Ruth's Chris Steak House Menu

Embassy Suites Hotel, 2321 Lifestyle Way, Chattanooga, TN 37421

Appetizers Salads Signature Steaks & Chops Seafood & Specialty Entrees Burger Potatoes & Signature Sides Vegetables Menu Add-Ons Dessert

Appetizers
- Seared Ahi Tuna
  Complemented by a spirited sauce with hints of mustard & beer.
  $22.00
- Barbecued Shrimp
  Large shrimp, white wine, butter, garlic & spice reduction.
  $22.00
- Stuffed Mushrooms
  Crabmeat, seasonings, romano cheese.
  $19.00
- Sizzling Crab Cakes
  Two jumbo lump crab cakes, sizzling lemon butter.
  $28.00
- Veal Osso Buco Ravioli
  Saffron-infused pasta, sauteed baby spinach, white wine demi-glace.
  $21.00
- Shrimp Cocktail / Remoulade
  Chilled jumbo shrimp with your choice of sauce.
  $23.00
Salads
- Caesar Salad
  Fresh Romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan, fresh ground black pepper.
  $14.00
- Lettuce Wedge
  Crisp iceberg, field greens, bacon, blue cheese, choice of dressing.
  $15.00
- House Salad
  Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions.
  $12.00
- Extra Salad Dressing
  Your choice of additional salad dressing (each order is 2oz).
Signature Steaks & Chops
- New York Strip
  USDA prime, full bodied 16 oz cut, slightly firmer than a ribeye.
  $59.00
- Lamb Chops
  Three extra thick chops, fresh mint.
  $59.00
- Ribeye
  USDA prime 16 oz cut, well marbled for peak flavor, deliciously juicy.
  $68.00
- Filet
  Tender corn-fed midwestern beef, 11 oz cut.
  $59.00
- Petite Filet
  Equally tender 8 oz filet.
  $52.00
- Cowboy Ribeye
  Bone-in 22 oz USDA prime cut.
  $80.00
Seafood & Specialty Entrees
- Stuffed Chicken Breast
  Oven roasted double chicken breast, garlic herb cheese, lemon butter.
  $39.00
- Garlic Crusted Sea Bass
  Chilean sea bass, panko-garlic crust, lemon butter, baby spinach.
  $48.00
- Salmon Filet
  Broiled with lemon, butter & parsley.
  $37.00
- Barbecued Shrimp Entree
  Large shrimp, white wine, garlic butter & spices; served over mashed potatoes.
  $38.00
- Twin Lobster Tails
  Two (2) 5 oz broiled lobster tails, served with lemon & butter.
  $40.00
Burger
- Ruth’s Prime Burger
  Prime beef with choice of cheese, lettuce, tomato, red onion, hand-cut fries.
  $22.00
Potatoes & Signature Sides
- Loaded Baked Potato
  Butter, sour cream, bacon, chives.
  $12.00
- Mashed Potatoes
  Hints of roasted garlic.
  $14.00
- Julienne Fries
  Classic cut french fries.
  $12.00
- Sweet Potato Casserole
  With a pecan crust.
  $15.00
- Lobster Mac & Cheese
  Our signature side, accented with tender, succulent lobster meat.
  $27.00
Vegetables
- Creamed Spinach
  A ruth’s classic.
  $14.00
- Roasted Brussels Sprouts
  Bacon, honey butter.
  $15.00
- Grilled Asparagus
  Hollandaise sauce.
  $13.00
- Cremini Mushrooms
  Pan-roasted, fresh thyme.
  $15.00
- Fresh Broccoli
  Simply steamed.
  $12.00
Menu Add-Ons
- French Bread Loaf
  With butter.
  $4.00
- Hollandaise Sauce
  Rich buttery sauce with a hint of lemon (4oz ramekin).
  $6.00
- Bearnaise Sauce
  Rich buttery sauce with lemon & tarragon (4oz ramekin).
  $6.00
- Extra Condiments
  Your choice of additional condiments (each order is 2oz).
Dessert
- Cheesecake
  Creamy homemade cheesecake served with fresh berries.
  $12.00
- Chocolate Sin Cake
  Flourless chocolate cake blended with espresso.
  $12.00
- Bread Pudding With Whiskey Sauce
  Our definitive version of a traditional new orleans favorite.
  $12.00