• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Filet

      Ruth's favorites. 500 cal tender corn-fed Midwestern beef, 11 oz cut. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $63.00
    • Garlic Mashed

      440 cal smooth and creamy, with hints of roasted garlic
      $14.00
    • Au Gratin

      Ruth's favorites. 560 cal Idaho sliced potatoes with a three cheese sauce
      $14.00
    • Caesar Salad

      Ruth's favorites. 500 cal fresh romaine hearts, romano cheese, creamy Caesar dressing, shaved parmesan & fresh ground black pepper
      $15.00
    • Lobster Mac & Cheese

      Ruth's favorites. 930 cal tender lobster, three cheese blend, mild green chiles
      $29.00
    • Petite Filet

      340 cal equally tender 8 oz filet. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $55.00
    • Hashbrowns

      Ruth's favorites. 1560 cal served fully loaded, a must try!
      $17.00
    • Ruth's Chop Salad

      470 cal our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $15.00
    • Steak House Salad

      50 cal (calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
      $14.00
    • Seared Ahi Tuna

      130 cal complemented by a spirited sauce with hints of mustard & beer. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $22.00
    • Stuffed Chicken Breast

      720 cal oven roasted double chicken breast, garlic herb cheese, lemon butter
      $43.00
    • Cremini Mushrooms

      360 cal pan-roasted, fresh thyme
      $15.00
  • Appetizers

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Veal Osso Buco Ravioli

      460 cal saffron-infused pasta with sautéed baby spinach & white wine demi-glace
      $21.00
    • Goat Cheese Artichoke Dip

      740 cal artichoke hearts, sun-dried tomatoes, topped with goat cheese
      $19.00
    • Calamari

      990 cal lightly fried, with sweet & spicy asian chili sauce
      $23.00
    • Seared Ahi Tuna

      130 cal complemented by a spirited sauce with hints of mustard & beer. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $22.00
    • Shrimp Cocktail

      190-350 cal chilled jumbo shrimp, choice of creole remoulade sauce or New Orleans-style cocktail sauce
      $22.00
    • Mushrooms Stuffed with Crabmeat

      440 Cal. Broiled & topped with Romano cheese.
      $21.00
    • Sizzling Crab Cakes

      Ruth's favorites. 320 cal two jumbo lump crab cakes with sizzling lemon butter
      $29.00
    • Spicy Shrimp

      350 cal succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
      $26.00
  • Salads & Soups

    All of our dressings are made fresh, using our exclusive, recipes. Choose from: bleu cheese 260 cal, balsamic vinaigrette 410 cal, creamy lemon basil* 260 cal, ranch 310 cal, thousand island 170 cal, remoulade 290 cal and vinaigrette 350 cal. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Caesar Salad

      Ruth's favorites. 500 cal fresh romaine hearts, romano cheese, creamy Caesar dressing, shaved parmesan & fresh ground black pepper
      $15.00
    • Ruth's Chop Salad

      470 cal our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $15.00
    • Soup of The Day

      Chef's choice soup, made fresh daily with the finest ingredients.
      $15.00
    • Steak House Salad

      50 cal (calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
      $14.00
    • Lettuce Wedge

      220 cal (calorie count does not include dressing) crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
      $15.00
  • Signature Steaks & Chops

    Ruth's favorites. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Filet

      Ruth's favorites. 500 cal tender corn-fed Midwestern beef, 11 oz cut. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $63.00
    • Petite Filet

      340 cal equally tender 8 oz filet. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $55.00
    • Porterhouse For Two

      2260 cal rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $123.00
    • Cowboy Ribeye

      1690 cal bone-in 22 oz USDA Prime cut. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $83.00
    • Lamb Chops

      860 cal three extra thick chops, marinated overnight, with fresh mint. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $64.00
    • T-Bone

      1220 cal full-flavored 24 oz USDA Prime cut. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $68.00
    • Ribeye

      1370 cal USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $72.00
    • New York Strip

      1040 cal USDA Prime, full bodied 12 oz cut, slightly firmer than a ribeye. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $58.00
    • Petite Filet & Shrimp

      490 cal two 4 oz medallions with jumbo shrimp. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $60.00
  • Specialty Cuts

    Ruth's favorites. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Tomahawk Ribeye

      3160 cal USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor. Our steaks are served sizzling in butter. Please specify extra butter or none. Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $150.00
    • Bone-in Filet

      470 cal an incredibly tender 16 oz bone-in cut at the peak of flavor. Our steaks are served sizzling in butter. Please specify extra butter or none Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $78.00
    • Bone-in New York Strip

      Ruth's favorites. 1010 cal USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite. Our steaks are served sizzling in butter. Please specify extra butter or none Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
      $72.00
  • Entrée Complements

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Horseradish Crust

      190 cal horseradish, parmesan, panko bread crumbs
      $7.00
    • Bleu Cheese Crust

      200 cal bleu cheese, roasted garlic, panko bread crumbs
      $6.00
    • Oscar Style

      Ruth's favorites. 520 cal crab cake, asparagus & béarnaise sauce
      $18.00
    • Lobster Tail

      50 cal
      $21.00
    • Shrimp

      100 cal six jumbo shrimp
      $17.00
  • Seafood & Specialties

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Stuffed Chicken Breast

      720 cal oven roasted double chicken breast, garlic herb cheese, lemon butter
      $43.00
    • Chef's Featured Fish

      Seasonal selection
      $45.00
    • Almond Crusted Walleye

      760 cal lightly dusted with panko bread crumbs & almonds, topped with lemon buerre blanc sauce
      $45.00
    • Sizzling Crab Cakes

      480 cal three jumbo lump crab cakes with sizzling lemon butter
      $45.00
  • Potatoes & Signature Sides

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Lobster Mac & Cheese

      Ruth's favorites. 930 cal tender lobster, three cheese blend, mild green chiles
      $29.00
    • Hashbrowns

      Ruth's favorites. 1560 cal served fully loaded, a must try!
      $17.00
    • Garlic Mashed

      440 cal smooth and creamy, with hints of roasted garlic
      $14.00
    • Mac & Cheese

      930 cal. ruth’s favorites. tender lobster (with additional charge), three cheese blend, mild green chiles
      $15.00
    • Baked

      800 cal one lb, fully loaded
      $14.00
    • Au Gratin

      Ruth's favorites. 560 cal Idaho sliced potatoes with a three cheese sauce
      $14.00
    • Sweet Potato Casserole

      880 cal with pecan crust
      $15.00
  • Vegetables

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
    • Cremini Mushrooms

      360 cal pan-roasted, fresh thyme
      $15.00
    • Grilled Asparagus

      100 cal hollandaise sauce 290 cal
      $15.00
    • Fresh Broccoli

      80 cal simply steamed
      $14.00
    • Creamed Spinach

      Ruth's favorites. 440 cal a Ruth's classic
      $15.00
    • Roasted Brussels Sprouts

      570 cal bacon, honey butter
      $16.00
  • Desserts

    • Crème Brûlée

      Vanilla bean custard with raw sugar crust 620 cal
      $14.00
    • Bread Pudding

      Vanilla, raisins, jack daniel’swhiskey sauce. 930 cal
      $14.00
    • Classic Cheesecake

      Fresh berries and mint 1280 cal
      $14.00
    • Chocolate Sin Cake

      Rich flourless cake, ganache, raspberry sauce 720 cal
      $14.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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