5.25
- Yellowtail Roll
  Served 6 pieces. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.25
- Vegetarian Roll
  Served 6 pieces. Served avocado, cucumber, asparagus, and Japanese pickles.
  $4.95
- Peanut Avocado Roll
  Served 6 pieces.
  $5.50
Temaki Hand Roll
- Alaska Hand Roll
  Served 1 piece. Served smoked salmon, avocado, and crabmeat.
  $6.25
- Avocado Hand Roll
  Served 1 piece.
  $4.75
- Boston Hand Roll
  Served 1 piece. Served shrimp, lettuce, cucumber, and avocado.
  $6.50
- California Hand Roll
  Served 1 piece. Served crab meat, avocado, and cucumber.
  $6.50
- Crab Hand Roll
  Served 1 piece.
  $5.75
- Cucumber Hand Roll
  Served 1 piece.
  $4.50
- Eel Avocado Hand Roll
  Served 1 piece. Served grilled eel with avocado and eel sauce.
  $7.25
- Eel Cucumber Hand Roll
  Served 1 piece. Served grilled eel with cucumber and eel sauce.
  $7.25
- New York Hand Roll
  Served 1 piece. Served grilled salmon skin, cucumber, scallions, and cream cheese with eel sauce.
  $6.25
- Orange Hand Roll
  Served 1 piece. Served California roll with fish egg on top.
  $6.75
- Octopus Hand Roll
  Served 1 piece.
  $6.25
- Philadelphia Hand Roll
  Served 1 piece. Served smoked salmon, cream cheese, scallions, and avocado.
  $6.50
- Salmon Avocado Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Salmon Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.25
- Spicy Scallop Hand Roll
  Spicy. Served 1 piece. Served scallop, fish egg, and cucumber in spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.50
- Spicy Hand Roll
  Spicy. Served 1 piece. Served a choice of protein in a spicy sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Sweet Potato Hand Roll
  Served 1 piece. Served deep-fried sweet potato with eel sauce.
  $5.50
- Tempura Asparagus Hand Roll
  Served 1 piece. Served deep-fried asparagus with eel sauce.
  $5.75
- Tuna Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.50
- Tuna Avocado Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $6.75
- Tempura Shrimp Hand Roll
  Served 1 piece. Served tempura shrimp with cucumber and eel sauce.
  $6.75
- Tempura Tofu Hand Roll
  Served 1 piece. Served deep-fried bean curd with cucumber and eel sauce.
  $5.25
- Yellowtail Hand Roll
  Served 1 piece. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $7.25
- Vegetarian Hand Roll
  Served 1 piece. Served avocado, cucumber, asparagus, and Japanese pickles.
  $4.95
- Peanut Avocado Hand Roll
  Served 1 piece.
  $5.50
Dinner Entrées From The Kitchen
- Chicken Tempura(D)
  Served 5 pieces of deep-fried chicken with vegetables. Served with miso soup.
  $14.25
- Shrimp Tempura(D)
  Served 5 pieces of deep-fried shrimp with vegetables. Served with miso soup.
  $15.75
- Vegetable Tempura(D)
  Served 5 pieces of deep-fried vegetables. Served with miso soup.
  $10.95
- Chicken Katsu(D)
  Served deep-fried chicken cutlet with katsu sauce. Served with miso soup.
  $15.25
- Chicken Teriyaki(D)
  Served with miso soup.
  $16.95
- Salmon Teriyaki(D)
  Served with miso soup.
  $17.25
- Seafood Teriyaki(D)
  Served with miso soup.
  $18.95
- Shrimp And Chicken Teriyaki(D)
  Served with miso soup.
  $16.75
- Shrimp And Beef Teriyaki(D)
  Served with miso soup.
  $19.25
- Shrimp Teriyaki(D)
  Served with miso soup.
  $17.25
- Steak Teriyaki(D)
  Served with miso soup.
  $18.75
- Tofu Teriyaki(D)
  Served with miso soup.
  $12.95
- Vegetable Teriyaki(D)
  Served with miso soup.
  $11.25
- Katsu Curry Rice(D)
  Served a choice of deep-fried chicken breast or pork cutlet on top of rice with curry sauce. Served with miso soup.
  $15.95
- Katsu Don(D)
  Served a choice of deep-fried pork cutlet with egg and vegetables on top of rice. Served with miso soup.
  $14.25
- Oyako Don(D)
  Served chicken with egg and vegetables on top of rice. Served with miso soup.
  $14.75
- Unagi Don(D)
  Served grilled eel on top of rice. Served with miso soup.
  $16.95
- Curry Chicken(D)
  Spicy. Served stir-fried chicken and vegetables with curry sauce. Served with miso soup.
  $16.25
- Curry Shrimp(D)
  Spicy. Served stir-fried shrimp and vegetables with curry sauce. Served with miso soup.
  $18.95
- Chicken Fried Rice(D)
  Served stir-fried rice with egg, chicken, and vegetables. Served with miso soup.
  $14.50
- House Fried Rice(D)
  Served stir-fried rice with egg, shrimp, chicken, and beef. Served with miso soup.
  $16.25
- Japanese Fried Rice(D)
  Served stir-fried rice with egg, chicken, tomato sauce, and vegetables. Served with soup.
  $13.75
- Vegetable Fried Rice(D)
  Served with miso soup.
  $12.95
- Tonkatsu(D)
  Served deep-fried chicken pork cutlet with katsu sauce. Served with miso soup.
  $15.25
- Beef Negimaki(D)
  Served grilled beef rolls with cream cheese, crab, and scallions inside with teriyaki sauce. Served with miso soup.
  $19.25
- Beef Shogayaki(D)
  Served pan-fried shredded beef with ginger sauce. Served with miso soup.
  $19.25
- Pork Shogayaki(D)
  Served pan-fried shredded pork with ginger sauce. Served with miso soup.
  $16.25
Dinner Entrées From The Sushi Bar
- Chirashi(D)
  Served 15 pieces of assorted fish and seafood on a bed of rice. Served with miso soup.These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $19.95
- Maki Dinner Regular
  Served 3 rolls from regular maki menu. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $19.95
- Maki Dinner Deluxe
  Served 5 rolls from regular maki menu. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $27.95
- Sushi Deluxe
  Served chef's choice of 9 pieces of nigiri sushi and a tuna roll. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.95
- Sashimi Deluxe
  Served 18 pieces of assorted fish and seafood with steamed white rice. Served with miso soup.These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $26.25
- Sushi And Sashimi Combination
  Served 5 pieces of nigiri sushi with 12 pieces of assorted fish. Served with miso soup. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $27.25
- Love Boat For Two
  Served 12 pieces of nigiri sushi, 18 pieces of sashimi, 1 regular maki, and 1 sakura special maki. Served with 2 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $69.95
- Love Boat For Four
  Served 24 pieces of nigiri sushi, 36 pieces of sashimi, 2 regular maki and 2 sakura special maki. Served with 4 miso soups. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $119.95
Sakura Special Maki
- Amazing Tuna
  Spicy. Served spicy tuna, white tuna, and crunch inside with peppered tuna avocado, wasabi mayo, and yuzu sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Angel Roll
  Spicy. Served mango, tempura shrimp, spicy tuna, and avocado inside with spicy crab, eel sauce, and miso sauce on top.
  $16.95
- BPP
  Served tuna, salmon, yellowtail, and tempura flakes with avocado, chili sauce, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Butterfly
  Spicy. Served spicy salad, spicy crawfish and avocado, tuna, crunch and fish roe wrapped in green soybean paper with white sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.95
- California Crunch
  Served deep-fried California roll with cream cheese and house white sauce.
  $7.50
- Carmine Roll
  Spicy. Served spicy tuna, avocado, crunch, Korean fish cake inside with tuna, spicy scallop, and hot oil, eel sauce, and white sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.95
- Chop Chop
  Spicy. Served chopped soft-shell crab mixed with tempura flakes, spicy mayo, eel sauce, scallions, lettuce, and fish egg.
  $13.95
- Crazy Roll
  Spicy. Served California roll with spicy salad on top.
  $11.75
- Crazy Roll 2
  Spicy. Served tempura shrimp roll with spicy salad on top.
  $12.95
- Crazy Tuna Roll
  Spicy. Served peppered tuna, avocado, and radish inside with spicy tuna, peanut, yuzu sauce, and spicy mayo on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Cowboy Maki
  Spicy. Served tempura lobster tail with cucumber, spicy sauce, and fish egg with eel sauce on top.
  $12.25
- Crouching Tiger
  Served tempura eel, mango, and lettuce with king crab salad, crunch, tobiko, and scallions on top with eel sauce and miso sauce.
  $15.95
- Dragon Roll
  Served avocado on top of a tempura shrimp roll with eel sauce.
  $12.95
- Eel Dragon Roll
  Served eel and avocado on top of an eel roll.
  $15.95
- Elf
  Spicy. Served spicy salad and tempura flakes inside with striped bass, lime, and mint leaves on top with special sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.95
- Fire Maki
  Spicy. Served spicy salmon and tempura flakes inside with sliced lemon, fresh salmon, wasabi tobiko, and chili sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.50
- Flaming Tree
  Spicy. Served deep-fried with tuna, cucumber, and creab with eel sauce, wasabi mayo, chili sauce, tobiko, and scallion on top.
  $13.95
- Foto Maki
  Served crab meat, egg cake, cucumber, avocado, asparagus, and Japanese pickles.
  $9.55
- Golden Dragon
  Spicy. Served spicy tuna, salmon, crab, cucumber, avocado, tobiko, and crunch with yellow soybean paper, and spicy mayo on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.25
- Green Dragon
  Served tempura shrimp, eel, peanut powder, and cucumber inside with avocado, chili sauce, and eel sauce on top.
  $15.50
- Green Hat
  Served deep-fried with salmon, white tuna, crab, and cream cheese with scallions, fish egg, wasabi mayo, and eel sauce on top.
  $11.75
- Hidden Dragon
  Spicy. Served tempura salmon, avocado inside with spicy crab, crunch, tobiko, white sauce, eel sauce, and scallions on top.
  $15.95
- House King Special
  Spicy. Served spicy tuna, avocado, and crunch inside with King crab, black and wasabi tobiko on top with eel sauce.
  $19.25
- Ichiro
  Served tempura shrimp, and cucumber inside with white tuna and avocado on top with house white sauce and wasabi mayo sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.25
- Island Delight
  Spicy. Served salmon, avocado, spicy crab, and crunch inside with kiwi and cream cheese, and mango sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.25
- King Vegetable Roll
  Served tempura taro root, Japanese squash, pickle, lettuce and asparagus wrapped with soybean paper with sesame sauce on the side.
  $12.55
- Jalapeño Yummy
  Spicy. Served tuna, white tuna, salmon, mango, and ginger inside with mixed spicy tuna, peanut powder and jalapeños with hot oil, mango sauce and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.50
- Jalapeño Incident
  Spicy. Served yellowtail, pickled jalapeño, and spicy mayo. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $11.25
- Lobster Maki
  Spicy. Served tempura lobster tail, avocado, and seaweed salad in spicy sauce and eel sauce.
  $22.50
- Magic Stone
  Spicy. Served layered sushi rice mixed with spicy tuna and crunch, topped with tuna, white tuna, torched with mayo sauce, scallions and tobiko. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.95
- New Moon
  Spicy. Served spicy crab, spicy crawfish, spicy shrimp, mango and crunch inside with red clam, avocado, fish egg, hot oil, eel sauce, and white sauce on top.
  $16.95
- Paradise
  Spicy. Served coconut shrimp, cream cheese, and crab meat with salmon, avocado, coconut flakes, and spicy mayo on the top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.95
- Philadelphia Crunch
  Served deep-fried Philadelphia roll with house white sauce.
  $7.50
- Pink Lady
  Spicy. Served tempura shrimp, crab, avocado, and mango with pink soybean paper with eel sauce, wasabi mayo, spicy mayo, and mango sauce on the side.
  $14.95
- Rainbow Roll
  Served 5 different pieces of fresh fish on top of a California roll. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.25
- Red Dragon
  Spicy. Served spicy tuna, and tempura flakes inside with tuna and avocado on top.
  $14.95
- Sakura Number One
  Spicy. Served spicy king crab, avocado, and crunch inside with lightly grilled scallops on top with hot oil, eel sauce, and spicy mayo sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.95
- Sakura Roll
  Served avocado and fish egg on top of spicy salmon with tempura flakes and eel sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $12.95
- Scorpion Roll
  Served with tempura shrimp, lettuce, spicy mayo, and eel sauce.
  $13.95
- Sky Maki
  Spicy. Served tuna and spicy salad inside wrapped with cucumber and yuzu sauce. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.50
- Snake Roll
  Served tempura shrimp roll with eel, avocado, and eel sauce on top.
  $13.95
- Sogo
  Served tempura shrimp, crab meat, and avocado inside with tuna, salmon, crab salad, fish egg, scallions, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.75
- Spicy King Crab
  Spicy. Served Alaskan king crab with spicy sauce.
  $13.75
- Spicy Killer
  Spicy. Served tuna, avocado, and black pepper inside with spicy salmon, wasabi tobiko, and chili sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $14.25
- Spicy Phoenix
  Spicy. Served mix of spicy crab, spicy crawfish, spicy shrimp, and crunch wrapped with soybean paper and spicy mayo with sesame sauce on the side.
  $13.95
- Spider Roll
  Served deep-fried soft shell crab, cucumber, and eel sauce.
  $10.50
- Sun Maki
  Served deep-fried tempura tuna, salmon, and white fish, fish egg, and spicy mayo sauce, wrapped in yellow soybean paper, and eel sauce on top.
  $9.50
- Super Maki
  Spicy. Served spicy king crab, tempura shrimp, and asparagus wrapped in marble seaweed and eel sauce on top.
  $15.95
- Sushi Cake
  Spicy. Served spicy tuna, crab meat, and avocado inside with salmon, tempura flakes, fish egg, spicy mayo, eel sauce, scallion, and a cherry on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $13.95
- Tiger Crunch
  Spicy. Served spicy shrimp, and tempura flakes inside rolled in cookie flakes.
  $13.75
- Tokyo Roll
  Served tuna, salmon, yellowtail, seaweed salad, and Japanese pickles wrapped with marble seaweed. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $16.50
- Torch Dragon
  Spicy. Served spicy crab, shrimp, and mango inside with torched tuna on the top with hot oil, eel sauce, and spicy mayo sauce.
  $16.25
- Twin Brother
  Spicy. Served spicy crawfish and cucumber inside with shrimp, avocado, and fish egg on the top with eel sauce.
  $14.95
- Valentines Roll
  Spicy. Served spicy crab, avocado, and mango inside with crunch. Roll is wrapped with pink soybean paper and thinly sliced tuna, and eel sauce on top. These items are served raw or contain raw ingredients. Consuming raw seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.50
- Volcano Roll
  Spicy. Served California roll with grilled spicy crawfish on top.
  $9.75
- Yiso Roll
  Served tempura shrimp, avocado, and cucumber with spicy shrimp, tobiko, and seaweed salad on top with wasabi mayo, and yuzu sauce.
  $13.95
Beverages
- Coke
  $2.75
- Diet Coke
  $2.75
- Perrier
  $3.25
- Bottled Water
  $1.75
- Sprite
  $2.75

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Sakura Menu

Lunch Entrées From The Sushi Bar

Chirashi Box(L)

Sashimi Lunch

Sushi Lunch

Sushi And Sashimi Lunch

Any 2 Regular Maki

Any 3 Regular Maki

Lunch Box

Lunch Box A

Lunch Box B

Lunch Box C

Lunch Entrées From The Kitchen

Chicken Tempura(L)

Shrimp Tempura(L)

Vegetable Tempura(L)

Chicken Teriyaki(L)

Shrimp Teriyaki(L)

Steak Teriyaki(L)

Tofu Teriyaki(L)

Vegetable Teriyaki(L)

Katsu Don(L)

Oyako Don(L)

Unagi Don(L)

Chicken Fried Rice(L)

Japanese Fried Rice(L)

Vegetable Fried Rice(L)

Curry Chicken Rice(L)

Katsu Curry Rice(L)

Chicken Katsu(L)

Tonkatsu(L)

Seafood Combo(L)

Beef Negimaki(L)

Beef Shogayaki(L)

Pork Shogayaki(L)

Lunch Udon Noodles

Tempura Udon(L)

Vegetable Udon(L)

Yaki Udon(L)

Soups

Miso Soup

Tom Yum Soup

Vegetable Soup

Wonton Soup

Salads

Green Salad

Seaweed Salad

Seafood Salad

Spicy Salad

Appetizers From The Sushi Bar

Jalapeño Puff

Nemo

Nigiri Sushi

Pepper Tuna

Sashimi

Sunomono

Tuna Carnival

Tuna Tataki

Yellowtail With Jalapeño

Appetizers From The Kitchen

Age Tofu

Bang Bang Shrimp

Calamari

Chicken Katsu(AP)

Edamame

Hiyayako

Soft Shell Crab

Sakura Hot Plate

Beef Negimaki(AP)

Shrimp Asparagus

Spring Roll

Vegetable Spring Roll

Gyoza

Shrimp Tempura(AP)

Shumai

Tonkatsu(AP)

Vegetable Tempura(AP)

Yaki Ika

Yakitori

Udon Noodles