Sakari Sushi Menu

510 Orlando Ave #104, Winter Park, FL 32789
  • Cold Tasting (Appetizer)

    • Truffle Tuna

      Flash fried tuna, bubu arare topped w/ shiitake cream, balsamic reduction and truffle oil
      $24.00
    • Tuna Kobachi

      Diced Tuna tossed in kobachi sauce, avocado, cucumber and scallions
      $22.00
    • Salmon Tasting

      Snow crap wrapped w/ Salmon topped w/ tobiko, scallions, ginger soy dressing and miso sauce
      $18.00
    • Salmon Tataki

      Seared Salmon, fried garlic, Serrano peppers & ponzu
      $16.00
    • Hamachi Crudo

      Hamachi, green apple mango salsa, yuzu tobiko kimchi vinaigrette & shallot oil
      $18.00
    • Spicy Tuna Tacos

      3 edamame infused tacos filled w/ spicy tuna, avocado, thin sliced pickle, shiitake cream, sour cream, chef’s hot sauce and micro greens.
      $16.00
  • Hot Tasting (Appetizer)

    • Gyoza

      5 piece ground beef dumplings served pan-seared, fried or steamed.
      $8.00
    • Rock Shrimp

      Tempura batter rock shrimp tossed in house sauce topped w/ pickled Serrano peppers and micro greens
      $15.00
    • Mixed Tempura

      Tempura battered vegetables and shrimp or chicken
      $12.00
    • Lobster Fireballs

      Battered and fried blend of lobster meat, jalapeño cream cheese and togarashi, topped w/ chef’s hot sauce
      $15.00
    • Crispy Pork Belly

      Cinnamon-soy pork belly, pickled cabbage and spicy dill chips
      $16.00
    • Hamachi Kama

      Grilled Yellowtail collar served w/ baby greens and spicy ponzu sauce
      $17.00
    • Ika Yaki

      Whole grilled squid served w/ teriyaki sauce
      $16.00
  • Greens/Soups

    • House Salad

      Spring mix, grape tomatoes, cucumber and house made ginger dressing
      $7.00
    • Seaweed Salad

      Tossed w/ sesame and pepper
      $6.00
    • Edamame

      Choose either Sea Salt, Garlic Butter or Spicy
      $6.00
    • Brussels Sprouts

      Tossed in peach balsamic vinaigrette and togarashi
      $12.00
    • Tempura Avocado

      Sliced avocado tempura fried served w/ house sauce
      $12.00
    • Miso Soup

      Tofu, wakame and scallions
      $4.00
    • Clear Broth Soup

      Daikon-dashi broth w/ mushroom, krab, green onions and tempura flakes
      $4.00
    • Kimchi

      Pickled spicy Napa cabbage and vegetable mix
      $6.00
  • Hibachi

    • Chicken

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $25.00
    • Steak

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $28.00
    • Shrimp

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $27.00
    • Salmon

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $26.00
    • Scallop

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $30.00
    • Lobster

      Mixed vegetables, noodles and fried rice served w/ white sauce. Choice of miso soup or house salad.
      $35.00
  • Bento Box

    • Choose Two Different Entrees (Served W/ Miso Soup, House Salad, Fried Gyoza And White Rice) *No Substitutions

      Sashimi, Nigiri, Spicy Tuna roll, Mexican roll, California B roll, Steak teriyaki, Chicken teriyaki, Salmon teriyaki, Bulgogi, Chicken Katsu, Shrimp tempura, Chicken tempura
      $33.00
  • Specialties (served w/ miso soup and white rice) (Substitute for salad $3)

    • Chicken Katsu

      Crispy panko-crusted chicken breasts served w/ katsu sauce
      $25.00
    • Bulgogi

      Grilled thinly sliced marinated ribeye served w/ sweet sautéed onions
      $30.00
    • Pork Belly Nabe

      Cinnamon-soy pork belly, crispy rice, pickled vegetables, furikake and egg yolk
      $30.00
    • Tempura Chicken($25), Shrimp($27) Or Vegetable($18) Dinner

      Tempura battered vegetables and choice of protein served w/ ginger dashi broth
  • Sashimi (3 pieces)

    • Tuna

      $15.00
    • Salmon

      $9.00
    • Yellowtail

      $15.00
    • Steamed Shrimp

      $8.00
    • Seasonal Whitefish

      $12.00
    • Sweet Shrimp

      $12.00
    • Freshwater Eel

      $12.00
    • Escolar (White Tuna)

      $10.00
    • Squid

      $8.00
    • Tobiko (Flying Fish Roe)

      $9.00
    • Scallop

      $12.00
    • Akami (Lean Bluefin)

      $18.00
    • Chutoro (Medium Fatty Bluefin)

      $21.00
    • Otoro (Fatty Bluefin)

      $24.00
    • Tamago

      $6.00
    • Ikura (Salmon Roe)

      $15.00
    • Octopus

      $12.00
  • Nigiri (2 pieces)

    • Tuna

      $10.00
    • Salmon

      $6.00
    • Yellowtail

      $10.00
    • Steamed Shrimp

      $5.00
    • Seasonal White Fish

      $8.00
    • Sweet Shrimp

      $8.00
    • Freshwater Eel

      $8.00
    • Escolar (White Tuna)

      $7.00
    • Squid

      $5.00
    • Tobiko (Flying Fish Roe)

      $6.00
    • Scallop

      $8.00
    • Akami (Lean Bluefin)

      $12.00
    • Chutoro (Medium Fatty Bluefin)

      $14.00
    • Otoro (Fatty Bluefin)

      $16.00
    • Tamago

      $4.00
    • Ikura (Salmon Roe)

      $10.00
    • Octopus

      $8.00
  • Moriwase (Chef’s assortment of daily catch served w/ Japanese soy, fresh wasabi and miso soup)

    • Sashimi

      15 pieces. Upgrade to Fusion $5 (Chef’s individual toppings & condiments on each fish)
      $42.00
    • Nigiri

      9 pieces. Upgrade to Fusion $5 (Chef’s individual toppings & condiments on each fish)
      $37.00
    • Chirashi

      Chef’s selection of sashimi served over a bed of sushi rice. Upgrade to Fusion $5 (Chef’s individual toppings & condiments on each fish)
      $33.00
  • Maki (Sushi rolls)

    • Dragon Skin

      California roll topped w/ eel, avocado and eel sauce
      $14.00
    • Rainbow

      California roll topped w/ tuna, salmon, yellowtail, escolar and avocado
      $16.00
    • Ichiban

      Spicy salmon, cucumber topped w/ avocado, tobiko tempura flakes, garlic miso and eel sauce
      $13.00
    • Ceviche Roll

      Yellowtail, cucumber, fried garlic, red miso topped w/ Japanese Madai, avocado, micro-cilantro, chef’s hot sauce and lime wedge
      $17.00
    • Mango Tango

      Shrimp tempura, snow crab salad, mango, avocado, cucumber and masago
      $13.00
    • Sweetheart

      Coconut shrimp, mango, cream cheese topped w/ snow crab salad served w/ apricot-eel sauce on the side
      $16.00
    • Bubbalicious

      Shrimp tempura, cream cheese topped w/ steamed shrimp, avocado, scallion and eel sauce.
      $14.00
    • Orlando

      Tempura lobster, masago, asparagus, scallion, cucumber topped w/ tuna, salmon, avocado and ginger-scallion oil
      $21.00
    • Rock And Roll

      Tempura shrimp, takuan, snow crab salad topped w/ salmon, thinly sliced lemon, scallion and honey-wasabi sauce
      $15.00
    • Triple Tail

      Tuna, yellowtail, salmon, avocado, ginger-scallion oil wrapped w/ soy paper
      $12.00
    • B-52

      Shrimp tempura, miso-garlic sauce, takuan, cucumber topped w/ eel, steamed shrimp, avocado, furikake and eel sauce
      $16.00
    • Heat

      Spicy tuna, fried onions, cucumber, avocado, topped w/ torched butterfish, Serrano peppers and chef’s hot sauce
      $16.00
    • Hokkaido

      Shrimp tempura, cucumber, avocado topped w/ scallops, apple cucumber salsa and bubu rice
      $18.00
    • Twin Dragon

      Tempura eel, takuan, avocado, red miso topped w/ torched escolar, salmon and chili vinaigrette
      $18.00
    • Mexican

      Shrimp tempura, avocado, cream cheese, Serrano peppers topped w/ masago
      $11.00
    • Popeye

      Steam shrimp, snow crab salad, avocado, baby spinach wrapped w/ rice paper topped w/ eel sauce
      $16.00
    • Bluto

      Snow crab salad, spicy tuna, cucumber, baby spinach, fried garlic wrapped w/ rice paper topped w/ salmon, tobiko and tamarind vinaigrette
      $18.00
    • Snow White

      Spicy tuna, avocado, masago, scallion topped w/ snow crab salad
      $17.00
    • Torch-A-Maki

      Spicy crawfish, asparagus topped w/ torched Cajun-mayo whitefish
      $16.00
    • Ultimate Spicy Tuna

      Spicy tuna, cucumber topped w/ tuna, avocado and tobiko
      $17.00
    • Mount Fiji

      Spicy crawfish, crispy rice topped w/ spicy tuna, Serrano peppers, tobiko and white sauce
      $16.00
    • Tiburon

      Tuna, avocado, tempura flakes topped w/ diced spicy tuna kobachi and scallions
      $21.00
    • OMG

      Yellowtail, asparagus, cucumber, cilantro topped w/ tuna, salmon, mango and house green sauce
      $17.00
    • Salmon Sambal

      Spicy tuna, takuan, avocado topped w/ torched salmon and spicy sambal sauce
      $15.00
    • VIP

      Snow crab, asparagus topped w/ torched ribeye steak, shiitake cream, eel sauce and truffle oil
      $22.00
    • Mango Lobster

      Snow crab salad, cucumber, avocado topped w/ mango, coconut lobster, eel sauce and white sauce
      $30.00
    • Otoro

      Spicy tuna, fried shallots, cucumber, avocado topped w/ Otoro bluefin and chili vinaigrette
      $22.00
    • Spicy Basil Roll

      Spicy tuna, cucumber, fried garlic topped w/ yellowtail, avocado, mango vinaigrette and fresh basil
      $17.00

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