Saigon Cafe Menu

Fried rice with egg, peas and carrots and your choice of chicken, pork, beef, shrimp, tofu or vegetables.

Spicy. Fried rice with egg, peas and carrots, basil, onions, broccoli, mushrooms, chili and a combination of chicken, pork and shrimp.

Spicy. Fried rice with egg, peas and carrots, basil, onions, broccoli, mushrooms, chili and your choice of chicken, pork, beef, shrimp or tofu.

Fried rice with egg, peas and carrots and a combination of chicken, pork and shrimp.

Sliced flank steak and shrimps stir fried in a sake garlic sauce with broccoli, mushrooms and onions. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Gluten free. Grilled beef mixed with onions, lemongrass, basil, mints leaves, cilantro, chili flakes, roasted rice powder and tossed in a chili lime dressing. Served with white jasmine rice.

Spicy. Gluten free. Fried battered tilapia fillet topped with mushroom, basil, onions, garlic, chili and shallot in a spicy tamarind sauce. Served with white jasmine rice.

Gluten free. Stir-fried chicken with fresh shredded ginger, honey, lime juice and onions. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Sliced beef, chicken and shrimp sautéed with a sake sauce, garlic, broccoli, mushrooms, chili and onions. Served with white jasmine rice.

Spicy. Stir fried chicken with onions, Thai chili, broccoli, bell peppers, mushrooms and basil. Served with white jasmine rice.

Grilled beef steak in a teriyaki glaze. Accompanied with sautéed vegetables and seaweed salad. Served with white jasmine rice.

Spicy. Sliced beef and shrimp stir-fried with mushrooms, onions and chili. Served with white jasmine rice.

Diced beef wok tossed with mushrooms and onions. Served on a bed of lettuce, tomatoes. Served with white jasmine rice.

Very spicy. Stir-fried eggplant with mushrooms, bell peppers, tomatoes, onions, fresh basil and your choice of tofu, chicken or pork. Served with white jasmine rice.

Spicy. Stir fried chicken with broccoli, carrots, water chestnuts, onions, Thai chili, and cashews. Served with white jasmine rice.

Grilled chicken breast in a teriyaki glaze. Accompanied with sautéed vegetables and seaweed salad. Served with white jasmine rice.

Mild. Stir fried pork, shrimp, squid, fish balls, crab stick and tofu with mushroom, broccoli, carrots, bell peppers, onions and chili. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Stir fried chicken with Thai prik khing curry, onions, chili, green beans, broccoli, and mushroom. Served with white jasmine rice.

Wok tossed shrimp, fish balls, mussels, squid, crab stick, and assorted vegetables. Served on a sizzling hot plate. Served with white jasmine rice.

Mild. Gluten free. Wok tossed shrimp with chili, onions, mushrooms, tomatoes, broccoli, zucchini and pineapple in a spicy and tangy tom yum sauce. Served with white jasmine rice.

Fried battered tilapia fillet topped with mushrooms, bell peppers, zucchini, bamboo shoot, pineapple, tomato, and basil in a Thai red coconut curry sauce. Served with white jasmine rice.

Assorted vegetables sautéed with teriyaki sauce. Served with white jasmine rice.

Mild. Gluten free. Wok tossed shrimp, fish balls, green mussels, squid and crab stick with chili, onions, mushrooms, tomatoes, broccoli, zucchini, and pineapple in a spicy and tangy tom yum sauce. Served with white jasmine rice.

Spicy. Wok tossed tofu with tomatoes, broccoli, bell peppers, chili flakes, onions, and basil. Served with white jasmine rice.

Yellow curry in coconut cream with mushrooms, carrots, broccoli, and onions. Your choice of chicken, pork, tofu or shrimp.

Spicy. Green curry with bamboo shoots, green bean, zucchini, bell peppers, eggplants in coconut milk and your choice of chicken, tofu or shrimp.

Noodle soup with fried tofu.

Noodle soup with rare eye round steak and well done brisket.

Noodle soup with shrimp.

Noodle soup with chicken.

Noodle soup with rare eye round steak and well done flank.

Noodles and broth.

Noodle soup with rare eye round steak and meatballs.

Noodle soup with steamed assorted vegetables.

Regular bowl. Noodle soup with shrimp, squid, fish balls and crab stick.

Noodle soup with well done brisket and meatballs.

Noodle soup with well done brisket.

Traditional Vietnamese egg rolls. Served with lettuce, mints and nuoc Cham.

Whole soy beans steamed in the pod and lightly salted.

Jumbo shrimp stuffed with glass noodles, \nwood ear mushrooms, onions, wrapped and fried.

Glass noodles, wood ear mushrooms, carrots,\nground pork and shrimp wrapped and fried.

Pan fried savory sticky rice mixed with minced chicken.

Shredded crab stick, cream cheese, and green onions stuffed in a wonton shell and fried. Served with a sweet chili sauce.

Grilled house pork patty, chives, carrots, cucumber, lettuce, crunchy wonton wrapped in rice paper. Served with nuoc cham.

Cream cheese, onions, mushrooms and green onions wrapped and fried. Served with mustard sauce.

Vermicelli noodles, fresh bean sprouts, pickled\ncarrots, cilantro and shredded lettuce with grilled pork, or chicken wrapped in sesame seeds rice paper.

Vermicelli noodles, fresh bean sprouts, pickled \ncarrots, cilantro and shredded lettuce with poached shrimp or fried tofu wrapped in rice paper. Served with peanut sauce.

Spicy. Gluten free. Wok tossed beef with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Gluten free. Grilled lemongrass marinated pork and shrimp. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Gluten free. Grilled lemongrass marinated chicken. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Wok tossed chicken, tofu or veggies with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Stir fried onions, assorted vegetables and coconut cream. Your choice of chicken, beef, shrimp or tofu. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Wok tossed shrimp with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Grilled lemongrass marinated pork and egg rolls. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Spicy and tangy Thai broth flavored with lemongrass, lime juice, Thai chili, onions, tomatoes, cilantro and mushrooms. Choice of chicken, pork, tofu or shrimp.

Spicy. Gluten free. Fire pot. Mussels, squid, fish balls, shrimp, crab stick, basil, onions, cilantro, in a spicy and tangy lemongrass broth.

Grilled lemongrass marinated chicken and egg roll. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Gluten free. Grilled lemongrass marinated pork. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Grilled lemongrass marinated pork and egg roll. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Ask your servers for flavors.

Gluten free. Woven fine rice noodles with grilled pork, lettuce, cucumbers, pickled carrots, green onions, mints, and nuoc cham.

Pan fried flat wide rice noodles with egg, bean sprouts, scallion and your choice of pork, chicken, beef, shrimp or tofu.

Wok tossed lo mein noodles with assorted vegetables and your choice of chicken, beef, pork, shrimp or tofu.

Crunchy egg noodle topped with stir-fried chicken, pork, beef, tofu or shrimp and assorted vegetables.

Pan fried egg noodle with your choice of chicken, pork, beef, tofu or shrimp and assorted vegetables.

Pan fried rice noodles with egg, bean sprouts, green onions, cilantro, and your choice of chicken, beef, pork, shrimp or tofu. Topped with crushed roasted peanuts.

Spicy. Pan fried flat wide rice noodles with basil, tomatoes, broccoli, bell peppers, mushrooms, chili and your choice of beef, chicken, pork, shrimp or tofu.

Fried rice with egg, peas and carrots and your choice of chicken, pork, beef, shrimp, tofu or vegetables.

Spicy. Fried rice with egg, peas and carrots, basil, onions, broccoli, mushrooms, chili and a combination of chicken, pork and shrimp.

Spicy. Fried rice with egg, peas and carrots, basil, onions, broccoli, mushrooms, chili and your choice of chicken, pork, beef, shrimp or tofu.

Fried rice with egg, peas and carrots and a combination of chicken, pork and shrimp.

Sliced flank steak and shrimps stir fried in a sake garlic sauce with broccoli, mushrooms and onions. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Gluten free. Grilled beef mixed with onions, lemongrass, basil, mints leaves, cilantro, chili flakes, roasted rice powder and tossed in a chili lime dressing. Served with white jasmine rice.

Spicy. Gluten free. Fried battered tilapia fillet topped with mushroom, basil, onions, garlic, chili and shallot in a spicy tamarind sauce. Served with white jasmine rice.

Gluten free. Stir-fried chicken with fresh shredded ginger, honey, lime juice and onions. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Sliced beef, chicken and shrimp sautéed with a sake sauce, garlic, broccoli, mushrooms, chili and onions. Served with white jasmine rice.

Spicy. Stir fried chicken with onions, Thai chili, broccoli, bell peppers, mushrooms and basil. Served with white jasmine rice.

Grilled beef steak in a teriyaki glaze. Accompanied with sautéed vegetables and seaweed salad. Served with white jasmine rice.

Spicy. Sliced beef and shrimp stir-fried with mushrooms, onions and chili. Served with white jasmine rice.

Diced beef wok tossed with mushrooms and onions. Served on a bed of lettuce, tomatoes. Served with white jasmine rice.

Very spicy. Stir-fried eggplant with mushrooms, bell peppers, tomatoes, onions, fresh basil and your choice of tofu, chicken or pork. Served with white jasmine rice.

Spicy. Stir fried chicken with broccoli, carrots, water chestnuts, onions, Thai chili, and cashews. Served with white jasmine rice.

Grilled chicken breast in a teriyaki glaze. Accompanied with sautéed vegetables and seaweed salad. Served with white jasmine rice.

Mild. Stir fried pork, shrimp, squid, fish balls, crab stick and tofu with mushroom, broccoli, carrots, bell peppers, onions and chili. Served on a sizzling hot plate. Served with white jasmine rice.

Very spicy. Stir fried chicken with Thai prik khing curry, onions, chili, green beans, broccoli, and mushroom. Served with white jasmine rice.

Wok tossed shrimp, fish balls, mussels, squid, crab stick, and assorted vegetables. Served on a sizzling hot plate. Served with white jasmine rice.

Mild. Gluten free. Wok tossed shrimp with chili, onions, mushrooms, tomatoes, broccoli, zucchini and pineapple in a spicy and tangy tom yum sauce. Served with white jasmine rice.

Fried battered tilapia fillet topped with mushrooms, bell peppers, zucchini, bamboo shoot, pineapple, tomato, and basil in a Thai red coconut curry sauce. Served with white jasmine rice.

Assorted vegetables sautéed with teriyaki sauce. Served with white jasmine rice.

Mild. Gluten free. Wok tossed shrimp, fish balls, green mussels, squid and crab stick with chili, onions, mushrooms, tomatoes, broccoli, zucchini, and pineapple in a spicy and tangy tom yum sauce. Served with white jasmine rice.

Spicy. Wok tossed tofu with tomatoes, broccoli, bell peppers, chili flakes, onions, and basil. Served with white jasmine rice.

Yellow curry in coconut cream with mushrooms, carrots, broccoli, and onions. Your choice of chicken, pork, tofu or shrimp.

Spicy. Green curry with bamboo shoots, green bean, zucchini, bell peppers, eggplants in coconut milk and your choice of chicken, tofu or shrimp.

Noodle soup with fried tofu.

Noodle soup with rare eye round steak and well done brisket.

Noodle soup with shrimp.

Noodle soup with chicken.

Noodle soup with rare eye round steak and well done flank.

Noodles and broth.

Noodle soup with rare eye round steak and meatballs.

Noodle soup with steamed assorted vegetables.

Regular bowl. Noodle soup with shrimp, squid, fish balls and crab stick.

Noodle soup with well done brisket and meatballs.

Noodle soup with well done brisket.

Traditional Vietnamese egg rolls. Served with lettuce, mints and nuoc Cham.

Whole soy beans steamed in the pod and lightly salted.

Jumbo shrimp stuffed with glass noodles, \nwood ear mushrooms, onions, wrapped and fried.

Glass noodles, wood ear mushrooms, carrots,\nground pork and shrimp wrapped and fried.

Pan fried savory sticky rice mixed with minced chicken.

Shredded crab stick, cream cheese, and green onions stuffed in a wonton shell and fried. Served with a sweet chili sauce.

Grilled house pork patty, chives, carrots, cucumber, lettuce, crunchy wonton wrapped in rice paper. Served with nuoc cham.

Cream cheese, onions, mushrooms and green onions wrapped and fried. Served with mustard sauce.

Vermicelli noodles, fresh bean sprouts, pickled\ncarrots, cilantro and shredded lettuce with grilled pork, or chicken wrapped in sesame seeds rice paper.

Vermicelli noodles, fresh bean sprouts, pickled \ncarrots, cilantro and shredded lettuce with poached shrimp or fried tofu wrapped in rice paper. Served with peanut sauce.

Spicy. Gluten free. Wok tossed beef with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Gluten free. Grilled lemongrass marinated pork and shrimp. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Gluten free. Grilled lemongrass marinated chicken. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Wok tossed chicken, tofu or veggies with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Stir fried onions, assorted vegetables and coconut cream. Your choice of chicken, beef, shrimp or tofu. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Wok tossed shrimp with lemongrass, dried chili, white and green onions. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Grilled lemongrass marinated pork and egg rolls. Served with rice vermicelli, bean sprouts, pickled carrots, lettuce, scallions, roasted peanuts, and nuoc cham.

Spicy. Gluten free. Spicy and tangy Thai broth flavored with lemongrass, lime juice, Thai chili, onions, tomatoes, cilantro and mushrooms. Choice of chicken, pork, tofu or shrimp.

Spicy. Gluten free. Fire pot. Mussels, squid, fish balls, shrimp, crab stick, basil, onions, cilantro, in a spicy and tangy lemongrass broth.

Grilled lemongrass marinated chicken and egg roll. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Gluten free. Grilled lemongrass marinated pork. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Grilled lemongrass marinated pork and egg roll. Served with white rice, cucumber, pickled carrots, lettuce, tomatoes, scallions, and nuoc cham.

Ask your servers for flavors.

Gluten free. Woven fine rice noodles with grilled pork, lettuce, cucumbers, pickled carrots, green onions, mints, and nuoc cham.

Pan fried flat wide rice noodles with egg, bean sprouts, scallion and your choice of pork, chicken, beef, shrimp or tofu.

Wok tossed lo mein noodles with assorted vegetables and your choice of chicken, beef, pork, shrimp or tofu.

Crunchy egg noodle topped with stir-fried chicken, pork, beef, tofu or shrimp and assorted vegetables.

Pan fried egg noodle with your choice of chicken, pork, beef, tofu or shrimp and assorted vegetables.

Pan fried rice noodles with egg, bean sprouts, green onions, cilantro, and your choice of chicken, beef, pork, shrimp or tofu. Topped with crushed roasted peanuts.

Spicy. Pan fried flat wide rice noodles with basil, tomatoes, broccoli, bell peppers, mushrooms, chili and your choice of beef, chicken, pork, shrimp or tofu.