Sake Sushi & Grill Menu

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Traditional miso broth with soft tofu, seaweed, and green onions.

Mixed greens, cucumber, and carrots with a light sesame dressing.

Hand-grated wasabi root, known for its aromatic and subtly spicy profile.

5 cuts of fresh Salmon

5 cuts of fresh Yellowtail

5 cuts of fresh Albacore

5 cuts of fresh Red snapper

5 cuts of fresh Squid

Five succulent slices of firm octopus sashimi.

Five cuts of delicate Mackerel sashimi with a rich, oceanic taste.

Five pieces of exquisite White Tuna sashimi, each delicately cut for a smooth, rich savor.

Silky slices of salmon atop sushi rice

Luscious yellowtail slices showcased on sushi rice, delivering a delightful seafood experience.

Mild albacore perched on sushi rice

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces of fish on top of sushi rice

3 pieces of fish on top of sushi rice

3 pieces of fish on top of sushi rice

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces of fish on top of sushi rice

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

3 pieces on top of sushi rice

2 pieces of sea urchin on top of sushi rice

3 pieces of fish on top of sushi rice\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Eight pieces roll with crab, avocado, and cucumber.

Crab and scallop mixed with spicy mayo, cucumber, and tempura crunch, wrapped in sushi rice and seaweed.

Avocado, cucumber, carrot, and asparagus, wrapped in seaweed and sushi rice, typically includes sesame seeds.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Includes tempura shrimp, avocado, cucumber, and is often drizzled with eel sauce or spicy mayo.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Yellowtail and cucumber, typically mixed with spicy mayo, often garnished with scallions and masago for texture and flavor.

Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.

Smoked salmon, cream cheese, and avocado, often accompanied by cucumber and sesame seeds, wrapped in sushi rice and seaweed.

Fresh salmon, avocado, and spicy sauce wrapped in sushi rice and seaweed.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Thinly, sliced cucumbers wrapped in seaweed and sushi rice.

Soybeans tossed in garlic, teriyaki and a very light chili paste

4 veggie egg rolls

6 crispy pork dumplings

6 pieces of shrimp coated in a light tempura batter, deep-fried until crisp. Served with a side of tempura dipping sauce.

Assorted vegetables and 3 pieces of shrimp coated in a light tempura batter, deep-fried until crisp. Served with a side of tempura dipping sauce.

Assorted vegetables coated in a light tempura batter, deep-fried until crisp. Served with a side of tempura dipping sauce.\n

Calamari coated in a light tempura batter, deep-fried until crisp. Served with a side of tempura dipping sauce.

Deep-fried tofu in tempura sauce

Soft shell crab battered and deep fried in tempura

Tender grilled salmon collar

Tender grilled yellowtail collar

Green mussels baked and topped with crab

Soybeans tossed in garlic, teriyaki and ground chili paste

Crispy coconut-crusted shrimp- perfect for dipping

Crab and cream cheese stuffed fried wontons

Crisp lettuce, shredded carrots, and creamy avocado slices, topped with black sesame seeds. Served with a side of dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Shredded crab mixed with cucumber, seaweed, and crunchy tempura flakes, dressed in spicy mayo.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Crispy fried tofu paired with a blend of tender greens and a selection of vegetables, dressed in a light soy-based dressing.

Choice of Tuna, Salmon or Albacore\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Assorted sashimi on bed sushi rice.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

A bowl of sushi rice topped with cooked eel on top.

Assorted sashimi and veggie with rice.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Half an avocado stuffed with spicy tuna and cream cheese deep-fried and topped with eel sauce and spicy mayo

Yellowtail or salmon top with jalapeño and specialty.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Salmon Nigiri with avocado, masago and spicy mayo

Seared salmon nigiri with jalapeno, eel sauce and spicy mayo\n

8 piece Nigiri & Rainbow Roll.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

12 piece Sashimi.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

18 piece Sashimi.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

6 piece Nigiri & 12 piece Sashimi.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy tuna, cucumber. Top: albacore, avocado, deep fried onion, mustard soy garlic ponzu.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy tuna roll, cucumber. Top: tuna, ponzu.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: yellowtail, cucumber, green onion. Top: yellowtail ponzu.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy crab roll. Top: avocado, spicy mayo.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy tuna, cucumber. Top: tuna, salmon, albacore, avocado, mustard, soy.

In: spicy crab, avocado, shrimp, tempura. Top: yellowtail, G.P.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: California roll. Top: baked eel, sauce, eel.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: creamy cheese, crab, avocado, salmon. Top: salmon.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: crab, avocado, shrimp, tempura. Top: cooked shrimp, avocado, eel, spicy mayo.

In: spicy crab. Top: tuna, jalapeño, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: shrimp tempura roll. Top: spicy tuna, crunch flakes, eel, spicy mayo.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy tuna, avocado. Top: seared tuna, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy crab roll. Top: salmon, lemon, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy crab, avocado, cucumber. Top: mango, tuna, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: shrimp tempura, crab, avocado. Top: sp. tuna, mongo, eel, sp. mayo.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: California roll. Top: assorted fish.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: California roll. Top: spicy tuna, crunch flakes, eel sauce, spicy mayo.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: p crab, avocado, cucumber. Top: seared salmon, G.P. \n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: shrimp tempura roll. Top: tuna, salmon, avocado.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: spicy tuna, avocado, cucumber. Top: escolar, salmon, jalapeño, hot sauce.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

In: shrimp tempura, cream cheese, jalapeno, cucumber/ top: spicy tuna, crunch, eel sauce, spicy mayo.

In: spicy tuna, cucumber/top: soft shell crab, avocado, jalapeno, spicy mayo.

Freshwater eel and avocado on top of shrimp tempura and cucumber with crunch, eel sauce and spicy mayo

Avocado on top of Shrimp tempura and cucumber with crunch, eel sauce and spicy mayo

In: shrimp tempura, avocado, cucumber. Top: shrimp tempura, crunch potato, eel, spicy mayo.

Battered fried lobster on top of crab and cucumber with eel sauce and spicy mayo.

Battered and fried scallops on top of crab and cucumber with eel sauce and spicy mayo.

In: salmon, Sp.tuna, cream cheese, carb, avocado, sauce, eel, Sp. Mayo.

In: crab, avocado/top: eel sauce, spicy mayo.

In: fried shrimp, spicy tuna, cream cheese, avocado, crab, sauce, eel, spicy mayo.

In: crab, shrimp, avocado, cream cheese, sauce, eel, spicy mayo.

In: baked eel, spicy tuna, jalapeño, cream cheese, sauce, eel, spicy mayo. Top.

Soft-shell crab, crab, avocado, and cucumber with eel sauce on top.

In: shrimp tempura, crab, cucumber. Top: deep fried soft shell crab, avocado, eel, spicy mayo.

In: crab, avocado. Top: langostino with baked sauce, cheese, spicy mayo, eel sauce.

In: crab, avocado. Top: scallop with baked sauce, mozzarella cheese, spicy mayo, eel sauce.

In: shrimp tempura, crab, avocado. Top: spicy tuna, white baked sauce.

In: spicy crab, avocado. Top: salmon on top, sprinkle spicy seasoning and flame in foil.

Tuna, salmon, avocado, crab, and cucumber wrapped inside soy paper. Cut in half and served with eel sauce and spicy mayo on the side.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Five pieces, tuna, salmon, shrimp, avocado, crab, cucumber wrap, ponzu sauce.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Five pieces, crab, avocado, salmon wrap, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Five pieces, spicy tuna, avocado, tuna wrap, soy mustard.\n\n*Included raw fish "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."

Sizzling thinly sliced marinated Korean BBQ beef served with mushrooms on a bed of onions. Includes rice, soup and salad

Onion, mushroom thinly sliced chicken marinated in our special spicy sauce. Includes rice, soup and salad

Onion, mushroom thinly sliced pork marinated in our special spicy sauce. Includes rice, soup and salad

Hot stone rice bowl with Korean radish, bean sprouts, carrots, spinach, zucchini and topped with a fried egg

Hot stone rice bowl with Korean radish, bean sprouts, carrots, spinach, zucchini and topped with a fried egg

Hot stone rice bowl with Korean radish, bean sprouts, carrots, spinach, zucchini and topped with a fried egg

Grilled Beef with Teriyaki Sauce

Grilled Chicken with Teriyaki Sauce

Grilled Fresh Salmon with Teriyaki Sauce

Grilled chicken with teriyaki sauce; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll

Thinly sliced ribeye with teriyaki sauce; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll

Crispy, panko-breaded chicken; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll

7pc shrimp tempura; served with steamed Rice, House salad, 2pc gyoza, and 4pc California roll.

8pc assorted vegetable tempura; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll.

Sliced pork loin with a spicy seasoning, typically includes rice, a selection of tempura, a fresh salad, miso soup, and a California roll.

Crispy, fried tofu with teriyaki sauce; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll

Thinly sliced, marinated Korean BBQ beef; served with steamed Rice, House salad, 2pc shrimp tempura, 2pc gyoza, and 4pc California roll.

Fried Chicken Breast Breaded in Panko Served with Rice, Miso Soup, Salad

Shrimp, scallop, calamari.

Shrimp and vegetable.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Savory udon noodles topped with tender beef in a rich broth

Japanese thick noodles in a spicy broth, accompanied by a selection of seafood.

Stir-fried noodles with tender chicken and an assortment of delicious flavors.

Stir-fried noodles with tender beef, broccoli, zucchini, carrots, mushrooms, and green onions.

Succulent shrimp tossed with traditional Japanese stir-fried noodles

Japanese egg noodles stir-fried with chicken, beef, shrimp, and a medley of vegetables, typically seasoned with a savory sauce.

Tender chicken pieces mixed with fluffy rice, carrots, peas, corn, scrambled eggs, and garnished with sliced green onions and black sesame seeds.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Chicken, beef, shrimp.

Spicy crabmeat, avocado, and cucumber, wrapped in seaweed, forming a cone-shaped hand roll.

Fresh tuna with a fiery kick, wrapped in crisp seaweed.

Fresh tuna and sushi rice wrapped in a seaweed cone, often accompanied by cucumber and sesame seeds.

Spicy salmon, typically mixed with spicy mayo and sriracha, wrapped in seaweed with sushi rice, avocado, and cucumber in a cone shape.

Sushi rice, fresh salmon, and avocado, wrapped in a crisp nori sheet, typically garnished with sesame seeds.

Spicy yellowtail hand roll, or Temaki, typically includes spicy yellowtail, cucumber, sushi rice, and green onion, all wrapped in a seaweed cone.

Yellowtail hand roll, a temaki, is a cone-shaped sushi roll featuring yellowtail, sushi rice, cucumber, and avocado, wrapped in nori. It may also contain sesame seeds and green onions.

Shrimp tempura, cucumber, and avocado, typically includes sushi rice and is wrapped in a seaweed cone, often served with eel sauce.

Crispy salmon skin, cucumber, and sushi rice, wrapped in a nori sheet to form a cone, often complemented with eel sauce and sesame seeds.

Chopped scallop mixed with spicy mayo, cucumber, and masago, wrapped in a seaweed cone.

Smoked salmon, cream cheese, and avocado, wrapped in seaweed with rice, often garnished with cucumber and sesame seeds.

A veggie hand roll, or Temaki, typically includes a mix of cucumber, avocado, and an assortment of Japanese pickles, wrapped in seaweed with sushi rice.

Avocado and sushi rice neatly wrapped in a seaweed cone, often garnished with sesame seeds.

Seaweed cone typically includes sushi rice, fresh cucumber, and sesame seeds.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Sparkling lemon-lime soda.

Unique blend of 23 flavors, carbonated soft drink.

A juice drink made with a blend of summer’s most delicious fruit juices, with no artificial sweeteners or flavors.

Exhilarate and quench your thirst with a one of a kind taste.

Brewed black tea infused with raspberry essence, typically sweetened.

A sunny, refreshing taste with a delicious blend of tea and tasty citrus flavor.

Pure water for a perfect taste.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

Brewed using freshly picked tea leaves so every sip is as sweet as the last.

A refreshing sweet tea, brewed from real tea leaves and sweetened for a smooth taste.

A classic Japanese carbonated soft drink in a unique glass bottle, typically opened by popping a marble into the bottle.

Japanese carbonated soft drink featuring a sweet strawberry flavor, traditionally opened by popping a marble into the bottle.

A Japanese carbonated soft drink with a melon flavor. Open it by popping the marble into the bottle for a fizzy treat.

Japanese carbonated soft drink in grape flavor, sealed with a marble that you pop to open.