Saddle Ranch Chop House Menu

Our original buttermilk pancakes, served with whipped cinnamon honey butter and warm maple syrup

Thick-sliced, rich and fluffy egg bread dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar

Scrambled eggs, sausage, bacon, crispy hash browns, mixed cheese, red peppers and green onions, wrapped in a flour tortilla with sour cream, guacamole and ranchero sauce on the side.

Seasoned and broiled to perfection, served with ranch eggs any style

Eggs any style atop a savory cheese tamale, loaded with spiced beans, corn salsa, ranchero sauce, mixed cheese, sour cream and avocado

Two grilled sausage patties and eggs any style, served on warm, freshly baked buttermilk biscuits, smothered in creamy bacon gravy and garnished with green onions

Fried chicken breast and eggs any style, served on warm, freshly baked buttermilk biscuits, smothered in creamy bacon gravy and garnished with green onion

Egg white omelette with tomatoes, red onions and sautéed mushrooms, topped with cheddar cheese and fresh avocado

Ranch eggs with grilled chicken, sautéed mushrooms, mixed cheese and fresh cilantro, topped with chipotle hollandaise

Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado

Ranch eggs with roasted turkey breast, spinach, sautéed onions and tomato, topped with Swiss cheese

Sourdough toast, served as a side, typically includes two slices of sourdough bread, lightly toasted.

Wheat toast, lightly toasted and served as a side, typically includes a single slice cut into two triangles for easy enjoyment.

Two eggs prepared your choice: sunny side up, over easy, medium, hard, scrambled, poached, or fried.

Shredded potatoes, crisped to a golden hue.

Avocado mixed with cilantro, onions, and lime, typically includes tomatoes.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Ground sausage patties, typically seasoned with a blend of spices unique to Mexican cuisine.

A medley of fresh grapes, strawberries, blueberries, and cantaloupe slices.

Seasonal fresh fruit. the perfect addition to any dish.

Fluffy pancakes dusted with powdered sugar, served with a side of whipped butter, crispy bacon, and fresh fruit slices.

Thick slices of Texas toast dusted with powdered sugar, served with a side of butter and fresh fruit garnish.

A blend of melted cheeses tossed with black truffle shavings and topped with seasoned bread crumbs, then baked to a golden brown

Chilled jumbo shrimp served with horseradish cocktail sauce and all the fixins

Chilled jumbo shrimp served with horseradish cocktail sauce and all the fixins. The colossal serves 2 or more.

Sun-dried tomato hummus, jalapeño hummus, and traditional hummus served with fresh vegetables and pita bread for dipping

Crispy Brussels sprouts seasoned with lemon, honey, sea salt and cracked pepper. Tossed with thick cut bacon

Lightly fried and salted, served with a marshmallow cream dipping sauce

Lightly fried and salted

Mini burgers, topped with tomatoes, lettuce and cheddar cheese, and served with a mound of crispy fries

Mini burgers, topped with tomatoes, lettuce and cheddar cheese, and served with a mound of crispy fries

Warm tortilla chips topped with queso sauce, mixed cheese, spiced beans, pico de gallo, jalapeños, fresh cilantro and sour cream

Large strips of chicken breast, hand-breaded and fried, served with BBQ and honey mustard dipping sauces

Marinated, fried and tossed in Saddle Ranch’s own Buffalo sauce. Served with celery, carrots and blue cheese and ranch dressings

Rich parmesan, spinach and artichoke dip, served in a warm sourdough bread bowl with fresh corn tortilla chips & pico de gallo

Platter of tortilla chips, fire-roasted salsa and fresh guacamole

Sautéed in sesame oil with garlic and ponzu

Soft pretzels served with a cheese sauce &\r\n tangy mustard

Crispy potato skins, loaded with cheddar cheese, bacon and green onions. Served with sour cream

Sweet yellow onions, beer-battered and fried, garnished with green onions and parmesan, served with a chipotle mayo and a sweet and tangy dipping sauce

A fresh and flavorful blend of chicken, shiitake mushrooms, garlic, ginger and red bell peppers, topped with green onions, sesame seeds and peanuts. Served with fresh lettuce cups and a spicy ponzu sauce

Mixed cheese and green chile quesadilla, garnished with pico de gallo, fresh cilantro, sour cream and Cotija cheese

A half portion of our tender slow roasted ribs served either dry rubbed or smothered in our signature BBQ sauce, served with crispy fries

This assortment of delicious Saddle Ranch specialties features our BBQ Pork Ribs, Onion Rings, Mini Cheeseburgers, Crispy Chicken Strips and Sweet Potato Fries, served with a variety of sauces

Our chef’s famous recipe, made with fresh vegetables and chicken, poured over rice and topped with crispy tortilla strips and green onions. Served with avocado and Cotija cheese on the side

Our chef’s famous recipe, made with fresh vegetables and chicken, poured over rice and topped with crispy tortilla strips and green onions. Served with avocado and Cotija cheese on the side

Housemade chili with steak, tomatoes, onions, jalapeño peppers and a variety of beans, topped with melted cheese and served with sour cream and green onions

Housemade chili with steak, tomatoes, onions, jalapeño peppers and a variety of beans, topped with melted cheese and served with sour cream and green onions

Fried cauliflower tossed in buffalo sauce, typically accompanied by blue cheese dressing, carrots, and celery.

Our classic cut, seasoned and broiled just the way you like it!

Our classic cut, seasoned and broiled just the way you like it!

With a full bodied texture slightly firmer than the rib-eye

This well-marbled cut is known for its peak flavor

Marinated, center-cut filet, seasoned and pan-seared in garlic butter, and dusted with lemon zest

Tender, slow-roasted ribs, served either dry-rubbed or smothered in our signature BBQ sauce

Tender, slow-roasted ribs, served either dry-rubbed or smothered in our signature BBQ sauce

Marinated & grilled chicken breast, basted with lemon and herbs

Grilled pulled chicken breast, lightly basted in our tangy BBQ sauce, with cilantro jasmine rice and served with seasonal vegetables

Grilled pulled chicken breast, lightly basted in our tangy BBQ sauce, with cilantro jasmine rice and served with seasonal vegetables

Boneless chicken breast, hand-battered and lightly fried, and finished with a honey whiskey gravy

Perfectly seasoned, slow roasted tri-tip, thinly sliced and served on top of flash fried onion strings, drizzled with Saddle Ranch's own signature BBQ sauce

Perfectly seasoned, slow roasted tri-tip, thinly sliced and served on top of flash fried onion strings, drizzled with Saddle Ranch's own signature BBQ sauce

An extra thick frenched chop, cooked to perfection and topped with an apple bourbon glaze

Penne pasta sauteed with blackened chicken breast, smoked sausage, asparagus, bell peppers and garlic, all tossed in a creamy Cajun sauce and topped with shredded Parmesan. Served with garlic bread

Marinated, grilled shrimp, sautéed in a creamy garlic butter sauce, garnished with shaved parmesan cheese and served with crispy garlic toast

Your choice of: BBQ Chicken, BBQ Ribs, Tri-Tip, Citrus Herb Chicken, Dry Rubbed Ribs, Smoked Sausage

Your choice of: BBQ Chicken, BBQ Ribs, Tri-Tip, Citrus Herb Chicken, Dry Rubbed Ribs, Smoked Sausage

Topped with a balsamic, red onion and bacon reduction, crumbled gorgonzola and fresh spinach

Seared and blackened in Cajun spices, and served with chipotle mayo, pepper jack cheese, lettuce, tomatoes and red onions

Smothered in BBQ sauce and topped with three-pepper bacon, cheddar cheese and onion rings

Jasmine rice infused with fresh cilantro, typically steamed to highlight its natural fragrance.

Sweet corn kernels blended in a creamy sauce, gently seasoned and topped with a hint of spice.

Crispy, golden French fries, lightly salted and perfectly cut for a satisfying bite.

A medley of broccoli, cauliflower, carrots, zucchini, and yellow squash.

Bread, traditionally topped with garlic and herbs, lightly toasted to bring out its flavors.

Tender grilled asparagus spears, lightly charred for a smoky flavor, served with a creamy dipping sauce.

Creamy mashed potatoes with chunks of red skin potatoes, garnished with sliced green onions.

A side of sausage patties, typically seasoned with a blend of spices.

Sauteed spinach typically includes garlic and is finished with a touch of olive oil, aligning with common preparations for a side of leafy greens.

Crispy sweet potato fries, lightly seasoned for a perfect balance of sweetness and savory flavor.

Golden, crispy tater tots seasoned with a blend of spices.

Thick-cut fries tossed in truffle oil and lightly seasoned, typically includes grated parmesan and a hint of parsley.

Crispy tater tots enhanced with a hint of truffle oil, typically includes a light dusting of seasoning for added flavor.

Two eggs, choice of sunny side up, over easy, medium, hard, scrambled, poached, or fried.

Crisp iceberg lettuce, blue cheese dressing, diced tomatoes, red onions, gorgonzola cheese and three pepper bacon. Finished with a balsamic reduction drizzle

Crisp romaine lettuce tossed with Caesar dressing, shaved parmesan cheese, fried capers and garlic croutons

Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, tossed in white balsamic vinaigrette

Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, tossed in white balsamic vinaigrette

Crisp Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, and rice noodles, wonton strips, peanuts, edamame and sesame seeds, all tossed with Thai peanut dressing

Crisp Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, and rice noodles, wonton strips, peanuts, edamame and sesame seeds, all tossed with Thai peanut dressing

Crisp romaine lettuce layered with turkey, chopped bacon, black forest ham, tomatoes, avocado, gorgonzola cheese and olives, served with your choice of dressing

Chopped iceberg lettuce, crispy fried chicken breast tossed in buffalo sauce, shaved parmesan cheese, cucumbers, tomatoes and avocado, topped with blue cheese crumbles, crispy fried onion straws and crispy bacon, with blue cheese dressing drizzled on top

Crisp romaine lettuce, roasted BBQ chicken, avocado, tomato, spiced beans, scallions, corn salsa, cilantro, tortilla strips & ranch dressing, topped with fried onion straws and a drizzle of BBQ sauce

Crisp romaine lettuce, roasted BBQ chicken, avocado, tomato, spiced beans, scallions, corn salsa, cilantro, tortilla strips & ranch dressing, topped with fried onion straws and a drizzle of BBQ sauce

Grilled salmon atop a bed of baby spinach and quinoa. Dressed with red onions, strawberries, pecans, asparagus and white balsamic vinaigrette dressing

Slow-roasted, thinly sliced prime rib on a Ciabatta roll, served with Cabernet au jus and a creamy horseradish sauce on the side

Three-pepper bacon, crisp lettuce, fresh tomato and basil aioli on grilled parmesan sourdough bread

Warm flour tortilla spread with traditional hummus, sliced cucumbers, crispy fried onion straws, chopped tomatoes, roasted red peppers, lettuce, black olives & cotija cheese drizzled with olive oil, a squeeze of lemon juice, salt and pepper.

Thinly sliced turkey, black forest ham and three-pepper bacon with Swiss and cheddar cheeses, stacked high on toasted sourdough bread with fresh lettuce, tomatoes and mayonnaise

Seasoned and broiled, topped with sautéed onions and mushrooms, served on a Ciabatta roll

Brioche bun spread with avocado, crispy fried chicken breast dipped in buffalo sauce, sliced cucumber tossed in blue cheese dressing, topped with Swiss cheese and crispy fried onion straws

Grilled sausage on a toasted ciabatta roll brushed with garlic butter, topped with sautéed peppers and onions, and melted mozzarella cheese

Grilled chicken, three-pepper bacon, avocado, tomatoes and spring mix lettuce with honey mustard sauce, wrapped in a flour tortilla

Marinated cauliflower, roasted red peppers, grilled corn and pineapple, cilantro cream sauce and topped with pico de gallo

Spicy, marinated chicken, shredded lettuce, pico de gallo, mixed cheeses, fire-roasted salsa and chipotle lime aioli

Chimichurri-marinated steak, topped with pico de gallo and Cotija cheese. Served with fire-roasted salsa on the side

Fresh salmon, lightly sautéed and served with chopped red cabbage, pico de gallo and chipotle lime aioli

Two buttermilk pancakes, two eggs any style and your choice of two strips of three pepper bacon or grilled sausage patties

Thick-sliced, rich and fluffy egg bread dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar

A vibrant mix of juicy grapes, ripe strawberries, sweet cantaloupe, and fresh blueberries.

Seasonal fresh fruit. the perfect addition to any dish.

Fluffy pancakes topped with powdered sugar, served with crispy bacon, scrambled eggs, a fresh orange slice, a strawberry, a scoop of butter, and a side of maple syrup.

Thick slices of Texas toast, lightly dusted with powdered sugar, served with a side of butter and syrup.

House soft butter cake, vanilla ice cream, salted caramel pecans, berry sauce.

Signature dish, vegetarian. candy bar ice cream pie a chocolate cookie crust piled high with fudge mocha almond ice cream and coffee flavored flakes. drizzled with caramel and chocolate, and topped with crumbled pretzels, chocolate covered toffee, and salted roasted peanuts.

A little slice of heaven! A freshly half-baked, soft and warm chocolate chip cookie, drizzled with chocolate sauce, and served with house- made whipped cream and vanilla bean ice cream cream

Roast your own s’mores at one of our outdoor campfire pits. A large platter of marshmallows, graham crackers, chocolate bars, and caramel and chocolate sauces, with a sprinkling of powdered sugar

Our colossal Cotton Candy Tower, accompanied by freshly baked chocolate chip cookies, fresh strawberries and vanilla bean whipped cream

Not just your ordinary cotton candy! Our giant, signature sweet, soft and fluffy cotton candy is a delightful treat that will melt in your mouth

Two scoops of vanilla ice cream, typically served with a garnish of whipped cream and a drizzle of chocolate syrup.

A warm chocolate brownie baked with\r\nsalted roasted peanuts and drizzled with chocolate and caramel sauces. With a scoop of vanilla ice cream\r\nand whipped cream on top.

Egg battered and grilled golden brown, served with whipped butter, warm maple syrup, and powdered sugar. served with fresh fruit.

Scrambled eggs paired with crispy bacon strips and a side of golden tater tots.

Grilled cheese on white bread. served with choice of french fries or fresh fruit. made with cheddar.

Creamy cheese blend, tender macaroni. Choice of fries or fruit side.

Macaroni noodles with butter and parmesan cheese. served with choice of french fries or fresh fruit.

Mini burgers paired with choice of fries or fruit.

Chicken tenders with choice of fries or fruit.

Fluffy pink cotton candy

18oz Portion

24oz Portion