Sahara Grill Menu

1334 Walnut St, Philadelphia, PA 19107
  • APPETIZERS

    • Hummus

      (vg) Pureed chick peas, tahini, lemon and olive oil.
    • Hummus With Meat

      Pureed chick peas, tahini, topped with ground lamb, spices and pine nuts.
    • Baba Ghanouj

      Chargrilled eggplant pureed with a touch of lemon, tahini and garlic.
    • Tabbouleh

      (vg) Chopped parsley, tomatoes, mint and onions mixed with Burghul lemon and olive oil.
    • Mixed Pickles

    • Middle Eastern Combo

      Hummus and Baba, marinated mushrooms, carrots, eggplant, feta cheese, olives and tabbouleh.
    • Foul Moudames

      (vg) Simmered Fava beans marinated with garlic, lemon, olive oil and tahini.
    • Labne

      Thick yogurt topped with olive oil.
    • Eggplant Salad

      (vg) Marinated Eggplant with lemon, garlic tomatoes and peppers.
    • Sahara Fries

      Topped with onions, hot peppers and Sahara spices.
  • ENTREES

    • Beef Shish Kabob

      Char-broiled marinated cubes of Sirloin with onions, tomatoes and peppers.
    • Kafta Kabob

      Char-broiled ground Sirloin mixed with parsley, onions, and Sahara spices.
    • Lamb Kabob

      Char-broiled marinated prime Lamb with onions, tomatoes, and peppers.
    • Chicken Shish Taouk

      Char-broiled marinated Chicken breast with garlic, lemon, olive oil and Sahara spices.
    • Shawarma Platter

      Thin sliced rotisserie broiled lamb/beef or chicken.
    • Mixed Grilled

      Grilled mixture of Chicken, Lamb, Beef and Kafta
    • Couscous With Choice Of Grilled

    • Moussaka

      Baked eggplant seasoned with ground meat and pine nuts topped with cheese.
    • Grilled Steak

      Char-broiled Steak marinated Sahara style.
    • Sauteed Chicken And Mushrooms

      With onions, garlic and Sahara spices.
    • Shrimp Kabob

      Marinated shrimp in garlic, lemon, olive oil and Sahara spices.
  • SOUPS AND SALADS

    • Cucumber Yogurt Salad

    • Chicken Salad

    • Lentil Soup

  • SANDWICHES

    • Kafta Kabob

      Char-broiled ground Sirloin, mixed with parsley, onions and Sahara spices.
    • Shawarma

      Thin sliced rotisserie broiled Lamb/Beef or Chicken wrapped with pita bread.
    • Chicken Shish Taouk

      Marinated boneless breast with garlic, lemon, olive oil, and Sahara spices.
    • Mixed Grilled Sandwich

      Kafta, Beef, Chicken, and Lamb
  • SPECIALTIES

    • Falafel

      (vg)
    • Falafel Hummus Feta

      (vg)
    • Falafel Baba

      (vg)
  • PLATTERS

    • Falafel Hummus

      (vg)
    • Grape Leaves

      (vg)
    • Spinach Mushrooms

      (vg)
    • Zuchinni Feta Cheese

      (vg)
    • Mixed Grilled Vegetables

      (vg) served with rice and hummus.
  • SIDE ORDERS

    • Kibbeh

    • Spinach Mushroom Pie

      (vg)
    • Falafel

      (vg)
    • Stuffed Grape Leaves

      (vg)
    • Fried Cauliflower

      Served with tahini sauce and Sahara spices.
    • Batata Harrah

      Lebanese dish consists of small cubed potatoes marinated with garlic, cilantro and Sahara spices.
  • DESSERT

    • Baklava

      Rich, sweet pastry made with layers of filo dough, filled with chopped nuts and sweetened with honey.
    • Knefeh

      Middle Eastern cheese pastry dish sweetened with honey.
    • Lebanese Nights

      (Layali Libnan) Soft rose-water flavored semolina pudding topped with pistachios.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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