Sabaijai Marysville Menu

Fresh rice wrap with lettuce, shredded carrots, cabbage, fresh basil leaf and pan fried tofu. side with our famous peanut sauce and house lime dressing that will make your mouth watering.

Fresh rice wrap with lettuce, shredded carrots, cabbage, fresh basil leaf and large steam prawns. side with our famous peanut sauce and house lime dressing that will make your mouth watering.

House style corn patties , deep fry until golden brown. serve with sweet chili dip with crush peanut for more crisp.

Battered firm tofu, deep fried until golden brown. serve with sweet chili dip and crush peanut on top.

Original Thai street snack which is wonton wrapped with marinated pork. serve with sweet chili dip and crush peanut on top.

House famous deep fried brussel sprouts toasted with chef's secret seasoning that will make your mouth watering !!

Wonton wrap with lava cream cheese with smashed carrots. side with plum sauce.

House dumpling side with marinated pork. you can choose pan fry or steam. side with our famous ginger soy dip.

Famous snack for vegan. Battered fresh button mushroom, deep fried until golden brown. side with sweet chili dip and crush peanut on top.

Steam edamame seasoning with house secret ingredient and house fried garlic flakes.

Our famous wings marinated with lemongrass and Thai herbs. Top with house fried garlic, onion, and crispy basil. side with sweet chili dip.

House mix appetizers from our favorite !! how about yours !

Authentic recipe of hot and sour Thai chicken soup enriched with Thai chili paste and infused with lemongrass, galangal and lime leaves.

Sweet Corn combination with shredded with carrots, peanut, string bean, tomato, and fresh coconut meat in tamarind dressing. It is something you must try !!

The famous Thai-Esarn minced chicken salad in lime dressing, mixed with roasted rice powder, mints, green onion, red onion, and cilantro. side with fresh cabbage for your wrap.

Bangkok fusion of battered crispy chicken salad in lime dressing, mixed with roasted rice powder, mints, green onion, red onion, and cilantro. side with fresh cabbage for your wrap.

The famous Thai-Esarn juicy grilled pork salad in lime dressing, mixed with roasted rice powder, mints, green onion, red onion, and cilantro. side with fresh cabbage for your wrap.

Premium style of Thai-Esarn salad with flat iron steak in lime dressing, mixed with roasted rice powder, mints, green onion, red onion, and cilantro. side with fresh cabbage for your wrap.

Homemade crispy pork belly, mixed with chef secrets dressing added white onion, tomato, carrots, cucumber, celery, and cilantro.

Grilled chicken in skewers, marinated with Thai herbs likes turmeric and garlic. Serve with tiny house peanut sauce and cucumber salad

Homemade Thai Esarn sour sausage marinated with garlic, roasted until smokey brown. serve with roasted peanut, fresh cabbage and ginger. Wrap then all together, your mouth will be watering!!

Homemade Thai Chiangmai sausage marinated with Thai aromatic and spicy herbs, roasted until smokey brown. serve with roasted peanut, fresh cabbage and ginger. Wrap then all together, your mouth will be watering!!

This is real Thai grilled pork jawl, little fat and juicy, marinated with chef secret seasoning. serve with tamarind dip and fresh cucuber.

Our famous fried chicken, after a bite, you will feel like you are closing to Thailand!!. serve with sweet chili dip and top with house fried shallots.

Most famous Thai noodle street dish. The Wide rice noodle stir fried with, egg and Chinese broccoli in our brown savory sauce. We have one of the best Phad Se Ew in the area !

AKA "Drunken Noodle" the meal after drinking night. Original Thai spicy and full of flavors of wide rice noodle stir fried with bell pepper, string bean, bamboo, mushroom, tomato, onion, and basil.

Simple but rare Thai dish in Thailand. The Wide Rice Noodle stir fried with egg, cabbage and carrots in house brown sauce based with fresh spinach. Top with our house famous creamy peanut sauce.

The fusion and transform from Famous Japanese hotpot bring into Thai Stir fried glass noodle version with savory sweet and sour sauce. Cooking with egg, napa cabbage, carrots, cabbage and broccoli.

Stir Fried Thai instant noodle (AKA mama Noodle) mix with seasonal vegetables like carrots, cabbage, napa cabbage, and egg. One of kids favorite, and all Thais know!!

The advance fusion of Phad Se Ew with gravy sauce, serving with more variety of vegetables. and the crispy egg noodle.

Traditional Thai thick broth noodle soup, cooking with Thai aromatic and pork blood. serving with thin rice noodle, your choice of meat and meat balls. Base with Chinese broccoli and beansprouts. and Pork rinds on top!!, you will love this noodle bowl.

House stew duck leg soup. One of our chef secret dish, we cook duck leg in Thai brown herbs for hours then serve with thin egg noodle, bean sprout, and Chinese Broccoli. Top cilantro, chopped green onion, and house dry garlic.

AKA Chiang Mai Noodle soup. The thick aromatic curry noodle, serving with chicken bone in as original style and crispy egg noodle on top. Side with red onion, pickle and cilantro. squeeze drops of lime will be completed of the perfect meal !!!