Sacred Spice Indian Restaurant Menu

Popular Indian dish made out of chicken cube marinated in special authentic sauce and tossed with curry leaves

Crispy Chicken cubes blended in chili sauce, bell pepper & Onion

Tender chicken in creamy yogurt and pepper sauce with a kick.

Boiled eggs in a creamy yogurt and pepper sauce, mildly spicy.

Tender chicken infused with aromatic curry leaves, delicately blended with creamy yogurt for a flavorful, aromatic finish.

Juicy chicken coated in bold karampodi spices and creamy yogurt, creating a rich, flavorful dish with a hint of heat.

Crispy, golden-fried chicken with a spicy kick, tossed in chili flakes, julienned bell peppers, and onions for a burst of flavor and crunch in every bit (Spicy and contains nuts)

Cauliflower florets or Baby Corn, fried and sautéed in Manchurian sauce, served with bell peppers. (Vegan)

Crispy Paneer cubes (Indian cottage cheese) tossed in flavorful chili sauce, bell pepper and onion

A mix of vegetables or Onions, coated in a chickpea batter and fried to a crispy texture on the outside. This savory snack offers a satisfying crunch and flavorful bite.

Paneer prepared with creamy Hyderabadi sauce with mix of ginger and garlic. (Contains nuts)

Chicken leg quarter, seasoned with spices and tandoor-baked to perfection (Gluten free)

Boneless chicken breast pieces marinated in a special blend of yogurt, herbs, and tikka spices, then cooked to perfection in a tandoor. The chicken is tender and flavorful with a charred, smoky finish (Gluten free)

Tender chicken marinated in yogurt and infused with a hint of saffron flavor (Gluten free)

Tender Chicken white meat marinated in a creamy white sauce with cashew goodness (Gluten free)

Tender chicken breast blended with fresh mint and cilantro for a vibrant flavor (Gluten free)

A royal biryani with fragrant basmati rice, tender meat or paneer or egg, and rich Mughlai spices, layered with saffron for a luxurious flavor. Choose from paneer, egg, chicken, or fish. (Spicy and Contains nuts)

A spicy and flavorful biryani and aromatic spices, inspired by the vibrant flavors of Bezawada. Choose from paneer, egg, chicken, fish, or lamb. (Spicy and Contains nuts)

Aromatic basmati rice and tender goat, slow-cooked to perfection in dum style (Gluten free)

Aromatic basmati rice and mixed vegetables, slow-cooked to perfection in dum style. (Gluten free)

Dum-cooked aromatic basmati rice with tender, bone-in chicken for rich, authentic flavor. (Gluten free)

A Flavorful Biryani with aromatic basmati rice crafted to serve the family or larger group. ** includes a complimentary portion of an appetizer**. Choose from paneer, egg, vegetable or meat options chicken, fish, or goat

Paneer sautéed with bell peppers, onions, ginger, and garlic, simmered in a creamy tomato gravy. This dish offers a rich, flavorful combination of tender paneer and fresh vegetables in a smooth, aromatic sauce. (Gluten-free; Contains nuts)

Stir-fried mixed vegetables in a spicy, tangy tomato gravy with bold flavors of bell peppers, onions, and ground Indian spices. (Gluten-free; Contains nuts)

Paneer sautéed with buttery and creamy tomato gravy. (Gluten-free; Contains nuts)

Creamy coconut-cashew gravy with tender vegetables, aromatic spices, and a touch of curry leaves. (Gluten-free; Contains nuts)

Fresh cauliflower chunks and potatoes cooked with traditional spices. This dish blends tender vegetables with aromatic spices for a comforting and flavorful meal. (Gluten-free; Vegan)

Black lentils cooked in a creamy sauce with herbs and spices. This rich and flavorful dish combines tender lentils with a velvety, aromatic sauce for a comforting and indulgent experience. (Gluten-free)

Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing. (Gluten-free; Vegan)

Saag (spinach) with two times tadka infusion, offering intensified flavor, and enhanced aromatic qualities. (Gluten-free)

Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing. (Gluten-free; Contains nuts)

South Indian-style stuff ed baby eggplants in a rich, spicy peanut-coconut gravy, infused with tamarind and aromatic spices. (Gluten-free; Vegan; Contains nuts)

Paneer sauteed in creamy cashew sauce with rich, flavorful spices. (Gluten-free; Contains nuts)

Paneer sautéed in bell peppers, onions, ginger and garlic in special kadai sauce. (Gluten-free; Contains nuts)

Shredded paneer in creamy cashew sauce, with option of green peas. (Gluten-free; Contains nuts)

Tender meat, softly simmered in a smooth and buttery, tomato based gravy. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free; Contains nuts)

Tender meat, softly simmered in a smooth and buttery, tomato based gravy. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free; Contains nuts)

Marinated pieces choice of meat, sautéed with tomatoes, onions, and bell peppers. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free)

Mild flavorful curry prepared with cashew sauce and choice of meat. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free; Contains Nuts)

Cooked in Gongura sauce with onions, tomatoes and special spices. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free)

Cooked with specially enriched fresh spinach, onion, tomatoes, and special spices. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free)

Cooked with specially enriched fresh spinach, onion, tomatoes, and special spices. Choose from Egg, Chicken, Goat, or Lamb. (Gluten-free; Contains nuts)

Goan style with tomatoes, potatoes, and spices with a touch of red wine (Spicy; Gluten-free)

Tandoor baked soft flatbread infused with garlic; a delicious addition to elevate your dining experience

Tandoor baked soft flatbread brushed with butter and perfectly charred; a perfect accompaniment to savor with meal

Tandoor baked soft flatbread filled with cheese; a delightful choice for cheese lovers

Naan flavored with chilies to give a bit of spicy kick

Spicy and Fiery Tandoori flatbread made with green chilies and garlic

A whole-wheat bread, expertly cooked in tandoor for authentic flavors and perfect texture (Vegan)

Wheat flour bread cooked on griddle until puffed. A perfect companion to any dish. (Vegan)

Stir-fried noodles tossed with vinegar and soy sauce, mixed with vegetables or your choice of meat. This flavorful dish offers a perfect balance of tangy and savory flavors with a delightful crunch. Choose from Vegetables, Egg or Chicken.

A lightly spiced and crispy deep-fried lentil donut, offering a satisfying crunch and savory flavor. This delightful treat combines a crisp exterior with a flavorful, spiced interior for a delicious snack. (Gluten-free; Vegan)

A thin and crispy South Indian crepe, served with traditional chutney and sambar. This simple yet delicious classic offers a perfect balance of textures and flavors, making it a timeless favorite. (Gluten-free)

A crispy dosa topped with chopped onions and chilies, adding a burst of savory and spicy flavor. This combination enhances the dosa with a satisfying crunch and a zesty kick. (Spicy; Gluten-free)

A crispy South Indian crepe filled with a spiced potato mixture, offering a flavorful and satisfying delight. This classic dish combines a golden, crunchy exterior with a savory, spiced filling for a truly enjoyable experience. (Gluten-free)

A crispy dosa layered with a spiced chutney and lightly filled with potato curry. This delightful combination enhances the dosa's crunch with vibrant, flavorful layers and a comforting, spiced potato filling. (Spicy and Gluten-free)

A crispy South Indian dosa sprinkled with flavorful paneer. This delightful combination offers a savory twist on the traditional dosa, adding a rich and creamy touch to every bite. (Gluten-free)

A crispy dosa generously filled with ghee, adding a rich, buttery flavor to every bite. This simple yet indulgent treat enhances the dosa's natural crispiness with a luscious, aromatic touch. (Gluten-free)

Dosa drizzled with aromatic ghee and sprinkled with flavorful spiced lentil powder. (Gluten-free; Contains nuts)

Dosa topped with finely chopped onions. (Gluten-free)

Fermented rice and lentil batter pancake, topped generously with onions and green chilies for a perfect blend of savory and spice. (Spicy; Gluten-free)

A cool and refreshing yogurt-based condiment, lightly spiced to perfectly complement and balance bold flavors.

White basmati rice as an extra portion

Sambar is a traditional South Indian stew featuring lentils, mixed vegetables, and tangy tamarind, all infused with a special aromatic spice powder. This hearty dish combines rich flavors and a delightful blend of herbs, making it a staple of South Indian cuisine. (Gluten-free; Vegan)

Tamarind Chutney is a deliciously sweet and sour Indian sauce crafted from tamarind, jaggery, and a blend of spices. This versatile chutney adds a tangy and rich flavor to your dishes, perfect for enhancing any appetizer.

Mint Chutney is a popular Indian side dip made with fresh mint leaves, green chilies, garlic and cumin

Cottage cheese dumplings soaked in Saffron-Infused milk, a divine Indian dessert indulgence. (Gluten-free)

A rich dessert platter combining tangy jamun chutney, flaky pheni, soft gulab jamun, creamy rabadi, and crunchycashews

A delightful yogurt-based drink, perfectly sweetened for a refreshing and creamy indulgence

A savory yogurt-based drink seasoned with a pinch of salt, a traditional and refreshing choice

A fizzy drink made with freshly squeezed lemon juice, cumin powder, and mint. This refreshing beverage combines zesty lemon with aromatic cumin and cooling mint for a unique and invigorating flavor.

Masala chai is made with black tea leaves simmered with a blend of spices, sugar, and milk. The tea is infused with cloves, cinnamon, cardamom, nutmeg creating a rich and aromatic beverage