Sasa Sushi Menu

4.6
(1,050+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • In & Out Tuna Roll

      Ahi tuna, avocado on spicy tuna roll with jalapeño, tobiko, cilantro with creamy ponzu. Raw fish.
      $19.95
    • Heavenly Roll

      Yellowtail, avocado, fried leek, cilantro, yuzu tobiko, jalapeño yuzu kosho with sweet miso sauce. Raw fish.
      $15.95
    • Spicy Tuna On Crispy Rice

      Spicy tuna, avocado, jalapeño on crispy rice with eel sauce. Raw fish. 5 pcs
      $15.50
    • Edamame

      Sea salt or spicy.
      $6.50
    • Gyoza

      6 pieces of pan fried or steamed dumplings with sweet and sour soy sauce.
      $7.95
    • Beef or Chicken Fried rice

      Choice of beef, chicken, mixed into classic Japanese fried rice.
      $13.50
    • California Roll

      Crab meat, avocado, and cucumber inside.
      $8.95
    • SASA Roll

      Shrimp tempura, avocado, cucumber inside topped with tuna, salmon, tobiko, micro green, and amazu sauce. Raw fish.
      $19.95
    • Ahi Tower or Salmon Tower

      Comprised layer of sushi rice, crab meat, avocado, masago and choice of spicy tuna or spicy salmon with chef's special sauce. Raw fish.
      $16.95
    • In & Out Salmon Roll

      Spicy salmon,cucumber inside with salmon, avocado, jalapeño, cilantro, tobiko on the top and creamy ponzu sauce. Raw fish.
      $18.95
  • Appetizer

    • Edamame

      Sea salt or spicy.
      $6.50
    • Agedashi Tofu with Tentsuyu Broth

      $7.50
    • Calamari Tempura (K)

      Seasoned and lightly fried calamari with tempura sauce.
      $13.95
    • Edamame Ricotta Dumpling

      Edamame dumpling with ricotta cheese, soy broth sauce and truffle oil.
      $12.95
    • Soft Shell Crab Tempura (K)

      Two lightly deep-fried crabs.
      $14.95
    • Gyoza

      6 pieces of pan fried or steamed dumplings with sweet and sour soy sauce.
      $7.95
    • Shrimp Shumai

      Steamed Chinese dumpling with sweet miso sauce.
      $11.50
    • Shrimp Tempura (K)

      5 pieces.
      $11.50
    • Heart Attack

      Deep-fried jalapeño with spicy tuna and cream cheese.
      $10.95
    • Japanese Shishito Pepper with Sweet Ponzu Sauce

      Roasted shishito peppers drizzled with sweet ponzu sauce, topped with bonito flakes.
      $8.95
    • Takoyaki

      Octopus balls with batter. 4pcs
      $7.95
    • Hamachi Kama

      Baked yellowtail collar with ponzu sauce.
      $14.95
    • Brussels Sprouts with Sweet Ponzu Sauce

      Crispy Brussels sprouts drizzled with a sweet ponzu sauce, topped with delicate bonito flakes.
      $8.95
  • Salads

    • House Mixed Greens Salad

      Spring mix, tomato, cucumber and carrot with ginger dressing or soy dressing.
      $3.00
    • Avocado Salad

      Fresh avocado salad with crisp greens and a zesty dressing
      $10.50
    • Ika Salad

      Marinated thinly sliced squid with cucumber and spring mix.
      $8.50
    • Seaweed Salad

      Fresh seaweed mixed with sesame seeds and a light dressing.
      $8.50
    • Shiitake Salad

      Grilled shiitake, seasonal mushrooms and orange supreme.
      $13.95
    • Salmon Skin Salad

      Spring mix, lettuce, avocado, cucumber, carrot, smelt egg, yamagobo with soy mustard dressing.
      $12.50
    • Spicy Ahi Tuna Salad

      Mixed greens, bigeye tuna with spicy creamy ponzu dressing. Raw fish.
      $16.50
    • Cucumber Salad

      English cucumber,crab stick with sweet vinegar sauce.
      $6.00
    • Sunomono Salad

      English cucumber salad with shrimp, octopus, and crab stick.
      $12.50
  • Raw Bar (Cool Tasting)

    • Ahi Tower or Salmon Tower

      Comprised layer of sushi rice, crab meat, avocado, masago and choice of spicy tuna or spicy salmon with chef's special sauce. Raw fish.
      $16.95
    • Ahi Tuna Taco

      Seasoned tuna, sushi rice, guacamole with mango salsa. Raw fish.
      $18.95
    • Ankimo (Mon Fish Liver)

      Steamed monk fish liver, sweet ponzu, chive, radish, micro greens
      $21.95
    • Albacore with Crispy Onion

      Thin slice of albacore tuna, crispy onion, with garlic ponzu sauce. Raw fish.
      $19.50
    • Blue Heaven

      Bluefin tuna, watermelon, w/fresh herb sauce
      $22.00
    • Escolar Heaven

      White tuna, lime w/fresh herb sauce
      $19.95
    • Hama Orange

      Yellowtail, orange supreme, yuzu tobiko, thai chili w/amazu sauce
      $19.95
    • Hawaiian Style Poke Sashimi

      Ahi tuna, avocado, smelt egg, seaweed with soy mustard ponzu sauce. Raw fish.
      $19.50
    • Hawaiian Amberjack with Fuji Apple

      Raw fish.
      $24.95
    • Kimedai Carpaccio

      Splendid alfonsino, maldon salt with yuzu sacue
      $21.95
    • Kue Carpaccio

      Hata grouper, maldon salt, yuzu tobiko, micro green, dried miso w/yuzu sauce
      $23.95
    • Madai Carpaccio

      Japanese sea bream with dried miso,kizami wasabi, himalaya salt yuzu ponzu, micro green. Raw fish.
      $21.95
    • Yellowtail Heaven

      Slice of yellowtail with jalapeño, cilantro, hot sauce and ponzu sauce. Raw fish.
      $19.95
    • Spicy Tuna On Crispy Rice

      Spicy tuna, avocado, jalapeño on crispy rice with eel sauce. Raw fish. 5 pcs
      $15.50
    • Sake Orange

      Salmon, orange supreme, yuzu tobiko, Thai chili, orange oil with amazu sauce. Raw fish.
      $19.95
    • Tataki Tuna Sashimi

      Pepper seared thin slice ahi tuna with goat cheese, fried leek and soy mustard ponzu sauce. Raw fish.
      $23.95
    • Toro Tarate

      Chutoro tartar, avocado, caviar, yucca chip,24k gold, truffle oil/ sashimi sauce
      $29.00
    • Yucca-Hama

      Smoked yellowtail yucca chip, golden raisins yuzu tobiko, almonds, Asian pear with amazu. Raw fish.
      $22.95
  • Kitchen Dinner Combo

    • Choose 2 Items

      Served with soup, salad, and rice. * Raw fish.
      $23.95
  • Noodles

    • Plain Udon

      Thick wheat noodles served in a savory broth, often accompanied by seaweed and green onions.
      $10.95
    • Tempura Udon

      Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables
      $14.50
    • Yaki Udon or Yaki Soba

      Choice of beef, chicken, or shrimp. Shrimp for an additional charge.
      $12.95
    • Tonkotsu Ramen

      Ramen noodle soup with bamboo shoot, corn, egg, green onion and roasted pork belly.
      $13.95
    • Spicy Miso Ramen

      Miso broth noodle soup with bamboo shoot, corn, egg, green onion, roasted pork belly.
      $13.95
  • Bowl

    • Chirashi Don

      Chef's choice of sashimi over sushi rice. Raw fish.
      $34.95
    • Hawaiian Poke Don

      Ahi tuna with seaweed, avocado, mixed veggies and masago over rice. Raw fish.
      $19.95
    • Spicy Tuna Poke Don

      Spicy tuna, mixed veggies, masago over rice with creamy spicy ponzu. Raw fish.
      $19.95
    • Sashimi Poke Don

      Assorted fishes, mixed veggies over rice. Raw fish.
      $19.95
    • Salmon Poke Don

      Salmon, mixed veggies over rice. Raw fish.
      $19.95
    • Unagi Don

      Baked fresh water eel over rice. Raw fish.
      $19.95
  • Dinner À la Carte

    • beef Bulgogi

      Grilled marinated thinly sliced rib eye served with vegetable and rice.
      $17.95
    • Chicken Teriyaki

      Grilled chicken glazed with teriyaki sauce, garnished with sesame seeds and green onions, served atop sautéed onions and green bell peppers.
      $15.95
  • Fried Rice

    • Veggie Fried Rice

      Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies
      $10.50
    • Beef or Chicken Fried rice

      Choice of beef, chicken, mixed into classic Japanese fried rice.
      $13.50
    • Kimchi & Bacon Fried Rice

      Savory fried rice mixed with spicy kimchi and crispy bacon, topped with a fried egg and sprinkled with sesame seeds.
      $16.50
    • Shrimp Fried Rice

      shrimp , mixed into classic Japanese fried rice.
      $14.50
    • Combo Fried Rice

      beef, chicken , shrimp mixed into classic Japanese fried rice.
      $14.95
  • House Roll

    • California Roll

      Crab meat, avocado, and cucumber inside.
      $8.95
    • Real California Roll

      Real crab, avocado, cucumber, and masago.
      $13.00
    • Cucumber Roll

      Cucumber inside.
      $6.00
    • Avocado Roll

      Avocado inside.
      $7.50
    • Tuna Roll

      Ahi tuna inside. Raw fish.
      $11.00
    • Spicy Tuna Roll

      Spicy tuna and cucumber inside. Raw fish.
      $10.95
    • Hamachi (Yellowtail) Roll

      Yellowtail, green onion, cucumber, masago inside. Raw fish.
      $12.50
    • Salmon Roll

      Salmon and cucumber inside. Raw fish.
      $11.95
    • Spicy Salmon Roll

      Spicy salmon, cucumber with spicy sauce. Raw fish.
      $12.95
    • Spicy Yellowtail Roll

      Spicy yellowtail, green onion, cucumber and masago inside. Raw fish.
      $13.95
    • Bay Scallop Roll

      Spicy scallop, cucumber, masago with spicy mayo sauce. Raw fish.
      $14.00
    • Albacore Roll

      Albacore tuna, cucumber with spicy garlic ponzu. Raw fish.
      $13.50
    • Spicy Albacore Roll

      Albacore tuna, cucumber with spicy garlic ponzu. Raw fish.
      $13.95
    • Eel Roll

      Fresh water eel, cucumber, avocado with eel sauce.
      $12.00
    • Salmon Skin Roll

      Crispy salmon skin, cucumber, mountain carrot and smelt egg with eel sauce.
      $7.50
    • Philadelphia Roll

      Salmon, avocado, masago and cream cheese inside. Raw fish.
      $13.95
    • Vegetable Roll

      Avocado, cucumber, salad mix and Japanese pickles inside.
      $7.00
    • Smoke Salmon Roll

      Sliced smoked salmon, avocado, and cucumber rolled in seasoned sushi rice, topped with fresh tuna, jalapeño slices, and garnished with microgreens and tobiko.
      $10.00
  • Chef's Fresh Roll

    • Sapporo Roll

      Albacore, yellowtail, kizami wasabi, fried leek on spicy CA roll with ponzu. Raw fish.
      $17.95
    • Hawaiian Roll

      Tuna, avocado on CA roll with soy mustard sauce. Raw fish.
      $17.95
    • In & Out Tuna Roll

      Ahi tuna, avocado on spicy tuna roll with jalapeño, tobiko, cilantro with creamy ponzu. Raw fish.
      $19.95
    • Genki Roll

      Eel, crab meat, avocado, cucumber inside topped with salmon, eel sauce, and ponzu sauce. Raw fish.
      $17.95
    • Superman Burrito

      Tuna, salmon, spicy crab meat, avocado, soy paper with ponzu and spicy mayo sauce. Raw fish.
      $17.95
    • Oyshi Roll

      Tuna, salmon yellowtail, masago, avocado, crab meat wrapped in cucumber with ponzu sauce. Raw fish.
      $17.95
    • Aloha Roll

      Spicy tuna, gobo inside topped with albacore, jalapeño, garlic ponzu sauce. Raw fish.
      $17.95
    • Maui Maui Roll

      Spicy salmon, cucumber, avocado inside topped with white tuna, crispy onion, and ponzu sauce. Raw fish.
      $17.95
    • In & Out Salmon Roll

      Spicy salmon,cucumber inside with salmon, avocado, jalapeño, cilantro, tobiko on the top and creamy ponzu sauce. Raw fish.
      $18.95
    • Heavenly Roll

      Yellowtail, avocado, fried leek, cilantro, yuzu tobiko, jalapeño yuzu kosho with sweet miso sauce. Raw fish.
      $15.95
    • Crystal Roll

      Salmon, tuna, mango, avocado, cucumber, lettuce wrapped in rice paper with sweet spicy ponzu sauce. Raw fish.
      $18.95
    • Baja Roll

      Spicy CA roll topped with ahi tuna, tomato, jalapeño, mango, masago, micro greens and spicy creamy ponzu. Raw fish.
      $18.95
    • Summer Roll

      Spicy CA roll with soy paper, mixed fishes, seaweed, masago and kizami wasabi on top. Raw fish.
      $18.95
    • Rainbow Roll

      california top with 5 chef choice fish
      $17.95
    • SASA Sandwich Roll

      crab meat, spicy tuna, avocado with soy paper. Raw fish.
      $14.95
  • Chef's Tempura Roll

    • Calamari Katsu Roll

      Spicy tuna, crawfish inside topped with calamari katsu and eel sauce. Raw fish.
      $16.95
    • SASA Roll

      Shrimp tempura, avocado, cucumber inside topped with tuna, salmon, tobiko, micro green, and amazu sauce. Raw fish.
      $19.95
    • Spider Roll

      Soft shell crab, avocado, crab meat, cucumber with eel sauce and seaweed powder.
      $15.50
    • Cajun Spider Roll

      Seasoned soft shell crab with avocado, cucumber, crab meat and eel sauce.
      $15.50
    • Energizer Roll

      Spicy tuna, avocado, shiso, cucumber, cream cheese topped with tempura eel and eel sauce. Raw fish.
      $17.50
    • Firecracker Roll

      Tempura crawfish on spicy CA roll with eel sauce and spicy mayo sauce.
      $17.95
    • T.N.T Roll

      Shrimp tempura on CA roll with masago,green onion, spicy mayo and eel sauce.
      $15.95
    • Coconut Shrimp Roll

      Coconut shrimp, crab meat, avocado, cucumber with soy paper and eel sauce.
      $16.95
    • Calamari Tempura Roll

      crab meat,calamari, avocado, cucumber with soy paper, eel sauce and seaweed powder.
      $16.95
    • Panic Roll

      Deep fried jalapeño, crab meat, cream cheese topped with spicy tuna and fried leek. Raw fish.
      $15.95
    • Niko Niko Roll

      Shrimp tempura, crab meat, cream cheese, avocado, cucumber, masago with eel sauce.
      $15.95
    • Shrimp Tempura Roll

      Shrimp tempura, avocado, cucumber with eel sauce.
      $11.95
    • Double Double Roll

      Shrimp tempura, avocado, cucumber, crab meat inside topped with cooked shrimp and eel sauce.
      $16.50
    • Paradise Roll

      Shrimp tempura, crab meat, avocado, cucumber inside with mango and mango sauce.
      $14.95
    • Yam Yam Roll

      Fried Mozzarella cheese, asparagus inside with spicy tuna, crab meat and eel sauce and spicy mayo. Raw fish.
      $16.95
  • Chef's Baked Roll

    • Tornado Roll

      Spicy crab meat, shrimp tempura, avocado, cucumber, fukujinzuke topped with calamari steak, and eel sauce.
      $15.95
    • Rodeo Roll

      Spicy CA roll topped with shrimp and baked with creamy garlic butter sauce.
      $14.95
    • Volcano Roll

      Spicy CA roll topped with scallop or crawfish.
      $17.95
    • Dragon Roll

      CA roll topped with fresh water eel, avocado and eel sauce.
      $16.95
    • Caterpillar Roll

      Fresh water eel,cucumber inside topped with avocado and eel sauce.
      $17.50
    • Lobster Roll

      Baked lobster, crawfish, scallop, avocado with soy paper and sweet miso sauce.
      $20.95
    • Baked Blue Crab Hand Roll

      Baked blue crab meat with creamy miso butter sauce.
      $8.50
  • DFW Favorite Rolls (Online only)

    This menu may not offer in store. DoorDash Special Menu
    • Dallas Star Roll ( Soy Paper)

      In - Tuna , Avocado, Cucumber Out - Salmon
      $16.95
    • Las Vegas Roll (Deep Fried)

      In - Crabmeat, Cream Cheese , avocado 8 Pcs w/ eel sauce
      $13.95
    • Alaskan Roll

      IN - Crabmeat , Avocado , Cucumber Out - Salmon and avocado
      $15.95
    • Baked Salmon Roll

      In - Crabmeat, Avocado, Cucumber Out - Salmon Spicy may + eel sauce
      $15.95
    • Candy Cane Roll

      IN - Spicy Tuna , cumber Out - white tuna , tuna
      $16.95
    • Hot Night Roll

      In - Shrimp Tempura , Cucumber, Avocado Out- Spicy Tuna Eel sauce , Crunch
      $15.95
    • Rock N Roll ( Deep Fried)

      In Salmon, Cream Cheese , avocado 8 pcs w/ eel sauce
      $13.95
    • Smoke Alaskan Roll

      In- Crabmeat, Avocado, Cucumber Out - Smoke Salmon + Avocado
      $15.95
    • Sunrise Roll

      IN- Shrimp Tempura, Cucumber, Avocado Out - Spice Salmon eel sauce, crunch
      $15.95
    • Sunshine Roll

      In - Shrimp Tempura , Crabmeat, Cream Cheese Out - Crab stick Spicy mayo, eel, crunch
      $15.95
  • Sushi Combo

    Served with one choice of soup or salad. * Raw fish. Please inform a server about any food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. To maintain the freshness and taste, we recommend the consumption of your meal within 2 hours of purchase for later. To maintain the freshness consumption, maintain your meal at below 42 Fahrenheit for no longer than 4 hours.
    • Sushi A

      Chef's Choice 6 Pieces Sushi with 1 Califo
      $24.95
    • Sushi B

      B. Chef's Choice 8 Pieces Sushi with 1 Spicy tuna
      $29.95
    • Sushi C

      C. Chef's Choice 10 Pieces Sushi with 4 Pieces CA Roll & 5 Pieces Crunch Roll
      $44.95
  • Sashimi Combo

    Served with one choice of soup or salad. * Raw fish.
    • Sashimi A

      10 Pieces Chef's Choice Sashimi
      $32.00
    • Sashimi B

      15 pc Chef's choice sashimi
      $45.00
  • Sushi & Sashimi Combo

    Served with one choice of soup or salad. * Raw fish.
    • Sushi & Sashimi Combo

      Chef's choice 6 pieces sushi and 8 pieces sashimi with shrimp tempura roll.
      $49.95
  • Sushi - 2 Pcs

    * Raw fish. Please inform a server about any food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. To maintain the freshness and taste, we recommend the consumption of your meal within 2 hours of purchase for later. To maintain the freshness consumption, maintain your meal at below 42 Fahrenheit for no longer than 4 hours.
    • Tuna Sushi

      Bigeye Tuna
      $8.95
    • Bluefin Tuna sushi

      Delicate slices of bluefin tuna atop seasoned rice, showcasing the rich and tender flavor of premium sushi.
      $12.00
    • Chu Toro Sushi

      Medium fatty part of bluefin tuna, served atop sushi rice. This dish typically includes two pieces of chu toro sushi.
      $16.00
    • O Toro sushi

      Rich, buttery slices of premium tuna belly, topped with a delicate touch of caviar.
      $19.95
    • Tuna Trio Sushi

      1 pc chutoro, 1 pc bluefine tuna, 1 pc bigeye tuna w/ fonzu and fresh wasabi
      $21.00
    • Yellowtail Sushi

      Tender slices of yellowtail fish atop seasoned sushi rice, offering a delicate and fresh taste.
      $8.50
    • baby yellowtail sushi

      Two pieces of tender baby yellowtail served over sushi rice, offering a delicate and fresh taste.
      $8.50
    • Kanpachi (amberjack) Sushi

      Delicate slices of amberjack on vinegared rice, garnished with a touch of seaweed.
      $10.00
    • Yellowtail Trio Sushi

      1 pc yellowtail, 1 pc baby yellowtail, 1 pc kapachi w/ ponzu and fresh wasabi
      $19.00
    • Smoke Hamachi Sushi

      Two pieces of smoked hamachi, gently placed atop sushi rice, offering a unique blend of smoky and delicate flavors.
      $8.95
    • Salmon Sushi

      Slices of fresh salmon atop vinegared rice, garnished with a touch of wasabi.
      $7.95
    • Salmon Belly Sushi

      Tender salmon belly slices, lightly seared, served atop vinegared rice with a slice of lemon.
      $9.00
    • Ora King Salmon Sushi

      Delicate slices of Ora King salmon atop vinegared rice, garnished with microgreens.
      $10.00
    • Salmon Trio Sushi

      1pc king salmon, 1pc salmon belly, 1 pc salmon with fresh wasabi
      $19.95
    • Smoke Salmon Sushi

      Smoked salmon, carefully placed on top of sushi rice, typically includes two pieces per order.
      $8.00
    • Madai (Jap Snapper) Sushi

      Delicate slices of Japanese snapper atop vinegared rice, garnished with a subtle touch of seasoning.
      $9.00
    • Kimmedai Sushi

      2 pieces of thinly sliced golden eye snapper, typically served atop seasoned rice, offering a unique taste from Japan's waters.
      $16.00
    • Kue (Hata Grouper) sushi

      Delicate slices of hata grouper, known as kue in Japan, served atop seasoned sushi rice, showcasing the fish's subtle flavor and texture.
      $16.00
    • White Fish Trio Sushi

      1 pc Kimmedai Sushi + 1 pc madai + 1 pc hata w/ ponzu and fresh wasabi
      $20.00
    • Suzuki(Jap sea bass) Sushi

      Thinly sliced Japanese sea bass (suzuki) served on top of seasoned rice, offering a delicate and refined taste.
      $8.50
    • Aji Sushi

      Aji sushi, typically consisting of thinly sliced horse mackerel atop seasoned rice, offers a distinct, mildly rich flavor and a firm texture.
      $10.00
    • Albacore Tuna Sushi

      Two pieces of albacore tuna atop sushi rice, often accompanied by a hint of wasabi or soy sauce for added flavor.
      $9.00
    • Bay Scallop Sushi

      Bay scallop sushi typically includes two pieces of sushi rice topped with lightly seasoned bay scallops, often mixed with a hint of mayo for a subtle creaminess.
      $7.50
    • Eel Sushi

      Grilled eel atop vinegared rice, wrapped in seaweed, served as two pieces.
      $8.50
    • Ika (Squid) Sushi

      Sliced squid traditionally served atop a small portion of sushi rice, typically presented in two pieces for this order.
      $8.50
    • Ebi (Shrimp) Sushi

      Seasoned cooked shrimp placed on top of pressed sushi rice, traditionally served as two pieces.
      $6.00
    • Hotate Scallop sushi

      Delicately seared scallops atop seasoned sushi rice, garnished with microgreens and served on lemon slices.
      $9.00
    • Kani Sushi

      Two pieces of kani sushi, featuring delicately prepared crab meat atop seasoned rice, offering a simple yet classic sushi experience.
      $6.00
    • Snow Crab Sushi

      Snow crab served atop seasoned sushi rice, typically presented in two pieces for a delicate and refined taste experience.
      $11.00
    • Surf Clam Sushi

      Two pieces of surf clam delicately placed atop a compact mound of sushi rice, traditionally prepared and served as nigiri.
      $7.00
    • Tako (Octopus )Sushi

      Thinly sliced octopus traditionally served on sushi rice, may include a touch of seaweed for presentation. Comes in two pieces.
      $8.00
    • Tamago Sushi

      Tamago sushi typically consists of a sweetened egg omelet, carefully placed atop a small mound of seasoned sushi rice, and may be wrapped with a thin strip of nori. Two pieces per order.
      $5.50
    • Tobiko Sushi

      Bright red and green flying fish roe atop seasoned sushi rice, garnished with fresh microgreens.
      $8.50
    • Uni (Sea Urchin) Sushi JPN

      Delicate sea urchin wrapped in nori, offering a rich and creamy texture, served with a decorative flower garnish.
      $17.00
    • White tuna (escolar) Sushi

      Two pieces of white tuna (escolar) atop seasoned sushi rice, garnished with a thin slice of lime.
      $8.50
    • Avocado Sushi

      Two pieces of avocado elegantly placed on top of seasoned sushi rice, offering a simple yet satisfying taste.
      $4.50
    • Inari (Bean Curd) Sushi

      Sushi rice enveloped in a sweet and tender bean curd pouch, presenting a harmonious blend of textures.
      $5.50
  • Sashimi - 6 Pcs

    Served with one choice of soup or salad. * Raw fish. Please inform a server about any food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. To maintain the freshness and taste, we recommend the consumption of your meal within 2 hours of purchase for later. To maintain the freshness consumption, maintain your meal at below 42 Fahrenheit for no longer than 4 hours.
    • Salmon Sashimi

      Thinly sliced salmon, garnished with shiso leaf, accompanied by lemon slices and a decorative flower.
      $18.50
    • Salmon Belly Sashimi

      Tender salmon belly slices, lightly seared for a smoky finish, garnished with fresh shiso leaves, lemon wedges, and delicate radish threads.
      $20.50
    • Ora King Salmon Sashimi

      $23.00
    • Salmon Trio Sashimi

      2 pc King salmon, 2 pc salmon belly, 2 pc salmon with fresh wasabi
      $27.00
    • Smoke Salmon Sashimi

      Six pieces of smoked salmon, prepared sashimi style, highlighting the delicate texture and taste of the fish.
      $19.00
    • Tuna Sashimi

      Bigeye Tuna
      $19.95
    • Bluefine Tuna Sashimi

      Tender slices of bluefin tuna, artfully arranged and garnished with fresh greens and a vibrant orchid blossom.
      $25.00
    • Chutoro Sashimi

      Delicate slices of medium-fatty tuna complemented by fresh shiso leaves and shredded daikon radish.
      $35.00
    • O toro Sashimi

      Richly marbled slices of fatty tuna, accompanied by shredded daikon radish and shiso leaves.
      $39.95
    • Tuna Trio Sashimi

      2 pc Bluefin 2 pc bigeye, 2 pc chutoro
      $33.00
    • yelllowtail sashimi

      Six pieces of yellowtail, traditionally prepared and served raw to highlight its natural flavor. Often accompanied by ginger, wasabi, and soy sauce for enhancing taste.
      $18.50
    • Baby Yellowtail Sashimi

      Six pieces of baby yellowtail, thinly sliced for a delicate texture, typically served with ginger, wasabi, and soy sauce.
      $21.95
    • Kapachi (amberjack) Sashimi

      Six pieces of amberjack, known as kapachi, prepared in traditional sashimi style, offering a rich and subtly sweet taste.
      $25.00
    • Yellowtail Trio Sashimi

      2 pc yellowtail, 2 pc kapachi, 2 pc baby yellowtail
      $29.00
    • Smoke Hamachi Sashimi

      Six pieces of smoked hamachi, thinly sliced, offering a delicate balance of smoky and rich flavors typical of yellowtail.
      $20.95
    • Madai (Jap snapper) Sashimi

      Madai sashimi features six pieces of Japanese snapper, typically served raw to highlight its natural flavors.
      $21.50
    • Kimmedai Sashimi

      Kimmedai sashimi typically includes six pieces of thinly sliced golden eye snapper, presented in traditional sashimi style.
      $32.00
    • Kue (hata Grouper) Sashimi

      Six pieces of kue (hata grouper) prepared in traditional sashimi style, highlighting the fish's natural flavors and textures.
      $30.00
    • White Fish Trio Sashimi

      2 pc madai, 2 pc kimmedai, 2 pc hata
      $29.00
    • Abacore Tuna Sashimi

      Six pieces of fresh albacore tuna, meticulously sliced for sashimi, typically accompanied by fresh wasabi.
      $20.50
    • Suzuki (Jap seabass) sashimi

      Six pieces of Japanese seabass, known as suzuki, prepared sashimi style, highlighting the fish's natural flavors.
      $19.50
    • Eel Sashimi

      Six pieces of eel, prepared in the traditional sashimi style, which typically involves thinly slicing the fish.
      $20.50
    • Shime Saba (Mackerel) Sashimi

      Six pieces of shime saba, a vinegar-marinated mackerel, typically served in its most authentic form to highlight its unique taste and texture.
      $16.00
    • White Tuna (escolar) Sashimi

      Six pieces of escolar, known as white tuna, prepared in traditional sashimi style, highlighting its delicate texture and taste.
      $17.50
    • Ama Ebi (sweet Shrimp) sashimi

      Six pieces of ama ebi, commonly known as sweet shrimp, prepared in the traditional sashimi style, highlighting its natural sweetness.
      $35.00
    • Tako (Octopus) Sashimi

      Six pieces of thinly sliced octopus, typically served with a side of soy sauce and wasabi.
      $19.00
  • Children's Menu

    For kids age 12 or under only. Served with Japanese kurobuta sausage, rice, and French fries. Please inform a server about any food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. To maintain the freshness and taste, we recommend the consumption of your meal within 2 hours of purchase for later. To maintain the freshness consumption, maintain your meal at below 42 Fahrenheit for no longer than 4 hours.
    • Chicken Teriyaki (kid)

      Tender grilled chicken glazed with teriyaki sauce, garnished with sesame seeds and green onions, served atop sautéed onions and bell peppers.
      $9.50
    • Beef Teriyaki (kid)

      Savory grilled beef glazed in a delightful teriyaki sauce
      $10.50
    • Salmon Teriyaki ( kid)

      Grilled Salmon in a Sweet-Savory Teriyaki Glaze
      $12.50
  • Drinks

    • Soft Drink

      Coke, Diet Coke, Sprite, Dr Pepper, Fanta, Lemonade.
      $3.00
    • Ice Tea

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $3.50
    • Green Tea (Hot or Cold)

      Hot or cold green tea. Refreshing and soothing.
      $3.50
    • Ramune (Japanese Soda)

      Ramune, a classic Japanese soda, comes in a variety of flavors and is known for its unique glass bottle sealed with a marble.
      $4.50
    • Fiji Water

      Natural artesian water, sourced directly from the Fiji Islands.
      $4.50
    • Bottle of Sparkling Water

      A bottle of sparkling water, offering a refreshing and effervescent hydration experience, typically carbonated to perfection.
      $4.50
  • Soup & Rice

    Please inform a server about any food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness. To maintain the freshness and taste, we recommend the consumption of your meal within 2 hours of purchase for later. To maintain the freshness consumption, maintain your meal at below 42 Fahrenheit for no longer than 4 hours.
    • Shiro Miso Soup

      White miso-based soup, typically includes tofu, seaweed, and scallions, offering a slightly sweet taste.
      $3.00
    • Bowl of Rice

      A bowl of steamed Japanese rice, serving as a simple yet essential base for a variety of toppings.
      $3.00
    • Bowl of Brown Rice

      A bowl of steamed brown rice, served simply to complement a variety of dishes.
      $3.50
    • Sautéed Vegetables

      A medley of cabbage, zucchini, carrots, onion, and broccoli, stir-fried and lightly seasoned.
      $4.00
    • Bowl of Sushi Rice

      A serving of sushi rice, subtly seasoned with a blend of rice vinegar, sugar, and salt.
      $3.00
  • Extra Sauce

    • Eel Sauce

      A sweet and savory soy-based sauce, often used to enhance sushi and grilled dishes.
      $1.00
    • Spicy mayo sauce

      A creamy blend of mayonnaise and select spices, designed to add a spicy kick to Japanese dishes.
      $1.00
    • Wasabi creamy sauce

      A smooth blend of wasabi and cream, offering a unique balance of spicy and velvety textures, typically used to enhance the flavors of Japanese dishes.
      $1.00
    • Garlic ponzu

      A citrus-based sauce infused with garlic, combining soy sauce, vinegar, and a hint of sweetness for a versatile condiment.
      $1.00
    • ponzu sauce

      A tangy blend of citrus juice and soy sauce, enhanced with hints of mirin, katsuobushi, and kombu for a versatile Japanese condiment.
      $1.00
    • Siracha Sauce

      A tangy and spicy condiment made with sun-ripened chilies and garlic, typically used to enhance the flavor of various dishes.
      $1.00
    • Soy mustard Sauce

      A harmonious blend of soy sauce and mustard, this sauce combines the umami depth of soy with the sharp tang of mustard, suitable for enhancing a variety of dishes.
      $1.00
    • Mango Sauce

      A sweet and tangy sauce made from ripe mangoes, typically used to enhance the flavors of Japanese dishes.
      $1.00
    • Yuzu Sauce

      A citrus-based sauce incorporating the distinct flavor of yuzu fruit, often used to add a refreshing zest to various dishes.
      $1.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(214) 484-7420

6340 Gaston Ave, Dallas, TX 75214


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