Sahm's Ale House Village of WestClay Menu

Fresh barramundi is coated with chipotle cream and parmesan cheese, baked to golden brown, served over rice pilaf, and topped with black bean corn salsa, salsa verde, fresh avocado, and thinly sliced and fried tortilla chips. 

Cajun seasoned salmon is seared and blackened, served over rice pilaf, and topped with shrimp queso etouffee, scallions, and garlic crouton crumble. Served with your choice of soup or salad.

Three pieces of fresh Atlantic cod dipped in beer batter, fried to a golden brown, and served with our hand cut French fries.

House braised corned beef is sliced and served with boiled red skin potatoes, braised white cabbage, and Irish gravy sprinkled with paprika.

Slow braised corned beef is grilled with sauerkraut and served on toasted swirl rye bread with Swiss cheese and 1000 island dressing. Served with your choice of side.

Braised beef is cooked down in a house beef stock with carrots, potatoes, onion, English porter, and thyme. Served over mashed potatoes with garlic bread.

Deep fried chicken is tossed in our house buffalo sauce and served in a grilled tortilla with melted cheddar jack cheese, and bleu cheese crumbles. Served with lettuce, sour cream, and ranch.

Smoked Indiana bacon served on our homemade white bread with pears, cheddar jack cheese, and caramelized onions. Served with your choice of side.

Fried chicken breast is topped with marinara sauce and mozzarella cheese, served over fettucine noodles tossed in our house made alfredo. Served with garlic bread and your choice of side.

Mixed greens are tossed in our house made lemon pepper dressing and topped with grilled salmon, broccoli, cauliflower, carrots, scallions, red pepper, and red cabbage. Served with a slice of coffee cake.

Center cut pork chops are coated in a light seasoned flour, pan seared until golden brown, topped with a mushroom garlic wine sauce with beef stock reduction all over our homemade mashed potatoes. Served with your choice of side. -

A smash burger cooked “Oklahoma Style” with a handful of thinly sliced white onion and American cheese all served on our homemade knot bun with dill pickles and mustard. Served with your choice of side.

Fresh mushrooms tossed in beer batter and seasoned flour and fried to a golden brown.

Homemade breadsticks brushed with roasted garlic butter and served with your choice of two sauces.

Wisconsin white cheddar cheese curds fried in Big Lug beer batter and served with your choice of two sauces.

Jumbo flour tortilla filled with Southwest chicken, cheddar jack, black bean corn salsa, and avocado then grilled. Served with chipotle slaw, sour cream, and your choice of salsa roja or verde.

Chicken tenders lightly battered, fried, and served with your choice of any two sauces.

12 large chicken wings fried, tossed in your choice of wing sauce. Served with celery, carrot sticks, and your choice of dressing.

Tortilla chips with guacamole, queso, salsa.

Topped with seasoning salt and served with your choice of any sauce.

Homemade French fries seasoned, topped with bacon, scallions, shredded cheddar jack, and broiled. Served with choice of one sauce.

Veggies sauteed, mixed with cream cheese and herbs, stuffed in wonton wraps, and fried. Served with a side of teriyaki sesame.

12 Cayenne & pepper brined, served deep fried or grilled and naked or tossed with your choice of sauce. Served with pickles & choice of ranch or bleu cheese.

A whole corn tortilla topped with sour cream, shredded cheddar jack broiled quartered served with lettuce and choice of salsa rojo or Verde. Add Southwest chicken or taco beef +$3

Crispy egg rolls stuffed with seasoned chicken, cheddar jack, and black bean corn salsa. Served with a side of ranch.

Cauliflower is beer battered, fried, and tossed in spicy garlic with your choice of ranch or bleu cheese.

Homemade spinach artichoke dip served hot served with choice or tortilla chips or focaccia crostini.

Mushroom caps sauteed in cognac butter, stuffed with spinach parmesan mix, topped with mozzarella, broiled.

Please call restaurant for today's soup selection.

Roasted beets, feta, pistachios, peppadew peppers served over arugula and mixed greens with balsamic vinaigrette.

Romaine lettuce tossed in our Caesar dressing and topped with asiago, parmesan and homemade croutons.

Mixed greens tossed in our cranberry poppyseed dressing and topped with grilled chicken breast, dried cranberries, cucumbers, roasted walnuts, and feta.

Grilled chicken breast, grape tomatoes, smoked Indiana bacon, hard-boiled egg, avocado, scallions, and bleu cheese crumbles served over mixed lettuce with your choice of any dressing.

Mixed greens tossed in balsamic vinaigrette, topped with grape tomatoes, black olives, red onions, cucumbers, feta and peppadew peppers.

Chopped romaine, grilled chicken breast, bacon, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Mixed greens tossed in our coconut green goddess dressing and topped with blackened or fried shrimp, green olives, red onion, cucumbers, mozzarella and pistachios.

Your choice of taco beef or Southwest chicken, cheddar jack, pico de gallo, scallions and tortilla straws served over mixed greens with ranch and your choice of salsa roja or verde.

Chopped romaine, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Mixed greens tossed in ranch, topped with choice of hot or mild fried Nashville chicken, black bean corn salsa, diced mozzarella, avocado and Frito salt.

Roasted beets, feta, pistachios, peppadew peppers, arugula, mixed greens and balsamic vinaigrette

Asiago and parmesan cheese, homemade croutons, served over romaine lettuce tossed in Caesar dressing

Grilled chicken, dried cranberries, cucumbers, roasted walnuts, feta, and mixed greens tossed in cranberry poppyseed dressing

Grilled chicken, Roma tomatoes, bacon, hard-boiled egg, avocado, scallions, bleu cheese crumbles, and choice of dressing.

Mixed greens topped in balsamic vinaigrette, topped with Roma tomatoes, black olives, red onions, cucumbers, feta and bell peppers

Grilled chicken, diced bacon, romaine, peppadew peppers, Roma tomatoes, roasted beets, black olives, pistachios, bleu cheese crumbles, balsamic vinaigrette, and ranch.

Blackened or fried shrimp, green olives, red onion, cucumbers, mozzarella, pistachios, served over mixed greens tossed in coconut green goddess dressing.

Taco beef or southwest chicken, shredder cheddar and mozzarella, Roma tomatoes, scallions, salsa roja, tortilla straws and ranch.

Romaine, peppadew peppers, Roma tomatoes, roasted beets, black olives, pistachios, bleu cheese crumbles, balsamic vinaigrette and ranch.

Hand-cut Indiana pork tenderloin grilled or breaded, with lettuce, tomato, and mayo on a toasted knot bun.

Chicken breast grilled or breaded, tossed in Buffalo sauce and served on a toasted knot bun with lettuce, tomato and your choice of ranch or bleu cheese dressing.

Chicken breast grilled, breaded, or blackened with lettuce, tomato, and mayo on a toasted knot bun.

Corn or flour tortillas, crema, diced onion, cilantro, salsa Verde.

Atlantic cod fillet, beer batter fried or blackened, served on our toasted knot bun with lettuce, tomato, and a side of tartar sauce.

Grilled with smoked Indiana bacon, American, cheddar jack, and muenster cheeses on white or wheat bread.

Smoked Indiana bacon stacked with lettuce, tomato, and mayo on toasted wheat or white bread.

Turkey breast grilled on our wheat bread with smoked Indiana bacon, muenster, avocado, alfalfa sprouts and Sahm's mustard sauce.

Homemade meatloaf grilled on our white bread with American and muenster cheese, caramelized onions and a brown sugar glaze.

Homemade spinach mix grilled on our wheat bread with cheddar jack, smoked Indiana bacon, tomatoes, and alfalfa sprouts.

Beef tenderloin brochettes seasoned and grilled with caramelized onions, mushrooms, bell peppers, and mozzarella on a toasted hoagie bun. Served with a side of au jus.

Corn or flour tortillas, crema, diced onion, cilantro, salsa Verde.

Deli sliced ham, turkey, smoked Indiana bacon, American, muenster, lettuce, tomato, and mayo served on toasted wheat or white bread.

Corn or flour tortillas, crema, diced onion, cilantro, salsa Verde.

Angus beef patty grilled and topped with homemade BBQ, smoked Indiana bacon, cheddar jack and fried onion rings and served on a toasted knot bun.

Angus beef patty grilled on our white bread with American and muenster cheese and caramelized onions.

Angus beef patty grilled and topped with bleu cheese crumbles, smoked Indiana bacon, Columbus sauce, and shredded lettuce and served on a toast knot bun.

Ground turkey patty grilled and topped with pepperjack cheese, chipotle aioli, avocado and lettuce and served on a toasted knot bun.

Chicken breast strips sauteed with tarragon, garlic, mushrooms, grape tomatoes, broccoli, and scallions in alfredo sauce, tossed with fettuccine noodles. Served with your choice of one side.

Big Lug beer battered Atlantic cod filets fried and served with tartar sauce, hand cut fries, and your choice of one side.

Broccoli, cauliflower, snow peas, bell peppers, water chestnuts, cabbage, carrots, bamboo shoots and bean sprouts stir fried with fresh garlic and deglazed with our stir fry sauce. Served over a bowl of rice with veggie cigars and your choice of one side. Add chicken +$1, steak +$3, shrimp +$3

Two chicken breasts pan roasted with a parmesan spread, topped with grape tomatoes & arugula then lightly tossed in lemon & red pepper vinaigrette. Served with your choice of two sides.

Sahm’s family meatloaf recipe baked, sliced, seared, topped with savory brown sugar glaze. Served with choice of two sides.

Atlantic salmon filet, seasoned and seared in olive-oil with roasted garlic, olives, peppadew peppers, grape tomatoes, capers, and herbs, deglazed with wine and lemon and topped with feta. Served with your choice of two sides.

Center cut topped with steak herb butter. Served with your choice of two sides.

Two center cut pork chops seasoned, seared on cast iron and served on a sizzling Pittsburgh platter with sauteed herb mushrooms and butter. Served with choice of two sides.

Fresh Atlantic salmon fillet is seasoned, seared in olive oil, and topped with black bean corn salsa, avocado, and cilantro chipotle sauce. Served with our hot vegetable and a side salad.

Ten Gulf shrimp dipped in Tempura batter, deep-fried, served with fresh horseradish cocktail sauce. Served with choice of two sides.

Lean and juicy sirloin cut, topped with steak herb butter. Served with your choice of two sides.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Romaine lettuce tossed in our Caesar dressing and topped with asiago, parmesan and homemade croutons.

Mixed greens tossed in our cranberry poppyseed dressing and topped with dried cranberries, cucumbers, roasted walnuts, and feta.

Wedge with bleu cheese crumbles, bacon, tomato, and bleu cheese dressing.

Mixed greens topped with cucumber, tomato, red onion, and homemade croutons. Served with your choice of dressing.

Please call restaurant for today's soup selection.

Chopped romaine, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Homemade bread pudding, Buffalo Trace bourbon glaze, powdered sugar, whipped cream.

Two-pound cake made in Indianapolis since 1986 and famous around the world (just ask our Grandma). Serves 5-8 people. **Contains nuts**

Baked in house since 1986, Sahm's sour sream coffee cake has been on hundreds of thousands of tables across the country! Sold in all of our locations plus available for shipping, it makes a perfect gift for all special occasions. Made fresh every day with Indiana sour cream, butter, and flour baked with brown sugar and cinnamon pecans and an avalanche of powdered sugar

A fresh baked homemade chocolate fudge brownie topped with vanilla ice cream, chocolate syrup, whipped cream, and maraschino cherries.

Our homemade chocolate brownie is layered with chocolate pudding, Oreo whipped cream, and crushed Oreos.

1oz Jameson .5oz butterscotch schnapps 2oz orange juice

Tater tots are topped with four of our homemade, deep-fried brisket and twice-baked potato croquettes, cheddar cheese, scrambled eggs, and BBQ sauce. Served with your choice of toast.

Garlic toasted hoagie bread is topped with herb cream cheese, scrambled eggs, bruschetta, burrata cheese, and fresh herbs. Served with your choice of hash browns, hash brown casserole, cornbread casserole, or fresh fruit.

Our homemade bread is soaked in French toast batter, baked until golden brown, and topped with a cinnamon toast crumble and whipped cinnamon butter. Served with maple syrup.

Two eggs any way, choice of protein, and toast.

Two eggs any way, French toast, choice of protein.

Two eggs any way, choice of breakfast side, protein, and toast.

Two eggs any way, choice of breakfast side, protein, toast, and biscuits & gravy.

Scrambled eggs wrapped in a grilled tortilla with cheddar jack, pico de gallo, your choice of bacon, ham, chorizo, or sausage. Served with salsa roja and your choice of one side.

Two fried corn tortillas, one topped with salsa ranchero, the other topped with salsa verde, both topped with refried beans, shredded cheddar jack, and two eggs sunny side up. Served with your choice of one side.

Pan seared corned beef tossed with hash browns, caramelized onions, cream cheese and our house spice blend, topped with two eggs any way. Served with your choice of toast.

Homemade white bread grilled with American cheese, two eggs any way, your choice of bacon, ham, chorizo, sausage, Nashville chicken or spinach dip. Served with your choice of side.

Poached eggs and grilled ham served over a toast English muffin and topped with hollandaise sauce. Served with fresh fruit and your choice of breakfast side.

Poached eggs and grilled spinach spread served over a toasted English muffin and topped with hollandaise sauce. Served with fresh fruit and your choice of breakfast side.

Poached eggs, homemade chorizo, and smashed avocado served over a toasted English muffin and topped with tomatillo hollandaise and fresh cilantro. Served with fresh fruit and your choice of breakfast side.

Our homemade biscuit grilled, topped with Nashville chicken tenders, a poached egg, and tomatillo hollandaise. Served with fresh fruit and your choice of breakfast side.

Spinach, chorizo, tomatoes, bell peppers, feta, and avocado.

Sausage, bacon, ham, caramelized onions, Swiss, and cheddar jack.

Egg whites, spinach, mushrooms, tomatoes, horseradish cream, and Swiss.

All omelettes are made with local eggs. Served with your choice of breakfast side and toast.

Homemade Belgian style waffled served with whipped cream, maple pancake syrup, and butter.

Homemade buttermilk biscuits topped with sausage gravy, made every morning.

A homemade savory waffled filled with bacon and cheddar, topped with cinnamon honey butter, Nashville chicken tenders, and maple pancake syrup. Served with your choice of breakfast side.

Homemade toast topped with smashed avocado, homemade chorizo, pico de gallo, and eggs your way. Served with your choice of one side.

Three slices of homemade white bread dipped in French toast batter and cooked on the griddle to a golden brown. Topped with powdered sugar.

Mixed green salad tossed in citrus vinaigrette.

Half portion of one of our famous Sahm's sandwiches (changes often!) served with chips and your choice of fruit or soup. Available 11a-3p Monday-Friday