SAFFRON INDIAN GRILL & BAR Menu

Crispy flour chips, potatoes, garbanzo beans mixed with mint & raita sauce, tamarind sauce.

Mixed Vegetables fried in chickpea batter

Pieces of homemade Indian cheese fried in chickpea batter

Marinated Swai fish dusted with chickpea flour & deep-fried

Seasoned Potatoes & peas fried in chickpea batter

Crunchy cauliflower pieces in our chefs special sauce

Homemade cheese cubes in a sweet & spicy sauce

Fried battered chicken in a spicy tangy sauce

Deep fried breaded jalapenos

Marinated crispy chicken in rice batter

Lamb samosa, Beg Samosa, Aloo Tikki, Veg pakora, Cheese pakora

Veg Samosa, Cheese pakora, Mix pakora, Aloo Tikki & Mirchi bajji

Marinated chicken, fried in chickpea batter

Crispy & Savory Pastry Filled With Lightly Spiced Lean Ground Lamb & Peas

Healthy, warm soup of garden-fresh tomatoes slightly spiced with peppercorn

Roasted bell pepper, coconut cream & spices

Yogurt sauce blended with sliced cucumbers & carrots

A mixture of Indian pickles

Crispy lentil wafers with mint chutney & tamarind sauce

Basmati rice with saffron & Indian spices

Traditionally prepared aloo tikki topped with chana masala

Spicy potatoes & vegetable curry served with pav

Semolina shells stuffed with potato & spices topped with yogurt, tamarind & mint chutneys

Panjabi delicacy of spicy masala with a side of two deep-fried leavened bread served with pickled onions

Pindi chana masala & a famous bread (kulcha) stuffed with a spicy mixture of onions, potatoes & paneer

Paneer tikka stuffed in flour tortillas

Chicken tikka stuffed in flour tortillas

Crunchy puffed rice & wafers tossed with onion, tomatoes, green chilis, cilantro & tamarind mint sauce

Crispy rice & lentil crepe filled with a spicy potato masala, served with coconut chutney

3 Steamed rice cake served with a side of sambar & coconut-chutney

Brushed with cilantro & mint chutney

Thin Ce with chicken tikka masala

Crispy lentil crepe served with a side of sambar & coconut chutney

Naan with garlic and cilantro

Naan stuffed with seasoned onions

Naan stuffed with potatoes seasoned with cumin, coriander & fresh herbs

Naan stuffed with seasoned ground chicken

Naan stuffed with seasoned ground lamb

Naan stuffed with homemade Indian cheese & herbs

Naan stuffed with seasoned spicy ground chilies

Traditional Indian raised dough, hand tossed & deep-fried

Sweet naan stuffed with nuts, raisins & coconut

Whole wheat bread in tandoor lightly brushed with butter

Choice of any three beads except bhature

Saffron- flavored basmati rice & marinated chicken cooked with herbs & spices\n\naccompanied by raita.

Long grain basmati rice cooked with tender lamb cubes & authentic spices\n\naccompanied by raita.

Aromatic flavored rice with shrimp fragrant with saffron & authentic spices\n\naccompanied by raita.

Aromatic flavored rice with scallions & various spices cooked with lean beef\n\naccompanied by raita.

Fragrant basmati rice cooked with tender goat meat, aromatic spices & herbs\n\naccompanied by raita.

A blend of chicken, shrimp & vegetables seasoned to perfection & cooked with fragrant rice\n\naccompanied by raita.

Marinated in Garlic, ginger, cumin, cilantro & yogurt\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Marinated in Garlic, ginger, cumin, cilantro & yogurt\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Bone-in chicken marinated in yogurt and freshly ground spices\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Seasoned lamb chops cooked in tandoori style, with a choice of Vindaloo or Chettinad sauce\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Lean ground lamb marinated in special chef’s sauce\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Shrimp, tandoori chicken, chicken tikka, and seekh kebab served with a choice of dal or vegetable curry and a choice of bread\n\nCooked tandoori style in a clay oven and served with basmati rice garnished with onions, bell peppers, and lime.

Prepared with special sauce from fresh onions, tomatoes, garlic, and spices\n\nServed with basmati rice.

Portuguese-influenced spicy Goa dish made with chili pepper vinegar and stewed in ginger garlic \n\nServed with basmati rice.

Sweet coconut sauce with fresh ground spices and a touch of cream\n\nServed with basmati rice.

Traditional slow-cooked dish with crushed pepper, coriander, red and green bell pepper, and onion\n\nServed with basmati rice.

Southeastern Indian cuisine cooked in coconut curry sauce, cilantro, & green chilis\n\nServed with basmati rice.

It is one of the most aromatic parts of Indian cuisine. Indian spices cooked with coconut milk\n\nServed with basmati rice.

North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala\n\nServed with basmati rice.

In creamy cashew sauce, garnished with cashews and raisins\n\nServed with basmati rice.

Subtle sweet cream sauce with cashews, apples, and raisins\n\nServed with basmati rice.

Prepared in a fresh tomato sauce with a touch of light cream and fenugreek\n\nServed with basmati rice.

Tender boneless meat cooked in a yogurt-based curry blended with Indian spices\n\nServed with basmati rice.

Prepared with garden-fresh mushrooms in cream and tomato sauce\n\nServed with basmati rice.

Boneless Chicken stir fry cooked with Indian spices. \n\nServed with basmati rice.

Prepared with special sauce from fresh onions, tomatoes, garlic, and spices\n\nServed with basmati rice. \n

Portuguese-influenced spicy Goa dish made with chili pepper vinegar and stewed in ginger garlic\n\nServed with basmati rice. \n

Sweet coconut sauce with fresh ground spices and a touch of cream\n\nServed with basmati rice. \n

Traditional slow-cooked dish with crushed pepper, coriander, red and green bell pepper, and onion\n\nServed with basmati rice.

Southeastern Indian cuisine cooked in coconut curry sauce, cilantro, & green chilis\n\nServed with basmati rice. \n

It is one of the most aromatic parts of Indian cuisine. Indian spices cooked with coconut milk\n\nServed with basmati rice. \n

North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala\n\nServed with basmati rice. \n

In creamy cashew sauce, garnished with cashews and raisins\n\nServed with basmati rice.

Subtle sweet cream sauce with cashews, apples, and raisins\n\nServed with basmati rice. \n

Prepared in a fresh tomato sauce with a touch of light cream and fenugreek\n\nServed with basmati rice. \n

Tender boneless meat cooked in a yogurt based curry blended with Indian spices\n\nServed with basmati rice. \n

Prepared with garden-fresh mushrooms in cream and tomato sauce.\n\nServed with basmati rice.

Prepared with special sauce from fresh onions, tomatoes, garlic, and spices\n\nServed with basmati rice. \n

Portuguese-influenced spicy Goa dish made with chili pepper vinegar and stewed in ginger garlic\n\nServed with basmati rice.

Sweet coconut sauce with fresh ground spices and a touch of cream\n\nServed with basmati rice. \n

Traditional slow cooked dish with crushed pepper, coriander, red and green bell pepper, and onion\n\nServed with basmati rice. \n

North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala\n\nServed with basmati rice. \n

In creamy cashew sauce, garnished with cashews and raisins\n\nServed with basmati rice. \n

Subtle sweet cream sauce with cashews, apples, and raisins\n\nServed with basmati rice.

Prepared in a fresh tomato sauce with a touch of light cream and fenugreek\n\nServed with basmati rice. \n

Tender boneless meat cooked in a yogurt based curry blended with Indian spices\n\nServed with basmati rice. \n

Prepared with garden-fresh mushrooms in cream and tomato sauce \n\nServed with basmati rice.

It is one of the most aromatic parts of Indian cuisine. Indian spices cooked with coconut milk\n\nServed with basmati rice.

In creamy cashew sauce, garnished with cashews and raisins\n\nServed with basmati rice.

Tender boneless meat cooked in a yogurt based curry blended with Indian spices\n\nServed with basmati rice.

Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes\n\nServed with basmati rice.

Portuguese-influenced spicy Goa dish made with chili pepper vinegar and stewed with ginger garlic\n\nServed with basmati rice.

Fresh shrimp cooked with crushed peppers, coriander, red and green bell peppers, and onions\n\nServed with basmati rice.

Made with coconut curry sauce, cilantro, and green chilis\n\nServed with basmati rice.

It is one of the most aromatic parts of Indian cuisine, cooked with freshly ground spices and coconut milk

Fish/shrimp cooked in creamy cashew sauce, garnished with raisins and cashews\n\nServed with basmati rice.

Prepared with a special sauce from fresh onions, tomatoes, garlic, and spices\n\nServed with basmati rice.

Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes\n\nServed with basmati rice.

Portuguese-influenced spicy Goa dish made with chili pepper vinegar and stewed in ginger garlic\n\nServed with basmati rice.

It is one of the most aromatic parts of Indian cuisine, cooked with freshly ground spices and coconut milk\n\nServed with basmati rice.

Fish cooked in creamy cashew sauce, garnished with raisins and cashews\n\nServed with basmati rice.

Traditional slow cooked dish with crushed pepper, coriander, red and green bell pepper, and onion\n\nServed with basmati rice.

Southeastern Indian cuisine cooked in coconut curry sauce, cilantro, & green chilis\n\nServed with basmati rice.

It is one of the most aromatic parts of Indian cuisine. Indian spices cooked with coconut milk\n\nServed with basmati rice.

Fresh homemade cheese cooked in creamy tomato sauce with green peas\n\nServed with basmati rice.

Fresh homemade Indian cheese cooked in a creamy tomato sauce\n\nServed with basmati rice.

Cooked in a mild creamy cashew nut-based sauce with raisins\n\nServed with basmati rice.

Fresh cauliflower and potatoes cooked with ginger, tomatoes, bell peppers, and herbs\n\nServed with basmati rice.

Fresh okra, sauteed with onion, tomatoes, bell peppers, and spices\n\nServed with basmati rice.

Chickpeas are slowly cooked with tomatoes and spices\n\nServed with basmati rice.

Chopped jumbo mushrooms cooked with onions and tomatoes\n\nServed with basmati rice.

Mixed vegetable balls cooked in a creamy nut-based sauce\n\nServed with basmati rice.

Classic spinach curry dish with cubes of homemade cheese\n\nServed with basmati rice.

Fresh homemade Indian cheese simmered in creamy curry sauce and garnished with nuts and raisins\nServed with basmati rice.

Clay oven cooked eggplant with ginger, garlic, tomatoes, and spices\n\nServed with basmati rice.

Mixed vegetables prepared with ginger, garlic, tomatoes, and spices \n\nServed with basmati rice.

A Traditional dish of yellow lintels tempered with garlic, ginger, tomato, and cilantro\n\nServed with basmati rice.

Black lentils tempered with garlic, ginger, and a touch of cream\n\nServed with basmati rice.

Fried vegetable balls simmered in tangy yogurt sauce\n\nServed with basmati rice.

Delicately flavored spinach cooked with chickpeas\n\nServed with basmati rice.

Tofu cooked with a special masala, onions, tomatoes, ginger, and bell peppers\n\nServed with basmati rice.

Tofu cooked in a creamy spinach sauce with cumin and coriander\n\nServed with basmati rice.

Fresh potatoes cooked in a creamy spinach sauce\n\nServed with basmati rice.

Traditional slow-cooked dish with crushed pepper, coriander, red and green bell pepper, and onion Served with basmati rice.

Southeastern Indian cuisine cooked in coconut curry sauce, cilantro, & green chilis Served with basmati rice.

It is one of the most aromatic parts of Indian cuisine. Indian spices cooked with coconut milk Served with basmati rice.

Creamy rice pudding

Homemade cottage cheese in a special condensed milk garnished with pistachios

A traditional Indian version of ice cream made with full cream milk simmered until it is reduced and infused\nwith saffron and pistachio nuts.

A sweet mango yogurt drink

A healthy drink of strawberries blended in yogurt

Coke, Diet Coke, Coke Zero, Sprite, Mello Yellow,\nFanta, Lemonade, Ginger Ale

Choice of mango or strawberry

Choices of pineapple, Mango, or cranberry