Saketumi Asian Bistro Menu

Salmon and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Wakame seaweed tofu and scallion.

Pan fried pork dumpling.

Shrimp tempura, avocado, cucumber & tobiko w.eel sauce.

Spicy.

One piece of sushi or two pieces of sashimi.

Steamed soy beans.

A blend of mayonnaise with a spicy kick, typically including ingredients like sriracha and sometimes a touch of unique seasoning for added flavor.

Served with soup, salad, seaweed salad, vegetable maki, vegetable tempura, stir fried assorted vegetables, vegetable gyoza and rice.

With seasonal vegetables and chef's special sauce.

With brown rice or white rice.

With brown rice or white rice.

With seasonal vegetables and chef's special sauce.

Marinated and broiled in miso sauce with seasonal vegetables.

With brown rice or white rice.

Pure spring water: crisp and refreshing natural hydration

Crisp, effervescent pellegrino sparkling water - refreshment in every sip.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

A revitalizing blend of iced tea infused with a natural lemon flavor, offering a refreshing beverage experience.

Thai ice tea with condensed milk.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.

Thinly sliced yellowtail garnished with jalapeño, typically served with yuzu ponzu sauce.

Shrimp, crabmeat, cucumber, masago, seaweed salad, avocado with chef's special sauce.

Four pieces of assorted nigiri sushi, typically featuring a variety of fresh fish atop vinegared rice.

Diced tuna mixed with fresh pineapple, garnished with microgreens, and drizzled with a soy-based sauce.

Seared tuna slices topped with finely shredded daikon radish, dressed in a light soy-based sauce.

Chopped salmon, tuna, yellowtail and soybeans, asparagus, mango with special sauce.

Spicy.

Deep fried tofu and bonito flake with special sauce.

Pan-fried beef or shrimp dumpling.

With thai chili sauce.

Butter fried assorted vegetable.

Marinated chicken grilled on skewer with peanut sauce. Spicy.

Broiled yellowtail neck with spicy ponzu sauce.

With thai chili sauce.

Deep fried with ponzu sauce.

Steamed soy beans.

Steamed vegetable dumpling.

Steamed shrimp dumpling.

Fried spring roll filled with crispy duck, typically includes a blend of vegetables and served with a side of dipping sauce.

Beef wrapped with scallion broiled in teriyaki sauce.

Batter fried jumbo shrimp and vegetable.

Shrimp, lettuce, carrot, cucumber, avocado wrapped in rice paper seaweed in special sauce with ground peanut on top.

Marinated and broiled in miso sauce.

Spicy. Spicy.

Marinated shrimp with jalapeno in spicy jalapeno sauce.

Grilled eggplant in miso sauce.

Pan fried pork dumpling.

Breaded deep fried fresh oysters (4 pieces).

White flour thick noodles with vegetables in broth.

Soft egg noodles in broth.

Spicy. Egg noodles with bean sprouts and cilantro in spicy curry broth.

Spicy. Egg noodles with bean sprouts &cilantro in spicy curry broth.

White flour noodles with vegetables in broth.

Soft egg noodles with vegetables in broth.

White flour noodles with shrimp, fish cake, crabmeat ,scallops and vegetables in broth.

White flour noodles with chicken, quail egg, fish cake and vegetables in broth .served with two pieces shrimp tempura on the side.

Soft egg noodles with chicken, fish cake two pieces shrimp tempura and vegetables in broth.

Spicy. Shrimp, mushrooms and celery.

Spicy. Shrimp or chicken, mushroom in spicy coconut soup.

Assorted mushrooms in clear broth.

Snow crab and vegetables.

Shrimp, crab and white fish with green beans.

Mixed greens and tofu in home-mixed sauce.

Chicken and fresh mango served in mixed greens salad in house special sauce.

Fried crispy duck meat, pineapple chunks and cashew nuts with mixed green salads in sweet chili sauce.

Diced tuna, avocado and tobiko with spicy mayonnaise.

Peppered tuna wrapped with cucumber served with special sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

With cucumber, mixed with your choice of sauce.

With crab meat, cucumber, tako, tobiko and mayonnaise.

Spicy.

Assorted seafood with sweet and spicy sauce.

Sliced avocados with salad, served with ginger dressing.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or one piece of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or one piece of sashimi.

One piece of sushi or one pieces of sashimi.

One piece of sushi or one piece of sashimi.

One piece of sushi or one piece of sashimi.

One piece of sushi or two pieces of sashimi.

One piece of sushi or one piece of sashimi.

Fresh scallop prepared sashimi style, typically includes a delicate slice of scallop served raw.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Crispy salmon skin and cucumber, typically includes a drizzle of unagi sauce.

Spicy.

Spicy salmon, cucumber, and avocado, wrapped in seaweed and sushi rice, typically includes a touch of spicy mayo and sesame seeds.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Smoke salmon , avocado and cream cheese.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Spicy.

Shrimp tempura, avocado, cucumber & tobiko w.eel sauce.

King crab and avocado, tightly rolled in seaweed and sushi rice, occasionally garnished with tobiko or masago.

Soft shell crab, cucumber ,avocado and fish egg with eel sauce.

Five pieces. Spicy tuna, eel, shrimp tempura, outside with soy bean seaweed.

Shrimp tempura and cucumber, typically includes avocado and eel, garnished with unagi sauce and sesame seeds.

California roll topped with a variety of fresh fish such as tuna, salmon, and yellowtail, along with slices of avocado.

Fresh sliced salmon, typically wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Fresh yellowtail, crisp jalapeño, and sushi rice wrapped in seaweed.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Yellowtail and cucumber, typically mixed with spicy mayo, rolled in sushi rice and seaweed, garnished with sesame seeds.

Salmon and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Salmon avocado and cucumber.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Spicy salmon combined with crisp tempura flakes, typically wrapped in sushi rice and nori, garnished with a drizzle of spicy mayo.

Shrimp, cucumber, avocado, lettuce, and mayo.

Toasted eel masago avocado cucumber and cream cheese with eel sauce.

Toasted eel, masago, avocado, cucumber, cream cheese with eel sauce.

Spicy tuna, salmon, mango, kani, seaweed salad, spicy mayo.

Five pieces. Mango, eel, avocado and kani inside out.

Tempura lobster, avocado and cucumber with mayo.

Yellowtail, crab, jalapeno, mango, cucumber and spicy mayo.

Salmon and cucumber.

Tuna and cucumber roll.

Traditional Japanese pickled daikon in sushi roll form.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Avocado and peanut filled roll, choice of white or brown rice.

Crab,egg ,cucumber, avocado, kampyo and oshinko.

Avocado roll with options of white or brown rice, wrapped in seaweed.

Shiitake mushrooms wrapped in seaweed, choice of white or brown rice.

Avocado and cucumber wrapped in sushi rice and seaweed, offering a fresh and simple taste.

Sweet potato tempura, avocado, and cucumber wrapped in seaweed. Options of white or brown rice.

Avocado cucumber inside, top with tofu skin.

Crispy avocado tempura in a sushi roll, choice of white or brown rice.

Kimchi and avocado wrapped in seaweed, choice of white or brown rice.

Avocado, asparagus and cucumber.

Avocado mango roll with choice of white or brown rice, wrapped in seaweed.

Snow crab, avocado topped with red tuna.

Lobster salad, mango with crunch, topped with salmon avocado.

Spicy tuna, cucumber and avocado topped with tuna, tobiko and spicy eel sauce.

Pepper tuna, asparagus, tobiko with tuna, salmon, eel and avocado on top.

Black pepper tuna, avocado, spicy yellowtail on top.

Shrimp tempura with eel avocado on top.

White tuna tempura, jalapeño and avocado topped with spicy king crab.

Tuna, salmon, mango inside topped with avocado and tobiko in wasabi sauce.

Crunch spicy tuna, masago topped with eel katsu.

Eel, cucumber inside, spicy crunchy tuna outside topped with tuna, salmon and tobiko, crunchy in special sauce.

Tuna, salmon, avocado inside with color tobiko.

Grilled salmon, onion, mayo with lobster salad and color-tobiko on top.

Salmon, cucumber with crunchy inside topped with tuna and white fish and sliced lemon in special sauce.

Shrimp tempura inside out with spicy tuna on top.

Spicy tuna, salmon, yellowtail and seaweed with eel avocado on top.

Spicy tuna, crunch, avocado, shrimp tempura tobiko with soy bean.

Crunchy spicy salmon, black pepper tuna on top.

Spicy scallop and avocado top with fresh white tuna.

Salmon tempura, mango and avocado inside topped with spicy scallop.

Spicy tuna, jalapeño, avocado inside, topped with pepper tuna, and chef's special sauce.

Spicy crunchy tuna,tamago inside ,topped with eel avocado and eel sauce.

Spicy crab,avocado,cucumber inside,topped with spicy salmon,spicy tuna and spicy yellowtail and spicy mayonnaise.

Spicy tuna with crunchy inside,topped with avocado.

Spicy tuna, salmon avocado, eel, cucumber rolls. Includes soup or salad.

Spicy tuna, spicy salmon and spicy yellowtail rolls. Includes soup or salad.

Four pieces of of sushi, six pieces of of sashimi and one salmon roll. Includes soup or salad.

Includes soup or salad.

Variety of fishes over sushi rice. Includes soup or salad.

Three pieces of salmon, three pieces of tuna and two pieces of yellowtail and tuna roll. Includes soup or salad.

Eighteen pieces of assorted raw fish. Includes soup or salad.

Eight pieces of sushi, 16 pieces of sashimi and a dragon roll. Includes soup or salad.

Eighteen pieces of, sushi and one house special roll. Includes soup or salad.

20 pieces of sashimi, 10 pieces of sushi, tuna roll and chef's special sauce. Includes soup or salad.

Toasted eel over white rice. Includes soup or salad.

Includes soup or salad.

Includes soup or salad.

Seven pieces of sushi with spicy, crunchy salmon roll with tobiko in spicy eel sauce. Includes soup or salad.

Nine pieces of sushi and a tuna roll. Includes soup or salad.

Five pieces of salmon, five pieces of tuna and four pieces of yellowtail. Includes soup or salad.

Ten pieces of sashimi, five pieces of sushi and California roll. Includes soup or salad.

40 pieces of of sashimi.

Spicy.

With vegetable and dried shrimp paste.

Spicy. Bell pepper, string beans, onions, eggplant, basil and long hot pepper. Served with white rice. Spicy.

Spicy. Eggplant, basil, carrot, long hot pepper, sweet peas, string beans and asparagus. Served with white rice. Spicy.

Eggplant, onions, bell pepper, string beans, tofu and potatoes. Served with white rice.

Served with rice and choice of miso soup or salad.

Served with rice and choice of miso soup or salad.

Served with rice choice of miso soup or salad.

Served with rice and choice of miso soup or salad.

Served with rice and choice of miso soup or salad.

Served with rice and choice of miso soup or salad.

Served with rice and choice of miso soup or salad.

Beef wrapped with scallion broiled in teriyaki sauce. Served with rice and choice of miso soup or salad.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With xo sauce. With rice.

Spicy. Spicy. Pan-fried red snapper with vegetable in thai chili sauce. With rice.

Spicy. Spicy. Steamed sea bass with black bean sauce. With rice.

With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With satay sauce. With rice.

Spicy. Spicy. Shrimp and scallops with sweet peas sautéed, in thai style brown sauce. With rice.

Spicy. Spicy. With rice.

With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Spicy. Spicy. With rice.

Choice of shrimp, chicken or duck. Spicy.

White flour noodles. Choice of shrimp, chicken and vegetable or seafood.

Soft egg noodles. Choice of shrimp, chicken and vegetable or seafood.

Choice of shrimp, chicken or duck. Spicy.

Choice of shrimp, chicken, duck, or vegetable. Spicy.

Light and fluffy white rice.

A condiment typically made to enhance various dishes, our hot sauce blends spicy ingredients for a versatile and fiery addition.

A condiment that balances sweet and spicy flavors, typically used to enhance fried dishes or as a dipping sauce.

This ginger typically includes pickled ginger, serving as a palate cleanser between different flavors of the meal.

A blend of fresh ginger, soy sauce, vinegar, and a hint of sugar, creating a versatile dressing suitable for enhancing salads.

Wholesome brown rice to complement your meal.

A spicy condiment, typically made with a blend of chili oil and select seasonings to enhance flavors.

Satay sauce typically includes a rich blend of peanuts, soy sauce, and spices, serving as a versatile condiment in Japanese cuisine.

Eel sauce is a sweet and thick soy-based sauce, often used as a complement to sushi and various Japanese dishes.

A sweet and savory blend, traditionally made with soy sauce, sugar, and mirin, ideal for marinating, glazing, or as a dipping sauce.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

A citrus-based soy sauce blend, traditionally incorporating a mix of yuzu and other citrus juices with a savory dash of mirin and seaweed.

Red bean, green tea, vanilla or mango or coffee.

Vanilla, chocolate, red bean or green tea.

Crispy tempura cheesecake with a choice of vanilla, chocolate, red bean, or green tea filling.