Sake Hibachi Sushi and Bar Menu

Your choice of 3 rolls.

5 pieces of assorted sushi and 1 California roll.

9 pieces of assorted sashimi.

4 pieces of assorted sushi, 8 pieces of sashimi, and 1 California roll.

Fried spring roll.

Two skewers of chicken and scallions with teriyaki sauce.

Choice of chicken or pork dumplings, steamed or fried.

Steamed or fried.

Japanese style deep-fried soft shell crab.

Jalapeno, cream cheese, and crab meat deep-fried with spicy mayo.

Served with romaine lettuce and hoisin plum sauce.

Sliced beef rolled with scallions.

Spicy crab meat with avocado, topped with eel and spicy mayo.

Grilled beef with ponzu sauce and masago.

Seared sliced tuna served with chef's special sauce.

Thinly sliced yellowtail with jalapeno marinated in chef's special sauce.

5 pieces of assorted fish on sushi rice.

8 pieces of assorted fish.

Tuna, crab meat, rice, masago, avocado, and four sauce.

Yellowtail jaw with ponzu sauce.

Shredded crab meat with avocado wrapped salmon sashimi and ponzu sauce.

Pork in clear broth.

Shrimp, scallop, calamari, and tofu with special sauce.

Fresh mixed green vegetables.

Mixed greens, salmon skin, and cucumber.

9 oz.

2 pieces.

10 pieces.

9 oz.

9 oz.

9 oz.

9 oz.

9 oz.

9 oz.

9 oz.

9 oz.

9 oz.

2 pieces.

5 oz. filet mignon, 5 oz. chicken, and 6 shrimp.

1 piece lobster, 6 shrimp, and 5 oz. scallop.

9 oz. chicken, 7 oz. steak, 8 oz. scallop, and 6 shrimp.

2 pieces lobster, 7 oz. steak, 8 oz. mahi mahi, and 9 oz. chicken.

2 pieces lobster, 8 oz. Chilean sea bass, 7 oz. filet mignon, and 6 shrimp.

Deep-fried pork cutlet.

Deep-fried chicken katsu.

Saba.

Ika.

Tobiko.

Masago.

Hamachi.

Escolar.

Hirame.

Hotate.

Maguro.

Sake.

Ikura.

Tamago.

Ebi.

Hokkigai.

Kani.

Inari.

Tako.

Unagi.

3 California rolls.

California roll, salmon roll, and tuna roll.

Spicy tuna, spicy salmon, and spicy yellowtail.

Cooked eel over a bed of sushi rice.

7 pieces of assorted sushi with California roll.

7 pieces of salmon sushi and 1 salmon roll.

7 pieces of tuna sushi and 1 tuna roll.

3 pieces each of tuna, salmon, and yellowtail sushi with 1 salmon avocado roll.

Assorted raw fish on a bed of sushi rice.

15 pieces of assorted raw fish.

11 pieces of assorted sushi with tobiko, ikura, spicy fresh tuna sushi, and tuna roll.

5 pieces of assorted sushi, 12 pieces of assorted sashimi, and 1 tuna roll.

18 pieces of assorted raw fish.

2 California rolls, 2 spicy tuna rolls, 2 shrimp tempura rolls, 1 rainbow roll, and 1 dragon roll.

16 pieces of sashimi, 8 pieces of sushi, 1 California roll, 2 spicy tuna hand rolls, and 1 dragon roll.

Shrimp, egg, avocado, and cucumber.

Oshinko, tamago, cucumber, avocado, and crab meat.

Fried California roll served with eel sauce and spicy mayo.

Fried Philadelphia roll served with eel sauce and spicy mayo.

Eel and cucumber inside with avocado, tobiko, and eel sauce on top.

Crunchy spicy tuna inside with avocado on top.

Crab stick, avocado, and cucumber inside with tuna, salmon, yellowtail, white fish, and avocado on top.

Spicy salmon and avocado with seaweed deep-fried with eel sauce and spicy mayo.

Crunchy spicy crab meat and cucumber inside with shrimp and avocado on top.

Shrimp tempura, cucumber, and avocado inside, topped with sliced mango served with eel sauce and mango sauce.

Shrimp tempura and cucumber inside with crab stick and spicy mayo on top.

Tempura crab stick and cream cheese inside, shrimp tempura on the top with mayo and eel sauce.

Smoked salmon, cream cheese, and avocado inside with fresh salmon and smoked salmon on top.

Crab meat, avocado, cream cheese, spicy tuna, and lotus on top with eel sauce and spicy mayo.

Salmon, avocado, cream cheese, and crab meat inside deep-fried with spicy mayo and eel sauce.

Tamago, avocado, cream cheese, spicy tuna, and white fish inside deep-fried with spicy mayo and eel sauce.

Spicy tuna and cucumber inside with fresh salmon and sliced avocado on top.

Shrimp tempura and cucumber topped with shredded crab stick and jalapeno with mayo sauce.

Spicy crunchy tuna and avocado topped with spicy crunchy kani.

Tuna, salmon, yellowtail, and crab stick inside wrapped with thinly sliced cucumber and spicy ponzu sauce.

Crunchy salmon and avocado topped with seared salmon, salmon roe, and yuzu wasabi sauce.

Spicy tuna and avocado inside with tuna on top.

Crunchy spicy tuna and avocado inside with tuna, salmon, yellowtail, and scallop.

California roll topped with spicy kani and scallops served with eel, spicy masago, and green onion, oven-baked.

Tuna, salmon, yellowtail, avocado, and red tobiko.

Tuna and avocado outside, with spicy tuna inside with spicy mayo.

Salmon, tuna, and cucumber inside with yellowtail and jalapeno on top with chili sauce.

Salmon avocado inside, topped with mango, mango sauce, and red tobiko.

Spicy tuna and avocado inside with fresh tuna, white tuna, and avocado on top.

Crab meat, cream cheese, avocado, and spicy tuna wrapped in soy paper served tempura style with eel sauce, spicy mayo, masago, and scallion.

Shrimp tempura roll topped with salmon, crab meat, cucumber, spicy mayo, chili sauce, eel sauce, masago, and green onion, oven-baked.

Spicy crunchy crab and avocado topped with eel, salmon, eel sauce, and wasabi mayo.

Shrimp tempura and cucumber inside out with eel, avocado, and eel sauce on top.

Soft shell crab and avocado inside with salmon, tuna, eel, yellowtail, avocado, and masago on top with eel sauce.

Tempura lobster, asparagus, cucumber, avocado, and lettuce with all kinds of tobiko on top served with spicy mayo, eel sauce, and mango sauce.

Tempura lobster, cucumber, and avocado wrapped with yellow soy nori with sliced mango and golden tobiko on top served with mango, eel sauce, ad wasabi sauce.

Tempura cream cheese and shrimp, crawfish salad, avocado wrapped with soy bean paper, spicy kani on top with sauce, and spicy mayo.

Shrimp tempura, asparagus, and avocado topped with spicy king crab, shredded seaweed, and wasabi sauce.

Spicy king crab, cucumber, and jalapeno inside with green soybean and nori topped with avocado, spicy mayo, wasabi, and tobiko.

Lobster tempura and avocado inside with eel tempura, eel sauce, and masago on top.

Choice of 2 meats/vegetables.

Choice of 3 meats/vegetables.

Choice of 2 meats.

Chicken, shrimp, and beef.

Noodle soup with shrimp, scallop, white fish, clams, and vegetables.

Miso flavored ramen noodle soup with vegetables, egg, and pork.

Spicy miso flavored ramen noodle soup with vegetables, egg, and pork.

Shrimp, scallop, and calamari.

Choice of 2 meats.

Chicken, shrimp, and beef.

Noodle soup with shrimp, scallop, white fish, clams, and vegetables.

Noodle soup with chicken, vegetables, seafood, egg, and shrimp tempura.

Choice of 2 meats.

Chicken, shrimp, and beef.

Noodle soup with shrimp, scallop, white fish, clams, and vegetables.

Red bean, green tea, strawberry, vanilla, or mango.

Green tea or vanilla.