sake house Menu

Meat and vegetable dumpling steamed or fried.

Crab, avocado, and cucumber wrapped in sushi rice, topped with orange fish roe. Served with pickled ginger and wasabi.

Choice of two roll.

Crispy wonton wrappers filled with a blend of crab and cream cheese.

Delicate miso broth with tofu, seaweed, and scallions.

Thick, chewy udon noodles lightly coated in a savory soy-based sauce.

Choice of three roll.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Choice of three roll.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Hibachi lunch. Served with salad, steamed rice of fried rice.

Tempura lunch. Served with salad, steamed rice of fried rice.

Katsu lunch. Served with salad, steamed rice of fried rice.

Katsu lunch. Served with salad, steamed rice of fried rice.

shirimp,chicken,steak.,scallops Any two items above

Four pieces of sashimi, four pieces of sushi and one California roll.

6 pcs of sushi and california roll

BBQ grilled fresh water eel (unagi) over sushi rice.

Meat and vegetable dumpling steamed or fried.

Grilled chicken on stick served with teriyaki glaze.

Grilled shrimp on stick served with teriyaki glaze.

Lightly batter deep fried to perfectly cripy. served with soup and salad.

Chicken and assorted vegetables, lightly battered and deep-fried in a traditional tempura style.

Lightly battered and deep-fried shrimp paired with an assortment of vegetables, served with a side of tempura dipping sauce.

Lightly battered and deep fried.

Deep fried tofu served with tempura sauce.

Scallion wrapped with thinly sliced and grilled beef.

Seared tuna served with ponzu sauce.

Seared beef strips, served with ponzu sauce.

Five pieces of assorted sushi.

Eight pieces of assorted sashini.

Assorted seafood with ponzu sauce.

Crabmeat and cream cheese, typically deep-fried, served with eel sauce and shrimp sauce.

Thinly sliced yellowtail topped with jalapeño slices, garnished with a light soy-based sauce and served with a side of pickled radish and a delicate flower.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

Crispy wonton wrappers filled with a blend of crab and cream cheese.

Delicate miso broth with tofu, seaweed, and scallions.

Crystal clear broth: Light and aromatic

Savory seafood soup - a medley of fresh catches in a flavorful broth.

Avocado salad with options for ginger or ranch dressing.

Squid salad with dressing options: ginger or ranch.

Kani salad with options for ginger or ranch dressing.

Spicy tuna over mixed greens. Served with ginger dressing.

Fresh seaweed mix, choice of ginger or ranch dressing.

Kani salad with cucumber and mango, choice of ginger or ranch dressing.

1 pc.

1 pc.

1 pc.

1 pc.

White tuna.

1 pc.

1 pc.

1 pc.

1 pc.

1 pc.

Whitefish served as sashimi or sushi, choice of style.

Salmon roe.

1 pc.

1 pc.

1 pc.

1 pc.

1 pc.

1 pc.

10 pieces and California roll.

12 pieces of assorted raw fish.

16 pieces of assorted raw fish.

6 pieces of sushi, six pieces sashimi, California roll and tuna roll.

Assorted raw fish over sushi rice.

12 pcs sushi, 12pcs sashimi, california roll,salmon roll and 1 special roll

1 pc.

1 pc.

Spicy tuna mixed with a hint of spicy mayo, rolled in sushi rice and seaweed, often garnished with sesame seeds or scallions.

Tender salmon with a spicy kick, wrapped in seasoned rice and seaweed.

Tuna, avocado top with spicy tuna.

Fish egg, crab, tuna, salmon, cucumber and cheese.

White fish, tuna, salmon and California roll.

Tuna, yellowtail and shrimp sauce.

Fresh salmon, avocado and cucumber.

Krab stick mixed spicy mayo, scallions and tempura flakes.

Shrimp tempura roll and smoked salmon on top.

Shrimp, tempura crab, cheese and fish eggs.

Salmon, crab, cheese and deep fried.

Crispy salmon skin and cucumber, typically wrapped in rice and seaweed.

Crab, avocado, and cucumber wrapped in sushi rice, topped with orange fish roe. Served with pickled ginger and wasabi.

Crab meat and cream cheese.

Eel and cucumber wrapped in sushi rice and seaweed, topped with eel sauce.

Shrimp, mayo and lettuce.

Crab stick roll, wrapped in sushi rice and seaweed, often accompanied by cucumber and avocado, garnished with sesame seeds.

With mayo and cucumber.

Deep-fried soft shell crab with cucumber, avocado, and smelt roe, wrapped in nori and rice, topped with eel sauce and spicy mayo.

eel, avocado and deep fried.

Cheese and avocado.

With fish egg, mayo, cucumber and avocado.

Shrimp, crab stick and crunchy.

Snow crab

Crispy shrimp tempura wrapped in seasoned rice and seaweed

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

White fish tempura in a sushi roll, accompanied by cucumber typically drizzled with eel sauce.

Cucumber, avocado, katsu oshinko and seaweed salad.

Cucumber, avocado, katsu oshinko, krab and seaweed salad.

Crispy sweet potato tempura wrapped in seasoned rice and nori, served with wasabi and pickled ginger.

Tempura battered chicken, cucumber typically includes eel sauce.

Tempura Krab stick, cream cheese and avocado inside, topped with spicy mayo and eel sauce

Shrimp, tempura and spicy tuna on top.

Spicy tuna, crab inside fresh salmon and spicy sauce on top.

California roll, tuna, salmon, white fish and chopped down put in the top spicy.

Smoked salmon, crab stick, cream cheese, deep fried or shrimp sauce on top.

Shrimp tempura roll, smoked salmon, eel and fish egg on top.

Eel cucumber and avocado on top.

Eel avocado with fresh tuna on top, fish egg and scallion.

Conch, mayo, crab stick, fish egg, BBQ, crab, avocado, and cheese.

Shrimp tempura, crab meat, crunchy on top with house special sauce.

Salmon, cheese, top with avocado, spicy tuna, tempura crunchy, fish egg and radish.

Spicy tuna and avocado inside, top with white tuna and avocado crunch.

Lobster tempura, avocado, cream cheese, topped lobster salad and special sauce.

Shrimp tempura, cucumber, mango inside, and mango on the top, with sweet chilli sauce, mango sauce, eel sauce and soy bean warp.

Snow crab and avocado inside, eel on the top with black tobiko.

Pepper tuna, avocado inside, top with spicy tuna, jalapeno, red hot sauce and soy bean wrap.

Shrimp tempura and cucumber inside, with avocado jalapeno seared tuna, spicy mayo and eel with soy pepper wrap.

Shrimp tempura and spicy tuna, avocado, cani salad. Wrapped with soy paper with spicy mayo sauce, eel sauce, scallion and masago.

Spicy tuna and avocado inside, with tuna on top, eel sauce, spicy mayo, red tobiko and soy bean wrap.

Shrimp tempura, avocado and cream cheese inside, topped with shredded conch and spicy crab, scallion and masago on fired.

Salmon bell, tuna yellowtail, avocado masago and scallion, wrapped in sesame and soy paper with spacial sauce.

SHRIMP TEMPURA, CUCUMBER,CREAM CHEESE INSIDE.. SHRIMP AVOCADO TOP, EEL SAUCE

Spicy tuna and avocado roll, typically includes tempura flakes and is topped with a variety of seafood, spicy mayo, and eel sauce.

MANGO SHRIMP , SPECAIL SAUCE

Crispy shrimp tempura, fresh jalapeño slices, and spicy sauce atop sushi rice, garnished with pickled ginger and wasabi.

TUNA, SALMON, YELLOWTAIL, AVOCADO MASAGO AND SCALLION.. WRAPPED WITH CUCUMBER.. PONZU SAUCE

BBQ grilled fresh water eel (unagi) over sushi rice.

Spicy tuna with avocado and seaweed salad over sushi rice.

Pan fried japanese noodles with vegetable.

Grilled chicken glazed in sweet and savory teriyaki sauce

Grilled salmon typically includes a glaze of teriyaki sauce, often accompanied by a selection of vegetables.

Grilled steak, typically includes a savory teriyaki sauce.

Deep-fried tofu served with a rich teriyaki sauce, typically includes a mix of sautéed vegetables.

Served with salad and steamed rice of fried rice.

Served with soup and salad.

Lightly batter deep fried to perfectly cripy. served with soup and salad.

Lightly batter deep fried to perfectly cripy. served with soup and salad.

Hibachi-style shrimp, typically includes a savory blend of soy and garlic butter, tailored for a child's palate.

Grilled steak served with a side of fried rice and mixed vegetables, tailored for children's portions.

Savory stir-fried rice with mixed vegetables and choice of protein.

Thick, chewy udon noodles lightly coated in a savory soy-based sauce.

Savory fried rice tossed with fresh garden vegetables.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice with scallops, typically includes eggs, onions, and peas.

Succulent steak mingled with perfectly seasoned fried rice.

Stir-fried rice with chunks of king salmon, typically includes egg, green onions, and carrots, seasoned with soy sauce.

Tender chicken pieces combined with seasoned rice, garnished with green onions.

Stir-fried with sake, typically includes egg, green onions, and a unique blend of vegetables.

Savory chicken lo mein with tossed noodles and fresh vegetables

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Fried oreo

Lightly battered, deep-fried cheesecake with a creamy center

Thin rice noodle stir-fried with egg, bean sprouts, scallion, carrot, onion, Pad Thai sauce, and lime on the side.

Thin rice noodle stir-fried with egg, bean sprouts, scallion, carrot, onion, fish sauce, and lime on the side.

Thin rice noodle stir-fried with egg, bean sprouts, scallion, carrot, onion, fish sauce, and lime on the side.

Thin rice noodle stir-fried with egg, bean sprouts, scallion, carrot, onion, fish sauce, and lime on the side.

COOKED ROLL ;CALIFIRNIA ROLL ;PHILLY RTOLL ;SNOW CRAB ROLL ;DYNAMITE ROLL ;GINZA ROLL,VOLCANO ROLL; HWY 17

RAW ; SPICY TUNA ROLL ;SPICY SALMON ROLL ;CRAZY TUNA ROLL ;SPICY WHITE TUNA ROLL ;LUCKY DRAGON ROLL; JAX ROLL, ;FANCY ROLL

COOKED ,WITH 2 HOUSE SALAS; SPRING ROLL ;GYOZA, ;SPIDER ROLL;; JAGUAR ROLL ;;SALMON KATSU ROLL ;;;LOBSTER ROLL; ;FANCY ROLL; ;DRAGON ROLL ;;SWEET MANGO ROLL;;

shrimp tempura roll ,chicken tempura roll , rock n roll ,tokyo roll ,crazy roll ,crunchy roll,

RAW;;WITH 2 HOUSE SALADS;; 4 PC SUSHI 4 PC SASHIMI EDAMAME YELLOW TAIL ROLL TUNA ROLL JB ROLL SWEET HEART ROLL KELMON ROLL GREEN DRAGON ROLL

A crisp, refreshing taste you know and love with zero calories.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A creamy, sweet sauce, often served with Japanese dishes to enhance flavor.

A small portion of white sauce, often a blend of mayonnaise and subtle seasonings, designed to complement a variety of Japanese dishes.

A creamy blend of mayonnaise mixed with a touch of spice, typically used as a versatile condiment for enhancing various Japanese dishes.

A classic Japanese condiment made with a blend of soy sauce, sugar, and mirin, ideal for marinating, glazing, or as a dipping sauce.

Crispy tempura-coated green tea ice cream, drizzled with chocolate sauce and sprinkled with matcha powder.

Lightly battered, deep-fried cheesecake with a creamy center

Vanilla ice cream encased in a light pound cake, enveloped in a delicate tempura batter, and deep-fried to achieve a golden exterior.