Saigon Vegan - Garden Grove Menu

Stir fried noodles, garlic, parmesan cheese, mushroom, vegan chicken, tofu and parsely.

House-battered Protobello served with garlic aioili sauce.

Shredded vegan chicken, potatoes, carrots and green beans in our creamy coconut curry sauce. Served with French baguette.

Vermicelli noodle w/ eggrolls, shredded bi (taro, tofu, yam, and jimaca), green onions, fried onions, bean sprout, and mint leaves. Topped w/ pickled carrots, daikon and peanuts. Served w/ vegan fish sauce.

Beef strips, Vietnamese ham, meat balls, tofu, scallions, cilantro, mushroom, onions, and rice noodle in our house-made broth.

House battered and served with house-made plum sauce.

White fried rice, vegan bacon, green beans, peas, carrots, corn, and vegan chicken. **Gluten Free option upon request**

Rice noodles, mushrooms, fried tofu, vegan chicken, and house-made sauce. Served with steam bean sprouts, carrots, peanuts, and a slice of lime.

Thai tea leaves mixed w/ soy based creamer

Hand-rolled with taro, Impossible beef, mung been, carrots, glass noodle, and mushroom. Served with green lettuce, fresh herbs, and sauce.

House battered and served with house-made plum sauce.

House-battered cauliflower, deep fried, topped with sesame seeds. Served with side of house-made orange sauce.

Ciabatta bread topped with beef crumbles, grilled onions, and melted Mozzarella and Provolone cheese.

Baguette w/ vegan pâté (contains nuts), garlic aioli sauce, vegan bacon, hash brown, pickled carrots & daikon, cucumber, spring mix, lettuce, and chopped parsley.

Beef strips, Vietnamese ham, meat balls, tofu, scallions, cilantro, mushroom, onions, and rice noodle in our house-made broth.

Yellow noodles with mushroom, carrots, bok choy and goji berries in our house-made soup.

Rice noodle, chicken & beefless meat, mushroom, tofu, carrots, and broccoli.

White & Yellow noodles w/ tofu, vegan chicken, mushrooms, carrots, broccoli, and cabbage, served with our house-made broth. **Gluten Free option upon request**

Rice noodles w/ tomato-based soup, imitation fish cake, mushroom, water spinach, vegan ham, tofu, and green onions. Topped w/ fried onions and cilantro.

Our tomato-based noodle soup w/ vermicelli noodles, tomatoes, imitation shrimp paste, mushroom, tofu, green onions, fried onions, imitation Vietnamese ham, topped w/ cilantro.

Spicy. Vegan meatballs, potatoes, carrots, kale, cilantro. Served with French Baguette.

Shredded vegan chicken, potatoes, carrots and green beans in our creamy coconut curry sauce. Served with French baguette.

Vermicelli noodle w/ eggrolls, shredded bi (taro, tofu, yam, and jimaca), green onions, fried onions, bean sprout, and mint leaves. Topped w/ pickled carrots, daikon and peanuts. Served w/ vegan fish sauce.

Vermicelli noodle, crispy fishless cake, bell pepper, onions, dill leaves, roasted peanuts, and fishless sauce.

Rice noodles, mushrooms, fried tofu, vegan chicken, and house-made sauce. Served with steam bean sprouts, carrots, peanuts, and a slice of lime.

Stir fried noodles, garlic, parmesan cheese, mushroom, vegan chicken, tofu and parsely.

Spaghetti pasta w/ spaghetti sauce, vegan meatballs (contain onions) and white onions. Topped w/ vegan parmesan and chopped parsley.

Crispy chow mein w/ vegan chicken, tofu, green onions, broccoli, bok choy, carrots, chinese spinach, mushroom, and vegan oyster sauce.

Lo mein w/ vegan chicken, tofu, green onions, broccoli, bok choy, carrots, chinese spinach, mushroom, and vegan oyster sauce.

Crispy flat rice noodles with chicken, tofu, green onion, broccoli, Bok Choy, carrots, Chinese spinach, mushroom, and oyster sauce. **Gluten Free option upon request**

Stir fried soft flat rice noodle dish w/ tofu, broccoli, bok choy, carrots, chinese spinach, mushroom, and vegan oyster sauce. **Gluten Free option upon request**

White fried rice, vegan bacon, green beans, peas, carrots, corn, and vegan chicken. **Gluten Free option upon request**

House breaded cauliflowers with our house-made orange sauce. Served with white rice & side salad w/ Italian dressing.

Medium. Vegan beef, broccoli, cauliflower, carrots, mushrooms, and tofu stir fried with our General Tso sauce. Served w/ white rice and spring mix.

Stir fried green beans, carrots, onions, mushrooms, and tofu, topped w/ sesame seeds. Comes with a side of white rice. **Gluten free upon request**

Steamed White Rice, Perfectly Fluffy and Light

Viet Coffee w/ soy based creamer

Passion fruit mixed with lemon and agave

Thai tea leaves mixed w/ soy based creamer

Green Thai Tea leaves mixed w/ soy based creamer

Organic Butterfly Tea, sweetened with Organic Agave, served w/ lemons on the side.

Refreshing Green tea w/ pandan leaves

Packet of Organic Jasmine Tea

Packet of Organic Earl Grey Tea

Can of Sprite

Can of Coke

Can of Diet Coke

A standard bottle of water

Can of Talking Rain Sparkling Water

Freshly squeezed orange juice