Sage Sushi Lounge Menu

Crispy fried wontons stuffed with imitation crab and cream cheese.

Snow crab meat, cream cheese, avocado deep-fried roll topped with masago, eel sauce, and spicy mayo.

Tempura shrimp, avocado, baked salmon topped with eel sauce, and spicy mayo.

Spicy salmon, scallion, cucumber topped with tuna and avocado.

Pork or vegetable dumplings.

Tuna, cucumber, spices.

Tempura shrimp, mayo, avocado.

Thin egg noodles in creamy pork broth topped with pork chashu, bamboo, scallions, and boiled egg.

Smoked salmon, cream cheese, scallion.

Pork or vegetable dumplings.

Japanese fried chicken.

Crispy fried wontons stuffed with imitation crab and cream cheese.

Tempura-style crab served with ponzu sauce.

Deep-fried shrimp with tempura batter.

Green beans, zucchini, and sweet potato.

Pork, vegetables, and spices.

Steamed bun with pork belly, sliced scallions, hoisin sauce.

House salad topped with traditional ginger dressing.

House salad topped with avocado and ginger dressing.

Seaweed typically seasoned with sesame seeds and served with a dressing that includes sesame and gluten.

Short ribs marinated in Asian sauce, grilled to perfection & served with jasmine rice and sautéed vegetables.

Stir-fried udon noodles with mushroom, carrot, and zucchini.

Stir-fried soba noodles with mushroom, carrot, and zucchini.

Yakisoba noodles pan-fried with beef and a selection of vegetables, typically includes cabbage, carrots, and onions, tossed in a savory sauce.

Stir-fried udon noodles with chicken, typically includes a mix of vegetables in a savory sauce.

Stir-fried udon noodles with beef and a mix of vegetables, typically seasoned with a savory sauce.

Stir-fried udon noodles with shrimp and a mix of vegetables, typically seasoned with a savory sauce.

Thinly slice salmon and avocado with ponzu sauce.

Thinly slice yellowtail, jalapeño with scallions.

9 slices of raw fish.

Tuna, cucumber, spices.

Salmon, cucumber, spices.

Raw tuna.

Raw salmon.

Smoked salmon, cream cheese, scallion.

Salmon skin, avocado, cucumber.

Tempura shrimp, mayo, avocado.

Eel, avocado, cucumber topped with eel sauce.

Hamachi and scallion.

Spicy tuna, hamachi, and scallion.

Tuna, available as 2-piece nigiri or 3-piece sashimi.

Yellowtail sashimi or nigiri options, offering 2 pieces nigiri or 3 pieces sashimi.

Tobiko sashimi, flying fish roe, options for 2 nigiri pieces or 3 sashimi pieces.

Escolar sashimi, options for 2 nigiri or 3 sashimi pieces.

Krabstick sashimi, option for 2 nigiri or 3 sashimi pieces.

Octopus sashimi, thinly sliced. Option for 2 nigiri pieces or 3 sashimi slices.

Sweet shrimp served as either 2 pieces of nigiri or 3 pieces of sashimi, showcasing delicate textures.

Surf clam sashimi, offered as either 2 pieces of nigiri or 3 pieces of sashimi.

Conch available as either 2 pieces of nigiri or 3 pieces of sashimi.

Scallop sashimi, available as 2 nigiri pieces or 3 sashimi slices.

Eel, served as sashimi or nigiri option with 2 or 3 pieces.

Smoked salmon, choice of 2 nigiri or 3 sashimi pieces.

Tempura shrimp, avocado, baked salmon topped with eel sauce, and spicy mayo.

Salmon, avocado, cream cheese topped with salmon and avocado.

Eel, cucumber topped with avocado and eel sauce.

Salmon, cream cheese, kani, deep-fried roll topped with eel sauce and sriracha.

Tempura shrimp, cream cheese topped with eel, avocado, and eel sauce.

Hamachi, scallions, cucumber, chili garlic sauce topped with hamachi.

Avocado roll topped with avocado.

Lobster tail, scallop, crabstick baked with special sauce on top of Mexican roll.

Cooked shrimp, crabstick, cucumber topped with seared scallops, eel sauce, and spicy mayo.

Spicy salmon, scallion, cucumber topped with tuna and avocado.

Spicy tuna, cream cheese, avocado wrapped with crispy spring roll sheet, deep-fried roll with our special sauce.

California roll topped with tuna, salmon, yellowtail and avocado.

Spicy tuna, scallion, cucumber topped with tempura flake and eel sauce.

Tuna, salmon, cream cheese, avocado deep-fried roll with spicy mayo.

Tempura chicken, avocado, cucumber, topped with spicy mayo.

Tuna, cream cheese, avocado, lightly tempura with eel sauce and spicy mayo.

Scallop and crab stick baked with special sauce on top of California roll.

Tempura soft shell crab, avocado, cucumber.

Scallop, conch, crabstick baked with special sauce on top of Mexican roll

Spicy tuna, crunch, jalapeño topped with tuna, avocado, jalapeños, sriracha sauce and green tobiko

Salmon, avocado wrapped in cucumber, spicy mayo, spring mix wrapped in rice paper.

Tuna, salmon, avocado, cucumber, spicy mayo spring mix wrapped in rice paper.

Salmon, kani, spring mix, avocado, spicy mayo, sweet chili sauce wrapped with rice paper.

Salmon, typically combined with sushi rice, wrapped in a seaweed cone, often accompanied by ingredients like avocado or cucumber.

Grilled eel and sushi rice, wrapped in a crisp seaweed sheet, typically includes a light drizzle of eel sauce.

Yellowtail hand roll typically includes fresh yellowtail, sushi rice, and scallions, wrapped in a crisp seaweed cone.

15 pieces of assorted raw fish.

Thin egg noodles in chicken broth topped with your choice of pork chashu or karaage chicken, bamboo, scallions, and boiled egg.

Thin egg noodles in creamy pork broth topped with garlic ground pork, bamboo, scallions, and boiled egg.

Brewed with black tea and sweetened with cane sugar, complemented by a non-dairy creamer and typically served with tapioca pearls.

Taro milk tea combines brewed tea, taro flavoring, and milk, typically sweetened and served with tapioca pearls.

Japanese matcha green tea blended with milk, typically includes tapioca pearls for a classic bubble tea experience.

Strawberry yogurt bubble tea typically includes a creamy blend of yogurt and strawberry flavor, complemented by tapioca pearls.

Mango green tea combines mango puree and jasmine green tea, typically served with tapioca pearls.

Jasmine green tea infused with the essence of passion fruit, offering a refreshing beverage experience.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

A refreshing blend of briskly brewed tea, typically served chilled with a subtle hint of lemon.