Saigon Kitchen Menu

Gluten free. Gluten-friendly. One order comes with rare beef.

Gluten free. Gluten friendly.

Gluten free. Gluten-friendly. One order comes with well-done beef, rare beef, and a choice of beef balls, tripe, or tendon.

Gluten free. Gluten-friendly. One order comes with chicken breast meat.

Gluten free. Gluten-friendly. Prawn or chicken in tamarind broth with fresh pineapple, tomatoes, bean sprouts, and celery.

Rice noodle soup with rare beef, well-done beef, and beef ball in special spicy beef soup.

Vietnamese-style tender beef slow-cooked with Saigon's house spices, lemongrass, carrot, sprinkled with fresh scallion, and cilantro. Served with fresh lime, and flat rice noodles.

Saigon's famous wonton soup with egg noodles, barbecue pork, and prawn.

Gluten free. Gluten friendly.

Gluten free. Gluten friendly.

Gluten free. Gluten friendly.

Gluten free. Gluten friendly.

Gluten-friendly. A delightful mix of special sauce, chicken, vegetables, and chilli cooked in a claypot served with steamed rice.

Beef or chicken stir-fried with vegetables and onions in special sauce served with steamed rice.

Grilled beef or chicken, broccoli carrot, cauliflower served with steam rice or steam rice noodles.

Chicken shiitake mushroom, shredded mushroom, and lily flowers cooked in a claypot served with ginger rice.

Scallops, prawns, salmon, shiitake mushrooms, onions, shredded mushroom, and lily flower cooked in a clay pot served with ginger rice.

Gluten free. Gluten-friendly. Tofu, bean sprouts, and fresh lettuce roll in rice wrapper served in peanut sauce.

Gluten free. Gluten-friendly. Tofu, assorted vegetables, and mushrooms rolled in rice wrapper deep-fried.

Gluten free. Tofu and assorted vegetables stir-fried with special sauce, and served with steamed rice.

Gluten free. Gluten-friendly. Tofu, broccoli, cauliflower, carrots, potatoes, onions, coconut milk, cooked in curry sauce, and served with steamed rice.

Gluten free. Gluten-friendly. Rice batter on pan-fried stuffed with tofu, and bean sprouts served with peanut sauce.

Tofu, shiitake mushrooms, shredded mushrooms, and lily flower cooked in a clay pot served with ginger rice.

Tofu stir-fried on a hot wok with assorted vegetables, bean sprouts, and wide egg or rice noodles.

Gluten free. Gluten-friendly. Tofu, broccoli, cauliflower, carrots, and chilli cooked in a clay pot served with steamed rice.

Tofu, sauteed with herbs and special sauce on top of fresh romaine lettuce, bean sprouts, and rice noodles.

Tofu, ginger, and onions sauteed with special sauce in a claypot served with vegetables, and steamed rice.

Tofu, vegetables, bell peppers, onions stir-fried on a hot pan with special sauce, butter, and served with steamed noodles.

Gluten free. gluten-friendly. one order comes with rare beef.

Salad roll with charbroiled beef, spring roll, romaine lettuce, and bean sprouts in rice wrapper served with peanut sauce.

Scallops served with lemon butter sauce.

Prawns served with lemon butter sauce.

Wontons served with sweet plum sauce.

Gluten free. Gluten-friendly. Rice batter pan-fried, stuff with prawns, chicken, and bean sprouts served with salad.

Beef or chicken stir-fried on the hot wok with vegetables, and egg or rice noodles.

Scallops. Prawns, and salmon stir-fried on a hot wok with vegetable, and egg or rice noodles.

Chicken breast, assorted vegetables stir-fried on a hot pan with special sauce, and butter.

Scallops, prawns, wild salmon, onions, assorted vegetables stir-fried on a hot pan with special sauce, and lemon butter.

Scallops, assorted vegetables stir-fried on a hot pan with special sauce, and lemon butter.