Saffron Spice Kitchen Menu

Saffron's best selling Kothu Roti made with our creamy butter chicken. Sri Lankan Kothu Roti remixed with creamy butter chicken, definity the best of both world!

Your choice of one vegetarian curry & one meat curry on a bed of basmati rice.

They’re back!! 2 rolls made with curried lamb, potato, green chilies and our special blend of spices. Each order comes with two rolls.

Oven baked chicken biryani is an oven baked rice dish which comes with two bone-in chicken, boiled egg and carmalized eggplant.

Chicken biryani comes with two bone-in chicken pieces, caramelized eggplant curry and a boiled egg.

Chef's Choice of the following Items: Jaffna Chicken Curry | 1 Vegetarian Curry | 1 Dhal Curry | Basmati Rice | Naan | Raita | Dessert of the Day.

Chef's choice of the following items: 2 Vegetarian Curries | Dhal Curry | Basmati Rice | Naan | Raita | Dessert of the Day.

They're back after popular demand. Behold the Butter Chicken roll! Deep friend Chinese roll with a creamy butter chicken & potato masala filing. Each order comes with Two rolls. These rolls have a breadcrumbed exterior before its deep friend which makes it nice and crispy.

Chef's Choice of the following Items: Jaffna Chicken Curry | 1 Vegetarian Curry | 1 Dhal Curry | Basmati Rice | Naan | Raita | Dessert of the Day.

Chef's choice of the following items: 2 Vegetarian Curries | Dhal Curry | Basmati Rice | Naan | Raita | Dessert of the Day.

Your choice of one meat curry & two vegetarian curries. Served with rice.

Your choice of 3 vegetarian/vegan curries served on a bed of basmati rice.

Oven baked chicken biryani is an oven baked rice dish which comes with two bone-in chicken, boiled egg and carmalized eggplant.

From the buzzing town of Jaffna comes this authentic chicken curry made with a special blend of roasted spices. This curry contains no dairy, mild-medium spicy.

Creamy butter chicken, Cubed chicken breast slow simmered in a thick & creamy tomato butter sauce. Made with the best quality of ingredients. Mild.

Our best selling caramelized eggplant in tamarind-onion curry. This is an authentic Sri Lankan eggplant curry

Curried spinach slow simmered with cubed paneer (Indian cheese)

Green peas cooked with paneer (Indian cubed cheese) in a tomato sauce.

This dish is vegan.

Vegan channa chickpea masala served on basmati rice.

Hand chopped roti with spring vegetables, eggs and spices. By itself its the perfect dish, even better drenched in our made fresh daily vegetarian curries. Found on the streets of Lanka, you can hear the beat of this dish being made from mile away. A dish made for all the senses!

Chopped roti mixed with spices, chicken tikka & topped with fresh curry leaves. Spicy.

Saffron's best selling Kothu Roti made with our creamy butter chicken. Sri Lankan Kothu Roti remixed with creamy butter chicken, definity the best of both world!

Hand chopped roti with spring vegetables and spices. By itself its the perfect dish, even better drenched in our made fresh daily vegetarian curries. Found on the streets of Lanka, you can hear the beat of this dish being made from mile away. A dish made for all the senses! NO EGG & PANEER IN THIS DISH.

Daily special. Butter chicken, chicken tikka, chili paneer, caramelized eggplant & extra eggs.

Our classic Vegetarian Kothu Roti with pockets of melted cheese within is the perfect compliment. Vegetarian food doesn’t have to be boring, give this a try!

Sri Lanka’s latest trend in the street food scene. Our famous Butter Chicken Kothu Roti with the addition of melted cheese is too good! A must try if you’re a Kothu Roti lover.

This Kothu Roti is sizzling off our SECRET MENU. Named after Super Star Rajani’s BlockBuster Film, this Kothu is made with a combination of chicken & mutton. Topped off with green chilies, curry leaves & a lime wedge!

This Kothu is the mildest of all our Kothu Rotis. Chopped up roti, curry leaves, onions, sauteed vegetables, few green chilies, scrambled eggs and topped off with lime wedge.

Kothu Roti made with Chili Paneer, sautéed vegetables and scrambled eggs.

Oven baked tandoori chicken breast with lettuce, tomato, cucumber & house tamarind sauce.

Craving something savoury to fill you up? Slow cooked lamb, curried potato, caramelized eggplant, sweet & spicy tamarind sauce.

Slow cooked curried chicken wrapped with potato masala, caramelized onions & roasted eggplant.

Ready to try something new? Try our Katti Roll, the biggest craze in Toronto straight from Kolkata, India. A spicy mixture of meat & veggies rolled up in a warm tortilla.

Hearty vegan tamarind-tomato based soup with vegetables & lentils. This soup comes with a complimentary vegetarian samosa.

Indian flat bread, two pieces per order.

They’re back!! 2 rolls made with curried lamb, potato, green chilies and our special blend of spices. Each order comes with two rolls.

They're back after popular demand. Behold the Butter Chicken roll! Deep friend Chinese roll with a creamy butter chicken & potato masala filing. Each order comes with Two rolls. These rolls have a breadcrumbed exterior before its deep friend which makes it nice and crispy.

Spice it up with our famous savoury doughnut made with soaked lentil batter & our special blend of spices. This item is served with our Sri Lankan style fresh coconut sambal.

4 Dhal Vada (Mini spicy falafels) made with our special blend of spices. This item is served with our Sri Lankan style fresh coconut sambal.

Ras malai consists of flattened balls of clotted cream flavoured with cardamom. The delicate dough is divided into small rounds and cooked in hot water with a bit of floral infused water added. The balls are then cooked in milk with saffron.

This is one of Sri Lanka's famous dessert is a delicate, velvety steamed pudding made with coconut milk, custard, cardamom, cinnamon, nutmeg and caramelized jaggery (palm sugar). This item is also topped with toasted cashews.

South Indian simple and sweet dish prepared with semolina, sugar, ghee, cashews, ground cardamon and dried fruits.

Rounds made with toasted semolina, brown sugar, cardamom, cashews and raisins. This is a great way to finish off your meal with a slightly sweeten dessert.

Slightly sweeten laddu style dessert made with ground sesame seeds, jaggery and cardamom.

This cake contains candied fruits, nuts and spices. This cake is alcohol-free.

House-made tangy sauce is made with fresh green chilies and mint for a vinegar based add of flavour.

Due to popular demand our in-house made spicy chili crisp with dried shrimp will add a blast of flavour to any meal!

Cool down any spicy meal with some tangy yogurt raita.

Sri Lankan style condiment made with fresh grated coconut, red chillies, onions, and curry leaves all smashed together to create a spicy symbol. This items is a great side to add spice and freshness to any dish like rice and curry combo, or even Kothu roti. VEGAN.

Basmati Enough for 2 people