Saffron Indian Kitchen Menu

4.6
(75+ Reviews)
$Indian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Garlic Naan

      Leavened bread with garlic & cilantro.
      $6.00
    • Chicken Tikka Masala

      Tandoori chicken tenders cooked in a delightful delicate, tangy tomato sauce. Served with basmati rice.
      $21.00
    • Butter Chicken

      Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce. Served with basmati rice.
      $23.00
    • Vegetable Samosa (2 Pieces)

      Homemade turnovers stuffed with diced potatoes and peas, flavored with spices. Served with mint and tamarind chutney.
      $9.00
    • Saag Paneer

      Homemade cheese tossed with spinach, masala and a touch of garlic. Served with basmati rice.
      $18.00
    • Mango Lassi

      Mango yogurt smoothie.
      $5.00
    • Paneer Tikka Masala

      Homemade cheese cubes cooked in a tangy tomato sauce. Served with basmati rice.
      $18.00
    • Gobi Manchurian

      Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions. Served with mint and tamarind chutney.
      $11.00
    • Spinach & Cheese Naan

      Leavened bread with fresh spinach and home made cheese.
      $7.00
    • Chicken

      Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
      $19.00
    • Murg Korma

      Boneless pieces of chicken cooked in a rich almond and cream sauce. Served with basmati rice.
      $20.00
    • Chana Punjabi

      Chickpeas gently cooked with onions, herbs and tomatoes. Served with basmati rice.
      $17.00
  • Appetizers...

    • Gobi Manchurian

      Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions. Served with mint and tamarind chutney.
      $11.00
    • Samosa Chaat

      Samosa topped with chick-peas, yogurt, tamarind and mint chutney. Served with mint and tamarind chutney.
      $12.00
    • Papri Chaat

      Crispy wafers topped with chick peas, potatoes yogurt tamarind and mint chutney and sprinkled roasted cumin. Served with mint and tamarind chutney.
      $9.00
    • Chatpata Murg Tikka

      Chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder and baked in charcoal clay oven. Served with mint and tamarind chutney.
      $12.00
    • Onion Bhajia

      Fresh marinated vegetables deep-fried in a chickpea batter. Served with mint and tamarind chutney.
      $9.00
    • Vegetable Samosa (2 Pieces)

      Homemade turnovers stuffed with diced potatoes and peas, flavored with spices. Served with mint and tamarind chutney.
      $9.00
    • Chicken Kaathi Roll

      Thin Indian homemade bread wrapped around charcoal grilled chicken tikka with sautéed onions, tomatoes and our own blend of spices. Served with mint and tamarind chutney.
      $12.00
  • Vegetarian.

    • Paneer Tikka Masala

      Homemade cheese cubes cooked in a tangy tomato sauce. Served with basmati rice.
      $18.00
    • Malai Kofta

      Cheese and vegetable croquettes cooked in a creamy cashew sauce. Served with basmati rice.
      $18.00
    • Daal-E-Bahar

      Lentils slow cooked in chef’s own blend of herbs and spices. Served with basmati rice.
      $15.00
    • Mutter Paneer

      Peas & cheese cooked in a creamy cashew sauce. Served with basmati rice.
      $17.00
    • Baigan Bharta

      Whole egg plant smoked over charcoal and seasoned with herbs and spices. Served with basmati rice.
      $17.00
    • Kadai Paneer Makhani

      Homemade cheese cooked with bell peppers onions, tomatoes and freshly ground spices in anauthentic copper kadai. Served with basmati rice.
      $18.00
    • Navratan Korma

      Nine sliced vegetables with nuts, cooked in a cream cashew sauce. Served with basmati rice.
      $18.00
    • Dhaba Daal

      Rich and buttery split black lentils-daily favorite. Served with basmati rice.
      $16.00
    • Gobhi Aloo

      An ensemble of cauliflower and baby potatoes cooked in blend of spices. Served with basmati rice.
      $17.00
    • Bhindi Do Piaza

      Fresh okra delicately spiced and cooked with diced onions and tomatoes. Served with basmati rice.
      $17.00
    • Aaloo Mutter

      Potatoes and peas cooked in a light curry sauce. Served with basmati rice.
      $17.00
    • Saag Paneer

      Homemade cheese tossed with spinach, masala and a touch of garlic. Served with basmati rice.
      $18.00
    • Chana Punjabi

      Chickpeas gently cooked with onions, herbs and tomatoes. Served with basmati rice.
      $17.00
  • Chicken Specialties

    • Murg Korma

      Boneless pieces of chicken cooked in a rich almond and cream sauce. Served with basmati rice.
      $20.00
    • Murg Saag

      Tender pieces of chicken breast spiced and cooked with fresh spinach. Served with basmati rice.
      $20.00
    • Murg Vindaloo

      A spicy chicken, curry, with a touch of vinegar and potatoes. Served with basmati rice.
      $20.00
    • Murg Chutneywala

      Chicken with mango chutney and mint sauce with fresh coriander, ginger and spices. Served with basmati rice.
      $20.00
    • Murg Adraki

      Chicken pieces spiced with ginger, fresh coriander. Served with basmati rice.
      $20.00
    • Chicken Tikka Masala

      Tandoori chicken tenders cooked in a delightful delicate, tangy tomato sauce. Served with basmati rice.
      $21.00
    • Butter Chicken

      Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce. Served with basmati rice.
      $23.00
  • Lamb Specialties

    • Lamb Korma

      Boneless pieces of lamb cooked in a rich almond and cream sauce. Served with basmati rice.
      $23.00
    • Saag Lamb

      Tender lamb pieces cooked with lightly spiced fresh spinach. Served with basmati rice.
      $22.00
    • Boti Kabab Masala

      Lean cubes of lamb marinated for 24 hrs, in yogurt and spices baked on a skewer in tandoor andfinished in a tangy spicy sauce. Served with basmati rice.
      $22.00
    • Kadai Gosht Masala

      Lamb cubes sautéed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves. Served with basmati rice.
      $23.00
    • Lamb Vindaloo

      A spicy lamb curry with of vinegar and potatoes. Served with basmati rice.
      $23.00
    • Lamb Roganjosh

      A Kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt & garlic. Served with basmati rice.
      $23.00
  • Seafood

    • Tandoori Shrimp Masala

      A zesty marinade bar-be-qued jumbo shrimp cooked on a tangy tomato sauce. Served with basmati rice.
      $24.00
    • Goan Shrimp Curry

      Shrimp in mild coconut and tomato sauce, with curry leaves, mustard seeds, and ginger. Served with basmati rice.
      $24.00
    • Fish Curry

      Tilapia fillet with curry leaves, cumin powder, dry chilies cooked in chef’s special sauce. Served with basmati rice.
      $21.00
  • Tandoor (Bar-Be-Que)

    • Boti Kebab

      Lean squares of lamb marinated 24hrs in yogurt and delicately spiced. Served with basmati rice.
      $23.00
    • Malai Shrimp

      Mildly spiced shrimp baked on a skewer over slow charcoal fire. Served with basmati rice.
      $23.00
    • Tandoori Salmon Tikka

      Fresh salmon fillets marinated with yogurt and light spices, cooked to perfection In the tandoor oven. Served with basmati rice.
      $29.00
    • Malai Tikka

      Chicken tenders marinated with sour cream & spices, baked over a charcoal flame. Served with basmati rice.
      $20.00
    • Tandoori Chicken

      Spring chicken marinated in masala yogurt for 24 hrs and baked in tandoor. Served with basmati rice.
      $18.00
    • Tadoori Lamb Chops

      French rack of lamb, marinated with sour cream and spices, grilled in the tandoor oven. Served with basmati rice.
      $33.00
  • Biryani

    • Lamb

      Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
      $22.00
    • Shrimp

      Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
      $23.00
    • Chicken

      Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
      $19.00
    • Vegetable

      Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
      $17.00
  • Breads

    • Spinach & Cheese Naan

      Leavened bread with fresh spinach and home made cheese.
      $7.00
    • Aloo Naan

      Leavened bread stuffed with potatoes.
      $5.00
    • Peshawari Naan

      Leavened bread stuffed with cashew, raisins and topped with dry coconut.
      $7.00
    • Tandoori Roti

      Whole wheat bread with no oil.
      $4.00
    • Lachha Paratha

      Layered whole wheat buttered bread.
      $6.00
    • Onion Naan

      Naan stuffed with lightly spiced onions.
      $5.00
    • Mint Paratha

      Whole wheat buttered bread topped with dry mint.
      $6.00
    • Garlic Naan

      Leavened bread with garlic & cilantro.
      $6.00
    • Rogini Naan

      Crisp baked leavened buttered bread.
      $4.00
  • Accompaniments

    • Mango Chutney

      Mango chutney (8 ounce).
      $3.00
    • Papad

      Spicy lentil wafers.
      $3.00
    • Homemade Hot Pickles

      $3.00
    • Basmati Rice

      Rice side order.
      $3.00
    • Raita

      Fresh yogurt with tomatoes, cucumbers, mint and a touch of cumin
      $4.00
  • Appetizers

    • Tandoori Chicken wings

      Medium spiced chicken wings, cooked in the Tandoor Oven.
      $11.00
    • Chicken Kathi Roll

      Thin homemade bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes & spices.
      $12.00
    • Gobi Manchurian

      Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions.
      $11.00
    • Onion Bhajiya

      Fresh marinated vegetables deep fried in a chickpea batter.
      $9.00
    • Aloo Bonda

      Lightly spiced potatoes with a touch of mustardseeds and curry leaves, dipped in chic-pea batterand golden fried.
      $9.00
    • Papri Chaat

      Crispy wafers topped with chickpeas, potatoes, yogurt tamarind & mint chutney, sprinkled with roasted cumin.
      $9.00
    • Samosa

      Homemade turnovers stuffed with diced potatoes and peas flavored with spices.
      $9.00
  • Dessert

    • Ghulab Jamun

      Hot cream dumplings dipped in sweet rose water syrup.
      $5.00
    • Badami Kheer

      Chilled homemade rice pudding flavored with cardamom, almond and raisins
      $5.00
  • South Indian Specialties

    • Plain Dosa

      Traditional South Indian crepes made from rice and lentil batter, served with spicy lentil broth and coconut chutney.
      $8.00
    • Masala Dosa

      Stuffed with spiced potatoes.
      $12.00
    • Chicken Dosa

      Stuffed with spiced chicken .
      $12.00
  • Drinks

    • Sweet Lassi

      $4.00
    • Mango Lassi

      Mango yogurt smoothie.
      $5.00
    • Soda

      Coke, diet coke, sprite & ginger ale.
      $3.00

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Cheesesteak

(215) 964-9223

423 W Girard Ave, Philadelphia, PA 19123


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