Saffron - Pure Veg Indian Restaurant | From The House of Sankalp Menu

Smooth & creamy pureed tomatoes seasoned with herbs & spices

Chinese style soup with sweet corns & vegetables

Indo-Chinese style soup with diced vegetables

Indo-Chinese style soup with fried noodles

Char grilled Cauliflower florets marinated in Indian herbs & spices

Crispy cauliflower tossed in a spicy, yogurt based sauce

Tri-color chunks of cottage cheese marinated in yogurt & aromatic Indian spices, cooked in clay oven

Tender broccoli florets marinated in a creamy blend of spices and grilled in a tandoor

Mixture of puffed rice, peanuts, chopped vegetables, & a tangy-spicy chutney, topped with pomegranate, cilantro, & sev

Crispy fried puffed balls served with potato, onion, spices, & flavored water

Crispy fried puffed balls filled with potato, yogurt, onions, & chutneys

Potato mixture filled into a bun and topped with onion, pomegranate, cilantro, peanuts, & sev

Spiced potato patty sandwiched between two slices of bun served with chutneys

Triangular crispy potato patty served with chickpeas, topping with yogurt, chutney & onions

Spiced potato patty served with chickpeas and chutneys

Mixed vegetables cooked with special pav bhaji masala served with bun

Amul cheese grill

Bread layered with butter, green chutney, boiled potato, tomato, onion, cucumber, & spices

Bread layered with butter, Amul cheese, green chutney, boiled potato, tomato, onion, cucumber, & spices

Grilled Bread layered with butter, green chutney, boiled potato, tomato, onion, cucumber, & spices

Grilled bread layered with butter, Amul cheese, green chutney, boiled potato, tomato, onion, cucumber, & spices

Stacked layers of veggies, pan fried potato, Amul cheese served with potato chips

Crispy cauliflower florets tossed in special manchurian sauce, garnished with green onions

Cottage cheese cubes tossed with bell pepper, ginger, garlic, & herbs

Noodles tossed with soy, garlic, & julienne-cut vegetables

Mixed vegetables cooked with basmati rice & house blend of spices

Mixed vegetables cooked with basmati rice, schezwan sause, & house blend of spices

Fusion of Indo-Chinese flavors in a crispy noodle mix tossed with vegetables and zesty sauces

South Indian steamed rice cake & fried lentil doughnuts served with various chutney’s & sambar

South Indian steamed mini rice cake dipped in rasam & garnished with herbs

South Indian steamed mini rice cake tempered with chef’s special blend of herbs

South Indian fried lentil doughnuts served with various chutney’s & sambar

South Indian fried lentil doughnuts dipped in rasam & garnished with herbs

South Indian thin crepe made of rice & lentil

South Indian thin crepe made of rice & lentil filled with seasoned potato mash

South Indian thin crepe made of rice & lentil spread with special mysore & garlic chutney

South Indian thin crepe made of rice & lentil filled with seasoned potato mash, spread of special mysore and garlic chutney

South Indian thin crepe made of rice & lentil topped with onion, green chillis, & garlic chutney filled with seasoned potato mash

South Indian thin crepe made of rice & lentil topped with special milagai podi (gun powder)

South Indian thin crepe made of rice & lentil, topped with Amul cheese

South Indian thin crepe made of rice & lentil topped filled with vegetables, rolled & served in pieces

South Indian thin crepe made of rice & lentil topped filled with pav bhaji mix

South Indian thin crepe made of rice & lentil filled with shredded Amul cheese, chillis, & garlic chutney

Fresh cut okra tossed with onion, tomatoes, ginger, garlic, herbs and cooked with spicy & tangy sauce

Mixed seasonal vegetables simmered in brown gravy with onion, capsicum and tomato, garnished with cilantro

Mixed seasonal vegetables & roasted papad simmered in brown gravy, garnished with coriander cream & papad

Cauliflower florets cooked with potatoes, peas, & special blend of spices

Fresh mixed vegetables & dry fruits cooked in creamy cashew gravy

Fenugreek leaves & green peas cooked in a creamy sauce

Cottage cheese dumplings cooked with herbs & spices in a creamy sauce

Marinated, pan grilled & shredded cottage cheese cooked in green gravy

Cottage cheese with green pepper & onions cooked in a special two layer red & brown gravy

Cottage cheese cubes with green pepper & onions stir-fried in red gravy

Cottage cheese cubes with green pepper & onions simmered in brown gravy

Cottage cheese cubes with green pepper, onions, ginger, & garlic tossed in brown gravy

Marinated cottage cheese cubes with green pepper & onions simmered in red gravy

Cottage cheese cubes simmered in red gravy

Cottage cheese cubes with fenugreek leaves & garlic cooked in red gravy

Spiced cottage cheese cubes cooked in green gravy garnished with julienne ginger

Cottage cheese dumplings cooked with Saffron special curry

Cashewnuts cooked in khoya based creamy sauce and mild brown gravy

Amul cheese cubes simmered in red gravy

Lentil & beans simmered overnight, tempered with mustard seeds, cumin, garlic and garnished with fresh cream

Long grained flavored basmati rice with vegetables & aromatic spices, served with yogurt sauce & salan (spicy curry)

Assorted spiced vegetables mixed with saffron flavored basmati rice, served with yogurt sauce

Chili Paneer, Gobi Manchurian, Hakka Noodles, Fried Rice

Hyderabadi Biryani + 1 Soda