Sail Loft Menu

4.5
(500+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Loft Burger*

      house blend, lettuce, tomato, onion, cheese, seeded brioche
      $19.00
      Loft Burger*
    • Clam Chowder

      Cup or bowl.
      $9.50+
      Clam Chowder
    • Hawaiian Steak Tips*

      pineapple and soy marinated, mashed potatoes, baby carrots
      $29.50
      Hawaiian Steak Tips*
    • Cobb

      grilled chicken, avocado, bacon, egg, corn, onions, romaine, blue cheese, morita ranch
      $23.00
      Cobb
    • Caesar

      romaine, grilled croutons, pecorino, creamy lemon dressing, everything spice
      $11.50
    • Chicken Tenders

      mango-buffalo, buttermilk, or gold fever
      $15.75
    • Chicken Souvlaki

      lemon-yogurt marinated grilled skewer with rice pilaf, tzatziki, pickled onions, cucumber tomato salad, toasted pita
      $23.00
    • Greek

      grilled chicken souvlaki skewer, cherry tomatoes, cucumber, kalamata olives, red onion, feta, red wine vinaigrette, toasted pita
      $21.00
    • Salmon Crunch Bowl

      grilled salmon, chopped kale, almonds, farro, sun-dried cranberries, pickled red onions, crispy wontons, citrus-dijon
      $27.25
    • French Onion Soup

      melted cheese and house croutons
      $11.50
  • Soups & Appetizers

    *Consuming undercooked food may increase risk of foodborne illness, especially if you have any health issues.
    • Clam Chowder

      Cup or bowl.
      $9.50+
      Clam Chowder
    • French Onion Soup

      melted cheese and house croutons
      $11.50
    • Oysters*

      A rotating choice from choice local farms
      $3.00
      Oysters*
    • Cocktail Shrimp*

      Wild jumbos
      $4.25
    • Steak & Cheese Flatbread

      sliced sirloin, black garlic aioli, monterey jack, pickled onions, cilantro
      $16.75
    • Chicken Tenders

      mango-buffalo, buttermilk, or gold fever
      $15.75
    • Nick’s Sweet Potato Fries

      Tossed with basil, maple-bacon jam, blue cheese crumbles
      $13.75
    • Bistro Mussels

      garlic miso butter, parsley, white wine, grilled focaccia
      $17.75
      Bistro Mussels
    • Lobster Rangoons

      lobster, cream cheese and scallion filled wontons, with mango-chili sauce
      $17.75
      Lobster Rangoons
    • RI Calamari

      blistered cherry tomatoes, black garlic aioli
      $17.75
      RI Calamari
    • Thai Shrimp

      pan-seared shrimp, coconut curry, leeks, peppers, thai basil, crispy wontons
      $19.00
    • Nachos

      chicken tinga, guajillo, crema, guacamolio, jack cheese, jalapeño, pickled onions, refried beans
      $16.75
  • Salads

    *Consuming undercooked food may increase risk of foodborne illness, especially if you have any health issues.
    • Steak Wedge

      grilled steak tips, little gem lettuce, bacon, radish, blue cheese, pickled onions, green goddess dressing
      $25.25
      Steak Wedge
    • Salmon Crunch Bowl

      grilled salmon, chopped kale, almonds, farro, sun-dried cranberries, pickled red onions, crispy wontons, citrus-dijon
      $27.25
    • Cobb

      grilled chicken, avocado, bacon, egg, corn, onions, romaine, blue cheese, morita ranch
      $23.00
      Cobb
    • Greek

      grilled chicken souvlaki skewer, cherry tomatoes, cucumber, kalamata olives, red onion, feta, red wine vinaigrette, toasted pita
      $21.00
    • Caesar

      romaine, grilled croutons, pecorino, creamy lemon dressing, everything spice
      $11.50
    • Sesame Chicken

      grilled teriyaki chicken, cabbage, romaine, scallion, oranges, cilantro, wontons, almonds, sesame ginger dressing
      $22.00
      Sesame Chicken
    • Burrata & Beets

      local burrata, pickled beets, arugula, candied walnuts, oranges, champagne vinaigrette
      $17.75
  • Entrées

    *Consuming undercooked food may increase risk of foodborne illness, especially if you have any health issues.
    • Hawaiian Steak Tips*

      pineapple and soy marinated, mashed potatoes, baby carrots
      $29.50
      Hawaiian Steak Tips*
    • Braised Short Ribs

      red wine gravy, mashed potatoes, baby carrots 32
      $33.60
    • Chicken Piccata

      panko crusted and pan-fried, over fresh bucatini with white wine cream sauce, capers, parsley, lemon, pecorino
      $23.00
      Chicken Piccata
    • Chicken Souvlaki

      lemon-yogurt marinated grilled skewer with rice pilaf, tzatziki, pickled onions, cucumber tomato salad, toasted pita
      $23.00
    • Sole Meunière

      lightly breaded and pan-fried, with lemon caper butter, mashed potatoes and asparagus
      $29.50
    • Harissa Glazed Salmon*

      grilled and served over curry cous cous and roasted vegetables, yogurt-tahini sauce
      $29.75
      Harissa Glazed Salmon*
    • Pan-Seared Scallops

      nbma’s finest, creamy farrotto, diced butternut squash, asparagus
      $37.75
    • Baked Cod

      lemon-sherry broth, buttered bread crumbs, roasted vegetables
      $27.25
      Baked Cod
    • Fish and Chips

      beer battered or lightly fried cod, with fries, slaw, tartar
      $25.25
      Fish and Chips
    • Steak Frites*

      grilled brandt farms ny strip, garlic butter, asparagus, truffle fries
      $40.00
      Steak Frites*
    • Beef Ragu

      red wine braised short ribs, san marzano tomatoes, calabrian chile and scallions, over fresh pappardelle
      $29.50
  • Burgers & Sandwiches

    Served with fries or greens *Consuming undercooked food may increase risk of foodborne illness, especially if you have any health issues.
    • Loft Burger*

      house blend, lettuce, tomato, onion, cheese, seeded brioche
      $19.00
      Loft Burger*
    • Bistro Burger*

      house tri-blend, swiss cheese, sautéed mushrooms, onions, golden mustard, griddled seeded brioche
      $19.75
    • Hot Honey Fried Chicken

      panko crusted, pickles, lemon aioli, griddled seeded brioche
      $19.00
      Hot Honey Fried Chicken
    • Baja Fish Tacos

      crispy flounder, guajillo salsa, cabbage
      $19.00
    • Chicken Tinga Tacos

      Flour tortillas, pickled veggies. Chili-marinated, salsa verde, cotija cheese, pickled onions
      $18.00
  • Desserts

    • Carrot Cake

      Cream cheese topping, pecans, caramel sauce (gluten free)
      $10.50
      Carrot Cake
    • Creme Brûlée

      Vanilla bean custard, raspberries
      $10.50
    • Cookies & Cream Brownie

      housemade brownie, vanilla ice cream, crushed oreos, whipped cream, chocolate sauce
      $12.50
    • Cinnabon Bread Pudding

      vanilla custard soaked in sweet breadwith swirls of cinnamon and brown sugar, with vanilla ice cream
      $12.50
  • Kids

    • Cheeseburger

      With american cheese and fries
      $10.50
      Cheeseburger
    • Chicken Fingers

      With veggies or fries
      $10.50
    • Cheese Quesadilla

      With fries
      $10.50
    • Buttered Pasta

      With parmesan
      $8.75
    • Hot Dog

      with fries
      $7.50
      Hot Dog

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(508) 682-5638

246 Elm St, South Dartmouth, MA 02748


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