Shurwat (appetizers)
- Vegetable Samosas (2 Pcs)crisp triangular pastry filled with lightly spiced & herbed potatoes & green peas
- Meat Samosas (2 Pcs)crisp triangular pastry filled with lightly spiced ground meat and green peas
- Vegetable Pakorasgolden fried fritters made of fresh vegetables dipped in chickpeas batter
- Paneer Pakorasgolden fried fritters made of cottage cheese strips dipped in chickpeas batter
Shorbas (soups)
- Mulligatawnydelicately spiced lentil soup with mix vegetables flavored with lemon & peppers
- Tomatoa creamy blend of tomatoes flavoured with garlic & herbs
- Lentilsplit lentils cooked with spices & herbs
- Chickentender cubes of chicken cooked in a broth flavoured with celery, carrots, onions and cilantro
Fresh Tandoori Breads
- Naana traditional light & fluffy north indian white bread baked in the tandoor (clay oven)
- Garlic Naannaan bread topped with chopped garlic, cilantro & baked in the tandoor (clay oven)
- Chilli Naannaan bread topped with chopped green chillies & baked in the tandoor (clay oven)
- Peshawari Naannaan bread stuffed with raisins, nuts, herbs & baked in the tandoor (clay oven)
Murg Ke Pakwan (chicken)
- Chicken Tikka Masalatender cubes of chicken grilled to perfection in our clay oven and then cooked in a creamy tomato sauce
- Chicken Kormaboneless pieces of chicken lightly spiced & simmered in a creamy cashew nut sauce
- Butter Chickenshredded tandoori chicken cooked in a creamy sauce with a dash of butter & cream
- Chicken Saagwalaboneless pieces of chicken lightly spiced & cooked in spinach
Ghosht Ke Pakwan (lamb)
- Boti Kabab Masalatender cubes of lamb grilled to perfection in our clay oven & then cooked in a creamy tomato sauce
- Lamb Currychunks of tender lamb cooked in a light gravy & freshly ground spices
- Lamb Saagwalacut fillet of lamb lightly spiced & cooked in spinach
- Lamb Kormalamb cubes lightly spiced & cooked in a creamy cashew nut sauce
Samudri Khazana Seafood
- Shrimp Currylarge shrimps cooked in a light gravy & freshly ground spices
- Shrimp Tikka Masalajumbo shrimps grilled to perfection in our clay oven & then cooked in a creamy tomato sauce
- Shrimp Kormalarge shrimps cooked in a lightly spiced creamy cashew nut sauce
- Shrimp Xacutia mouth watering goan speciality of large shrimps cooked with sauteed ground spices & coconut
Methai (deserts)
- Gulab Jamunround dumplings made with milk & cheese, deep fried, dipped in honey syrup & served hot garnished with pistachios & saffron
- Rasmalaihome made cheese patties sweetened in milk & flavored with almonds, pistachios, rose water & saffron
- Kulfi (Mango/ Pista)traditional, homemade ice cream made with milk
- Gajar Halwapudding made of grated carrots cooked with milk, homemade cheese, nuts & flavored with cardamom powder.
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