Sakehouse Bluffton Japanese Steakhouse and Sushi Bar Menu

4.3

(775+ Reviews)

Customer Favorites Soup & Salad Appetizers - Hot Plate Appetizers - Cold Plate Sushi & Sashimi Entrées Maki or Temaki Roll / Hand Roll - Cooked Maki or Temaki Roll / Hand Roll - Raw Maki or Temaki Roll / Hand Roll - Vegetarian Sushi & Sashimi - À La Carte Makimono Art of Roll - Cooked Makimono Art of Roll - Raw Kitchen Entrées - Bento Box Dinner Kitchen Entrées - Noodles and Rice Hibachi Entrées Children's Dinner Side

Customer Favorites
Our most frequently ordered and highly rated selections.
- Crunchy Roll
  Tempura shrimp with extra-crispy tempura batter and spicy crab meat on the top gives it its famous "Crunch.
  $15.50
- Pork or Veg. Gyoza
  Pan-fried homemade crispy dumpling.
  $8.50
- Hibachi Combo With
  Two choice of chicken, shrimp, scallop or steak (4 oz).
  $30.95
- Hibachi Chicken
  Tender chicken served with your choice of Fried Rice or White Rice.
  $25.95
- Spicy Tuna, Salmon or Yellowtail Roll
  Spicy.
  $7.75
- California Roll
  Crabmeat, cucumber & avocado.
  $7.25
- Edamame
  Fresh soybeans steamed & lightly salted.
  $7.25
- Hibachi Chicken, Shrimp or Steak
  Choice of chicken, shrimp or steak with soup or salad.
  $16.75
- Fried Rice
  Savory stir-fried rice with mixed vegetables and choice of protein.
  $7.75
- Philadelphia Roll
  Smoked salmon, avocado and cream cheese.
  $8.50
Soup & Salad
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Miso Soup
  Soy based soup with tofu, seaweed & scallion.
  $2.95
- Clear Soup
  Light flavored broth with mushroom & scallion.
  $2.95
- Green Garden
  Crispy salad with homemade dressing.
  $4.25
- Seaweed Salad
  Japanese seaweed in delicious sesame sauce.
  $8.95
- Avocado Salad
  Avocado & vegetable with homemade dressing.
  $8.25
- Kani Salad
  Fresh cucumber, crabmeat & masago in japanese spicy mayonnaise.
  $9.50
- Squid Salad
  Selected squid and daikon marinated in rice vinegar and sesame sauce.
  $10.25
- Baby Octopus Salad
  Selected baby octopus marinated in special sauce.
  $10.25
Appetizers - Hot Plate
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Edamame
  Fresh soybeans steamed & lightly salted.
  $7.25
- Pork or Veg. Gyoza
  Pan-fried homemade crispy dumpling.
  $8.50
- Shumai
  Japanese style steamed shrimp dumpling.
  $8.95
- Tempura Platter
  2 pieces shrimps deep-fried in crispy light golden batter & vegetable tempura.
  $10.75
- Shrimp or Chicken Tempura
  5 pieces, deep-fried shrimps or chicken served with tempura sauce.
  $12.95
- Harumaki
  2 pieces Japanese style spring roll.
  $5.50
- Beef Negimaki
  Scallion specially wrapped in thinly-sliced beef, served with special sauce.
  $15.50
- Fried Calamari
  Deep-fried calamari in tempura batter in soy mayonnaise.
  $12.25
- Fried Soft Shell Crab
  Deep-fried lightly battered soft shell crab with tempura sauce.
  $9.50
- Fried Oyster Appetizer
  Deep-fried oyster with spicy mayo.
  $10.25
Appetizers - Cold Plate
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Lady's Island
  Fresh tuna & flying fish roe over half avocado.
  $12.95
- Sushi or Sashimi Appetizer
  Chef's choice of 5 pieces sushi or 7 pieces sashimi.
  $14.75
- Yellowtail & Jalapeño
  Thinly-sliced yellowtail, jalapeño with house ponzu sauce.
  $14.25
- Pepper Tuna
  Seared pepper tuna with fresh ground black pepper, served with cilantro dressing.
  $14.25
- Sunomono
  Thinly-sliced mixed raw fish, cucumber and lemon in house ponzu sauce.
  $14.25
- Narudo
  Crabmeat, unagi & masago wrapped with sliced cucumber, topped with house sauce.
  $12.95
- Kani Su
  Crabmeat, avocado wrapped with cucumber wrapped in rice vinegar sauce.
  $12.95
- Spicy Tuna or Salmon Tartare
  Spicy. Spicy tuna or salmon with crunch, masago and quail egg on top.
  $16.95
- Tuna or Salmon Carpaccio
  Sliced tuna or salmon with spring mix, red onion, avocado and yuzu sauce.
  $15.50
Sushi & Sashimi Entrées
Served with miso soup and house green. The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Sushi Regular
  Chef's choice of 8 pieces sushi and 1 tuna roll.
  $31.25
- Sushi Deluxe
  Chef's choice of 10 pieces sushi and 1 California roll.
  $33.75
- Sashimi Regular
  Chef's choice of 15 pieces fresh fish with a bowl of white rice.
  $33.75
- Sashimi Deluxe
  Chef's choice of 18 pieces fresh fish with a bowl of white rice.
  $37.65
- Sushi & Sashimi Combo
  Chef's choice of 5 pieces sushi and 9 pieces sashimi and 1 California roll.
  $34.95
- Spicy Roll Combo
  Spicy. 1 spicy tuna roll, 1 spicy salmon roll, 1 spicy yellowtail roll.
  $23.50
- Maki Combo
  1 tuna roll, 1 yellowtail roll and 1 salmon roll.
  $23.50
- Happy Combo
  1 California roll, 1 eel avocado roll and 1 shrimp avocado roll.
  $23.50
- Tuna Boy
  6 pieces tuna sushi and 1 tuna roll.
  $28.50
- Salmon Boy
  6 pieces salmon sushi and 1 salmon roll.
  $28.50
- Eel Boy
  6 pieces eel sushi and 1 eel avocado roll.
  $29.75
- Rainbow Special Sushi
  2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail sushi and 1 rainbow roll.
  $31.25
- Unagi Don
  Grilled eel on a bed of rice.
  $31.25
- Chirashi Dinner
  Assorted of raw fish and vegetable over seasoned sushi rice.
  $33.75
- Sushi and Sashimi for Two
  Chef's choice of 8 pieces sushi, 18 pieces sashimi, shrimp tempura roll, and tiger roll.
  $71.50
- Sushi & Sashimi for Three
  12 pieces sushi, 20 pieces sashimi, spider roll, California roll and rainbow.
  $97.50
Maki or Temaki Roll / Hand Roll - Cooked
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Eel Cucumber Roll
  Delicate combination of eel and cucumber wrapped in seaweed. Simple and satisfying. Available as Maki or Temaki hand roll.
  $7.75
- Eel Avocado Roll
  Tender eel and creamy avocado, wrapped in rice and nori. Available as Maki or Hand Roll.
  $7.75
- Salmon Tempura Roll
  Salmon wrapped with crispy tempura. Available as a sushi roll or hand roll.
  $8.50
- Salmon Skin and Cucumber Roll
  Salmon skin and cucumber in a hand roll or sushi roll.
  $7.75
- Spicy Kani and Cucumber Roll
  Spicy.
  $7.75
- California Roll
  Crabmeat, cucumber & avocado.
  $7.25
- Boston Roll
  Steamed shrimp, lettuce, cucumber with mayo sauce on the top.
  $7.75
- Shrimp Tempura
  Hand roll filled with shrimp tempura. Available as a traditional maki roll or a convenient hand roll.
  $8.50
Maki or Temaki Roll / Hand Roll - Raw
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Tuna Roll
  Tuna-filled seaweed-wrapped sushi rolls. Choice between Maki or hand roll.
  $7.75
- Salmon Roll
  Salmon wrapped in rice and seaweed. Choose between Maki or Temaki Roll.
  $7.75
- Yellowtail with Scallion Roll
  Yellowtail with fresh scallion in a nori-wrapped roll. Choose between Maki or hand-rolled Temaki.
  $7.75
- Tuna or Salmon with Avocado Roll
  Tuna or salmon with avocado. Available as Maki or Temaki (hand roll).
  $8.25
- Spicy Tuna, Salmon or Yellowtail Roll
  Spicy.
  $7.75
- Alaska Roll
  Salmon, avocado and cucumber.
  $8.25
- Honey Moon Roll
  Scallop with spicy mayonnaise and cucumber.
  $8.75
- Philadelphia Roll
  Smoked salmon, avocado and cream cheese.
  $8.50
Maki or Temaki Roll / Hand Roll - Vegetarian
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Cucumber Roll
  Vegetarian.
  $6.50
- Avocado Roll
  Vegetarian.
  $6.50
- Asparagus Roll
  Vegetarian.
  $6.50
- Sweet Potato Roll
  Vegetarian.
  $6.50
Sushi & Sashimi - À La Carte
Nigiri 2 pieces per order, sashimi 3 pieces per order. The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Maguro / Tuna
  Slices of tuna, available as Nigiri or Sashimi.
  $7.75
- Escolar
  Your choice of Nigiri or Sashimi sushi.
  $7.75
- Sake / Salmon
  Slices of fresh salmon. Nigiri or sashimi style.
  $7.75
- Hamachi / Yellowtail
  Yellowtail. Choice of Nigiri or Sashimi.
  $7.75
- Tai / Red Snapper
  Red snapper sushi or sashimi. Choice of nigiri or sashimi style.
  $7.75
- Ebi / Shrimp
  Shrimp available as either Nigiri or Sashimi.
  $7.75
- Tako / Octopus
  Octopus, available as Nigiri or Sashimi.
  $7.75
- Ika / Squid
  Squid served as Nigiri or Sashimi options.
  $7.75
- Ikura / Salmon Roe
  With each quail egg for additional charge.
  $7.75
- Hotate / Scallop or Spicy Scallop
  Scallop or spicy scallop. Available as nigiri, sashimi, or spicy sashimi.
  $7.75
- Hokkigai / Surf Clam
  Surf clam served as either Nigiri or Sashimi.
  $7.75
- Tobiko / Flying Fish
  With each quail egg for additional charge.
  $7.75
- Unagi / Eel
  Grilled eel. Choose Nigiri or Sashimi style.
  $7.75
- Saba / Mackerel
  Mackerel, available as nigiri or sashimi.
  $7.75
- Kani / Crabmeat
  Crabmeat served either as Nigiri or Sashimi.
  $7.75
- Tamago / Egg Cake
  Egg cake (Tamago). Choice of Nigiri or Sashimi.
  $7.75
- Smoked Salmon
  Smoked salmon served as Nigiri or Sashimi.
  $7.75
- Masago / Smelt Fish Roe
  With each quail egg for additional charge.
  $7.75
Makimono Art of Roll - Cooked
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Spider Roll
  Crispy-yet-tender morsel of deep-fried soft shell crab in every bite of this popular roll which also features avocado & cool slice of cucumber.
  $14.25
- Dancing Eel Roll
  Crispy prawn tempura layered with grilled eel & avocado slice, then topped with special sauce.
  $19.50
- Dragon Roll
  Grilled freshwater eel and cool cucumber sliced with an outer layer of buttery avocado and special sauce.
  $17.50
- Crunchy Roll
  Tempura shrimp with extra-crispy tempura batter and spicy crab meat on the top gives it its famous "Crunch.
  $15.50
- Rock'n Roll
  Lightly fried tuna, white fish, salmon, scallion masago with special sauce.
  $16.75
- Lobster Roll
  Tempura lobster, lettuce, cucumber avocado with special sauce.
  $20.75
- Italian Roll
  Deep-fried roll with mixed fish and Italian cheese wrapped in soybean paper & scallion, masago & chef's special sauce on top.
  $19.50
- Beaufort Roll
  Crab meat, asparagus and cream cheese with shrimp on outer layer.
  $16.25
- Bluffton Roll
  Grilled eel and tempura sweet potato with cream cheese wrapped with soybean paper.
  $19.50
- Sake House Roll
  Crispy prawn tempura and asparagus, lobster salad, cucumber wrapped in soybean paper.
  $19.50
- Golden Tokyo Roll
  Deep-fried California roll with spicy crab meat on the top.
  $16.75
- Dream Fantasy
  Sweet potato tempura and cream cheese wrapped inside with lobster salad on the top.
  $16.25
- Fried Oyster Roll
  Deep-fried oyster with lettuce, avocado and seaweed salad with special sauce.
  $19.50
- Godzilla Roll
  Crab meat, avocado, cream cheese inside, wrapped in soy paper with shrimp tempura, spicy mayo & eel sauce on top.
  $19.50
- Volcano Roll
  Deep-fried shrimp & avocado inside, topped with spicy shrimp, scallop, kani cream cheese & masago.
  $23.50
Makimono Art of Roll - Raw
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Rainbow Roll
  California roll wrapped in a quilt of different types of fish.
  $16.25
- Tiger Roll
  Crabmeat, cucumber and avocado wrapped with salmon and avocado on the top.
  $16.25
- Tuna Lover Roll
  Tuna, tempura crunch inside with tuna on the top.
  $16.25
- Spicy Lover Roll
  Spicy. Black pepper avocado inside, topped with spicy salmon, honey wasabi & spicy mayo sauce.
  $16.75
- Angel Roll
  Charred tuna, asparagus, tempura flake, scallion inside the roll, then the top with yellowtail, salmon, eel, masago, avocado & special sauce.
  $19.50
- Cherry Blossom
  Flower-shaped roll with salmon and avocado filled center and a colorful outer of tuna, generously garnished with smelt fish roe.
  $16.75
- Dynamite Roll
  Spicy tuna with spicy crunchy crabmeat on the top.
  $16.25
- Marine Boy
  Unagi, green onion, crabmeat and cucumber rolled soybean, topped with tuna, escolar, salmon, yellowtail, masago, green onion and house special sauce.
  $19.50
- Crazy Tuna Roll
  Spicy tuna, tempura crunch rolled inside with pepper tuna, jalapeño & honey wasabi sauce on top.
  $16.25
- Phoenix's Tear
  Spicy salmon and tempura crunch wrapped with sliced avocado.
  $16.25
- Fried Dragon Roll
  Deep-fried roll with cream cheese, crab meat & avocado inside, topped with spicy tuna, sriracha & eel sauce.
  $17.95
- Ocean Heart Roll
  Spicy tuna, avocado & lobster salad, wrapped in soy paper.
  $17.95
Kitchen Entrées - Bento Box Dinner
Served with 6 pieces California roll, daily appetizers, 2 pieces shrimp tempura, miso soup, house salad & steamed rice. The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Chicken Teriyaki
  Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.
  $25.95
- Salmon Teriyaki
  Grilled Salmon in a Sweet-Savory Teriyaki Glaze
  $29.95
- Shrimp Teriyaki
  Shrimp glazed with a savory and sweet teriyaki sauce.
  $28.50
- Steak Teriyaki
  Grilled steak glazed in a savory teriyaki sauce, typically includes a variety of sides such as California roll, vegetable tempura, and steamed rice.
  $29.95
- Filet Mignon Teriyaki
  Grilled filet mignon with house teriyaki sauce, typically includes a selection of vegetables.
  $34.95
- Chicken Katsudon
  Chicken katsudon typically includes a breaded chicken cutlet, cooked with eggs and onions, served over rice in a bowl.
  $29.95
Kitchen Entrées - Noodles and Rice
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Nabeyaki Udon or Soba
  Japanese noodles soup with sliced white meat chicken, shrimp, vegetable and egg.
  $23.25
- Tempura Udon or Soba
  Noodle soup with tempura shrimp & veg.
  $23.25
- White Rice (Steamed)
  Hot and fluffy short-grain Japanese rice, steamed to perfection.
  $4.25
- Crab Meat Fried Rice
  Fried rice with spicy crab meat & eel sauce.
  $11.75
- Fried Rice
  Wok fried white rice with chopped onion, carrot & egg.
  $7.75
Hibachi Entrées
Served hibachi shrimp appetizers, Japanese clear soup, house salad, vegetable, & fried rice or white rice. The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Hibachi Vegetables
  No app shrimp.
  $20.75
- Hibachi Yaki Soba
  Japanese noodles with sautéed vegetables. Choice of Fried Rice or White Rice on the side.
  $23.25
- Hibachi Chicken
  Tender chicken served with your choice of Fried Rice or White Rice.
  $25.95
- Hibachi Shrimp
  Tender shrimp with a choice of fried or white rice.
  $28.50
- Hibachi Salmon
  Tender salmon served with a choice of fried or white rice.
  $29.75
- Hibachi Steak
  8 oz.
  $29.75
- Hibachi Filet Mignon
  8 oz.
  $34.95
- Hibachi Scallop
  Scallops served with choice of Fried Rice or White Rice.
  $32.50
- Hibachi Combo With
  Two choice of chicken, shrimp, scallop or steak (4 oz).
  $30.95
- Hibachi Filet Mignon
  With a choice of chicken, shrimp or scallop.
  $34.95
- Seafood Special
  Lobster tail, scallop & shrimp.
  $45.50
- Sake House Special
  Steak, jumbo shrimp, and chicken.
  $37.50
- Emperor Dinner for Two
  Steak, jumbo shrimp and chicken.
  $64.95
Children's Dinner
Served with shrimp appetizer, soup or salad and rice. The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Hibachi Chicken, Shrimp or Steak
  Choice of chicken, shrimp or steak with soup or salad.
  $16.75
Side
The FDA advises consuming raw or under-cooked meats, poultry, seafood or eggs increases your risk of food borne illness.
- Chicken
  Grilled chicken typically accompanied by a savory teriyaki sauce, served as a side dish.
  $10.25
- Shrimp
  Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
  $10.25
- Steak
  Juicy grilled steak, seasoned to perfection.
  $11.50
- Lobster
  Lobster prepared in a style that complements its delicate texture, typically accompanied by a blend of seasonings or sauces.
  $18.25
- Filet Mignon (4 Oz)
  A 4 oz tenderloin, typically prepared hibachi style, and may include a light seasoning or sauce.
  $16.75
- Vegetable
  A medley of sautéed vegetables typically including zucchini, carrots, broccoli, and onions, often seasoned with a hint of soy and garlic.
  $8.95
- Scallop
  Scallops prepared in a style that complements Japanese cuisine, often featuring a unique blend of seasoning.
  $14.25
- Fried Rice
  Savory stir-fried rice with mixed vegetables and choice of protein.
  $7.75