SAFFRON Halal Restaurant زعفران Menu

Center cut filet marinated and grilled to perfection.

4 pieces of lamb chops marinated with olive oil and spices.

Fresh ground lamb mixed with parsley, onions, spices.

Mix of shish tawook, lamb Kebab, and lamb shish.

(Up to 4 people) mix of shish tawook, lamb Kebab, and lamb shish.

Grilled jumbo shrimp marinated with our spices.

Whole sea bass marinated with olive oil and spices.

Marinated with olive oil and spices.

Sumac chicken with caramelized onion on a bed of pita bread served with a house salad.

Spiced rice mixed with ground beef, and topped with marinated slow-cooked lamb.

(Chicken or lamb) Slow-cooked for 5 hours to reach maximum level of tenderness with Yemeni spices served with rice.

Bamia is okra stew made with okra in a tomato sauce, served with lamb chunks & rice.

Jute, is a leafy green plant that is cooked in a meat broth, served with chicken & rice.

(Tahini or tomato served with rice) ground beef and lamb mixed with our spices cooked to perfection.

Served with french fries, pickles, house salad, Tahini sauce.

Served with rice, pickles, and house salad.

Served with rice, pickles, and Tahini salad.

Served with rice, pickles, Tahini salad, or house salad.

Made in sesame bread, mushroom, black olives, green peppers, and mozz cheese served with french fries, pickles, coleslaw, garlic sauce.

Made in sesame bread with jalapeño, green peppers, onions, topped with cheese served with french fries, pickles, coleslaw, garlic sauce.

(Chicken, lamb, or mix) 4 people, served with French fries, pickles, Tahini salad, or coleslaw.

(Chicken, lamb, or mix) 8 people, served with French fries, pickles, Tahini salad, or coleslaw.

(Chicken or lamb) 8 people, Italian shawarma, Mexican shawarma, and regular shawarma in sherak bread.

A bed of house salad topped with chicken shawarma slices and hummus.

A bed of house salad topped with marinated lamb shawarma with grilled onion and tomato.

5 pieces of falafel on a bed of house salad with hummus and pita bread.

Charcoal roasted eggplant mixes with diced vegetables, garlic lemon juice, and olive oil.

Walnut and roasted red pepper dip.

Strained yogurt cheese.

Finely chopped parsley, tomatoes, mint, onion, soaked uncooked bulgur, with olive oil, lemon.

Minced raw lamb mixed with fine bulgur and spices.

A mixture of bulgur wheat, onions, and ground beef forms a hollow shell for a delicious stuffing.

Stuffed with rice herbs and spices.

Mixture of parsley chopped together with seasonings including garlic, herbs, and oil.

Tangy eggplants stuffed with walnuts, red pepper, garlic, olive oil.

Makdous, baba ganoush, Tabbouleh, house salad.

Hummus bellahim, grape leaves, Tabbouleh.

Hummus, muhammara, baba ganoush, Tabbouleh.

Fresh ground lamb mixed with parsley, onions, spices.