Saigon Streets Menu

Slow-dripped Vietnamese coffee topped with a salty milk foam.

Beef grilled over flames and stuffed into a banh mi sandwich.

Grilled chicken nestled in a Vietnamese baguette with mayonnaise, pâté, cucumber, pickled carrots and daikon, cilantro, and jalapeños.

Crispy baguette filled with marinated tofu, pickled carrots, daikon, fresh cucumber, jalapeño slices, and cilantro.

Crispy baguette filled with Vietnamese ham, pickled carrots, daikon, fresh cilantro, cucumber, and jalapeños.

Grilled pork banh mi served with Vietnamese coffee, featuring a toasted baguette filled with marinated grilled pork, mayo, pate, pickled carrots, cucumber, cilantro, and jalapeño.

Grilled chicken and house-made pâté fill a toasted Vietnamese baguette, accompanied by pickled carrots, daikon, cucumber, cilantro, and jalapeño. Served with Vietnamese coffee.

Grilled tofu on a Vietnamese baguette, accompanied by pickled carrots and daikon, cucumber, cilantro, and jalapeño. Paired with Vietnamese coffee.

Grilled marinated chicken over rice vermicelli noodles and vegetables with egg roll.

Tender chicken strips, rice noodles, fresh herbs, sliced onions, and jalapeño slices in a savory broth.

Vegetarian Tofu Pho. Mushroom Broth base.

2 rolls per order.

2 rolls per order.

Papaya Salad with Tofu.

Grilled marinated chicken over rice and 1 egg roll.

2 option : \nRice or Noodle \nPork or Chicken

Sauteed Eggplant with Tofu over Rice.

Side of Rice

Crispy golden strips of deliciousness served hot and seasoned to perfection.