Sake Garden Sushi And Grille Menu

Thinly sliced eel, typically includes a delicate balance of flavors to enhance its natural taste.

Japanese omelette (tamago) often served as part of sushi and sashimi selections.

Flying fish roe, known as Tobiko, typically includes small, crunchy eggs served atop sushi rice.

Thinly sliced smoked salmon, served as a delicate sashimi dish, typically includes a simple accompaniment to enhance its rich flavors.

Thinly sliced, tender octopus, typically served raw, highlighting its natural texture and subtle taste.

2 pieces per order.

Thinly sliced raw scallops, typically served without rice, highlighting the scallop's natural sweetness and texture.

Chopped

Thinly sliced, cooked shrimp, typically served without rice.

Smelt roe, also known as masago, typically served atop sushi rice or as part of a sashimi dish.

Hokki clam

Fresh slices of raw tuna

Wasabi-infused flying fish roe, typically served as a delicately prepared sashimi.

Slices of raw white tuna, typically served in the traditional sashimi style without rice, highlighting the fish's natural flavor.

Assorted sashimi-2 tuna, 3 salmon, 2 white fish, or choice of all salmon or tuna

Crab stick with sweet vinegar sauce

Octopus with sweet vinegar sauce

Torched tuna thinly sliced and served with chef's special sake sauce

Seared tuna, with black pepper thinly sliced served with ponzu sauce

Soybean soup with tofu, seaweed and scallions

Chicken broth with dumplings

Cucumber with our chef's special salad dressing

Seasonal marinated seaweed

Seasonal marinated squid with vegetables

Snow crab with avocado

Seared tuna thinly sliced served with cucumber, seaweed, squid and chef's special sauce

BBQ eel with cucumber, avocado, and tobiko with special sauce

Thinly sliced tuna, salmon, octopus, and crab stick served with a bed of field greens and creamy lemon dressing

Tuna, salmon, white fish, crabmeat, avocado, masago inside, seaweed outside deep fried with eel sauce

Fresh salmon and avocado inside, red, black, green, and orange flying fish roe on top

Spicy tuna, avocado, crunchy and masago inside with soybean sheet outside

Fresh salmon, crab stick, avocado and masago inside with cucumber wrap outside served with nuta sauce

Tempura salmon inside with snow crab and masago on top with eel sauce

Tempura shrimp inside, spicy tuna, crunchy, masago and scallions on top

Crunchy roll inside with spicy salmon, crunchy, masago and scallions on top

Crab stick, avocado, cucumber and masago inside, spicy tuna, snow crab crunchy masago and scallions and chef's special sauce on top

Tuna, avocado, crab stick, masago inside with cucumber wrap outside served with nuta sauce

Spicy tuna, masago, crab stick, avocado inside with cucumber wrap outside served with eel and avocado sauce

Tempura shrimp, snow crab, avocado, asparagus, and masago with marble seaweed topped with eel sauce

Tuna, salmon inside with tuna, salmon, bbq eel, crunchy, eel sauce, scallions, and masago on top

Spicy tuna, avocado and crunchy inside bbq eel, wasabi tobiko on top with eel sauce

Craw fish, avocado inside spicy tuna and snow crab on top with wasabi biko and eel sauce

Tuna, salmon, yellowtail with spicy sauce, rice outside, deep fried, topped with scallions,smelt roe, toasted sesame seed and chef's special sauce

Pepper tuna, avocado and smelt roe inside snow crab, sashimi and seaweed powder on top

Spicy scallop and crunchy inside chopped tuna, salmon, yellowtail, crunchy, scallions and tobiko on top

Shrimp, crab stick, eel, cucumber inside topped with smoked salmon and avocado

Fried eel and cucumber inside with snow crab outside

Yellowtail and snow crab inside with yellowtail and avocado outside

Craw fish, avocado, snow crab and masago inside with soybean sheet outside topped with tuna and avocado served with chef's special sauce

Snow crab, asparagus, avocado, seaweed salad, and tempura, top with bbq eel

coconut shirmp cream cheese snow crab inside . top with mango and roe

Avocado wrapped in a seaweed cone with sushi rice, typically presented as a single, cone-shaped hand roll.

Smoked salmon, cucumber and avocado with smelt roe, rice on the outside

Grilled yellowtail, cucumber, and smelt roe, typically includes eel sauce, wrapped in a hand roll format.

Jumbo roll, tuna, salmon, yellowtail, rice on the outside with scallion

2 pcs of shrimp, lettuce, cucumber and mayonnaise, rice on the outside

Crab stick, cucumber and avocado with smelt roe, rice on the outside

Crawfish and avocado, typically mixed with a spicy sauce, wrapped in seaweed and sushi rice.

Snow crab and avocado, rice on the outside

Cucumber wrapped in a seaweed cone, typically including sushi rice.

Chopped tuna, salmon, yellowtail mixed with smelt roe, scallion, and spicy sauce, rice on the outside with scallion

BBQ eel and cucumber inside, outside with avocado, eel sauce, and smelt roe on the top

Eel and avocado, wrapped in seaweed and sushi rice, typically includes eel sauce. Served as Temaki, a hand-rolled cone shape.

Eel and cucumber wrapped in seaweed and sushi rice, typically includes a sweet eel sauce. Served as a Temaki, a hand-rolled cone shape.

Jumbo roll, crab stick, cucumber, avocado, asparagus, and Japanese pickles (radish, squash, yamagobo), egg, fish powder with seaweed on the outside

with chopped jalapeno and seed

California roll with tuna, salmon, white fish and avocado on the top

Jumbo roll, 2 pcs of shrimp tempura, snow crab, avocado with smelt roe, and green seaweed powder, rice on the outside, eel sauce

Salmon avocado temaki features fresh salmon and creamy avocado, wrapped in a seaweed cone, typically accompanied by sushi rice.

Salmon Temaki typically includes fresh salmon wrapped in seaweed with sushi rice, served as a hand roll.

raw scallop

Shrimp and avocado, typically wrapped in seaweed and sushi rice, presented in a hand roll format.

Smoked salmon temaki typically includes sushi rice and nori, hand-rolled into a cone shape.

Smoked salmon and avocado hand-rolled in a seaweed cone, typically includes sushi rice.

Snow crab and avocado wrapped in seasoned sushi rice and seaweed. Served with pickled ginger and wasabi.

Deep-fried soft shell crab, avocado, and cucumber, typically includes masago and eel sauce, served as a Temaki, a hand-rolled seaweed cone.

Spicy tuna, typically mixed with spicy mayo and scallions, wrapped in seaweed.

Tuna and avocado wrapped in seaweed, typically served as a hand roll (Temaki), which is a cone-shaped sushi.

A temaki featuring fresh tuna, wrapped in a seaweed cone with sushi rice.

Snow crab, asparagus, white fish, smelt roe inside, seaweed outside, deep fried

Smoked salmon cream cheese rice on the outside with scallion

crunch roll inside top with snow crab and crunch

Bowl of rice topped with Japanese style sautéed beef

Sautéedjapanese noodles with chicken or shrimp

Noodle soup with tempura shrimp and vegetables

Noodle soup with shrimp tempura, chicken, egg, fish cake, and vegetables

Noodle soup with shrimp, scallop, white fish, crabmeat, fish cake, and vegetables

Broiled eel over rice with chef's special eel sauce, served with oshinko

A selection featuring crabstick nigiri, typically accompanied by sushi rice and possibly a mix of other sushi varieties like rolls or sashimi, all curated to highlight the delicate taste of crab.

A selection of sushi featuring salmon, typically including nigiri, maki rolls, and possibly variations with avocado or teriyaki, paired with sushi rice.

Tuna box typically includes three pieces of tuna sushi, three pieces of tuna sashimi, one tuna roll, and spicy tuna.

Eel box typically includes grilled eel served over sushi rice, often accompanied by eel sauce to enhance the flavor.

A special box typically includes a variety of sushi rolls and nigiri, featuring selections such as salmon, tuna, and possibly avocado, complemented by other ingredients.

Steamed soybean pods

Grilled chicken skewers with teriyaki sauce

Lightly fried battered crab stick and vegetables served with tempura sauce, or only vegetable

Homemade pan fried dumplings served with dipping sauce

Homemade steamed shrimp dumplings served with dipping sauce

Deep fried squid with tonkatsu sauce

Lightly fried battered jumbo shrimp and vegetables, served with tempura sauce

Jumbo shrimp battered and coated with flaky coconut and deep fried until golden brown

Lightly fried battered chicken and vegetables, served with tempura sauce

Lightly fried battered vegetables, served with tempura sauce

Potato croqutte that are coated with panko and deep fried

steamed shrimp dumplings

Crispy deep-fried vegetable rolls, served in four pieces with a side of dipping sauce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Wholesome brown rice to complement your meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Light and fluffy white rice.

Assorted sushi - 2 pcs tuna, 2 salmon, white fish, crab stick, shrimp, eel, fresh yellowtail and masago and tuna roll

A variety of sashimi on top of seasoned rice - 3 pcs. tuna, 3 salmon, 2 fresh yellowtail, 2 white fish, 2 octopus, shrimp, crab stick, and egg omelette.

Assorted sashimi - 4 pcs. tuna, 3 salmon, 2 fresh yellowtail, 2 white fish, 2 octopus, 2 surf clam, 2 crab stick & served with california roll

Sashimi and sushi combination assorted sashimi - 3 pcs, tuna, 3 salmon, 3 fresh yellowtail, 3 white fish and assorted sushi - tuna, salmon, white fish, shrimp, and crab stick served with a california roll

Assorted sashimi - 4 pcs. tuna, 4 salmon, 4 fresh yellowtail, 4 white fish, 4 octopus, and assorted sushi - 2 salmon, 2 white fish, 2 shrimp, and served with chef's recommended special roll

Gilled chicken with teriyaki sauce

Chicken cutlets lightly breaded and deep fried until golden brown served with katsu sauce

Grilled ribeye steak with teriyaki sauce

Grilled fresh salmon steak with teriyaki sauce

Lightly battered jumbo shrimp and vegetables

Lightly battered jumbo shrimp, chicken, and vegetables

Combination boxes. Choice of any two items - chicken, beef, salmon, shrimp teriyaki served with shumai and shrimp and vegetable tempura

Jumbo shrimp with teriyaki sauce

Jumbo shrimp, scallops, and salmon with teriyaki sauce

Sesame chicken served with choice of clear or miso soup and fried or white rice.

shirmp and crab stick sushi each

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Soda selection featuring Coke, Diet Coke, Sprite.

Orange strawberry sprite choice