Sabu Menu

Chicken-dashi broth, shio tare, yuzu grilled chicken, marinated egg, fried shallot, shallot oil, katsuobushi, yuzu kosho, scallion. CONTAINS: fish/pork/soy.

Shiitake dashi, miso tare, grilled corn, pickled shiitake, menma, seasonal vegetables, chili oil, scallions, beet sprouts and sesame seed. Vegan. CONTAINS: soy.

Chicken-dashi broth, chili-miso tare, crispy pork belly, marinated bean sprouts, menma, chili oil, gochugaru flake, scallion. CONTAINS: pork/soy.

Choice of broth: pork bone, chicken-shio, chicken-shoyu, miso, or spicy miso.

Chicken-dashi broth, roasted shoyu tare, sliced pork belly, marinated egg, menma, shallot oil, katsuobushi, scallion, sesame seed. CONTAINS: fish/pork/soy.

Chinese steamed buns, fried chicken, honey sichuan glaze, aioli, ginger pickles, sesame seed, scallion

Chinese steamed buns, fried minced pork, napa cabbage, tonkatsu sauce, aioli, gochugaru flakes.

Impossible meat patty, charred scallion aioli, pickled daikon, scallions, beet sprouts. Contains milk & egg.

Marinated chicken thighs, gochugaru-honey sauce, sesame seed, scallion. (GF)

English cucumbers, pickled daikon, miso dressing, sesame seed, scallion (GF) (V)

Fried minced pork cutlet, napa cabbage,scallion, tonkatsu sauce, and a lemon slice